shift supervisor - Store# 70441, WESTERN & SUMMIT Starbucksshift supervisor - Store# 70441, WESTERN & SUMMITSouth Bend, IN$19.37–$21.9901961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
Starbucks Shift Supervisor StarbucksStarbucks Shift SupervisorSouth Bend, IN$19.37–$21.9901961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
Shift Supervisor StarbucksShift SupervisorSouth Bend, IN$19.37–$21.9901961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
NewRestaurant General Manager - Chili's Mishawaka, IN Chili'sRestaurant General Manager - Chili's Mishawaka, INMishawaka, IN$80,000–$85,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant General Manager Chili'sRestaurant General ManagerMishawaka, IN$80,000–$85,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager - Chili's, Mishawaka Chili'sRestaurant Manager - Chili's, MishawakaCassopolis, MI$62,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager - Immediate Opening Chili'sRestaurant Manager - Immediate OpeningGoshen, IN$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager - Quarterly Bonus Available Chili'sRestaurant Manager - Quarterly Bonus AvailableGoshen, IN$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager Chili'sRestaurant ManagerGoshen, IN$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewGeneral Manager - Chili's Chili'sGeneral Manager - Chili'sNew Carlisle, IN$80,000–$85,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager - Chili's Chili'sRestaurant Manager - Chili'sGoshen, IN$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant General Manager - Immediate Opening Chili'sRestaurant General Manager - Immediate OpeningMishawaka, IN$80,000–$85,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant General Manager - Now Hiring Chili'sRestaurant General Manager - Now HiringMishawaka, IN$80,000–$85,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant General Manager - Quarterly Bonus Available Chili'sRestaurant General Manager - Quarterly Bonus AvailableMishawaka, IN$80,000–$85,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager - Now Hiring Chili'sRestaurant Manager - Now HiringGoshen, IN$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager - Team Lead Chili'sRestaurant Manager - Team LeadGoshen, IN$65,000–$70,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
NewRestaurant Manager - Chili's Goshen IN & Surrounding Area Chili'sRestaurant Manager - Chili's Goshen IN & Surrounding AreaGoshen, IN$60,000–$68,000 / yearFrom leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!
Garbanzo GM Garbanzo Mediterranean and BobaGarbanzo GMNotre Dame, IN$55,000Consistently exhibits the actions/behaviors which best demonstrate the company values; perform all other tasks as directed by the company leadership team to include all Above Store Leadership and their assigned representatives; always represent the brand and the company as a professional in every aspect of performance. The employee must regularly be able to detect, perceive, identify, recognize, judge, inspect, estimate, observe, and assess items, information, and objects in an office or remote office setting; or restaurant environment.
Garbanzo Assistant Manager Garbanzo Mediterranean and BobaGarbanzo Assistant ManagerNotre Dame, IN$45,000Every order is customized to the guest's liking, with choices from top-quality meats and plant-based proteins to authentic laffa wraps and perfect, pillowy pitas baked in-house throughout the day. Garbanzo is dedicated to satisfying every palate – including vegan and gluten-free diners – and wants to show America how delicious nutrition can be.
Restaurant Team Member Panera BreadRestaurant Team MemberMishawaka, INFull timeBy sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back. Your daily responsibilities will include, but are not limited to: Restaurant Team Members will execute the duties for their specific areas within the bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC, etc.).
Assistant Restaurant Leader Raising Cane'sAssistant Restaurant LeaderMishawaka, INFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Waitstaff - Days Greencroft CommunitiesWaitstaff - DaysSouth Bend, IN$13.88–$17.73 / hourJob Duties : Responsible for setting and clearing tables, taking residents food and beverage orders and serving residents in a timely professional manner. This is a fantastic opportunity to work in our gorgeous South Bend facility where we offer a collaborative and inclusive environment that encourages growth and autonomy.
Waitstaff - Evenings Greencroft CommunitiesWaitstaff - EveningsSouth Bend, IN$13.88–$17.73 / hourJob Duties : Responsible for setting and clearing tables, taking residents food and beverage orders and serving residents in a timely professional manner. This is a fantastic opportunity to work in our gorgeous South Bend facility where we offer a collaborative and inclusive environment that encourages growth and autonomy.
Kitchen Manager Canteen ServicesKitchen ManagerCentreville, MIFull timeVisit our website at www.canteenservices.com to learn more about Tigg's Canteen Services; click on 'jobs' then follow the link and instructions to apply. Tigg's Canteen Services is looking to hire a Permanent Full-Time Kitchen Manager in Centerville MI for St. Joseph County Jail .
Jersey Mike's - Assistant General Manager United Premium BrandsJersey Mike's - Assistant General ManagerBenton Harbor, MIFull timeBesides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life. Monitors sales growth and cost control of the location against the budgeted expectation and historical performance to ensure that profit goals are met.
