Line Cook -- O+O Pizza O+O Hospitality GroupLine Cook -- O+O PizzaWebster Groves, MissouriA supportive, professional kitchen culture Join the Team If you enjoy working with great ingredients, learning from talented chefs, and being part of a restaurant group known for thoughtful hospitality, we’d love to meet you. At O+O Pizza we focus on scratch-made pizza, house pastas, seasonal ingredients, and the kind of hospitality that makes guests feel like regulars from day one.
Line Cook | Weddings & Events | $20-$23/hr + Benefits O+O Hospitality GroupLine Cook | Weddings & Events | $20-$23/hr + BenefitsWebster Groves, MissouriFrom weddings and chef tastings to corporate dinners and private celebrations, our team creates memorable dining experiences using the same chef-driven philosophy that has made Olive + Oak and the O+O Hospitality Group one of St. If you're looking for more than a typical line cook job, this is an opportunity to work with scratch-made food, learn new techniques, and grow alongside an experienced culinary team.
["Line Cook","Line Cook"] WingHaven Country Club["Line Cook","Line Cook"]O FallonA good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Cook Job Description: We are looking for an experienced or entry level cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
Line Cook | Part Time | St. Charles Convention Center Oak View GroupLine Cook | Part Time | St. Charles Convention CenterSt. Charles, MO$23–$25 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
NewLine Cook -- Perennial on Lockwood O+O Hospitality GroupLine Cook -- Perennial on LockwoodWebster Groves, MissouriWe’re a busy Webster Groves restaurant and brewery serving thoughtfully prepared, seasonal food in a kitchen where cooks are expected to care about what they put on the plate, work well with others, and keep their station sharp. About Perennial on Lockwood Perennial on Lockwood is a neighborhood restaurant and brewery in Webster Groves and part of O+O Hospitality Group , alongside Olive + Oak, The Clover and the Bee, O+O Pizza, and The Hall at Olive + Oak.
["Line Cook","Line Cook"] Peel Wood Fired Pizza["Line Cook","Line Cook"]EdwardsvilleAward winning Wood Fired Pizza Restaurant with two metro east locations in Edwardsville and O'Fallon as well as one location in Missouri that is located in Clayton. Ability to read recipes and memorize and replicate food production procedures.
["Line Cook - Edwardsville","Line Cook - Edwardsville"] Peel Wood Fired Pizza["Line Cook - Edwardsville","Line Cook - Edwardsville"]EdwardsvilleAward winning wood fired pizza restaurant with two metro east locations in Edwardsville and O'Fallon as well as one location in Missouri that is located in Clayton. Starting experienced cooks with a great wage!
["Line Cook (Upscale / Fine Dining)","Line Cook (Upscale / Fine Dining)"] Landry's["Line Cook (Upscale / Fine Dining)","Line Cook (Upscale / Fine Dining)"]O FallonThis isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
NewLine Cook River City Casino & HotelLine CookSt. Louis, MissouriFull timeWe’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via ESPN BET and theScore Bet Sportsbook and Casino®. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being.
Line Cook Dave & Buster'sLine CookChesterfield, MissouriMain Event Team Members are expected to give their best on the job - so we do our part in making sure we give you what you need to stay motivated, valued and embrace living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!
Line Cook | Part-Time | St. Charles Convention Center Oak View GroupLine Cook | Part-Time | St. Charles Convention CenterSt. Charles, Missouri$23–$25 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Fry Line Cook Lewis & Clark’s RestaurantFry Line CookSt. Charles, MOFull timeYou are comfortable working in a fast paced environment, have an attention for detail, possess solid knife technique and can manage multiple fry-projects at one time. Inspect and clean areas such as equipment and work surfaces, to ensure safe and sanitary food-handling practices.
["Lead Line Cook","Lead Line Cook"] American Cruise Lines["Lead Line Cook","Lead Line Cook"]AltonResponsible for food safety, galley cleanliness, daily galley audits and logs which includes the completion of daily temperature log, refrigerator and freezer temperature logs, and cooling logs. You assist the Executive Chef/Sous Chef with the preparation and service of "all" food related itemsthat are produced in the galley in accordance with the menu matrix as well as any special requests, dietary needs and allergies throughout each meal period.
Line Cook The Westin St. LouisLine CookSt. Louis, MissouriFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
["Line Cook - Salt + Smoke, St. Charles","Line Cook - Salt + Smoke, St. Charles"] Salt And Smoke BBQ["Line Cook - Salt + Smoke, St. Charles","Line Cook - Salt + Smoke, St. Charles"]Saint CharlesREASONS YOU'LL LOVE JOINING OUR TEAM: Supportive and Inclusive Culture: At Salt + Smoke, we pride ourselves on fostering a culture of warmth, belonging, and community - where everyone is valued, supported, and encouraged to thrive. Louis-style BBQ to the Delmar Loop, Hampton, St. Charles, Ballpark Village, Ellisville, Kirkwood, South County, and Edwardsville neighborhoods.
["Line Cook","Line Cook"] Applebee's["Line Cook","Line Cook"]Wood RiverSpecific Functions and Duties: Prepares menu items according to Applebee's Recipes, Plate Presentations and specifications. Big River Restaurants owns 38 Applebee's restaurants in the Greater Saint Louis and Louisiana areas.
["Line Cook","Line Cook"] Bar Louie["Line Cook","Line Cook"]Saint CharlesAt Bar Louie, you have the freedom to express your unique personality within our framework of hospitality excellence-creating an environment where guests become regulars and regulars become loyal fans. Complimentary meals while on duty - Whether it's Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong.
Line Cook - Breakfast First Hospitality Group IncLine Cook - BreakfastSaint Louis, MOOperate food preparation equipment such as fryers, broilers, stoves, steamers, food processors, mixers, slicers, ovens, steam tables, tilt kettles, waffle irons, flat-top grills, etc. First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve.
["Line Cook","Line Cook"] Red Robin["Line Cook","Line Cook"]Edwardsville$15.65–$18.86 / hourLine Cook: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!
AM Line Cook AC MarriottAM Line CookChesterfield, MOMaintains a professional demeanor and appearance and practices positive personal hygiene and cleanliness habits during all work shifts, Ensures a safe working environment to reduce the risk of injury and accidents by maintaining an orderly workstation. Performs all duties and responsibilities in a timely and effective manner in accordance with Company policies and procedures and sanitation and safety guidelines and practices, Ensures a safe working environment to reduce the risk of injury and accidents by maintaining an orderly workstation.