UNKNOWN

FEED

An array of dishes from signature rolls, raw fish, unique sharing plates and hibachis, accompanied by a wine and cocktail menu made to accommodate any celebration. We pride ourselves in our warm hospitality and chef-driven mentality, empowering our teams by putting our people first, hands-on mentorship, and a culture of the Creative Yes.

Maru Sushi

Executive Chef

sourcestack_via_bold

OVPR is seeking a Senior Director of Research and Data Security, reporting to the Associate Vice President for Research-Policy and Compliance, to oversee several important compliance functions as well as serving as lead for supporting researchers with international research and other sponsored activities. Together with the Associate Vice President for Research and Executive Director, Office of Research and Sponsored Projects, coordinate the University's efforts to promote international research collaborations in a manner that is consistent with applicable laws, regulations, policies, and guidance (e.g., National Security Presidential Memorandum 33).

University of Michigan

Senior Director of Research and Data Security Office of the Vice President for Research

linkup_via_bold

The Project Director will develop strategic client relationships, identify and convert new opportunities, provide executive client leadership for major projects, and help shape NTH's growth strategy in the target markets. Experience leading or supporting major utility, transmission, distribution, substation, or infrastructure projects, including stakeholder engagement, project development, permitting, consultant management, or related activities.

Nth Consultants Ltd

Project Director - Utility Transmission And Distribution

ea_via_bold

Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.

Shake Shack

Restaurant Shift Manager

Experience and knowledge of culinary techniques, menu planning, recipe and menu development, dining trends, food ordering, budget management, use of general and commercial kitchen equipment, preparation, presentation, and supervision of kitchen personnel. Department Summary: Michigan Dining comprises eighteen on-campus cafes and markets, ten residential dining halls, a line of Blue to Go foods, the Campus Bakeshop, and the Michigan Catering unit.

Sous Chef

Head Chefs run the kitchen for one of our chapter houses — planning and executing fresh, from-scratch menus every week, working directly with the chapter on what lands on the table. Create high-quality meals with excellent presentation and flavor, and send photos of plated meals to management.

UCFS

Head Chef

Responsibilities include interviewing, hiring, and training colleagues; planning, assigning, and directing work; appraising performance; rewarding and disciplining colleagues; addressing complaints and resolving problems. While performing the duties of this job, the colleague is regularly exposed to moving mechanical parts, fumes or airborne particles, outside weather conditions, extreme cold, extreme heat, and vibration.

Olympia Parking

Operations Supervisor, Parking

Responsible for maintaining the cleanliness throughout the store, including cleaning and restocking bathrooms, sweeping and mopping floors, taking out the trash, and ensuring all areas are neat and presentable. Process all corporate directives including Pull and Hold/Destroy, Task Compliance, Key Survey information requests and any additional communications related to store activities.

<body lang=EN-US link=blue vlink="#954F72" style='tab-interval:.5in'>

<div class=WordSection1>

It’s all about the
thrill of the hunt!<o:p></o:p>

We love to hear from our customers and overwhelmingly the
two comments we repeatedly receive are:<o:p></o:p>

&quot;I can't believe this cool
item I just found at Dollar Tree!&quot; AND...<o:p></o:p>

&quot;I can't believe it's only
$1.00!&quot;<o:p></o:p>

That’s when we know we've done our jobs right! We have
worked hard to create an environment where shopping is fun... a place where our
customers can discover new treasures every week... a store where entire families
can enjoy hunting for that special something. Every Dollar Tree store is bright
and well lit, clean and well organized, and stocked with endless hidden
treasures!

Just as important, we continue to offer our customers
products they need at extreme values! We carry a broad, exciting mix of
merchandise that includes many trusted national and regional brands. Some of
the product departments you'll find at Dollar Tree include housewares,
glassware, dinnerware, cleaning supplies, candy, snacks, food, health and
beauty, toys, gifts, gift bags and wrap, party supplies, stationery, craft
supplies, teaching supplies, books, seasonal décor, and so much more.
Everything you need for every day, every holiday, every occasion... and every
single item is only $1 (or less)!

The best part is that there is probably a Dollar Tree store
near you! We are a national company with thousands of stores conveniently
located in shopping centers and malls in all 48 contiguous states. You can also
shop online for larger quantities of the same items you'd find in our stores,
plus check out craft and project ideas, take advantage of online exclusives and
manufacturer closeouts, watch videos, and join our Value Seekers Club to find
even more fun and frugal ideas. We invite you to come check us out, compare our
prices, and stretch your dollars by shopping with us... Discover the Dollar
Tree Difference!

