Food Service Worker (Full Time AND Part Time) Compass Group USA IncFood Service Worker (Full Time AND Part Time)New York, NYBecause this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Line Cook | Sixpoint Brewery - New York, NY Artisanal Brewing VenturesLine Cook | Sixpoint Brewery - New York, NYNew York City, New YorkSince partnering with Artisanal Brewing Ventures in 2018, we’ve tapped into the power of shared resources and collaborative thinking, giving our team more time to focus on what we do best—crafting innovative beer alongside like-minded lovers of the brewing art. Artisanal Brewing Ventures (ABV) is a top 10 regional craft alcohol company in the US, made up of 5 long standing, successful craft brands (75+ combined years!):
Crew Member/Line Supervisor Firehouse SubsCrew Member/Line SupervisorWayne, NJFor the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader.
Host | Sixpoint Brewery - New York, NY Artisanal Brewing VenturesHost | Sixpoint Brewery - New York, NYNew York City, New YorkSince partnering with Artisanal Brewing Ventures in 2018, we’ve tapped into the power of shared resources and collaborative thinking, giving our team more time to focus on what we do best—crafting innovative beer alongside like-minded lovers of the brewing art. The Host will greet and seat guests at the appropriate location in the dining room by following a server rotation, monitoring a waiting list, and answering the telephone.
Operations Manager Papa John'sOperations ManagerPlainfield, New JerseyCritical Ingredients:Successful restaurant management or supervision experience preferredHigh school diploma (or equivalent) requiredServ-Safe/Local/State Food Service CertificationCash management skills Bilingual in certain marketsMust have a driver’s license valid under the laws of the state(s) where the team member works, proof of insurance, satisfactory vehicle and the ability to driveFamiliarity with restaurant management software, like POS, ATS and web-based scheduling preferredScreening requirements: Criminal Background Check requiredMust be 18 years of age or olderMust be able to work long hours, scheduled or unscheduled, including nights, weekends, and as emergencies ariseAbility to successfully perform the job duties in the restaurantExempt, salaried positionEmployment is contingent upon satisfactory results of a background checkMust be aligned with Papa John's Values Everybody loves pizza, which means they also love the people who are behind the scenes working to deliver it. Papa John's is a Federal Contract employer who participates in E-Verify to confirm employment eligibility for each new team member.
Executive Director, The Appellate Project At NYU School Of Law Charity Search GroupExecutive Director, The Appellate Project At NYU School Of LawNew York, NYRemote$135,000–$150,000 / yearTAP’s growing network includes judges, law clerks, attorneys, alumni, and legal leaders committed to expanding access to the appellate profession and strengthening a judiciary that better reflects the diversity and lived experiences of communities nationwide. While TAP’s organizational structure is evolving, its mission remains the same: fostering emerging leaders as they work to build a more just, equitable, and representative appellate field through mentorship, professional development, community-building, and access to career pathways within the appellate profession.
Kitchen Supervisor - US Open At Billie Jean King National Tennis Center Compass Group USA IncKitchen Supervisor - US Open At Billie Jean King National Tennis CenterQueens, NY$22.95–$30 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. Please make sure to make an appointment before arriving by following this link: https://calendly.com/ustahr-levyrestaurants/jobfair2026 .
Crypto Associate Relationship Manager - Electronic Trading DRW Trading GroupCrypto Associate Relationship Manager - Electronic TradingNew York, NY$100,000–$150,000 / yearYou'll combine market execution skills with relationship-building expertise to provide our global counterparties with an exceptional trading experience in both spot and derivatives markets. As an Associate Relationship Manager at Cumberland, you'll operate at the heart of a fast-paced, volatile, and exciting market - collaborating with leading experts and innovators in the crypto industry.
Director Of Operations Community FoodBank of New JerseyDirector Of OperationsHillside, NJ$86,250–$143,750 / yearThe Director Operations is a strategic partner to the Assistant Vice President of Operations and other members of the Leadership team, leading day-to-day distribution center operations and driving operational excellence across inventory management, logistics, compliance and continuous improvement activities focused on food flow to our partners. You are passionate about the mission of CFBNJ and can enthusiastically translate this focus into an effort that effectively communicates and represents the many needs of the internal and external constituents and stakeholders supported by the CFBNJ Operations team.
