Server - Paschal''''s Restaurant - Atlanta, GA Concessions International LLCServer - Paschal''''s Restaurant - Atlanta, GAAtlanta, GAPurpose/Position Summary: Support the operation to deliver Superior Guest Service by performing duties which include: prompt recognition and greeting guests, taking food and beverage orders, entering orders into Point-of-Sales (POS) in proper sequence, and serving food and beverage to guests. Required Skills: Must meet state minimum age for serving alcoholic beverages; Must be able to obtain alcohol awareness certification; Demonstrate the ability to effectively interact with customers, coworkers, and members of management; Ability to focus on providing a superior guest experience in an enthusiastic and professional manner.
Director Engineering Operations Leader Honeywell International IncDirector Engineering Operations LeaderAtlanta, GAAs a trusted partner, we provide actionable solutions and innovation through our Aerospace Technologies, Building Automation, Energy and Sustainability Solutions, and Industrial Automation business segments - powered by our Honeywell Forge software - that help make the world smarter, safer and more sustainable. BA products and services include advanced software applications for building control and optimization; sensors, switches, control systems, and instruments for energy management; access control; video surveillance; fire products; and installation, maintenance, and upgrades of systems.
Merchandising Operations Coordinator Rooms To Go.com IncMerchandising Operations CoordinatorAtlanta, GALead cross-functional project coordination including sales, manufacturing, planning, marketing, and retail teams to ensure product readiness and timely product launches. About Us: Founded in 1991, Rooms To Go is one of the largest and fastest growing furniture retailers in the US with over 250 stores in ten southern states, eight distribution centers and an e-commerce business.
Executive Chef HEI Hotels and ResortsExecutive ChefAtlanta, GAKnowledge of hotel operations, including marketing plans, security and safety programs, personnel and labor relations, preparation of business plans, repairs, maintenance, budget forecasting, quality assurance programs, hospitality law, and long-range planning. Develop, implement and manage the department's budget; continually analyze, forecast, monitor and control the labor and food costs through various methods to meet/exceed management/budget objectives.
Aggregate Production Manager Martin Marietta Materials IncAggregate Production ManagerAlpharetta, GAReporting to the General Manager of the North Georgia District, the Area Production Manager will lead and grow all aspects of aggregate production in the North Georgia District This includes managing all aspects of safety, production, and other support functions with primary responsibility for ensuring effective execution of production performance and growth strategy. Provides leadership resulting in maximum production, working closely with Sales Manager to exceed customer expectations, ensure product quality and drive maximum profitability.
Sisters Bartender-Hotel Colee Schulte Hospitality Group IncSisters Bartender-Hotel ColeeAtlanta, GASHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Assistant F&B Manager HEI Hotels and ResortsAssistant F&B ManagerAtlanta, GAAssist with the implementation of company programs and manage the operations of the Restaurant, Room Service and any other food and beverage outlet as required to ensure compliance with LSOPs and SOPs, safety regulations and federal, state and local regulations to ensure an optimal level of service, quality and hospitality are provided to the guest(s). Forecast, implement, monitor, control and report on the various outlet budgets and their components (labor costs, food costs, beverage costs, supplies, equipment, etc. ) to maximize revenue and minimize expenses while ensuring adequate supplies and staff are on hand to provide top quality customer service.
Branch Manager Cherokee District Wells Fargo & CoBranch Manager Cherokee DistrictWoodstock, GAAs a Branch Manager, you will serve as the sales leader of the branch, accountable for acquiring, deepening and retaining customer relationships to drive consistent growth in primary checking, deposits, lending, credit cards and investments through disciplined execution, strong coaching, and effective performance management. They are accountable for execution of all applicable risk programs (Credit, Market, Financial Crimes, Operational, Regulatory Compliance), which includes effectively following and adhering to applicable Wells Fargo policies and procedures, appropriately fulfilling risk and compliance obligations, timely and effective escalation and remediation of issues, and making sound risk decisions.
Senior Electrical Superintendent - Mission Critical / Data Center Ace Electric IncSenior Electrical Superintendent - Mission Critical / Data CenterAtlanta, GAENR Top 50 Electrical Contractor Strong Mission Critical / Data Center backlog Long-term project stability and growth opportunities Travel Team and Relocation Opportunities Available People-focused culture built around safety, quality, and integrity Opportunities for advancement into senior leadership roles Large-scale commercial, industrial, and hyperscale projects Established electrical contractor with operations across multiple states since 1975. Strong knowledge of the National Electrical Code (NEC) OSHA 30 Certification preferred CPR and First Aid training preferred Strong leadership, communication, and organizational skills Ability to manage fast-paced, complex construction projects Experience coordinating large field teams and multiple trades Proficient with construction technology, documentation, and reporting systems.
Assistant Manager - 001582-Atlanta, GA (N. Terminal Pkwy. Concourse C) (Atlanta, GA) Five Guys Enterprises LLCAssistant Manager - 001582-Atlanta, GA (N. Terminal Pkwy. Concourse C) (Atlanta, GA)Atlanta, GAFive Guys Burgers and Fries is one of Americas most successful hamburger concepts, not just for its food, ranked the #1 burger in America by Zagat survey, but also because of its employees. For more description, please visit this URL: https://careers.fiveguys.com/us/en/job/FGFFGKUS3752146EXTERNALENUS/Assistant-Manager-001582-Atlanta-GA-N-Terminal-Pkwy-Concourse-C-Atlanta-GA .
