Assistant Manager Tractor Supply CompanyAssistant ManagerTilton, NHSupport Store Manager in Team Member counseling, hiring/staffing decisions, scheduling, Team Member training including product knowledge development, appropriate application of policies and procedures and encouragement of continuous learning, and maintaining a productive work environment. Our benefits extend beyond medical, dental, and vision coverage, including company-paid life and disability insurance, paid parental leave, tuition reimbursement, and family planning resources such as adoption and surrogacy assistance, for all full-time Team Members and all part-time Team Members.
Line Cook Double Tree by Hilton and Haley & BearLine CookConcord, NHRequires walking, sitting, and standing to a significant degree, reaching, handling, climbing, balancing, kneeling, crouching, stooping, talking, hearing, seeing, and smelling. Haley & Bear is a newly renovated American bistro located inside the DoubleTree by Hilton on Main Street in Concord, NH.
NewDishwasher/Line Cook New Horizon FoodsDishwasher/Line CookAllenstown, NH$16–$20 / hourThis is a great opportunity for someone who enjoys working in a kitchen, wants to be part of a strong team, and is interested in developing their cooking skills. We value teamwork, encourage growth, and appreciate the ideas and effort you bring each day.
NewDining Server New Horizon FoodsDining ServerAllenstown, NH$16–$18 / hourWe're looking for Dining Servers who enjoy meaningful work and building real relationships with residents. Hillsbrook Village is a welcoming senior living community where dining is about more than food—it's about connection, consistency, and care .
NewExecutive Chef 1 SodexoExecutive Chef 1NEW LONDON, NH$56,270–$72,820 / yearProgression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Accountable for business, functional or operational areas, processes or programs, which may include dotted-line or matrixed management.
Line Cook - Flexible Hours Chili'sLine Cook - Flexible HoursDover, NHSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cook - Dover Chili's Chili'sLine Cook - Dover Chili'sDover, NHSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cook - Immediate Opening Chili'sLine Cook - Immediate OpeningDover, NHSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cook - Part Time Chili'sLine Cook - Part TimeDover, NHSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cook - Full Time Chili'sLine Cook - Full TimeDover, NHSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cook - Now Hiring Chili'sLine Cook - Now HiringDover, NHSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Line Cook - Team Member Chili'sLine Cook - Team MemberDover, NHSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewProgram Director SevitaProgram DirectorChichester, NHFunction as a Business/Program leader to direct and oversee the daily operations of several enhanced nursing residential (24/7 staffed) programs in a community setting with responsibilities including: implementation and accountability for the company’s established policies and procedures; maintaining good standing for licensure/accreditation compliance; direct support staffing/scheduling and general labor management; person-centered clinical planning and coordination of an interdisciplinary treatment team; directing nursing operations across assigned programs, fiscal stewardship of monthly and annual financial/budget goals; management of stakeholder relations; and driving persons served clinical outcomes. The ideal applicant is someone who is a clinical RN that has experience treating complex cases across settings, directly managing different kinds of team members (nurses and non-nurses), has managed budgets, has worked in residential services.
Project Manager - Industrial Manufacturing - Rochester, NH Michael Page USAProject Manager - Industrial Manufacturing - Rochester, NHRochester, NH$100,000–$115,000 / yearFull timeThis role oversees project planning, risk management, cross-functional coordination, and stage-gate execution while driving collaboration among engineering, laboratory, and product marketing teams. In this role you will report directly to the Engineering Director and be responsible for: Managing new product development projects through the stage-gate process and delivering projects on time and within budget.
Assistant Superintendent - Durham, NH - $115k Michael Page USAAssistant Superintendent - Durham, NH - $115kDurham, NH$85,000–$115,000 / yearFull timeA successful Assistant Superintendent should have: Bachelor's degree in Construction Management, Engineering, Business, or related field, or an equivalent combination of education and experience. Monitor project progress and maintain accurate daily reports, production logs, visitor records, and testing documentation.
Superintendent - High End Residential - Sunapee, NH Michael Page USASuperintendent - High End Residential - Sunapee, NHGilford, NH$105,000–$125,000 / yearFull timeUpon offer, the Superintendent - High End Residential will receive: Competitive salary ranging from $105,000 to $125,000 USD (Depending on experience). The Superintendent will oversee construction projects in Sunapee, ensuring timely and high-quality completion.
Superintendent - $45M Ground Up Project - Durham, NH Michael Page USASuperintendent - $45M Ground Up Project - Durham, NHDurham, NH$120,000–$160,000 / yearFull timeThey specialize in healthcare, education, hospitality, commercial, and institutional construction projects throughout New England and are known for their collaborative culture, strong preconstruction expertise, and exceptional client retention. This is an opportunity to join a financially stable organization with a strong reputation for delivering complex, high-end projects while offering long-term career growth and exposure to sophisticated construction work.
Line Cook Evviva TrattoriaLine CookConcord, New Hampshire$16–$22At Evviva Trattoria, we pride ourselves on offering a warm, inviting atmosphere and serving authentic Italian cuisine with fresh, high-quality ingredients. We are looking for a dedicated, passionate Line Cook to join our culinary team and contribute to delivering an exceptional dining experience to our guests.
Sous Chef Evviva TrattoriaSous ChefConcord, New Hampshire$60,000–$65,000Your duties and responsibilities include but are not limited to the following: Responsible for establishing pars, keeping order guides updated and all ordering. Identifies holes in the schedule, develops and executes new hire and training plans for all new employees.
Front of House Manager Evviva TrattoriaFront of House ManagerRochester, New Hampshire$68,000–$73,000The Manager’s role is to plan and direct all employees to achieve an exceptional dining experience while maximizing sales and profits. Conducts ongoing training meetings to aid in educating employees of menu and product changes.