NewRestaurant Team Member Panera BreadRestaurant Team MemberRockaway, NJ$15.92–$19By sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back. Your daily responsibilities will include, but are not limited to: Restaurant Team Members will execute the duties for their specific areas within the bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC, etc.).
NewExecutive Chef La Botte Ristorante Pizza & PastaExecutive ChefWhite Plains, NY$130,000–$165,000 / yearPosition Overview: We are looking for a culinary leader who can oversee all kitchen operations, inspire and develop staff, maintain exceptional food quality, and help drive the future growth of the restaurant. La Botte Ristorante Pizza & Pasta is seeking an experienced and passionate Executive Chef with a.
NewSupervisor, District Liberty CokeSupervisor, DistrictNew Windsor, NYSuccess in this role requires collaboration between direct reports, account managers, customers and all cross functional partners within the Liberty Coca-Cola Beverages framework. At Liberty Coca Cola Beverages LLC, we're committed to creating a workplace that reflects the vibrant communities we serve; where every associate feels valued, supported, and inspired to grow.
NewLead Line Cook Barb’s ButcheryLead Line CookBeacon, NY$20–$25 / hourThat means you'll be working in a kitchen built around whole animal cookery, meat-forward prep, and real product knowledge not plating pasta for a dining room. Proven experience in food preparation, cooking, or restaurant service; 3-5 years of experience is required.
NewLead Bartender Rye RepublicLead BartenderBrewster, NY$25–$40 / hourCasey and Kaitlin Troutman met in culinary school and built their careers in some of New York's best kitchens and dining rooms, including Blue Hill at Stone Barns, Union Square Cafe, and Gramercy Tavern. Rye Republic is what they built when they came home to Brewster, a place where the food and hospitality are taken seriously.
NewFood Service Worker Veterans Health AdministrationFood Service WorkerMontrose, NYEXPERIENCE: A specific length of training and experience is not required, but you must show evidence of training or experience of sufficient scope and quality of your ability to do the work of this position. SCREEN-OUT ELEMENT: Your qualifications will first be evaluated against the prescribed screen out element, which usually appears as question 1 in the on-line questionnaire.
Bartender Buffalo Wild WingsBartenderWayne, NJ$28,000–$33,600 / yearSee Buffalo Wild Wings Terms & Conditions at https://www.buffalowildwings.com/terms-of-use/ and Privacy Policy at https://www.buffalowildwings.com/privacy-policy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. As a Bartender, you know what it takes to create a fun and welcoming environment at the bar, serving food in the bar area and preparing flavorful and satisfying beverages for all guests.
NewTraveling Superintendent - Southeast Michael Page USATraveling Superintendent - SoutheastFlorida, FL$125,000–$175,000 / yearFull timeOur clients are top-ranked ENR general contractors with billion-dollar backlogs and a long history of repeat clients across the Southeast and broader U.S. They maintain steady, multi-state pipelines and are known for delivering complex projects while investing heavily in experienced field leadership. We are partnering with multiple top-tier general contractors and specialty builders to hire Traveling Superintendents for large-scale projects across the Southeast.
NewCommercial Interior Superintendent - Westchester, NY Page GroupCommercial Interior Superintendent - Westchester, NYWhite Plains, NY$150,000–$170,000 / yearFull timeKnown for delivering high-quality projects across office, healthcare, retail, education, and mixed-use sectors, the company offers long-term stability, a collaborative culture, and a robust pipeline of upcoming work. An established commercial general contractor is seeking an experienced Commercial Interior Superintendent - Westchester, NY to oversee ground-up and interior commercial construction projects throughout Westchester County.
NewSuperintendent Page GroupSuperintendentGreenwich, CT$140,000–$170,000 / yearFull timeAs their portfolio continues to grow, they are looking to add an experienced Construction Superintendent to lead projects from groundbreaking through final completion. Our client is a well-established General Contractor based in Greenwich, Connecticut, specializing in the construction of custom luxury homes and high-end residential renovations.
