p/>We’re recruiting on behalf of a growing regional banking client seeking a senior operations leader to step into a high-impact, second-in-command role.
This individual will play a central role in strengthening and scaling core banking operations, with an initial focus on loan and deposit functions, while helping guide broader operational strategy as the organization continues to expand.
Covington, LA30+ days ago
Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
Covington, LA30+ days ago
Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
What You'll Do: - have oversight of day-to-day operations;
- successfully coordinate all required tasks through subordinate managers, supervisors and frontline staff;
- deliver high quality food services including retail, catering and patient meal management operations;
- achieve company and client financial targets and goals;
- develop and maintain client and customer relationships (i.e., comfortable in c-suite settings where communication skills are imperative when serving as top level site management). What You Bring:
- have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively;
- have culinary production experience and a strong background in safety and sanitation compliance;
- can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;
- are enthusiastic and confident;
- ability to drive employee success to enhance the value of the food and nutrition team; I.
Shift Leaders are trained to perform all the duties performed by the Team Members, with additional responsibility for directing the daily operations of a restaurant in the Restaurant General Manager's and Assistant Manager's absence. If you believe you require such assistance to complete this form or to participate in the interview process, please contact Human Resources at 770-738-8779.
Crew member opportunities are available practically anytime: breakfast, lunch, late nights, weekends - whatever suits your schedule. To be successful in this role, Team Members must be able to smile, maintain eye contact, have a cheerful and positive attitude.
Our goal is to promote family recipes with bold, authentic flavors that represent the region and combine the essence of Cajun cooking with the speedy convenience of quick service restaurant. You'll play a key role in creating a welcoming atmosphere, maintaining a clean and organized Guest Connector station, and supporting your team to deliver exceptional service.
Baton Rouge, LA30+ days ago
Our goal is to promote family recipes with bold, authentic flavors that represent the region and combine the essence of Cajun cooking with the speedy convenience of quick service restaurant. Embrace the energetic atmosphere, collaborate with your team, and help ensure every meal meets our premium Real Cajun Real Fast dishes.
Our goal is to promote family recipes with bold, authentic flavors that represent the region and combining the essence of Cajun cooking with the speedy convenience of quick service restaurant. Able to work a variety of shifts including days, evening, and weekends and travel as needed for work related functions and training.
Lafayette, LA30+ days ago
The Marine Superintendent will work closely with the Construction Manager, Project Managers, Marine Foremen, Vessel Captains, Operators, and support staff to ensure all marine construction activities are performed safely, accurately, and on schedule. The Marine Superintendent will represent Five-S throughout the Southern United States, with primary responsibilities in South Louisiana and the Texas territory.
Impelled by the love and teaching of Jesus Christ, while respecting the dignity and potential of all people, we collaborate to offer life-giving programs, advocate for the voiceless and empower the vulnerable to foster a just society .Catholic Charities Archdiocese of New Orleans (CCANO) has been an open door, a warm welcome, dry ground, a defending voice, and a hand up for generations of Louisiana residents. The Business Manager will function under the supervision of the Division Director for Division 3 and expected to take an active role in the day-to-day finances of each program.
New Orleans, LA30+ days ago
Impelled by the love and teaching of Jesus Christ, while respecting the dignity and potential of all people, we collaborate to offer life-giving programs, advocate for the voiceless and empower the vulnerable to foster a just society .Catholic Charities Archdiocese of New Orleans (CCANO) has been an open door, a warm welcome, dry ground, a defending voice, and a hand up for generations of Louisiana residents. The Business Manager for the Catholic Charities Archdiocese of New Orleans Head Start Program oversees both financial operations and human resources functions under the supervision of the Program Director.
Baton Rouge, LA30+ days ago
Our Infrastructure Division delivers critical public and private infrastructure projects throughout Louisiana and the Gulf Coast, including municipal utilities, drainage systems, roadway improvements, pump stations, site development, flood protection systems, and civil support for vertical construction projects such as hospitals, schools, universities, and data centers. This role leads project execution related to underground utilities, drainage improvements, roadway construction, concrete infrastructure, site development, and public infrastructure upgrades while ensuring projects are completed safely, on schedule, within budget, and in accordance with project specifications.
Alexandria, LA18 days ago
Affordable Home Furnishings is a family owned and operated company committed to creating opportunities in the communities we serve-providing a safe supportive workplace with work-life balance and career growth for our team, while ensuring all customers have access to quality home furnishings and appliances with the highest level of customer service, no matter their financial situation. Candidates should possess at least 5 years of management experience, ideally in a multi-unit management capacity, which will enable you to navigate the challenges of overseeing multiple stores effectively.
With increasing demand and new opportunities ahead, we're looking for a General Manager who can grow with the business, lead teams through change, and help scale operations to the next level. Oneway AC is expanding its presence across residential and commercial HVAC, electrical, and refrigeration services.
New Orleans, LA18 days ago
We are looking for a highly motivated and experienced FOH Manager atour team at Five + Fore Golf + Entertainment, a premier golf entertainment venue within the heart of New Orleans. The Manager will support the Dir of Ops, FOH in overseeing all aspects of the venue's operations, ensuring exceptional customer experiences, and service excellence.
Must maintain the care and use of supplies, equipment, etc., and maintain the appearance of food services service areas; must perform regular inspections of food services service areas for sanitation, order, safety and proper performance of assigned duties. Be a graduate of an accredited course in dietetic training approved by the American Dietetic Association or have certification within 2 years of hire if hired under a Registered dietician.
