33 Results for

Restaurant Jobs in Jackson, MO

Jobs

New!

Cape Girardeau, MOToday

$95,000–$115,000 Per Year

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Jackson, MO30+ days ago

They will understand and be able to perform all jobs in the store including making all food products, taking orders, delivery, and general problem solving. An Assistant Manager will manage several shifts per week and will eventually become proficient to the point that they can step in and manage any store.

Cape Girardeau, MO30+ days ago

Our family owned and operated business highly values our Team and are committed to assisting you in your journey and supporting your personal ambitions on your pathway to success! Flexible Schedule - We help you balance and work around school schedules, commitments, sports, fine arts, etc.

Cape Girardeau, MO30+ days ago

Do you prefer to prepare food then consider one of our back of the house positions: steam table operator, oven coordinator, dishwasher, etc. or if you like to interact with our Guest and provide great Guest Service then consider a cashier, food expeditor or guest ambassador. Whether we’re assisting a Guest, helping a fellow team member or volunteering in our local community, we give our best effort to make everyone’s day just a little brighter – a little better – than it was before we came along.

Cape Girardeau, MO30+ days ago

Administers all aspects of the business with impeccable integrity maximizing restaurant profitability by instituting, maintaining, utilizing and enforcing effective management practices, policies, controls, tools and systems that enhance efficiency and productivity, minimize waste and loss, and promote a safe, secure work environment for Guests, Team Members and Investors alike. Possesses thorough knowledge and understanding of general business and financial principles, including but not limited to profit and loss statements, controllable profit, drop-through, revenue generation, and budgeting.

Cape Girardeau, MO30+ days ago

Assists the General Manager with all aspects of the business with impeccable integrity maximizing restaurant profitability by maintaining, utilizing and enforcing effective management practices, policies, controls, tools and systems that enhance efficiency and productivity, minimize waste and loss, and promote a safe, secure work environment for Guests, Team Members and Investors alike. Possesses a basic knowledge and understanding of general business and financial principles, including but not limited to profit and loss statements, controllable profit, drop-through, revenue generation, and budgeting.

Cape Girardeau, MO27 days ago

Assists the General Manager with impeccable integrity by maintaining, utilizing, and enforcing effective management practices, policies, controls, tools, and systems that enhance efficiency and productivity, minimize waste and loss, and promote a safe, secure work environment for Guests, Team Members and Investors alike. Ability to listen effectively, process information quickly and accurately, and transfer knowledge in a variety of settings, including one-on-one, small groups, and meetings.

Carbondale, IL7 days ago

The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. The terms “Company,” “Jimmy John’s,” “we,” “our,” or “us” refer to the specific entity (corporate or franchise) that owns and operates the Jimmy John’s restaurant to which you are applying.

Jackson, MO21 days ago

$18–$20

Understand how to react to issues impacting the restaurant’s profit & loss (P&L) to optimize sales and profit, such as analyzing COGS and taking corrective action if necessary, maintaining inventory, projecting restaurant demand changes throughout the year and adjusting labor accordingly, ensuring that cash control/security procedures are followed, and understanding the P&L implications of workers’ compensation claims. The assistant manager will assist the General Manager (GM) in executing specific aspects of the restaurant operations, which may include financial performance, product production, inventory, personnel, sales, and marketing.

Jackson, Missouri30+ days ago

The duties of the Food Service Worker include, but are not limited to, cleaning as you go, maintaining a neat and food safe workstation, pulling trash, sweeping, mopping, and any other duties assigned within the facility. The Food Service Worker accurately and efficiently prepares and serves a variety of food items in accordance with assigned work instructions and menus within a correctional setting.

Perryville, MO22 days ago

$17–$23 Per Hour

Buddy’s Home Furnishings is the third-largest Rent-To-Own (RTO) retail provider of furniture, appliances, electronics, and computers in the United States. This role differs from the MIT role as this individual is expected to obtain the proficiency to run a store location within 120-180 days.

New!

Cape Girardeau, MO1 day ago

Join a welcoming team as a Busser, helping create memorable dining experiences by maintaining clean, comfortable tables and supporting the service team. Enjoy competitive pay, weekly bonuses, health benefits from day one, growth opportunities, and employee discounts.

Cape Girardeau, Missouri14 days ago

Flexibility with hours: ability to work a 50-hour workweek (10-hour shifts, 5 days per week) with varied hours, days, night, and weekends as business dictates. Coach and train associates on the customer engagement model, contributing to a high-performing team that consistently delivers exceptional customer experiences.

New!

Carbondale, IL2 days ago

Qualifications: 2+ years leadership in restaurant, retail, or hospitality, strong communication skills, results-driven, proficient with workforce management systems like Crunchtime or HotSchedules. Why This Role Matters: Lead a team to deliver warm, friendly, and efficient service, making a difference in people's daily lives.