1033 - Food Safety Team Member - General Labor (Afternoon) Fortrex1033 - Food Safety Team Member - General Labor (Afternoon)Chicago, ILFortrex and Safe Foods will provide a reasonable accommodation for any known physical or mental disability of a qualified individual with a disability to the extent required by law, provided the requested accommodation does not create an undue hardship for the Company and/or does not pose a direct threat to the health or safety of others in the workplace and/or to the individual. Win as a Team: We believe in the power of collaboration, uniting our diverse strengths while working hand-in-hand with our team members and customers to unlock potential and achieve stronger results together.
Production Supervisor, Food Manufacturing- Polk Alpha Baking Co., Inc.Production Supervisor, Food Manufacturing- PolkChicago, ILIts retail brands include S. Rosen’s, MaryAnn, Natural Ovens Bakery, Kreamo, and Golden Hearth, along with private label products and the Alpha Baking foodservice brand. Maintain regular communication with department heads regarding employee performance, equipment status, process control, quality assurance, safety, and sanitation issues.
NewCook - Alpine Care of Evanston - Food AramarkCook - Alpine Care of Evanston - FoodEvanston, IL$22.50 / hourSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
NewMixer Operator -NEW LINE Pures Food Specialties LLCMixer Operator -NEW LINEBedford Park, IL$18–$19 / hourThis role operates mixing equipment, follows food-safety procedures, maintains accurate records, and keeps the work area clean and safe. Experience: Previous experience operating and maintaining production equipment and ensuring efficient operation of the production line is required.
Program Manager – Food Safety Training & Programs (FSPCA) Illinois Institute of TechnologyProgram Manager – Food Safety Training & Programs (FSPCA)Bedford Park, IL$80,000–$85,000 / yearThe Institute for Food Safety and Health (IFSH) hosts the Food Safety Preventive Controls Alliance (FSPCA), a public-private alliance that develops and implements Food Safety Modernization Act (FSMA) training curricula for the food industry. It is committed to fostering an inclusive environment and actively seeks applications from individuals of all backgrounds and identities, regardless of race, color, sex, marital status, religion, national origin, disability, age, unfavorable discharge from the military, status as a protected veteran, sexual orientation, including gender identity and expression, order of protection status, and/or genetic information.
Director of Food Safety Stampede Culinary PartnersDirector of Food SafetyBridgeview, ILFull timeConducts shelf-life studies and customer-required validations;Provides governance for sanitation chemical program requirements (approved suppliers, inventory/usage controls, and SDS access) in partnership with Sanitation and site teams. Understanding of the USDA-FSIS and FDA regulations, label requirements, GMPs (Good Manufacturing - Practices) and good QA practices, processes, and requirements- Travel expectation: up to 30%.Experience in sanitation procedures and sanitation chemicals preferred but not required.
Food Safety & Quality Assurance Manager Do & Co AktiengesellschaftFood Safety & Quality Assurance ManagerDes Plaines, IL$110,000–$135,000 / yearQualifications: Minimum 3 to 5 years of Hygiene, Quality Assurance experience preferably in a food manufacturing site Deep knowledge in HACCP, ISO, SQF and food safety systems Food Safety Certification, state specific if applicable HACCP Certified PCQI - (Preventative Control Qualified Individual) Proactive and self-organized Ability to manage through a substantial workload Capable to work independently as well as in a team environment Ability to complete assigned tasks within the given time in order to meet strict deadlines Excellent communication skills Flexibility (different shifts - night, weekends, holidays) What we offer: Competitive Pay: 110,000-135,000 yearly Daily Complimentary Meals (Breakfast, Lunch and Dinner). We are seeking an experienced and detail-oriented Food Safety & Quality Assurance Manager to lead our facility's food safety, and hygiene programs.
NewSr Specialist Food Safety, Quality Labs & New Technology MarsSr Specialist Food Safety, Quality Labs & New TechnologyChicago, IllinoisCombining the scale of Mars with the agility of a start-up, our Division has the ambition to accelerate the future of snacking by delivering products consumers love today, discovering category-shaping innovations for tomorrow, and developing entrepreneurial teams whose impact will last for generations. The base pay range for this position at commencement of employment is between the below range, however, base pay offered may vary depending on multiple individualized factors, including but not limited to, market location, job-related knowledge, skills, and experience.
Program Manager - Food Safety Training & Programs (FSPCA) Illinois Institute of TechnologyProgram Manager - Food Safety Training & Programs (FSPCA)IL$80,000–$85,000 / yearThe Institute for Food Safety and Health (IFSH) hosts the Food Safety Preventive Controls Alliance (FSPCA), a public-private alliance that develops and implements Food Safety Modernization Act (FSMA) training curricula for the food industry. It is committed to fostering an inclusive environment and actively seeks applications from individuals of all backgrounds and identities, regardless of race, color, sex, marital status, religion, national origin, disability, age, unfavorable discharge from the military, status as a protected veteran, sexual orientation, including gender identity and expression, order of protection status, and/or genetic information.
