Investment Banking VP - Industrials / Business Services Truist Financial CorporationInvestment Banking VP - Industrials / Business ServicesChicago, ILSenior investment banking professionals are also expected to serve the bank's corporate banking and commercial clients with strategic advisory and the aforementioned traditional investment banking services in partnership with the primary Commercial and Corporate Banking coverage professionals. Please review the following job description: Responsible for providing client relationship management and investment banking services including strategic advisory services to corporate and private equity clients related to buyside and sellside M&A, debt and equity capital raising, designated by industry/sector.
2Nd Shift Production Supervisor Great Northern Corp2Nd Shift Production SupervisorDes Plaines, IL$75,000–$85,000 / yearRequirements: 3+ years of supervisory experienceOrganizational skillsCommunication skillsComputer SkillsProblem-Solving SkillsStrong mechanical aptitudeExperience with metal fabrication equipment (press welders, press brakes, robotic equipment, CNC Wire benders, punch presses, mig welding, etc.)Working knowledge of Lean manufacturing practicesAbility to work in a fast-paced environment. 2nd Shift Production SupervisorWhy Great Northern:Privately held, Great Northern Instore, a division of Great Northern Corporation, is a Multi-Million Dollar, Designer, Engineering, and Manufacturer of Custom Permanent Point Purchase Displays and Retail Fixtures.
Production Manager (Bilingual Spanish) Conexus Food SolutionsProduction Manager (Bilingual Spanish)Chicago, IL$68,000–$80,000 / weekThis role oversees daily production operations, including workforce scheduling, labor allocation, production planning, work assignments, performance management, employee coaching, corrective action, and discipline. Once fully trained, the Production Manager has the authority to stop or suspend production activities when necessary to address safety, quality, food safety, or regulatory concerns and must promptly communicate such actions to management.
Chef - On Board Customer Service Vets HiredChef - On Board Customer ServiceChicago, IllinoisThis role handles all aspects of food preparation, cooking, plating, food storage, inventory handling, sanitation, and kitchen cleanliness while ensuring high food quality, safety, and customer satisfaction. The Chef/Line Cook is responsible for preparing and serving freshly made full-course meals in an onboard kitchen.
Gerente de restaurante Dunkin'Gerente de restauranteMarkham, IL$55,000–$60,000¡Estamos buscando un gerente de restaurante para ayudar a administrar nuestro equipo Dunkin'! Pago: $20—$25 (por hora); $55,000—$60,000 (asalariado) Tipo de trabajo: Jornada completa Un gerente de restaurante es responsable de proporcionar un liderazgo fuerte y positivo a su equipo para brindar experiencias excelentes y amiga...
Operations Coordinator (Part-time) Pinch Med SpaOperations Coordinator (Part-time)Skokie, IL$15,000–$25,000We bring licensed providers directly to clients for in-home aesthetic treatments — and behind every appointment is a warehouse that ensures the right kits, products, and supplies arrive on time, in spec, and traceable to the vial. You'll be the hands behind three core operations: receiving inbound shipments, building treatment kits from on-hand components, and packing provider orders for shipment.
Mixologist / Barista Floater Infuse HospitalityMixologist / Barista FloaterChicago, ILInfuse Hospitality, part of the Phoenix3 Collective portfolio, provides culinary and hospitality solutions for corporate workplaces, specialty venues, and the activation of mixed-use spaces. This role is ideal for an experienced hospitality professional who enjoys flexibility, variety, and delivering consistently excellent guest experiences in different environments.
Restaurant Manager BeatrixRestaurant ManagerChicago, Illinois$55,000–$70,000 / yearFull timeLead pre-shift meetings and participate in line, temperature and cooler checks; oversee all closing manager duties including counting down the safe, reviewing labor sheets and preparing nightly numbers email. Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries.
Food & Beverage Manager Hotel LincolnFood & Beverage ManagerChicago, Illinois$67,000–$70,000 / yearFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Creative & Design Operations Lead (Hybrid) Enova InternationalCreative & Design Operations Lead (Hybrid)Chicago, IL$80,000–$114,000 / yearDeep understanding of both UX/product design and creative workflows (discovery, prototyping, testing, agile sprints) and traditional creative production cycles Agile or scrum certification is a plus, with experience in applying velocity-based thinking to creative and design output. We're rapidly evolving and want an operations leader who knows how to bridge Creative Ops and DesignOps, owning the systems, tools and processes that keep creative production and product/UX design moving.
