32 Results for

Restaurant Jobs in Marquette, MI

Jobs

Marquette, MI30+ days ago

As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations run smoothly, while also filling important team member roles on the hourly schedule. A successful CRS provides direction and assistance to our GREAT team members to ensure our world class seafood is prepared perfectly and served hot and fast.

Marquette, Michigan30+ days ago

We proudly set the table for our guests’ favorite meals and moments because we are more than just a place to eat and work. It all began with a single family-owned restaurant and the vision to give people something special: a connection to seafood and the coast.

Marquette, Michigan30+ days ago

Clearing dishes from tables, resetting table, and cleaning seats and floors. We proudly set the table for our guests’ favorite meals and moments because we are more than just a place to eat and work.

Marquette, Michigan30+ days ago

Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed . We proudly set the table for our guests’ favorite meals and moments because we are more than just a place to eat and work.

Marquette, Michigan30+ days ago

Job Overview (Spanish): Por qué quieres trabajar aquí: Ofrecemos pago semanal y salarios competitivos Horarios flexibles Opciones de seguro médico, dental y de visión empezando en menos de $10/semana Seguro de vida, discapacidad a corto plazo y beneficios voluntariosPlan de ahorro para la jubilación 401(k) con una contribució...

Marquette, Michigan30+ days ago

Assembling prepared food and drink orders in appropriate packaging to ensure orders are complete and safe for guests to transport. We proudly set the table for our guests’ favorite meals and moments because we are more than just a place to eat and work.

Marquette, Michigan30+ days ago

We proudly set the table for our guests’ favorite meals and moments because we are more than just a place to eat and work. It all began with a single family-owned restaurant and the vision to give people something special: a connection to seafood and the coast.

Marquette, Michigan30+ days ago

We are looking for smiling, enthusiastic individuals with knowledge of sporting goods, merchandising skills and most importantly the ability to provide our customers an excellent level of service. Strong organizational and leadership skills and interpersonal/communication skills; as well as problem solving ability and analytical skills.

Marquette, Michigan30+ days ago

Working as one kitchen, by supporting the Cooks with prep work, preparation of our signature Cheddar Bay biscuits, and other tasks as needed . We proudly set the table for our guests’ favorite meals and moments because we are more than just a place to eat and work.

Marquette, MI30+ days ago

$46,000–$56,000 Per Year

As our Management Trainees advance through the levels of managerial training, we offer Certification Bonuses at each level (Shift Lead Certification, Assistant Manager Certification, and General Manager Certification), in addition to any bonuses they may earn through regular restaurant results/metric achievements. We slow-walk this (paid) training to ensure our leaders are fully knowledgeable of our systems and processes, well-respected by their teams and peers, and fully capable of leading our teams with poise and credibility.

Marquette, MI30+ days ago

As our Management Trainees advance through the levels of managerial training, we offer Certification Bonuses at each level (Shift Lead Certification, Assistant Manager Certification, General Manager Certification, Multi-Unit Manager Certification, and Regional Supervisor Certification), in addition to any bonuses they may earn through regular restaurant results / metric achievements. Leading and developing high-performing Management Team Members by overseeing consistent recruitment selection, onboarding, training, mentoring, performance management, and ongoing professional development by providing training tools, honest feedback, coaching and support of personal and professional goals.

Marquette, MI30+ days ago

$14–$15 Per Hour

This restaurant back of house job as a dish washer will focus on dish pit / dish machine operation in which you will be expected to provide efficiency and teamwork. Today, with almost 1,700 locations and counting, what was once a popular neighborhood restaurant has grown to become the largest casual-dining chain in the world.

Marquette, MI30+ days ago

$53,000–$65,000 Per Year

Managers work a half day every other week Two 5-day work weeks and two 4.5-day work weeks every 4-week period. Applebee’s (APP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company.

Marquette, MI30+ days ago

$15–$17.50 Per Hour

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. Applebee's (APP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company.

Marquette, MI30+ days ago

$13.73–$15 Per Hour

Applebee's (APP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company. This restaurant front of house job for Hosts or Hostesses will focus on guest seating or greeting or reception / reservations duties in which you will be expected to provide great customer service.