New Orleans, LA30+ days ago
As a Bartender, you will be responsible for providing incredible guest service and member experiences through beverage services (both alcoholic and non-alcoholic) to the guests of the property. Use of sight, reading, wrist movement to serve meals and beverages, operate food service equipment and clean food service areas.
New Orleans, LA30+ days ago
Demonstrating a strong level of communication and interpersonal skills, a server will be processing orders and serving food & beverage items to customers, ensuring 100% guest satisfaction. Adhering to sanitation, safety and alcohol beverage control policies including confirming legal drinking age and discontinuing service to intoxicated guests.
New Orleans, LA18 days ago
The ideal candidate has a minimum of 2 years of experience working in a fast-paced, high-volume kitchen and is passionate about food quality, cleanliness, and efficiency. Minimum of 2 years of experience as a line cook in a high-volume restaurant or similar environment.
New Orleans, LA30+ days ago
Oversee maintenance, inspection, and repair of dock equipment (cranes, forklifts, pumps, generators. Key Requirements:Must have experience in Marine repair, shipyard or heavy industrial environments.
Baton Rouge, LA25 days ago
As a Shift Lead, you will teach by example, answer questions, assist in all aspects of baking cookies, make sure the kitchen is running smoothly and perform other duties as needed. After thousands of dollars in wasted dough, recipes that did not live up to their expectations, and cookies that are just plain embarrassing to them today, the two cousins decided to take their 'perfect cookie quest' to the people.
Lake Charles, LA30+ days ago
Q&D's Aviation Group focuses on work in and at airports in the U.S. which includes new terminal buildings, support facilities, tenant improvements, equipment upgrades, vendor (concessionaire, leaseholder) build-outs, and airline-specific construction activities like: branding and signage, gate relocations, ticketing and check-in configurations, and their back-of-house facilities at airports. Confer with and directs supervisory personnel and subcontractors engaged in planning and executing work procedures, interpreting contract documents, and coordinating various phases of construction; collaborate with supervisory and engineering personnel and inspectors and suppliers of tools and materials to resolve construction problems and improve construction methods.
New Orleans, LA30+ days ago
We are hiring qualified candidates who have 2-3 years experience managing high volume restaurants. Shift: 10 hour shift.
Baton Rouge, LA30+ days ago
The ideal candidate will provide excellent service to guests while preparing and serving beverages, including cocktails, beer, wine, and Japanese-inspired drinks. Apply in person at 1 Smart Way, Baton Rouge, LA 70810 or send your resume to tsunmai.highlandbr@servingsushi.com.
New Orleans, LA30+ days ago
The Host/Hostess is responsible for managing reservations, greeting and seating guests, and ensuring a welcoming and organized front-of-house experience. Ability to work flexible schedules, including days, evenings, weekends, and holidays .
Lafayette, LA30+ days ago
Take food and drink orders; understand the food and beverage menu in order to provide the best possible description and execution of menu items to your guests . Organized, calm, and friendly, you make a point to go above and beyond to make sure customers have exceptional experiences.
Lafayette, LA30+ days ago
Tsunami Sushi Lafayette is looking for dedicated Sushi Chefs to join our dynamic team! Tsunami Sushi blends Louisiana hospitality with exceptional sushi, sashimi, and sake.
Server Z- Cancelled McJunkins Management Company
ServerAlexandria, LA30+ days ago
Serving Food and Beverages: Deliver orders promptly, ensuring accuracy and presentation quality, and check in periodically to meet additional customer needs. Maintaining Cleanliness: Keep tables, serving stations, and dining areas clean and organized; assist with light cleaning and food prep as needed.
New Orleans, LA30+ days ago
You will be helping to create exceptional experiences for our customers during their dining experience with us by serving all customers at the bar, creating drinks for the service well, taking to-go orders, and resolving customer issues. Join OPHG, a leading local and independent hospitality group in New Orleans, known for owning, operating, and innovating diverse restaurant concepts.
Mike Anderson's Seafood in Gonzales is seeking passionate, motivated team members! An opportunity to work with a great team of leaders who is dedicated to helping you become the best version of yourself.
Lafayette, LA30+ days ago
Burgersmith features a scratch kitchen forging Burger History with locally sourced ingredients, hand crafted cocktails, and locally brewed beers. Try your hand working with the star of the show: Grill, sear, sauté.
New Orleans, LA30+ days ago
Gyu-Kaku Japanese BBQ has been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain).With over 700 locations in Japan and a rapid growth of restaurants in the U.S, we are looking for individuals who are passionate about the restaurant industry. Manages and mentors staff, including recruiting/hiring/training of all employees, overseeing HR/payroll, managing issues of discipline/termination, ensuring ongoing training/education, etc.
Server Tsunami Restaurants, LLC
ServerBaton Rouge, LA30+ days ago
As a Sushi Server, you will provide excellent customer service, ensure guests enjoy their dining experience, and maintain a welcoming atmosphere in our restaurant. Please apply in person at 1 Smart Way, Baton Rouge, LA 70810 or send your resume to tsunami.highlandbr@servingsushi.com.
Broussard, LA30+ days ago
And help create a Handful of Unforgettable. Experience helps but is not necessary.
Lafayette, LA30+ days ago
Some college and/or advanced training in food and beverage management plus 2 years of related experience, including supervisory experience; or an equivalent combination of education and experience. Ensure security and proper storage of food and beverage products, inventory and equipment and replenish supplies in a timely and efficient manner while minimizing waste.