NewFood Service Worker Lead - Suffern Central School District AramarkFood Service Worker Lead - Suffern Central School DistrictSuffern, NY$19.50–$24.50 / hourCoordinate and assist in maintaining a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks). BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
NewFood Service Worker - Katonah-Lewisboro Union Free SD AramarkFood Service Worker - Katonah-Lewisboro Union Free SDCross River, NYEXCELLENT LOCATION (15 minutes from Caramel, 10 minutes from Brewster; 10 minutes from Bedford; 14 minutes from Ridgefield CT; 20 minutes from Danbury; 25 minutes from Tarrytown/White Plains) MUST have own Transportation. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
NewDining Server Brightview Senior Living, LLCDining ServerTarrytown, NY$17.50–$20.25Why work at Brightview?: Discover the Brightview Senior Living Difference! 1. Dedicated to Excellence: We lead the industry with a passion for delivering top-notch services and groundbreaking care. 4. Comprehensive Benefits: Enjoy competitive salaries, health, vision and dental insurance options, retirement plans, tuition reimbursement, employee assistance programs and many more benefits that prioritize your well-being.
Production Manager Poel Group Staffing Inc.Production ManagerMiddletown, NYA growing manufacturing company is seeking an experienced and highly organized Production Manager to oversee all production operations from the moment a sales order is received through final delivery. We're looking for someone who thrives in a fast-paced environment, takes responsibility from start to finish, and can keep production moving efficiently while maintaining excellent customer communication.
District Manager Imperial CleaningDistrict ManagerYonkers, NYFull timeAs a new District Manager at Imperial Cleaning, your day-to-day expectations will involve overseeing multiple locations within the New York Metro Area. This role demands an empathetic approach to leadership, so you can expect to foster strong relationships with both employees and clients, ensuring a high-performing and customer-centric environment.
Dishwasher - Hotel Nyack - JDV by Hyatt, Nyack, NY Palette HotelsDishwasher - Hotel Nyack - JDV by Hyatt, Nyack, NYNyack, NYPart timeUnload dish machine, stack, store, and return dishes and utensils to proper areas in both the kitchen and other food service areas. Palette Hotels policies also provide for a drug-free workplace, where the use, possession, or influence of illegal drugs or alcohol while oncompany time is generally prohibited.
Director of Development Tal HealthcareDirector of DevelopmentPurchase, NY$150,000In this newly created position, the successful candidate will have demonstrated the ability to bring both vision and skillful execution to their programs, designing and executing measurable, achievable plans while personally building relationships and securing philanthropic support. Join a passionate team dedicated to supporting cancer patients and caregivers by leading our development efforts to new heights.
General Manager 1 Parkhurst DiningGeneral Manager 1Newburgh, NY$1.51–$3.50 / yearFull timeThe General Manager is the senior leader of the dining service department who is responsible for planning, organizing, directing, and overseeing all activities and systems in a department whose managed volume is between $1.51-3.5M annually. This leader functions as the key liaison with the client and is expected to make changes as needed to improve services, increase efficiency, manage costs, and meet client requirements.
Sous Chef Parkhurst DiningSous ChefNewburgh, NYFull timeEat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.
Director of Research and Development – Portfolio Management Balchem CorporationDirector of Research and Development – Portfolio ManagementMontvale, NJ$180,000–$220,000 / yearThe Director leads a team of project managers and provides structure and coordination across Food Solutions, Minerals & Nutrients, and Technical Operations teams and operates with visibility to related R&D activities across other business segments supporting alignment where appropriate. Leads planning and facilitation of monthly innovation and portfolio review meetings for each HNH business unit, ensuring discussions are structured, data-driven, and aligned to decision-making, prioritization, and cross-functional accountability.