Operations Manager MedNational StaffingOperations ManagerNew Troy, MI$140,000–$160,000 / yearThis role leads the development of the operations organization, establishes effective processes and procedures aligned with business strategy, and drives continuous improvement across safety, quality, cost, delivery, and employee relations. Knowledge, Skills, and ExperienceBachelor’s degree in Business Administration, Engineering, Operations Management, or a related field; or an equivalent combination of education and experience.
MEP Superintendent BlackRock Resources LLCMEP SuperintendentSouth Bend, INThis role is responsible for overseeing field operations, coordinating subcontractors and craft labor, managing schedules, and ensuring projects are completed safely, on time, and within budget. Supervise craft labor, subcontractors, and field personnel including mechanical, electrical, plumbing, and sheet metal trades.
Commercial Superintendent (Ground Up) Davron LLCCommercial Superintendent (Ground Up)Mishawaka, INCOMMERCIAL SUPERINTENDENT (GROUND UP) | COMMERCIAL SUPERINTENDENT | CONSTRUCTION SUPERINTENDENT | GROUND UP CONSTRUCTION | COMMERCIAL NEW CONSTRUCTION | INDUSTRIAL CONSTRUCTION | PROCORE | OSHA 30 | SELF-STORAGE | U-HAUL PROJECTS | MISHAWAKA INDIANA | PROJECT MANAGEMENT. Build your future as a Commercial Superintendent (Ground Up) in Mishawaka, Indiana, where you will lead major ground-up commercial construction projects with a stable, growing contractor known for consistent workflow across both public and private sectors.
Assistant General Manager Dunkin' Gene Porter Travel Plaza Applegreen USA Welcome Centers Central ServicesAssistant General Manager Dunkin' Gene Porter Travel PlazaHowe, INEnsure the day-to-day supervision of non-management associates, assigning specified work, focusing on store level operation performance, coaching, and developing shifts supervisors. The Assistant General Manager helps the General Manager to ensure that day-to-day business operations run smoothly.
Assistant General Manager Nathan's Applegreen USA Welcome Centers Central ServicesAssistant General Manager Nathan'sHowe, INEnsure the day-to-day supervision of non-management associates, assigning specified work, focusing on store level operation performance, coaching, and developing shifts supervisors. The Assistant General Manager helps the General Manager to ensure that day-to-day business operations run smoothly.
Assistant General Manager Sbarro Ernie Pyle Travel Plaza Applegreen USA Welcome Centers Central ServicesAssistant General Manager Sbarro Ernie Pyle Travel PlazaHowe, INEnsure the day-to-day supervision of non-management associates, assigning specified work, focusing on store level operation performance, coaching, and developing shifts supervisors. The Assistant General Manager helps the General Manager to ensure that day-to-day business operations run smoothly.
Assistant General Manager Ernie Pyle Travel Plaza Popeyes Applegreen USA Welcome Centers Central ServicesAssistant General Manager Ernie Pyle Travel Plaza PopeyesHowe, INEnsure the day-to-day supervision of non-management associates, assigning specified work, focusing on store level operation performance, coaching, and developing shifts supervisors. The Assistant General Manager helps the General Manager to ensure that day-to-day business operations run smoothly.
Shift Supervisor Ernie Pyle Travel Plaza Popeyes Applegreen USA Welcome Centers Central ServicesShift Supervisor Ernie Pyle Travel Plaza PopeyesHowe, INAs a Shift Supervisor , you will be responsible for providing passionate hospitality, thoroughly cleaning & stocking, processing accurate payment transactions, preparing & serving quality food, and a variety of other duties will assist in meeting the needs of our customers in transit. Consistently provide friendly customer service by engaging in positive, helpful interactions with customers (travelers) and appropriately resolve customer complaints.
Production Supervisor MRINetwork JobsProduction SupervisorWhite Pigeon, MichiganWith a strong leadership team, great benefits and a focus on work-life balance, this company is poised to be the employer brand in the building products sector. Consistently operating at world-class levels, this company has received numerous awards for product quality and customer service.
Assistant Branch Manager Eckart, LLCAssistant Branch ManagerSouth Bend, INWe are seeking a motivated and experienced Assistant Branch Manager to support daily branch operations and ensure exceptional service, efficient workflow, and strong team performance. This position may be required to perform additional tasks, responsibilities, or duties as assigned: Support the Branch Manager in overseeing daily branch operations and ensuring compliance with company policies.
Operations Manager Eckart, LLCOperations ManagerSouth Bend, INMaintain effective communication with cross-functional teams, including procurement, logistics, and customer service, to streamline operations and enhance service delivery. Monitor performance metrics and prepare reports on warehouse operations, identifying areas for improvement and implementing corrective actions as needed.
Assistant General Manager HHM HospitalityAssistant General ManagerMishawaka, INAssist the GM in preparation of forecasts and reports and assist in the development, implementation and monitoring of the budget to maximize revenue and minimize expenses while ensuring adequate supplies and staff are on hand to provide top quality customer service. Resolve customer complaints, and anticipate potential problems by reviewing and monitoring operational issues, business flow and associate performance.