Marquette, MI30+ days ago

$15–$25 Per Hour

Applebee's (APP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company. This restaurant front of house job for Food Server / Waiter will focus on guest service / waiting tables in which you will be expected to provide great customer service.

Negaunee, MI10 days ago

$13–$13

Fresh ingredients, marinated and grilled meats, made from scratch items and and open kitchen create a friendly, caring service environment that have been the cornerstones of our success. Clearly, the market was ready for "real" food in our "fast-casual" format, as we have grown to four locations serving the Upper Peninsula of Michigan.

Negaunee, MI10 days ago

$15–$15

Fresh ingredients, marinated and grilled meats, made from scratch items and and open kitchen create a friendly, caring service environment that have been the cornerstones of our success. Clearly, the market was ready for "real" food in our "fast-casual" format, as we have grown to four locations serving the Upper Peninsula of Michigan.

Marquette, MI16 days ago

$55,000–$55,000

The RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators, and Team Members (20-45 employees). Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance.

Marquette, MI30+ days ago

$18–$18

The HSC supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the operations during assigned shifts, driving key performance outcomes related to sales, profitability, guest service, and people. The Hourly Shift Coordinator (HSC) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, guests, people & operations.

Marquette, MI30+ days ago

The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years. Provides coaching and feedback to Shifts Coordinators and Team Members to increase the restaurant team’s capabilities and raise restaurant performance.

Marquette, MI27 days ago

$14–$17

Fresh ingredients, marinated and grilled meats, made from scratch items and and open kitchen create a friendly, caring service environment that have been the cornerstones of our success. Clearly, the market was ready for "real" food in our "fast-casual" format, as we have grown to four locations serving the Upper Peninsula of Michigan.

marquette, MI30+ days ago

They make choices according to what is best for the team, they live for opportunities to collaborate and make a difference, and they make us the #1 Top Workplace in the area. In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements.

marquette, MI30+ days ago

Our Work Experience is the combination of everything that's unique about us: our culture, our core values, our company meetings, our commitment to sustainability, our recognition programs, but most importantly, it's our people. They make choices according to what is best for the team, they live for opportunities to collaborate and make a difference, and they make us the #1 Top Workplace in the area.

Marquette, MI30+ days ago

Full-time

Maximus compensation is based on various factors including but not limited to job location, a candidate's education, training, experience, expected quality and quantity of work, required travel (if any), external market and internal value analysis including seniority and merit systems, as well as internal pay alignment. Drives decisive execution of enterprise level priorities by cutting through ambiguity, removing barriers, and ensuring strategic initiatives move forward with urgency, clarity, and measurable impact.

Marquette, MI30+ days ago

Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacation that accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor's degree through Arizona State University's online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.

Marquette, MI30+ days ago

Working as one kitchen by supporting the Cooks with prep work, preparation of our signature Cheddar Bay biscuits, and other tasks as needed. We proudly set the table for our guests favorite meals and moments because we are more than just a place to eat and work.

Negaunee, MI30+ days ago

For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf. With more than 16,000 associates in 4,300 schools ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent.

Marquette, MI16 days ago

$16–$16

The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. The terms “Company,” “Jimmy John’s,” “we,” “our,” or “us” refer to the specific entity (corporate or franchise) that owns and operates the Jimmy John’s restaurant to which you are applying.

New!

Marquette, MI1 day ago

Powerlink has an immediate need for a dynamic, versatile, and accomplished and energetic Culinary Manager/Assistant Manager with a solid history of achievement in Restaurant and Senior Living Management to join our Foodservice Operations team. Must have basic knowledge and experience in food purchasing, preparation, production control, inventory control, safety, sanitation, equipment, food safety, menus, and therapeutic diets, facility policies and procedures related to the food service department and must work well under the direction of the Dietary Manager.

Marquette, MI30+ days ago

Careers Overview Working at Baskin-Robbins Culture Benefits & Perks Training & Development Dunkins cup Purpose and Values Search Search Careers Hamburger toggle Menu.

Marquette, MI30+ days ago

Working at Baskin-Robbins. Careers Overview.

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