Production Manager Glass Manufacturing (On-site) HEPCO, Inc.Production Manager Glass Manufacturing (On-site)Haskell, NJ$50,000–$60,000 / yearThe ideal candidate will have extensive experience in IGCC-certified Insulated Glass Unit (IGU) production, Low-E glass processing, production scheduling, inventory control, and manufacturing leadership. By applying for this job, you agree to receive calls, AI-generated calls, text messages, or emails from HEPCO, Inc and its affiliates, and contracted partners.
Bus Person - The Abbey Inn & Spa The Abbey Inn & SpaBus Person - The Abbey Inn & SpaPeekskill, NYPart timeTeam members are expected to embody Meyer Jabara Hotels' J Quality Behaviors: Joy, Jump, Join , by demonstrating passion for hospitality, proactive service, and collaboration in every guest and colleague interaction. The Bus Person / Assistant Server supports the service team by ensuring a clean, organized, and efficient dining environment that enhances the overall guest experience.
Executive Chef - The Abbey Inn & Spa The Abbey Inn & SpaExecutive Chef - The Abbey Inn & SpaPeekskill, NYFull timeThis role ensures exceptional food quality, drives menu innovation, manages financial performance, and leads a high-performing culinary team. The Executive Chef is the senior culinary leader responsible for overseeing all kitchen operations, including restaurant, banquet, and catering services.
Clinical Research Project Manager iMPact Business GroupClinical Research Project ManagerMahwah, NJLeading people who perform project management duties involving cross-functional teams focused on delivering internal products or administrative systems. Organizing project activities and interdepartmental meetings, ensuring communication facilitates the completion of the program or project on schedule and within budget constraints.
Assistant General Manager, Mamaroneck EquinoxAssistant General Manager, MamaroneckMamaroneck, NY$70,000–$75,000 / yearFull timeThe Assistant General Manager will help ensure the smooth and efficient operational procedures within all departments enabling the Equinox club to provide the highest level of customer service. Manage multiple aspects of inventory control, payroll budget, daily bank deposits, shift coverage and general club maintenance.
Assistant Studio Manager, Greenwich SoulCycleAssistant Studio Manager, GreenwichGreenwich, CTFull timeSoulCycle is seeking an Assistant Studio Manager who will contribute to the company growth by expertly and efficiently managing their studio and leading their studio team. It’s all about being more than a workout: SoulCycle is a mind-body-soul experience, built on community, love, respect, acceptance, and a lot of fun.
Dining Server United Methodist Communities at Bristol GlenDining ServerNewton, NJWe offer 4 Full-Service Communities, 5 Affordable Housing Communities and HomeWorks throughout the State of NJ, offering a variety of options from Independent Living, Assisted Living, Memory Care, Long Term Care, Short Term Rehab, home care and more! Certified A Great Place to Work for the last 8 years, we continue to grow and innovate to meet the needs of our residents while building upon our rich history of over 115-years of dedication to the communities we serve.
Bistro Associate United Methodist Communities at Bristol GlenBistro AssociateNewton, NJWe offer 4 Full-Service Communities, 5 Affordable Housing Communities and HomeWorks throughout the State of NJ, offering a variety of options from Independent Living, Assisted Living, Memory Care, Long Term Care, Short Term Rehab, home care and more! Certified A Great Place to Work for the last 8 years, we continue to grow and innovate to meet the needs of our residents while building upon our rich history of over 115-years of dedication to the communities we serve.
Area Manager - New Jersey Stake Center LocatingArea Manager - New JerseyPaterson, NJSuccessfully complete company provided Locate Technician training program and pass all required testing. Ability to interact with all involved, the public, customers, contractors, utility representatives and all those under their direction.
Assistant Manager LESLIES POOLMART INCAssistant ManagerParamus, NJ$17.79–$19.79 / hourFull timeCollaborate with the General Manager to learn overall expectations and procedures of store operations, sales plans, profit margins, payroll and all controllable expenses. A key aspect of building a great team is valuing ideas from many viewpoints, which is why we place a priority on identifying and hiring talented individuals from all backgrounds and perspectives.
