NewAnatomic Pathology Operations Manager WhiteCap SearchAnatomic Pathology Operations ManagerWhite Plains, NYThis leadership role is responsible for ensuring operational excellence, regulatory compliance, quality management, staff development, and efficient laboratory workflow while supporting the delivery of high-quality diagnostic services. Supervise laboratory personnel, including supervisors, cytotechnologists, histotechnologists, scientists, and laboratory assistants.
NewBartender California Pizza KitchenBartenderHuntington, NYSee California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. They greet customers within 30 seconds with a warm, friendly greeting, making specific food & beverage suggestions for all courses.
NewManufacturing Supervisor /Foreman Nesco Resource, LLCManufacturing Supervisor /ForemanFairfield, CTIf you're an experienced manufacturing leader who knows how to keep a team moving while maintaining quality and safety, we'd love to hear from you! We are looking for an experienced Manufacturing Supervisor / Foreman to oversee daily production activities in a precision manufacturing environment.
Waiter/Waitress Pearl EastWaiter/WaitressManhasset, NYPearl East is a refined dining establishment featuring classic Chinese cuisine, including our renowned Peking duck, alongside a comprehensive sushi menu. We're looking for a hospitality professional who takes pride in creating memorable moments for our guests while working collaboratively with our kitchen and service team.
NewExecutive Chef La Botte Ristorante Pizza & PastaExecutive ChefWhite Plains, NY$130,000–$165,000 / yearPosition Overview: We are looking for a culinary leader who can oversee all kitchen operations, inspire and develop staff, maintain exceptional food quality, and help drive the future growth of the restaurant. La Botte Ristorante Pizza & Pasta is seeking an experienced and passionate Executive Chef with a.
Family Medicine Residency Program Director Needed in New York CHG HealthcareFamily Medicine Residency Program Director Needed in New YorkOceanside, NYAs the premier staffing agency with unmatched capabilities and scale, CompHealth exists to help you achieve more success with less worry. Rates shown are all-inclusive and combine an hourly base pay with other potential earnings like overtime, call, and holiday pay.
LINE COOK The Hamlet Golf & Country ClubLINE COOKCommack, NY$18–$23 / hourSkilled in food preparation, grilling, saut ing, fry station, food safety, and maintaining a clean and organized workspace. Strong team player with the ability to work efficiently under pressure while delivering consistent quality and excellent customer satisfaction.
Executive Chef 1 SodexoExecutive Chef 1JAMAICA, NY$67,405–$87,230 / yearSodexo Live! delivers hospitality services at airports, stadiums, arenas, convention centers, zoos, museums, and more—helping create unforgettable experiences for guests. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities.
Servers, Baristas & Food Runners RH Greenwich | RestaurantServers, Baristas & Food RunnersGreenwich, CTAs a Server, you will play a vital role in shaping memorable moments for our guests, guiding each step of their dining journey with a genuine desire to serve, while continuing to grow your own professional expertise. Must meet the minimum legal age required to serve alcohol, work certain shifts, and/or perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations.
Line Cooks, Prep Cooks & Dishwashers RH Greenwich | RestaurantLine Cooks, Prep Cooks & DishwashersGreenwich, CTWith over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.
Assistant Manager Batata Cafe & GrilleAssistant ManagerNorthport, NY$23–$28 / hourWe are seeking a dynamic and organized Assistant Manager to join our team at our small fast casual restaurant in Northport. If you are a motivated individual with a passion for food and customer service, we encourage you to apply for the Assistant Manager position.
Operations Supervisor II Interstate Waste ServicesOperations Supervisor IIStamford, CT$90,000–$105,000 / yearOversee effective safety and accident prevention programs to ensure all reasonable actions are taken to prevent accidents and injuries; ensure a safe and productive work environment for all employees; implement and maintain an effective safety program. Overview: Interstate Waste Services is the most progressive and innovative provider of solid waste and recycling services in the greater New York, New Jersey and Connecticut markets with a rail-served landfill in Ohio!
NewRestaurant Shift Leader, Rye Brook DIG INNRestaurant Shift Leader, Rye BrookRye Brook, NY$18–$21 / hourSuccessfully open and close the restaurant using the checklists and thorough communication with the previous days leaders to best prepare for a steady shift. Our Chefs-In-Training look to you for guidance because you invest in their growth, lead during peak service, resolve guest concerns and serve as a vital resource on culinary & systems best practices.
NewDirector of Marina Operations Building and Land TechnologyDirector of Marina OperationsStamford, CTResponsibilities of the Director of Marina Operations Develop and execute a comprehensive business plan for Harbor Point Marinas and the waterfront, establishing short- and long-term priorities for revenue growth, occupancy, customer acquisition and retention, programming, partnerships, and the overall waterfront experience. Develop and execute business development and customer acquisition strategies to attract seasonal and transient boaters through direct outreach, relationship building, referrals, partnerships, yacht clubs, boating organizations, events, and other channels.
Senior Catering Director AramarkSenior Catering DirectorFairfield, CT$125,000–$133,000 / yearLifeWorks is seeking a Senior Catering Director to provide strategic leadership and oversight for catering operations across two premier corporate dining locations in Connecticut and New York City. The ideal candidate brings a strong background in fine dining and upscale catering, preferably within a corporate environment, along with demonstrated success leading multi-site teams and cultivating a culture of excellence.
Dishwasher - EF International Academy AramarkDishwasher - EF International Academythornwood, NY$17–$18 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Histology Supervisor OR Anatomic Pathology Supervisor on Day Shift KA Recruiting Inc.Histology Supervisor OR Anatomic Pathology Supervisor on Day ShiftWhite Plains, NYJob Description Top Reasons to Join This Laboratory Collaborative Team: Join a supportive, highly skilled team committed to exceptional patient care. Competitive Pay & Benefits: Starting at $45/hr (with higher rates based on experience) plus a comprehensive benefits package, including: Medical, dental, and vision coverage.
NewBusperson - Restaurant, Part Time - Huntington Bloomingdale'sBusperson - Restaurant, Part Time - HuntingtonHuntington Station, NYFrequent use of computers and other technology, necessary to perform job functions, including handheld equipment, cash register and ability to process register transactions. If you are enthusiastic about pursuing a career in the restaurant business and would enjoying interacting with our loyal and upscale clientele, we might be just the place for you.
NewRestaurant Crew Member WonderRestaurant Crew MemberHolbrook, NYBehind the scenes, Wonder owns and operates every step of the dining experience, from recipe development to the technology that powers our experience, allowing us to deliver quality, variety, and consistency at scale. As a Team Member, you’ll help bring menus from Michelin-starred and celebrity chefs to life while creating an inviting, positive experience for every guest.
Bistro Server Marriott International, IncBistro ServerNorwalk, CTGuest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.