SHIFT MANAGER - DURAND (Durand, MI) WendysSHIFT MANAGER - DURAND (Durand, MI)Durand, MI$15–$17 / hourWork with restaurant management team to train, develop and communicate with crew members and team trainers through team huddles, manager meetings, etc. Act as a cash manager as needed, including setting up cash registers to open and verify cash at close.
Restaurant General Manager for Dunkin Dunkin' Brands Group IncRestaurant General Manager for DunkinLansing, MI$50,000–$55,000 / yearWhat You'll Do: As a Dunkin' Restaurant Manager, you'll be the heartbeat of the store, responsible for: Leading and motivating a high-performing team to deliver exceptional guest experiences. True to our name, we offer 50+ varieties of donuts, but you can also enjoy dozens of premium beverages, bagels, breakfast sandwiches and other baked goods.
Full-Time Stockroom Operations Supervisor Kohl's CorpFull-Time Stockroom Operations SupervisorLansing, MIIf you provide content to customers through CloudFront you can find steps to troubleshoot and help prevent this error by reviewing the CloudFront documentation. Generated by cloudfront CloudFront Request ID xxrafwbOqe6DBnM2pn2Kgunkb4z61hcvdAnSu_aLSM5ykUQ37KdDbQ.
Director, Experiential Ops & Production Wasserman Media Group LLC (London)Director, Experiential Ops & ProductionLansing, MIAdditionally, the Director, Experiential Production will contribute to the department operations, processes, budgeting (for live projects and pitches), agency quality control, project resourcing, third-party supplier management as well as continually mentoring and developing the Production team members. JOB OVERVIEW: The Director, Experiential Ops & Production is an integral position on THE·TEAM's Experiential Team responsible for overseeing the successful delivery of various aspects of agency projects, from brief to execution.
Operational Maintenance Manager I Cencora IncOperational Maintenance Manager IWilliamston, MIExperience in the development of preventive maintenance programs, disaster planning, and knowledge of chilled water systems, cooling towers, diesel powered back-up generators, electric and diesel fire pumps, air handling units and roof top air conditioning units. The Operational Maintenance Manager II manages network engineering work across a mid-sized team or multiple work areas to support critical facilities operations, uptime, and service continuity.
Server IC and BP RestaurantsServerLansing, MIThe Server is responsible for the service of all food and beverage items to the Guests in a prompt, efficient and above all, friendly and courteous manner according to Boston Pizza Restaurant & Sports Bar's specifications and practices. Ensures the Guests benefit from ongoing and upcoming promotions by staying abreast and helping in the implementation and new promotions.
Restaurant Team Member Shake ShackRestaurant Team MemberLansing, MichiganBeginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. With our roots in fine dining and giving back to the community, we are committed to high quality food served with a high level of hospitality.
Pastry Chef The Walt Disney CompanyPastry ChefLansing, MIActively participate in all Castaway Cay job responsibilities associated with position and line of business as directed by DCL leadership. + Oversee allergy and dietary training of Pastry staff and ensure training is in accordance with strict company LOG’s and guidelines.
Chef de Cuisine The Walt Disney CompanyChef de CuisineLansing, MIResponsibilities include: managing personnel files, conducting performance reviews, including progressive discipline, ensuring MLC compliance, monitoring time keeping system, onboard training, crew development, and crew recognition and communication. Benefits offered year-round, on contract and off-contract, as long as return contract is signed, including Major Medical Coverage, Short & Long-term Disability, Life Insurance and Retirement Savings Plan Option.
Chef De Partie The Walt Disney CompanyChef De PartieLansing, MIMinimum two years formal culinary training plus 3 years work experience which may consist of an accredited school or recognized apprenticeship OR minimum 6 years work experience with 2 years in a comparable role. + If applicable, be willing to share a confined cabin with other crew members and appreciative of working and living in a multicultural environment that has strict rules and regulation.
Breakfast Server Peachtree Hospitality Management LLCBreakfast ServerLansing, MIPart timeWork closely with restaurant management to immediately address all customer concerns and create a pleasant dining experience. They attend diners by taking and deliver food orders, answering questions, and providing a great customer experience.