Store Manager - Coach Coffee Shop, Woodbury Commons Tapestry IncStore Manager - Coach Coffee Shop, Woodbury CommonsNY$75,000–$80,000 / yearCourage: Doesn't hold back anything that needs to be said; provides current, direct, complete, and "actionable" positive and corrective feedback to others; lets people know where they stand; faces up to people problems on any person or situation (not including direct reports) quickly and directly; is not afraid to take negative action when necessary. Building Effective Teams: Blends people into teams when needed; creates strong morale and spirit in their team; shares wins and successes; fosters open dialogue; lets people finish and be responsible for their work; defines success in terms of the whole team; creates a feeling of belonging in the team.
Bartender Red LobsterBartenderWayne, NJ$6.05–$25 / hourSetting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed . We proudly set the table for our guests' favorite meals and moments because we are more than just a place to eat and work.
Food & Beverage Manager Merritt Hospitality, LLC d/b/a HEI Hotels & ResortsFood & Beverage ManagerMonticello, NYFull timeKnowledge of hotel operations, including marketing plans, security and safety programs, personnel and labor relations, preparation of business plans, repairs, maintenance, budget forecasting, quality assurance programs, hospitality law, and long-range planning. Market the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations, and presentations within corporate guidelines to capture more in house guests and a larger share of the local market to meet/exceed sales and financial goals and objectives.
Seasonal Sous Chef (Temporary) Merritt Hospitality, LLC d/b/a HEI Hotels & ResortsSeasonal Sous Chef (Temporary)Monticello, NYFull timeManage Human Resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the associates while providing a safe work environment; interview, hire, schedule, train, develop, empower, coach and counsel, recommend and conduct performance and salary reviews, provide open communication vehicles, recommend discipline and termination, as appropriate. Knowledge of hotel operations, including marketing plans, security and safety programs, personnel and labor relations, preparation of business plans, repairs, maintenance, budget forecasting, quality assurance programs, hospitality law, and long-range planning.
Bartender - P/T Merritt Hospitality, LLC d/b/a HEI Hotels & ResortsBartender - P/TMonticello, NYPart timeBasic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand portion sizes. Inputs orders into a register at the point of sale and creates a check for each guest, including those served by other beverage servers, to maintain accountability of all beverages served.
Division Vice President, Business Unit Manager AMETEK, IncDivision Vice President, Business Unit ManagerWayne, NJFull timeOur proprietary CMOS sensor technology delivers unmatched speed, precision, and image quality-making Phantom cameras the trusted choice across science, product developing, defense, and academia- research facilities. They will provide leadership and guidance for developing and implementing the Strategic Plan, emphasizing AMETEK's four growth strategies: new product development, global and market expansion, mergers and acquisitions, and operational excellence.
Dishwasher Red LobsterDishwasherParamus, NJ$15.92–$25 / hourWorking as one kitchen, by supporting the Cooks with prep work, preparation of our signature Cheddar Bay biscuits, and other tasks as needed . We proudly set the table for our guests' favorite meals and moments because we are more than just a place to eat and work.
To Go Specialist Red LobsterTo Go SpecialistWayne, NJ$15.92–$25 / hourAssembling prepared food and drink orders in appropriate packaging to ensure orders are complete and safe for guests to transport . We proudly set the table for our guests' favorite meals and moments because we are more than just a place to eat and work.
Gastroenterology Fellowship Program Director Valley Medical GroupGastroenterology Fellowship Program DirectorParamus, NJ$507,000–$530,000 / yearThe program director must have administrative experience and at least three years of participation as an active faculty member in an ACGME-accredited Internal Medicine residency or Gastroenterology fellowship and minimum of 5 years of clinical experience as a Gastroenterologist. Applicants should submit a letter of interest and a CV to Min Hong, Physician Recruitment, Valley Medical Group at mhong3@valleyhealth.com., apply here Valley Health System Careers: GI Fellowship Program Director or please call to inquire at 718-290-0278.