Shift Manager The Steak n Shake CompanyShift ManagerSouth Bend, INWe are a Maximum Wage Employer, paying the highest hourly rates within 25 miles of our restaurants - plus unique bonus pay options! Earn an additional $0.21 per hour worked - fully funded by Steak 'n Shake (on top of your salary) invested in your personal Bitcoin wallet.
Elementary Cafeteria Manager Wakarusa/Nappanee Elementary Indiana Dept Of EducationElementary Cafeteria Manager Wakarusa/Nappanee ElementaryINPurpose of the Position: Responsible for planning, managing, monitoring, supervising, and providing assistance in the provisioning, operation, and functions of a school cafeteria with a staff serving, breakfast and lunch with additional ala carte sales. Travel between assigned buildings to coordinate operations, deliver supplies, and maintain consistent food service operations.
Deli/Bakery Team Supervisor Walmart IncDeli/Bakery Team SupervisorMIThe main priority of Deli / Bakery associates is to prepare quality products for customers. They engage with customers at the service counter and move incoming merchandise out to the salesfloor.
Asset Protection Customer Host Walmart IncAsset Protection Customer HostMIThe role includes verifying purchases, assisting with returned items and keeping our entrances safe and secure. This role focuses on greeting, helping and thanking our customers, and preventing loss at the store entrances.
Executive Chef NexDine LLCExecutive ChefGoshen, INWho We Are: NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. Job Summary: The Executive Chef reports to the General Manager/Chef Director and is responsible for developing and executing culinary results to exceed customer expectations within a Senior Living Community.
Dishwasher Texas Roadhouse IncDishwasherElkhart, INBubba's 33, part of the Texas Roadhouse brand family, is looking for a Dishwasher who works well with others while following sanitation guidelines in the kitchen. In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements.
Host Texas Roadhouse IncHostElkhart, INIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following: A choice of medical plans that are best in class.
Party and Event Host The Michaels Companies IncParty and Event HostGoshen, INPublic retail store setting taking care of our customers; all public areas are climate controlled; some stock rooms may not be climate controlled; some outdoor work if assigned to retrieve shopping carts or while unloading trucks; Frame shop contains glass cutter and heat press; work hours include nights, weekends, and early mornings. Accordingly, if a reasonable accommodation is required to fully participate in the job application or interview process, to perform the essential functions of the job, and/or to receive all other benefits and privileges of employment, please contact Customer Care at 1-800-642-4235 (1800-MICHAEL).
Production Supervisor, 3rd Shift Voyant Beauty Holdings LLCProduction Supervisor, 3rd ShiftElkhart, INThe Production Supervisor is responsible for managing production schedules, supervising team members, and implementing process improvements. We are not responsible for any fees related to unsolicited curriculum vitae or applications and explicitly reserve our right to contact candidates presented in such unsolicited curriculum vitae or application.
Store Shift Lead Murphy USA IncStore Shift LeadNiles, MI$14.25–$14.75 / hourRESPONSIBILITIES: Providing prompt, efficient, and courteous customer experience Responding to and resolving customer's requests and concerns Operating cash register Ensure fuel and merchandise is available for customers Maintaining a clean and safe environment Supporting the Store Manager in all store operations Helping lead the team to exceed the store's performance goals and objectives Performing job related duties as assigned In the absence of management provide backup duties including but not limited to completing daily/monthly paperwork, resolving problems, reviewing daily video, plan-o-gram compliance, inventory ordering, product count and equipment maintenance and training new employees. REQUIREMENTS: Must be 18+ years of age, 19 in Indiana, 20 in Kentucky and 21 in Alabama, Arkansas, Colorado, Illinois, Kansas, Mississippi, New Mexico, Tennessee, and Utah High school diploma / GED, or at least 6 months of related job experience Requires minimum 3 months of Cashier experience Must have valid driver's license and reliable transportation Must be able to perform repeated bending, standing, and reaching Must be able to occasionally lift up to 50 pounds.
NewSenior Superintendent - Mission Critical - Traveling Ryan Companies US IncSenior Superintendent - Mission Critical - TravelingSouth Bend, INNon-Solicitation Notice to Recruitment Agencies: Ryan Companies kindly requests that recruitment agencies and third-party recruiters do not submit unsolicited resumes or candidate information to any Ryan Companies employee or office. Notice to Candidates: Please be advised that initial outreach regarding employment at Ryan Companies will only occur via email from the domain @ryancompanies.com email address.
Restaurant Manager Olive GardenRestaurant ManagerElkhart, IN30.4 million in grants to our team members through our emergency assistance fund ∙ $6.5 million donated to food banks across all 50 states, supporting the communities we serve in the fight against hunger . ∙ Significant, specific and ongoing training and development to grow career in hospitality ∙ 99% of General Managers and Directors of Operations promoted from within .
NewLine Cook Brasserie 23Line CookGranger, INThe Line Cook executes all kitchen operations, ensuring the development of quality menu items and line products through consistent application of appropriate kitchen skills and strict adherence to established recipes. Prime Hospitality Group (PHG) is seeking a LINE COOK to join the Bin 23 Bistro team.