Quality & Food Safety (QFS) Technician Farmer's FridgeQuality & Food Safety (QFS) TechnicianChicago, ILDuring your break - Never run on empty by enjoying daily Farmer’s Fridge meals, challenge a coworker to a game of ping pong, de-stress by taking a spin on our Nascar arcade game, or spend your break on one of our comfy couches. We serve healthy, handcrafted meals and snacks from our growing network of 400+ software-enabled vending machines that we refer to as smart Fridges, and a new direct-to-consumer business.
Quality & Food Safety (Qfs) Technician Farmer's FridgeQuality & Food Safety (Qfs) TechnicianChicago, ILDuring your break- Never run on empty by enjoying daily Farmer's Fridge meals, challenge a coworker to a game of ping pong, de-stress by taking a spin on our Nascar arcade game, or spend your break on one of our comfy couches. We serve healthy, handcrafted meals and snacks from our growing network of 400+ software-enabled vending machines that we refer to as smart Fridges, and a new direct-to-consumer business.
NewSr Specialist Food Safety & Quality Labs MarsSr Specialist Food Safety & Quality LabsChicago, IllinoisCombining the scale of Mars with the agility of a start-up, our Division has the ambition to accelerate the future of snacking by delivering products consumers love today, discovering category-shaping innovations for tomorrow, and developing entrepreneurial teams whose impact will last for generations. Act as the SME: Provide expert technical guidance for site-level risk assessments, support sites in achieving compliance, and act as the division SME for any contamination incidents (PRIMPs), guiding investigations and CAPA development.
Lead Quality & Food Safety (QFS) Technician Farmer's FridgeLead Quality & Food Safety (QFS) TechnicianChicago, ILDuring your break - Never run on empty by enjoying daily Farmer’s Fridge meals, challenge a coworker to a game of ping pong, de-stress by taking a spin on our Nascar arcade game, or spend your break on one of our comfy couches. We serve healthy, handcrafted meals and snacks from our growing network of 400+ software-enabled vending machines that we refer to as smart Fridges, and a new direct-to-consumer business.
Lead Quality & Food Safety (Qfs) Technician Farmer's FridgeLead Quality & Food Safety (Qfs) TechnicianChicago, ILDuring your break- Never run on empty by enjoying daily Farmer's Fridge meals, challenge a coworker to a game of ping pong, de-stress by taking a spin on our Nascar arcade game, or spend your break on one of our comfy couches. We serve healthy, handcrafted meals and snacks from our growing network of 400+ software-enabled vending machines that we refer to as smart Fridges, and a new direct-to-consumer business.
Food Safety Supervisor Cookunity LLCFood Safety SupervisorChicago, IL$22–$24 / hourUnwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world. That means emails ending in @cookunity.com and interviews held through official company platforms (Google Meet or Zoom) - never WhatsApp, Telegram, or SMS.
Quality & Food Safety Auditor Simple MillsQuality & Food Safety AuditorChicago, IL$115,000–$135,000 / yearAssess the design and effective implementation of Quality programs, including food safety plans, preventive controls/HACCP, allergen management, sanitation, environmental monitoring, foreign material control, food defense, food fraud, traceability and recall, laboratory controls, incoming-material verification, specifications, change control, hold and release, and regulatory notification. The Quality & Food Safety Auditor will be a critical role on the Supplier Quality team responsible for supporting the Simple Mills Quality & Food Safety risk mitigation strategy by leading and executing audits at Simple Mills partners (Raw Material Suppliers, Contract Manufacturers, Warehouses, etc.) and supporting the Quality department with the day-to-day requirements.
Food Safety Supervisor - Credit Union 1 Amphitheater LegendsFood Safety Supervisor - Credit Union 1 AmphitheaterTinley Park, ILThis includes but is not limited to: making sure Temperature Logs are posted on refrigeration and hot holding stations; all necessary logs for production are available for cooks; all thermometers, small wares, gloves, etc. are available in locations for cook staff; all hand towel dispensers and soap dispensers are stocked; Check hand washing stations to make sure hot water is working. Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.
NewSenior Director of Food Safety, Quality, and Regulatory FeastablesSenior Director of Food Safety, Quality, and RegulatoryChicago, Illinois$175,000–$220,000 / yearDirector of Food Safety, Quality, and Regulatory at Feastables, you will be positioned as Feastable’s guardian of product integrity and consumer trust - owning the enterprise of FSQR strategy. 12+ years of food industry FSQR leadership combining plant-floor operational depth with executive management of co-manufacturers and co-packers relationships.
Assistant Director of Food Safety & Quality Chick-fil-AAssistant Director of Food Safety & QualityValparaiso, IndianaThe Assistant Director of Food Safety & Quality works closely with the Executive Director and leadership team to create a culture of accountability, cleanliness, consistency, and excellence in the restaurant. The Assistant Director of Food Safety & Quality is responsible for maintaining and improving food safety, food quality, training execution, and operational excellence within the restaurant.
Quality & Food Safety (QFS) Technician Romaine Empire IncQuality & Food Safety (QFS) TechnicianChicago, ILDuring your break - Never run on empty by enjoying daily Farmer's Fridge meals, challenge a coworker to a game of ping pong, de-stress by taking a spin on our Nascar arcade game, or spend your break on one of our comfy couches. We serve healthy, handcrafted meals and snacks from our growing network of 400+ software-enabled vending machines that we refer to as smart Fridges, and a new direct-to-consumer business.