Senior Financial Operations Coordinator Ryan Specialty GroupSenior Financial Operations CoordinatorPoughkeepsie, New YorkTechnical/Functional Skills: • Premium Financing Products • Financial Analysis • Risk Assessment • Industry Regulations • Develop and Implement Strategic Plans • Financial Software and Tools Behavioral Skills: • Effective Communication • Interpersonal Skills • Attention to Detail • Decision Making • Problem-Solving • Continuous Learning. Differences in race, creed, color, religious beliefs, physical or mental capabilities, gender identity or expression, sexual orientation, and many other characteristics bring together varied perspectives and add value to the service we provide our clients, trading partners, and communities.
Director of Operations Coyote Technical & Executive SourcingDirector of OperationsPaterson, NJCollaborate with senior management and cross-functional teams to spearhead continuous improvement initiatives, such as implementing lean manufacturing practices, Six Sigma methodologies, and other process optimization strategies to streamline operations and reduce waste. Proven leadership abilities with a track record of creating and sustaining high-performing teams, driving operational improvements, and managing large-scale manufacturing projects.
Sous Chef Organica Natural Foods LLCSous ChefNorthvale, NJCollaborate with the head chef to create new menu items and specials. Duties include but are not limited to: - Supervise and coordinate the activities of kitchen staff.
Shift Lead/Gymnastics Instructor The Little Gym of LafayetteShift Lead/Gymnastics InstructorLafayette, NJFor over four decades, The Little Gym has helped millions of kids experience the thrill of achievement, develop new skills, and find new confidence through a variety of gymnastics-based programs. Parent/Child, Pre-K, and Grade School classes are all taught in a clean, fun, safe, and nurturing environment, which encourages children to develop at their own pace.
Server Bareburger GroupServerDobbs Ferry, NYObtains revenues by totaling charges, issuing bills, accepting payments, delivering bills and payments to host, and returning change or credit card and signature slip to patrons. I acknowledge that I am applying for employment with an independently owned and operated Bareburger franchisee, a separate company and employer from Bareburger and any of its affiliates or subsidiaries.
Restaurant Waiter Four LeavesRestaurant WaiterPark Ridge, NJWe are seeking polished, attentive Servers who understand that hospitality is about awareness, timing, and genuine connection. Communicate clearly with the kitchen, bar, and support staff to ensure smooth service .
Lead Line Cook Four LeavesLead Line CookPark Ridge, NJThe right candidate is organized, hardworking, professional, and understands the importance of consistency, communication, and urgency in a busy kitchen. Assist with prep, station organization, and kitchen cleanliness .
Bartender at Cocktail Restaurant Four LeavesBartender at Cocktail RestaurantPark Ridge, NJWe’re looking for a confident, polished Bartender who thrives in a fast-paced environment and understands that great bartending is equal parts precision, presence, and personality. You’ll be expected to move with urgency, engage with guests naturally, support the floor, and help drive the overall energy of the space.
Experienced Line Cook Four LeavesExperienced Line CookPark Ridge, NJThe right candidate works cleanly, communicates well, maintains urgency during service, and takes pride in consistency and execution. We are seeking experienced cooks for a fast-paced, high-volume restaurant kitchen.
Restaurant Busser Four LeavesRestaurant BusserPark Ridge, NJWe are a top-tier restaurant in Northern New Jersey, known for delivering a high-end NYC experience. If you're ready to take the next step in your career and join a dynamic, fast-paced restaurant with growth opportunities, apply now!
Restaurant Host Four LeavesRestaurant HostPark Ridge, NJWe are seeking a polished, personable, and highly organized Host/Hostess to be the first impression of our restaurant. This role is ideal for someone who thrives in a fast-paced, upscale environment and understands that hospitality is about creating a feeling.