Prep Cooks Creole House Restaurant & Oyster BarPrep CooksNew Orleans, LA$14–$18Take the time to partake in fresh oysters or spoil yourself with Southern Louisiana seafood restaurant classics: Gumbo, Shrimp & Grits, Crawfish, Chargrilled Oysters, Po-boys and more! Creole House offers Cajun and Creole cuisine, serving up true southern classics and future New Orleans staples to dazzle your taste buds.
Cook - Part-time, 11am-7pm shift Poydras Home CareerCook - Part-time, 11am-7pm shiftNew Orleans, LouisianaAssures that raw foods are kept separate from ready-to-eat foods in the handling and storage of the foods. Covers and stores any left over and/or unused foods promptly and labels/dates product according to food safety regulations.
Pizza Cooks Crescent City Pizza WorksPizza CooksNew Orleans, LA$12–$18Enjoy traditional cheese and pepperoni slices or take a rewarding risk with one of our unique and tasty specialty pizzas. Whether you're stretching dough, building pies, or firing up the oven, your attention to detail and love for great food will shine in every slice.
On Call Banquet Cook Ralph Brennan Restaurant GroupOn Call Banquet CookNew Orleans, LA$20–$25Ralph Brennan’s six high-energy, high-experience restaurants (plus a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms. Cafe Noma is looking for a passionate, focused and efficient banquet cook to join our talented culinary team.
Cook IhopCookMarrero, Louisiana$10–$14 / hourRuby Enterprises provides a welcoming atmosphere where team members can take pride in serving hearty breakfasts, delectable sandwiches, flavorful entrees, and more, all while preserving the legacy of comfort, quality, and community that characterizes IHOP across generations. Ruby Enterprises ensures that IHOP remains not just a workplace, but a fulfilling environment where employees can connect, create, and thrive, all while contributing to the cherished memories that guests take home.
Cook 1719 Manhattan Blvd, Harvey, LA 70058 IhopCook 1719 Manhattan Blvd, Harvey, LA 70058Harvey, LouisianaRuby Enterprises provides a welcoming atmosphere where team members can take pride in serving hearty breakfasts, delectable sandwiches, flavorful entrees, and more, all while preserving the legacy of comfort, quality, and community that characterizes IHOP across generations. Ruby Enterprises ensures that IHOP remains not just a workplace, but a fulfilling environment where employees can connect, create, and thrive, all while contributing to the cherished memories that guests take home.
Lead Cook, Marriott Lakeway, Metairie LA Blue Sky Hospitality SolutionsLead Cook, Marriott Lakeway, Metairie LAMetairie, LAYou will be required to prepare all the necessary ingredients and equipment for cooking. Also you are expected to cook various kinds of meals to meet customer satisfaction.
Cook, Marriott Lakeway, Metairie LA Blue Sky Hospitality SolutionsCook, Marriott Lakeway, Metairie LAMetairie, LAYou will be required to prepare all the necessary ingredients and equipment for cooking. Also you are expected to cook various kinds of meals to meet customer satisfaction.
NewLINE COOK Al Copeland ConceptsLINE COOKJEFFERSON, LACopeland's of New Orleans proudly earned Gold for Best All-Around Restaurant and Best Brunch, along with Silver for Best Happy Hour and Best Catering. Now, we're looking for energetic, guest-focused team members to join our Krewe and help create experiences our guests will never forget!
NewLine Cook Al Copeland ConceptsLine CookKenner, LACopeland's of New Orleans proudly earned Gold for Best All-Around Restaurant and Best Brunch, along with Silver for Best Happy Hour and Best Catering. Now, we're looking for energetic, guest-focused team members to join our Krewe and help create experiences our guests will never forget!
Prep Cooks Boulevard American BistroPrep CooksElmwood, LA$13–$20Boulevard American Bistro is a restaurant concept that was built to meet the community's need for classic American dishes, exceptional service and consistent quality. Our prep cooks are the backbone of the kitchen — setting the stage for smooth service and outstanding dishes.
Prep Cooks A Tavola Restaurant & Wine BarPrep CooksMetairie, LA$13–$20Showcasing modern Italian cuisine in a lively setting, a Tavola, which means “at the table” in Italian, is a family-friendly restaurant featuring an open kitchen serving wood-fired pizzas, antipastis, soup and salads, paninis and sandwiches, alongside other Italian favorites. Our prep cooks are the backbone of the kitchen — setting the stage for smooth service and outstanding dishes.
Cashier/Cook Padrona St. Roch MarketCashier/Cook PadronaNew Orleans, LouisianaSt. Roch Market, a vibrant hub celebrating New Orleans' culinary heritage, is seeking a talented cook to contribute to our diverse and delectable cuisines. As a cook, you will play a crucial role in preparing and arranging delicious food for our customers, ensuring an exceptional dining experience.
Cook The VintageCookNew Orleans, LouisianaWe believe in creating moments of joy and relaxation for our guests, whether they're enjoying a cozy breakfast with friends or savoring a glass of champagne after a long day. Join OPHG, a leading local and independent hospitality group in New Orleans, known for owning, operating, and innovating diverse restaurant concepts.
Prep Cook - We Do Days! Ruby Slipper Restaurant GroupPrep Cook - We Do Days!Metairie, LAResponsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!).
Cook PiccadillyCookGretna, LA$11–$13Continuous exposure to several disagreeable elements of factors such as: • Exposure to hot and cold food items, holding containers and temperatures. Today, we have 30 restaurants, including Piccadilly To-Go locations, and over 80 food service locations all across the southeast.
Food Prep, Cook, and Pizza Maker - Cast Member CEC EntertainmentFood Prep, Cook, and Pizza Maker - Cast MemberNew Orleans, LouisianaFull-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.
Pastry Cook | Caesars Superdome New Orleans LegendsPastry Cook | Caesars Superdome New OrleansNew Orleans, LAThe ideal candidate will have a pastry degree or have graduated from a certified apprenticeship program with a minimum 2-3 years of cooking experience in the contract food service industry, preferably in premium services, catering and concessions environments for a sports and entertainment venue. Ensures proper levels of bakery and pastry items are prepared based on forecasted needs and their prompt delivery to the designated outlet for guest consumption.
Taziki's Cook Taziki's CafeTaziki's CookMetairie, LouisianaYou'll work in a typical restaurant kitchen environment which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer and food processor. Completing all course certifications for Kitchen Team Members in our training platform.
Cook PopeyesCookRaceland, LA$11Prepare food products for customers while maintaining the highest level of product quality and cleanliness. As part of a trusted franchise family, we believe in creating a supportive work environment where individuals grow, succeed, and take pride in serving our guests.