div class="content">Our culture is rooted in a shared vision — to help keep the world’s most precious resource safe — and in the core values that guide us in pursuing this vision and delivering on our mission to clients.
. We have built over 3,500 pre-stressed concrete liquid storage tanks over the past 90 years around the country and world, as a result we have become the leader in the industry when it comes to quality and innovation.
Bachelor’s degree in Cybersecurity, Computer Science, or a related field or equivalent military/professional experience and 8-10 years of experience in a CSOC, NOC, or technical support environment, OR associate’s degree and 6 years of relevant experience OR a Masters and 4 years of relevant experience OR a HS diploma and 16 years of experience. The Cyber Defense Operations Manager is responsible for orchestrating the SOC response to major threats, providing technical leadership to analysts, scheduling staff for 24x7 operations, and maintaining critical incident response capabilities for the SOC.
Morgantown, WV30+ days ago
Job Summary: The Bartender is responsible for serving food and beverages in a friendly, professional, and efficient manner to guests in the dining establishment, lounge, and banquet functions. This role ensures food and beverage quality while delivering excellent guest service to create a positive dining experience.
Morgantown, WV17 days ago
Required Experience, Education, and Skills: Bachelor's degree from a four-year college or university, or 1-2 years of related experience and/or training, or an equivalent combination of education and experience. This role focuses on delivering outstanding guest service, ensuring financial profitability, and overseeing team performance and operational efficiency.
p>Required Experience, Education, and Skills: Minimum of 4 years of related food and beverage experience and/or training, or an equivalent combination of education and experience.
Strong communication skills, with the ability to present information and respond to questions from managers, clients, and guests.
Morgantown, WV30+ days ago
p>Job Summary: The Server is responsible for serving food in a friendly, professional, and efficient manner to guests in the dining establishment, lounge, and banquet functions. This role ensures food and beverage quality while delivering excellent guest service to create a positive dining experience.
Regional Executive Chef****Job Reference Number:** 39105**Employment Type:** Full-Time **,** Onsite**Segment:** Education**Brand:** Elior-Collegiate-Dining**Location:** Morgantown **,** West Virginia (US-WV)**The Role at a glance:**We are looking to add an experienced, motivated Regional executive chef for our Education team in Morgantown. We partner with forward-thinking colleges and universities to create vibrant, customized dining programs that spark connection, celebrate culture, and make food a defining part of the college journey.**About
Working under the guidance of the Banquet Sous Chef, Chef de Cuisine, or Director of Food & Beverage, the Banquet Line Cook ensures all assigned duties are completed to provide guests with exceptional culinary experiences. City, State:Morgantown, West VirginiaTitle: Banquet Line CookLocation: Morgantown, WVFLSA: Non-ExemptStatus: Full-timeReports to: Banquet Sous ChefPay Range: $15.00-$17.00/hourJob
p/>This position's primary focus will be counter/retail sales spotlighting our wines and helping customers relax and enjoy their B&B stay.
Along with traditional sales, the role may be called upon to assist with food preparation and also light cleaning duties at the discretion of the management team.
Morgantown, WV30+ days ago
City, State:Morgantown, West VirginiaTitle: Restaurant HostLocation: Morgantown, WVFLSA: Non-ExemptStatus: Part-timeReports to: Restaurant ManagerPay Range: $12.00/hour + gratuityJob Summary: The Host/Hostess is responsible for welcoming guests to the dining establishment and escorting them to their seats in a professional and courteous manner. This role includes managing seating arrangements, assisting with reservations, and ensuring guests have a positive dining experience.
Waynesburg, PA30+ days ago
Tasks and Responsibilities: - Exhibits a cheerful and helpful manner while greeting guests and preparing their orders. - Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.
Waynesburg, PA30+ days ago
Responsible for local marketing initiatives – may contact prospective customers to promote sales. Responsible for inventory and money control systems – may establish inventory schedules.
Clarksburg, WV30+ days ago
Hold the restaurant team accountable to consistently delivering excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a raveable guest experience. Shift Leads support the management team in all aspects of service, quality, cleanliness, production, and maintenance for the restaurant during their assigned shifts.
Morgantown, WV30+ days ago
MINIMUM QUALIFICATIONS: EDUCATION, CERTIFICATION, AND/OR LICENSURE: Must have a valid Food Service Worker Permit (FSWP) from Monongalia County Health Department (MCHD) prior to starting OR obtain a MCHD Temporary FSWP no later than the first Wednesday of employment and a permanent MCHD FSWP within 1 month of start date (next available class). Typical assignments include patient tray line (meal assembly), dish room, utilities (floors and trash), cafeteria server, and cold food production.
You'll get it, with the chance to manage the entire food service program, including: inventory, preparation, promotion, production, service AND sales, while also stepping up as a leader of day-to-day operations in the Store Manager's absence. In this role, you'll work behind- the-scenes to ensure proper staffing, products, customer service, food prep and kitchen execution is in place to make every order PERFECTION!
p>A Shift Supervisor is a key leader supporting the CVS Store Management team in driving store execution and performance while building consumer loyalty to CVS/pharmacy through a focus on excellent customer service. When there is no manager or Operations Supervisor onsite, the Shift Supervisor leads the store staff, ensures that store operations run smoothly, and is responsible for ensuring the completion of all opening and closing procedures.
Bridgeport, WV12 days ago
p>Qualifications You Must Have: - Bachelor's Degree and a minimum of 2 years of leadership experience with knowledge of operational experience, OR an Associate's degree with minimum of 4 years of prior relevant experience, OR, in lieu of a post high school degree a minimum of 6 years of prior relevant experience.
Key Responsibilities:
Assist subordinates in solving unusual problems such as scheduling, interpreting complicated instructions, specification, drawings, service bulletins, engineering changes, use of new and specialized equipment/tooling and reviewing work.
Morgantown, WV30+ days ago
Contributes to profitable sales growth by executing the overall store strategy; including leading and engaging the team, managing company merchandise and operational excellence, training and developing associates, and executing sales-building programs. All store hourly associates scheduled to work on a designated holiday will receive additional compensation.
Employee must be able to walk, traverse various levels, climb ladders and steps, balance, stoop, kneel, crouch or crawl, and work at heights. Reviews production and operating reports and resolves operational, manufacturing, and maintenance problems to ensure minimum costs and prevent operational delays.
Support Store Manager in Team Member counseling, hiring/staffing decisions, scheduling, Team Member training including product knowledge development, appropriate application of policies and procedures and encouragement of continuous learning, and maintaining a productive work environment. Our benefits extend beyond medical, dental, and vision coverage, including company-paid life and disability insurance, paid parental leave, tuition reimbursement, and family planning resources such as adoption and surrogacy assistance, for all full-time Team Members and all part-time Team Members.
Clarksburg, West Virginia17 days ago
Responsibilities: - Supervises the field construction of a project to ensure it is completed on schedule and within budget. Company Overview:
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This position also leads food production staff in a positive, structured environment and establishes and maintains effective working relationships with other departments to provide a unified food service experience for patients, children, visitors and employees. Supports the oversight of the ordering, inventory and inventory controls for all food, paper and chemical supplies ensuring quality, adequacy of supply and cost controls to maintain budgets.