5,275 Results for

Restaurant Jobs in Marlboro, MD

Jobs

Restaurant Manager Dunkin'

Lothian, MD

$65,000–$75,000 / year

Overview: A Restaurant Manager is generally responsible for providing strong, positive leadership to their team to deliver great and friendly guest experiences, to maintain operational excellence and to help build profitable top line sales of a single restaurant. The higher end of the salary is offered to candidates with at least 2 years managment experience in a fast food establishment with a drive thru and/or previous experience as managers at a Dunkin Donuts*.

17 days ago

Senior Product Manager, Restaurant Vertical The Upside Travel Company, LLC.

Washington, D.C., DC

$2–$3 / hour

As the Product Manager for the restaurant vertical, youll operate like an entrepreneur inside a company that already has distribution, data, and a proven measurement engine: you decide which restaurant segments to win, what the wedge product is, and how the economics have to work for a restaurant operator to see real, provable profit. Our technology uses the sophistication of online retail-profit measurement, attribution, and incrementality-to provide users with more value on their everyday purchases and brick-and-mortar businesses with new, profitable customers.

21 days ago

Restaurant Manager Cracker Barrel Old Country Store

Stevensville, Maryland

$19.23–$23.53 / hour

As a Restaurant Associate Manager, you’ll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. Our managers are the “something special” that fuels the fires of employees to take pride and comfort in keeping that enduring Cracker Barrel hospitality alive. .

16 days ago

Lafayette Restaurant Host B. F. Saul Company Hospitality Group

Washington, DC

The actual base pay offered is determined by several variables, including, as appropriate, the applicant's qualifications for the position, years of relevant experience, distinctive skills, level of education attained, certifications or other professional licenses held. Accept reservations for the Lafayette Restaurant and the Private Dining Room, by taking information such as guest name, time of reservation, party size, a phone number, and a credit card number.

16 days ago

Restaurant General Manager Shake Shack

Montgomery Village, California

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

15 days ago

Restaurant Team Member Panera Bread

Baileys Crossroads, Virginia

By sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back. Your daily responsibilities will include, but are not limited to: Restaurant Team Members will execute the duties for their specific areas within the bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC, etc.).

22 days ago

Restaurant Manager Colony Grill

Arlington, Virginia

$58,000–$65,000 / year

We are excited to announce that Colony Grill is now the Official Pizza of the Tampa Bay Rays and Tampa Bay Rowdies; and Proud Partner with The New York Yankees to bring our famous thin-crust pizza to Yankee Stadium! Additionally, and perhaps most importantly, managers ensure that training and inspiration of staff are at the forefront, consistently emphasized, and set against the backdrop of our mission, attributes, and commandments.

30+ days ago

Restaurant Team Member Shake Shack

Pentagon City, VA

Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. With our roots in fine dining and giving back to the community, we are committed to high quality food served with a high level of hospitality.

29 days ago

Restaurant Shift Supervisor MOD PIZZA

Bowie, MD

At times, you will be the most senior squad member working the shift, and you will be responsible for ensuring that the team performs all essential tasks, provides outstanding guest experiences, and contributes to smooth restaurant operations. Lead the shift by doing the following key tasks: The Shift Supervisor is responsible for ensuring the right squad member is in the right place and doing the right work to always support guests, we call this deployment.

20 days ago

Restaurant Shift Leader Noodles & Co

Glen Burnie, MD

$19–$26 / hour

We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Whether you're supporting your team during a busy rush, keeping operations running smoothly, or creating a positive environment where people feel supported, your leadership shapes the experience guests come back for.

16 days ago

Restaurant Manager Dunkin' Brands Group Inc

Edgewater, MD

$65,000–$75,000 / year

30+ days ago

Assistant Restaurant Leader Raising Cane's USA LLC

Laurel, MD

$60,000–$66,000 / year

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

14 days ago

Restaurant Team Member Golden Corral

Largo, MD

$15–$17 / hour

Golden Corral restaurants are currently accepting applications for the opportunity to join our team with our family buffet restaurant chain with nearly 500 company and franchise restaurants located across the United States. Come be a part of our team while contributing to our vision "To be the leader in family dining by making pleasurable dining affordable to every guest, at every restaurant, every day.".

30+ days ago

Restaurant Manager Longhorn Steakhouse

Glen Burnie, MD

$56,000–$69,000 / year

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Weekly Pay, Balanced Schedules - One weekend off per month and a schedule that fits your life.

27 days ago

Restaurant Manager Covenant Holdings Group, LLC

Falls Church, VA

Full time

This is a hands-on leadership role designed for a hospitality professional who values excellence, cultivates strong teams, and is deeply committed to delivering a memorable guest experience. This role calls for a confident and intuitive leader—someone who is present on the dining room floor, excellent at guest engagement, skilled, and thoughtful in team development.

30+ days ago

Restaurant General Manager Taco Bell

Burtonsville, MD

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.". You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have a successful career.

17 days ago

Restaurant Team Member Potbelly Corporation

Oxon Hill, MD

Demonstrates and reinforces Potbelly's Behaviors and Values- Integrity, Food Loving, Teamwork, Accountability, Positive Energy, Coaching, Delivering Results through Execution, Building and Inspiring. Since they are the primary point of customer contact, it is up to them to provide our customers and excellent experience by providing fast, friendly and efficient service and by delivering a quality and consistent product every time, in a clean and inviting environment.

22 days ago

Restaurant Team Member - Morning Shift Chard

North Bethesda, Maryland

As a Team Member, you’ll be part of a fast-paced, high-energy environment, serving up bold, flavorful food while delivering an exceptional guest experience. If you're passionate about great food, thrive under pressure, and take pride in showing up and giving your best every shift — we’d love to have you join the Char’d family!

23 days ago

Restaurant Server Columbia Country Club

Chevy Chase, MD

They provide great hospitality throughout service to include greeting members with a smile, working efficiently and assuring that the tasks that they are assigned are executed to the best of his / her ability. Assists in closing functions by performing various tasks such as removing linen, busing glasses, dishes, silverware, etc. and re-setting the room for the next shift.

30+ days ago

Restaurant Food Runner Columbia Country Club

Chevy Chase, MD

Held responsible for working all major club events to include Mother's Day, Easter, Club Fireworks Event, Thanksgiving, and Christmas. Held responsible for working all major club events to include Mother's Day, Easter, Club Fireworks Event, Thanksgiving and Christmas.

30+ days ago

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Restaurant Jobs in Marlboro, MD

Restaurant Manager Dunkin'

Senior Product Manager, Restaurant Vertical The Upside Travel Company, LLC.

Restaurant Manager Cracker Barrel Old Country Store

Lafayette Restaurant Host B. F. Saul Company Hospitality Group

Restaurant General Manager Shake Shack

Restaurant Team Member Panera Bread

Restaurant Manager Colony Grill

Restaurant Team Member Shake Shack

Restaurant Shift Supervisor MOD PIZZA

Restaurant Shift Leader Noodles & Co

Restaurant Manager Dunkin' Brands Group Inc

Assistant Restaurant Leader Raising Cane's USA LLC

Restaurant Team Member Golden Corral

Restaurant Manager Longhorn Steakhouse

Restaurant Manager Covenant Holdings Group, LLC

Restaurant General Manager Taco Bell

Restaurant Team Member Potbelly Corporation

Restaurant Team Member - Morning Shift Chard

Restaurant Server Columbia Country Club

Restaurant Food Runner Columbia Country Club

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