Pastry Cook (Fine Dining) Truluck's CareersPastry Cook (Fine Dining)Rosemont, Illinois$22–$25 / hourSuccessful candidates must have a minimum of five (5) years’ previous culinary experience and experience in preparing culinary products, desserts, baking, and cooking in high-volume environments. To do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s.
Server (Fine Dining) Truluck's CareersServer (Fine Dining)Rosemont, Illinois$45,000,000–$100,000,000 / hourTo do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s. We are currently seeking experienced Fine Dining Server candidates who will dedicate themselves to this purpose in joining our exceptional team of professionals.
Prod. & Maintenance Coordinator SunCoke EnergyProd. & Maintenance CoordinatorEast Chicago, INContinually reviewing work order back log to ensure jobs with highest priority and added value are prioritized, planned, and executed in a timely fashion such that regulatory requirements are maintained and reliability is not jeopardized. Essential Duties and Responsibilities: Reviews all non-emergency work requests to ensure work order content meets process requirements and requested completion dates facilities planning lead times.
Shift Leader-Team Captain Smoothie KingShift Leader-Team CaptainChicago Ridge, IllinoisAs a Team Captain (Shift Leader) you run the floor, set the pace, and keep the Guest experience and quality high while coaching the team around you. We're the champions of inspiring people to live a healthy, active lifestyle — 1,300+ stores strong — and we build our leaders from within.
Manager of Horticulture Operations Lincoln Park Zoological SocietyManager of Horticulture OperationsChicago, IllinoisResponsibilities include inventorying, organizing and maintaining equipment and tools; coordinating cross-departmentally on the scheduling and execution of projects; hiring, onboarding, and supervising seasonal staff; assisting in the maintenance and operation of irrigation systems; organizing chemical use and record keeping on behalf of the horticulture team; and maintaining an ISA Arborist Certification. Horticulturists report to the Director of Horticulture and are critical hands-on members of the horticulture team, responsible for performing day-to-day plant care and garden maintenance in her or his landscape area.
Food & Beverage Manager QUEENSIDE HOSPITALITY LLCFood & Beverage ManagerMatteson, ILFull timeThe successful candidate must spend approximately 80% of scheduled working time actively leading outlet operations, coaching associates, engaging with guests, and monitoring service execution. Garnet Hotels is seeking a passionate, hands-on Food & Beverage Manager to lead daily Food & Beverage operations at our dual-brand Marriott property in Matteson, Illinois.
Executive Chef QUEENSIDE HOSPITALITY LLCExecutive ChefMatteson, ILFull timeThe Executive Chef will oversee multiple Food & Beverage concepts, including the Applebee’s kitchen, Delta Hotels café, in-room dining, banquet and catering operations, and the Fairfield Inn & Suites breakfast program. The ideal candidate is a strong culinary leader with banquet expertise, menu-development experience, financial knowledge, and the ability to manage multiple kitchen operations in a fast-paced environment.
Sous Chef Dual Property QUEENSIDE HOSPITALITY LLCSous Chef Dual PropertyMatteson, ILFull timeThe Sous Chef will assist the Executive Chef in managing the Applebee’s kitchen, Delta Hotels café, in-room dining, banquet and catering operations, and the Fairfield Inn & Suites breakfast program. Garnet Hotels is seeking an experienced and hands-on Sous Chef to support culinary operations at our dual-brand Marriott property in Matteson, Illinois.
Supervisor, Production (12-Hour Overnight Shift) Fresenius KabiSupervisor, Production (12-Hour Overnight Shift)Melrose Park, IllinoisThe successful candidate must be able to effectively speak, read, write, and understand English to perform the essential functions of the position, including independently understanding policies, procedures, training materials, and workplace communications written in English due to our heavily regulated work environment. Empowers assigned personnel to engage in defining and recommending continuous process improvements, Completes thorough deviation investigations in a timely fashion, performing detailed root cause analysis and implementing corrective and preventative actions.
Wendy's Crew Member Wendy'sWendy's Crew MemberTinley Park, IllinoisWhether you're looking for your first job or to build a career, a lot of hours or something to keep you busy on the weekend, you're an early bird or a night owl, we've got you covered. The stuff you want - like fun people, quality food, a schedule to meet your needs, and a paycheck - done.