<o:p>&nbsp;</o:p>

</div>

</body>

Dollar Tree Inc

ASST MANAGER

Seasonal Part-Time Assistant Manager

This role is responsible for gathering, analyzing, and translating client requirements into detailed business and functional requirements, while coordinating cross-functional projects to ensure compliant REMS websites and technology solutions are delivered on time, and in accordance with regulatory requirements. The REMS Business Analyst serves as the critical liaison between business stakeholders, sponsors, and IT teams to ensure the successful delivery of Risk Evaluation and Mitigation Strategy (REMS) programs and supporting REMS solutions.

REMS Operations & Implementation Lead (Remote - US)

Leading through partnership and influence, the Managing Director will facilitate planning, align stakeholders and resources, prioritize opportunities, track progress, encourage AI adoption, and communicate the Initiative's accomplishments. The Managing Director will coordinate the AI Business Futures Initiative, working with Ross leadership, faculty, staff, and program partners to grow its vision and connect activities across strategic pillars.

YEAR

Managing Director - AI Business Futures Initiative

ADAPTED_NOW

With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Our Culture: Fueling customers' journeys since 1964, innovation leads the way for this family-owned and operated business headquartered in Oklahoma City.

Love's Travel Stops & Country Stores

Retail Shift Leader

OTFF will not receive a copy of my application, will have no control over whether I receive an interview and/or am ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisee's employees. We will work to create a sustainable culture that supports a healthy space for learning and growing, valuing and empowering every employee, inspiring a diverse franchise network, and uplifting the members and communities we serve.

HOUR

Ultimate Fitness Group, LLC

Assistant Studio Manager

As a General Manager, you'll lead a talented team, drive results, and create an amazing experience for both patients and associates every single day. This includes managing all aspects of operations - from financial performance and team leadership to merchandising, training, and patient care.

National Vision (NVI) was founded in 1990 to operate Vision Centers for Walmart. In 2005, Berkshire Partners acquired NVI as well as America's Best Contacts & Eyeglasses and simultaneously merged the two companies. At the time of acquisition, America's Best had just 112 stores. 

In January 2009, NVI acquired Eyeglass World and successfully turned around the retailer through a completely new merchandising and marketing strategy. 

In 2011, NVI acquired long-time partner, AC Lens, which is now one of the largest online contact lens providers in the United States. 

Today, National Vision remains focused on making quality eye care and eyewear more affordable and accessible as we continue to expand across the country.

National Vision

General Manager - Optical

The ideal candidate has experience leading teams, resolving issues, maintaining service quality, and supporting safe and efficient operations across assigned territory. This leadership role is responsible for overseeing and supporting janitorial operations, team performance, customer service, and daily service delivery across customer facilities.

Stathakis Inc

Evening Area Manager

Morning Area Manager

Dollar Tree Stores

Assistant Manager-1

Holds restaurant team accountable for consistently delivering excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a craveable guest experience. Use your personal cell phone to track (via app or text) when departing the restaurant with a catering order and upon delivery completion, in accordance with company safety procedures (no device usage while actively driving).

Qdoba Restaurants

Assistant Manager - MI - Q-001855 - Allen Rd - Woodhaven, MI (Woodhaven, MI)

Ando Sushi + Bar, in Grand Rapids’ up-and-coming Westside neighborhood, combines unique, beautifully-presented signature rolls and Asian-inspired dishes with a modern atmosphere to create a fun dining experience. We pride ourselves in our warm hospitality and chef-driven mentality, empowering our teams by putting our people first, hands-on mentorship, and a culture of the Creative Yes.

Host

They oversee the day-to-day operations of their restaurants, making good on our promise to consistently deliver high quality, great tasting food to our Guests, and to create workplaces our Team Members are stoked to call their own. We've got a specific vibe over here at Yard House (great food, classic rock, good beer-and loads of it) thanks in no small part to our Sous Chefs leading the charge.

Restaurant Jobs in Brownstown, MI

Executive Chef Maru Sushi

Senior Director of Research and Data Security Office of the Vice President for Research University of Michigan

Project Director - Utility Transmission And Distribution Nth Consultants Ltd

Restaurant Shift Manager Shake Shack

Sous Chef University of Michigan

Head Chef UCFS

Operations Supervisor, Parking Olympia Parking

ASST MANAGER Dollar Tree Inc

Seasonal Part-Time Assistant Manager Dollar Tree Inc

REMS Operations & Implementation Lead (Remote - US) MMS

Managing Director - AI Business Futures Initiative University of Michigan

Retail Shift Leader Love's Travel Stops & Country Stores

Assistant Studio Manager Ultimate Fitness Group, LLC

General Manager - Optical National Vision

Evening Area Manager Stathakis Inc

Morning Area Manager Stathakis Inc

Assistant Manager-1 Dollar Tree Stores

Assistant Manager - MI - Q-001855 - Allen Rd - Woodhaven, MI (Woodhaven, MI) Qdoba Restaurants

Host Maru Sushi

Sous Chef Darden Restaurants Inc

Similar Job Searches

See More Jobs

Get noticed by top employers!