5,683 Results for

Restaurant Jobs in Blue Island, IL

Jobs

Restaurant Team Member Panera Bread

Elmwood Park, Illinois

By sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back. Your daily responsibilities will include, but are not limited to: Restaurant Team Members will execute the duties for their specific areas within the bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC, etc.).

20 days ago

Restaurant Shift Manager Shake Shack Inc

Bloomingdale, IL

$19.50–$23.50 / hour

Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.

19 days ago

Restaurant Assistant Manager Himalaya Holdings dba Golden Corral

Aurora, Illinois

$17–$20 / hour

In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning. You work closely with the General and Associate Managers and complete a one-year certification program including a series of modules designed to teach in-store management skills.

21 days ago

Front of House Manager - TAO Restaurant Chicago Tao Group Hospitality

Chicago, IL

The company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.

12 days ago

Restaurant Shift Manager Shake Shack

Chicago, Illinois

$21.05–$25.05 / hour

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.

25 days ago

Restaurant Dishwasher Forest Preserve District of DuPage County

Addison, IL

$16–$18 / hour
Temporary
Quick Apply

The Preserve at Oak Meadows, an award-winning public golf facility operated by Forest Preserve District of DuPage County, is seeking a Restaurant Dishwasher to join our team at The Greenway Table & Tap restaurant. Our mission is to protect and improve the county's natural areas while providing high-quality educational and recreational experiences for the people who call DuPage home.

12 days ago

Restaurant Servers - Country Club Upscale Dining Park Ridge Country Club

Park Ridge, Illinois

$17–$19 / hour

It’s a place where men and women meet in the friendly competition of a round of golf played over lush fairways and immaculate greens; where fathers, mothers, and children work on their tennis skills; where families spend many a hot summer day cooling off at the swimming pool; and where families, friends, and business acquaintances come to enjoy a cool beverage in the Heritage Lounge, a delicious lunch served al fresco on the clubhouse porch, Chefs dinner in the Grill Room, or a wedding reception in the Main Dining Room. Preferred Qualifications · Upscale Dining or Country Club Experience · POS Experience a plus Compensation: $17.00 - $19.00 per hour The membership and staff take great pride in the Club and relish sharing its facilities.

30+ days ago

Restaurant Manager Gyu-Kaku Japanese BBQ

Chicago, Illinois

$62,000–$65,000 / year

Manages and mentors staff, including recruiting/hiring/training of all employees, overseeing HR/payroll, managing issues of discipline/termination, ensuring ongoing training/education, etc. Qualifications: Minimum of 1-2 years experience in a management position or minimum of 5 years working in service industry or a Bachelor degree in related fields.

30+ days ago

Restaurant Hospitality Manager C and D Enterprises dba Golden Corral

Schererville, Indiana

In this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that “makes pleasurable dining affordable,” while providing a dining experience that ensures our guests become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager.

21 days ago

Restaurant Kitchen Manager C and D Enterprises dba Golden Corral

Schererville, Indiana

As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Our franchise organization, C and D Enterprises dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!

21 days ago

Restaurant Team Member C and D Enterprises dba Golden Corral

Schererville, Indiana

Golden Corral restaurants are currently accepting applications for the opportunity to join our team with our family buffet restaurant chain with nearly 500 company and franchise restaurants located across the United States. Our franchise organization, C and D Enterprises dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!

21 days ago

Director, Strategic Restaurant Marketing (Hybrid) Rewards Network

Chicago, IL

$140,000–$170,000 / year

Company Values: Exude Rewards Network's company values: be open, honest and direct; put customers at the center of everything we do, set a high bar and achieve it, think and act like an owner and always with integrity, presume trust, celebrate others, and have fun. Exceptional ability to understand customer needs, position products effectively, seamlessly manage objections, and creatively design marketing solutions to meet customer needs - stated or implied.

30+ days ago

Restaurant Shift Leader Noodles & Co

Lockport, IL

$18–$25 / hour

We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Whether you're supporting your team during a busy rush, keeping operations running smoothly, or creating a positive environment where people feel supported, your leadership shapes the experience guests come back for.

14 days ago

Line Cook - TAO Restaurant Chicago Tao Group Hospitality

Chicago, IL

An artificial intelligence (AI) tool developed and provided by Gofriendshop, Inc. d/b/a Landed, known as the LANDED Platform, is employed in the assessment of applicants for the positions being recruited in order to gauge the following pertinent qualifications or traits: The candidate's ability to perform the tasks in the available job role. Properly sets up the station and performs opening/closing procedures as directed by management, including: Stock station with prescribed supplies.

24 days ago

Dishwasher - TAO Restaurant Chicago Tao Group Hospitality

Chicago, IL

An artificial intelligence (AI) tool developed and provided by Gofriendshop, Inc. d/b/a Landed, known as the LANDED Platform, is employed in the assessment of applicants for the positions being recruited in order to gauge the following pertinent qualifications or traits: The candidate's ability to perform the tasks in the available job role. Properly sets-up dish station and performs opening/closing procedures as directed by management, including: Stocks stations with prescribed supplies.

24 days ago

Restaurant Manager Portillo’s

Plainfield, Illinois

$55,000–$60,000 / year

We pride ourselves on living our core values of Family, Greatness, Energy and Fun while igniting the senses with our unrivaled food and experiences for our Guests and Team Members. At Portillo’s, we’re looking for a Restaurant Manager who’s ready to lead team members to deliver satis-frying food and top-notch customer service.

30+ days ago

Restaurant Manager Panera Bread

Park Ridge, Illinois

$18–$23 / hour

Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.

30+ days ago

Restaurant Associate Manager Himalaya Holdings dba Golden Corral

Bolingbrook, Illinois

$50,000–$60,000 / year

In this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful. Requirements: Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.

30+ days ago

Restaurant General Manager Himalaya Holdings dba Golden Corral

Bolingbrook, Illinois

$70,000–$90,000 / year

In this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful. The ideal candidate will possess a strong background in the food industry and demonstrate exceptional leadership skills and should look at this position as an opportunity to make hundreds of guests happy every day!

30+ days ago

Restaurant Assistant General Manager Noodles & Co

Chicago, IL

$48,000–$58,000 / year

We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Whether you're supporting your team during a busy rush, overseeing daily operations, or creating a positive and accountable environment, your leadership helps shape the experience guests return for.

20 days ago

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Restaurant Jobs in Blue Island, IL

Restaurant Team Member Panera Bread

Restaurant Shift Manager Shake Shack Inc

Restaurant Assistant Manager Himalaya Holdings dba Golden Corral

Front of House Manager - TAO Restaurant Chicago Tao Group Hospitality

Restaurant Shift Manager Shake Shack

Restaurant Dishwasher Forest Preserve District of DuPage County

Restaurant Servers - Country Club Upscale Dining Park Ridge Country Club

Restaurant Manager Gyu-Kaku Japanese BBQ

Restaurant Hospitality Manager C and D Enterprises dba Golden Corral

Restaurant Kitchen Manager C and D Enterprises dba Golden Corral

Restaurant Team Member C and D Enterprises dba Golden Corral

Director, Strategic Restaurant Marketing (Hybrid) Rewards Network

Restaurant Shift Leader Noodles & Co

Line Cook - TAO Restaurant Chicago Tao Group Hospitality

Dishwasher - TAO Restaurant Chicago Tao Group Hospitality

Restaurant Manager Portillo’s

Restaurant Manager Panera Bread

Restaurant Associate Manager Himalaya Holdings dba Golden Corral

Restaurant General Manager Himalaya Holdings dba Golden Corral

Restaurant Assistant General Manager Noodles & Co

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