Food Service Shift Supervisor (DAY) Braum'sFood Service Shift Supervisor (DAY)TYLER, TX$14.50–$15 / hourShift Supervisor's role: Braum's leaders execute the company's brand strategy and promote its vision, mission and values, resulting in a great customer experience and maximized sales. Shift Supervisor Restaurant - Food Service Supervisor - ManagementIf you are a positive, energetic person looking for a career that offers an excellent compensation package and the chance for advancement, Braum's is the place for you!
Line Cook Queen St GrilleLine CookPalestine, TXWe have several positions and would like to help you find a place to either learn the skills for a fast paced kitchen or share your skills with our other members. Our food is high quality steaks, chicken, seafood and pasta.
Area Supervisor Ross StoresArea SupervisorTyler, Texas$16–$18Responsible for security of the building including entrance/exit control (Associate entry/egress, receiving door, daily trash removal, etc.), Electronic Article Surveillance (EAS) devices daily function check, Cash Office security, armored carrier pick-ups and register area. Loss Prevention: Understands and complies with the Loss Prevention Awareness Program and is responsible for Store Loss Prevention which includes maintaining a large Customer service presence on the sales floor, Customer and Associate engagement, and heightened Loss Prevention awareness.
Assistant Manager Ross StoresAssistant ManagerTyler, Texas$19–$22Understands and complies with the Loss Prevention Awareness Program and is responsible for Store Loss Prevention which includes maintaining a large Customer service presence on the sales floor, Customer and Associate engagement and heightened Loss Prevention awareness. Manages the operations of the Stockroom, Front End, and Sales Floor to ensure new merchandise gets to the sales floor in a timely manner, goods are received properly and manages expenses through execution of best practices and productivity.
Assistant Manager - Optical America's BestAssistant Manager - OpticalTyler, TXFull timeBy overseeing the daily operations of our stores, including personnel management and inventory control, our Assistant Eyeglass Managers keep customers coming back by providing a positive experience from start to finish – and keeping associates happy, too. Supervise and motivate Opticians and CL Sales associates (in some stores the Receptionist) and ensures the timely completion of day-to-day functions.
Restaurant Manager Raising Cane'sRestaurant ManagerTyler, TXFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Planer Superintendent West FraserPlaner SuperintendentHenderson, TXFull timep>If you are ready to build your career in a company that thrives on growth, a safe work environment, rewarding work, challenge, and opportunity, come build your career with us at West Fraser: https://www.westfraser.com/careers/current-opportunities . We are the largest lumber producer in North America, a leading global manufacturer of wood-based panels, and the world’s largest producer of oriented strand board (OSB).
Restaurant Zone Manager Raising Cane'sRestaurant Zone ManagerTyler, TXFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Restaurant Manager Panda Restaurant GroupRestaurant ManagerJacksonville, Texas$80,000–$100,000Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. This includes, but is not limited to, hiring, managing and directing of associates to achieve financial goals and ensuring the delivery of exceptional guest experiences.
Back of House Shift Leader (Jac) Chick-fil-ABack of House Shift Leader (Jac)Jacksonville, Texas$15Coach and train the team on the AHA system, packaging/boxing appearance, portion size/fileting, fifo rotation, and following numbers on the ipads (breading and the chutes). This position collaborates closely with the Team Leaders/Directors to ensure operational goals are met and that our team members are equipped and coached to ensure success.
Dishwasher - IHOP 1385 IHOP 1385 INCDishwasher - IHOP 1385Tyler, TXIHOP Dish Machine Operators (DMO) will be responsible for cleaning and maintaining dishware/utensils for the continued smooth operation of the restaurant. This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 50 pounds, and have full mobility of hands and arms while performing repetitive tasks.
Hostess - IHOP 1385 IHOP 1385 INCHostess - IHOP 1385Tyler, TXA qualified applicant must have good communication skills, able to lift 25-50 pounds, stand for up to 8 hours, occasionally use motion which entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists. As a Host or Hostess, you will be responsible for greeting guests and seating them promptly, cheerfully and courteously.
Asian Cuisine Chef Prime GoupAsian Cuisine ChefNew York, TX$4,750–$7,000Menu Development: Work closely with the executive chef to create and regularly update the menus to reflect traditional and contemporary dishes, utilizing knowledge of regional cuisines and cooking styles. Interested candidates are invited to submit their resume, a cover letter detailing their experience, culinary philosophy, and a portfolio showcasing their work to careers@primegroup.ky with the subject line "Chef Application - [Your Name]".
Traveling Superintendent GpacTraveling SuperintendentTyler, TX85000–175000The Superintendent will have the autonomy to run the project in the field while working closely with the Project Manager, subcontractors, vendors, landlords and client representatives to deliver each location safely, on schedule and to the required level of finish. Join a highly respected national general contractor known for delivering complex retail and high-end branded environments for some of the most recognizable names in the industry.
Assistant Manager Tia Juanita's Fish CampAssistant ManagerTyler, TX$58,000–$68,000If you're looking for a taste of Mexican food spiced up with Cajun cuisine, then you might find yourself ready to be seated with a big menu at the whimsical wood-paneled eatery known as Tia Juanita's Fish Camp. As a highly skilled Assistant Manager, you will play a crucial role in maintaining our family-oriented atmosphere while ensuring exceptional service.
Front of House Expo RoostFront of House ExpoTyler, TXAs a Front of House Expo, you'll serve as the connection between the kitchen and dining room, ensuring every order is accurate, complete, and delivered with speed and precision. Communicate clearly with the kitchen, Food Runners, and Front of House Team Members throughout each shift.
Line Cook RoostLine CookTyler, TXWorking alongside the Kitchen Manager, Back of House Captain, and fellow Team Members, you'll help ensure every dish is prepared with consistency, accuracy, and care. As a Line Cook, you'll prepare fresh, high-quality meals that deliver the exceptional experience our guests expect.
Food Runner RoostFood RunnerTyler, TXAs a Food Runner, you'll help create memorable dining experiences by delivering every meal quickly, accurately, and with genuine care. Working closely with the Expo, you'll ensure every order is complete, accurate, and ready for service before delivering it promptly to our guests.
Kitchen Manager RoostKitchen ManagerTyler, TXAs the Kitchen Manager, you'll lead the back-of-house operation, ensuring every meal is prepared with excellence, every Team Member is set up for success, and every shift runs safely and efficiently. This role is responsible for managing labor, inventory, ordering, food cost, and overall, back-of-house performance while fostering a culture of accountability, teamwork, and continuous improvement.
Front of House Captain RoostFront of House CaptainTyler, TXYou'll oversee daily front-of-house operations, coach Team Members, and help create a welcoming, organized, and efficient restaurant environment. As a Front of House Captain, you'll lead by example, ensuring every guest receives exceptional service while supporting the success of your team.