Restaurant Host/Hostess - US Open At Billie Jean King National Tennis Center Compass Group USA IncRestaurant Host/Hostess - US Open At Billie Jean King National Tennis CenterQueens, NYFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
VP, Senior Program Director NASDAQ Omx Group, Inc.VP, Senior Program DirectorNew York City, NY$178,000–$267,000 / yearAs a senior leader at Nasdaq, you will be accountable for shaping and delivering large-scale, enterprise transformation programs that advance our position as a global technology company powering markets and economies. You'll thrive in this position if you bring executive presence, deep capital markets expertise, and the ability to mobilize global teams to deliver measurable impact across complex, highly regulated environments.
Maitre D' MomofukuMaitre D'New York, NY$24–$27 / hourCredited with "the rise of contemporary Asian-American cuisine" by the New York Times and named the "most important restaurant in America" by Bon Appétit magazine, Momofuku has restaurants in the New York, Los Angeles, and Las Vegas as well as Momofuku Goods, a line of restaurant-grade products for home cooks. The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours.
Server 28 Liberty F&B Management, LLCServerNew York, NYPart timeThe Server is the backbone of our Service team and is ultimately responsible for the sale and service of our food and beverages, while acting as a leader on the floor and providing our guests with warm and attentive hospitality. Servers are responsible for ensuring that all guests who dine with us have memorable experiences filled with hospitality, delicious food and drinks, and exceptional service.
Kitchen Manager Mohegan Lake NY Applebee'sKitchen Manager Mohegan Lake NYMohegan Lake, New YorkFull timeThis role is perfect for a hands-on leader who enjoys coaching teams, staying organized, and keeping the kitchen running smoothly in a fast-paced environment. As Kitchen Manager, you’ll oversee back-of-house operations, support food quality and safety, and help create the welcoming neighborhood experience Applebee’s is known for.
Assistant General Manager - Middlesex County, NJ honeygrow CareersAssistant General Manager - Middlesex County, NJPiscataway, New JerseyAssist in managing all scheduling functionalities including updated employee profile information, nightly and employee logbook entries, and weekly schedule production and publication. honeygrow does not accept unsolicited resumes from third-party recruiters or employment agencies and is not responsible for fees from recruiters or other agencies except under specific written agreement with honeygrow.
Director of Development Growing Up Green Charter SchoolDirector of DevelopmentQueens, NY$100,000–$110,000 / yearFull timeDemonstrable experience and success as a fundraising generalist, with hands-on practice at major gifts, annual giving, online giving campaigns, peer-to-peer fundraising, institutional giving/grant writing, corporate partnership building, and special events. The DOD will work closely with the Director of Family Engagement & Communications, Chief Financial Officer (CFO) and Chief Operating Officer (COO) and interface frequently with GUGCS donors, teachers, staff, and community, and will be the lead partner in promoting an organizational culture of philanthropy.
General Manager - West Orange honeygrow CareersGeneral Manager - West OrangeWest Orange, New Jerseyhoneygrow does not accept unsolicited resumes from third-party recruiters or employment agencies and is not responsible for fees from recruiters or other agencies except under specific written agreement with honeygrow. Successfully communicate all hg Restaurant Support Center (RSC) company-wide updates, policies, notes, career opportunities, news, and events to all restaurant employees.
Production Manager - Dover, NJ - $51, 000 - $60, 000/yr Direct Line Workforce SolutionsProduction Manager - Dover, NJ - $51, 000 - $60, 000/yrDover, New Jersey$51,000–$60,000 / yearAn established textile and flag/banner manufacturing facility is looking for a hands-on Production Manager to oversee daily assembly, sewing, and embroidery operations at our Dover, NJ facility. In this role, you will lead and mentor a team of 20+ production staff while serving as the operational and quality expert for our customized flag and banner finishing processes.
Assistant Warehouse Operations Manager - Final Mile GEODIS CareerAssistant Warehouse Operations Manager - Final MileEdison, New JerseyGEODIS specializes in unlocking business value in a complex world, ensuring seamless movement of goods worldwide. Participates in marketing and sales efforts, ensuring assigned facilities have the resources necessary to meet company goals and objectives, as well as P&L responsibilities.
Restaurant Manager Dunkin' DonutsRestaurant ManagerBellerose, New YorkRestaurant Managers develop a team of dedicated people delivering great guest experiences and profitable top line sales. Pay Rate Starts From $1,275/Week.