Electrical Service Superintendent - Marion Amteck LLCElectrical Service Superintendent - MarionLansing, MIAmteck specializes in facility growth expansion initiatives of companies that operate in the manufacturing, industrial, process, food, and beverage, hospitality, healthcare, distribution facilities, and commercial and institutional sectors. Four decades later, Amteck has grown from a small electrical contracting firm to a national leader in the design/build support electrical contracting industry.
Electrical Superintendent - Traveling Amteck LLCElectrical Superintendent - TravelingEast Lansing, MIAmteck specializes in facility growth expansion initiatives of companies that operate in the manufacturing, industrial, process, food and beverage, hospitality, healthcare, distribution facilities, and commercial and institutional sectors. Amteck is seeking highly skilled and motivated traveling Electrical Field Supervisors to join our team and drive excellence in project delivery.
Assistant Manager I Dollar Tree IncAssistant Manager ILansing, MIfrom floor to above shoulder height and meet demands of frequent walking, standing, stooping, kneeling, climbing, pushing, pulling, and repetitive lifting Strong communication, interpersonal, and written skills are required Ability to work in a high-energy, team environment is required Exceptional customer service, organizational, and communication skills are required Strong problem solving and decision-making skills are required Perks and Benefits: We offer a wide variety of rewards to support your health, wealth, and mental well-being. We're seeking an Assistant Store Manager to join our team to help with store operations, customer service and team development.
Sous Chef The Walt Disney CompanySous ChefLansing, MIExceed Disney Cruise Line and Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team through multiple internal inspections conducted weekly. + You will complete proper menu preparation for all allergy and special dietary needs; ensure training and preparation follow strict company guidelines.
New["Off-Premise Kitchen Salad & Sandwich Maker","Off-Premise Kitchen Salad & Sandwich Maker"] Panera Bread Company["Off-Premise Kitchen Salad & Sandwich Maker","Off-Premise Kitchen Salad & Sandwich Maker"]LansingAs a Retail Team Member, Salad and Sandwich Maker, you will prepare and assemble fresh salads, plate soups, and sandwiches – no fast-food assembly line, just real ingredients and great food. Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others!
New["Buffet/Prep Attendant - Owosso","Buffet/Prep Attendant - Owosso"] Big Boy Restaurants["Buffet/Prep Attendant - Owosso","Buffet/Prep Attendant - Owosso"]OwossoGood hearing, visual and English speaking skills; Ability to read English and follow recipes accurately; Able to work with a wide variety of foods and ingredients; Good mobility of fingers, hands, wrists and elbows; Able to work in a hot environment; Able to work with steam, hot and cold foods, and ice; and. Able to remain on your feet for long periods of time; Bending, reaching and climbing stairs; Ability to work under pressure; Walking in and out of refrigerated and freezer areas; Sufficient strength and agility to lift and carry up to 50 lbs.
New["Commissary Operations Supervisor","Commissary Operations Supervisor"] Grand Traverse Resort & Spa, LLC["Commissary Operations Supervisor","Commissary Operations Supervisor"]LansingDaily tasks include managing stock, ensuring proper rotation of products, and assisting various departments as needed. Grand Traverse Resort & Spa, LLC is seeking an individual to assist in receiving and distributing deliveries from suppliers and to resort outlets.
Arby's Team Member Arby'sArby's Team MemberDeWitt, MI$16Arby's delivers on its purpose by celebrating the art of Meatcraft® with a variety of high-quality proteins and innovative, crave-able sides, such as Curly Fries and Jamocha shakes. Arby's Fast Crafted® restaurant services feature a unique blend of quick-serve speed combined with the quality and made-for-you care of fast-casual.
General Manager Arby'sGeneral ManagerOkemos, MI$58,000Arby's delivers on its purpose by celebrating the art of Meatcraft® with a variety of high-quality proteins and innovative, crave-able sides, such as Curly Fries and Jamocha shakes. Arby's Fast Crafted® restaurant services feature a unique blend of quick-serve speed combined with the quality and made-for-you care of fast-casual.