Shift Leader Smoothie King Franchises IncShift LeaderVilla Rica, GAAt our location in Villa Rica, we are looking for brand ambassadors like you who are passionate about Smoothie King, show a genuine interest in helping our Guests, and are motivated to take on new tasks. We also offer a number of healthier retail products in addition to our delicious smoothies and smoothie bowls, including sports beverages, energy bars, vitamin supplements, and more.
DoD SkillBridge Internship - Operations Supervisor Lineage IncDoD SkillBridge Internship - Operations SupervisorMcDonough, GAAbility to work in temperatures as low as -20 Fahrenheit/-25 Celsius in cold storage sites or up to 100 Fahrenheit/37 Celsius in dry storage sites while wearing company provided personal protective equipment and freezer gear. This is a DOD SkillBridge internship opportunity and is only available for candidates who are eligible to participate in a SkillBridge program during the last 180 days of active military service in accordance with DODI 1322.29.
Shift Leader - Roast Coffee House (Atlanta Airport-Con D) Concessions International LLCShift Leader - Roast Coffee House (Atlanta Airport-Con D)Atlanta, GAWhile performing the duties of this job, the employee is regularly required to continuously stand and walk; use hands to lift and carry (0-50 lb.), frequent reaching/grasping/handling, frequent pushing and pulling (0-50 lb.), handle or feel objects, tools or controls; and talks or hears. Education/Previous Experience: High school diploma or general education degree (GED); 1-2 years previous customer service and supervisory experience or an equivalent combination of education, training, and experience.
Program Director Division of Animal Resources, School of Medicine Emory UniversityProgram Director Division of Animal Resources, School of MedicineAtlanta, GARemoteIn partnership with School of Medicine (SOM) and DAR leadership, accountable for ensuring that administrative systems, workforce processes, regulatory documentation, and data governance structures support DAR's accreditation status, institutional accountability, and research mission across its multi-facility program. An AAALAC-accredited unit with a $16M operating budget supporting a $215M research portfolio, DAR partners with faculty and institutional leadership to ensure animal welfare, regulatory compliance, and reliable infrastructure in support of high-quality research across Emory University.
Bartender - Sweetwater Last Call (Atlanta Airport) Concessions International LLCBartender - Sweetwater Last Call (Atlanta Airport)Atlanta, GARequired Skills: Must meet state minimum age for serving alcoholic beverages; must be able to obtain alcohol awareness certification; must have knowledge of beer, wine, and liquor; Demonstrate the ability to effectively interact with guests, coworkers, and members of management; Ability to focus on providing a superior guest experience. Education/Previous Experience: High school diploma or general education degree (GED); or six months related experience and/or training; or equivalent combination of education and experience.
Bartender - Century Bar & Bites (Atlanta Airport) Concessions International LLCBartender - Century Bar & Bites (Atlanta Airport)Atlanta, GARequired Skills: Must meet state minimum age for serving alcoholic beverages; must be able to obtain alcohol awareness certification; must have knowledge of beer, wine, and liquor; Demonstrate the ability to effectively interact with guests, coworkers, and members of management; Ability to focus on providing a superior guest experience. Education/Previous Experience: High school diploma or general education degree (GED); or six months related experience and/or training; or equivalent combination of education and experience.
Shift Leader - Proof of Pudding (Atlanta Airport) Concessions International LLCShift Leader - Proof of Pudding (Atlanta Airport)College Park, GAWhile performing the duties of this job, the employee is regularly required to continuously stand and walk; use hands to lift and carry (0-50 lb.), frequent reaching/grasping/handling, frequent pushing and pulling (0-50 lb.), handle or feel objects, tools or controls; and talks or hears. Education/Previous Experience: High school diploma or general education degree (GED); 1-2 years previous customer service and supervisory experience or an equivalent combination of education, training, and experience.
Server - Century Bites & Bar (Atlanta Airport) Concessions International LLCServer - Century Bites & Bar (Atlanta Airport)Atlanta, GAPurpose/Position Summary: Support the operation to deliver Superior Guest Service by performing duties which include: prompt recognition and greeting guests, taking food and beverage orders, entering orders into Point-of-Sales (POS) in proper sequence, and serving food and beverage to guests. Required Skills: Must meet state minimum age for serving alcoholic beverages; Must be able to obtain alcohol awareness certification; Demonstrate the ability to effectively interact with customers, coworkers, and members of management; Ability to focus on providing a superior guest experience in an enthusiastic and professional manner.
Senior Superintendent (Mission Critical, MEP) Centex ConstructionSenior Superintendent (Mission Critical, MEP)Atlanta, GAResponsible for all field activities associated with the project, including ultimate responsibility for implementation of Safety/Zero Harm program for the job site, supervision of all field construction work by subcontractors and self-performed work. Performing heavy civil and vertical construction, our teams build the unique structures and infrastructure that play an important role in how people live, work, learn and play in our communities.
Chef de Cuisine Loews Hotels Holding CorpChef de CuisineAtlanta, GAWhether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact. Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.