Bar Back Madero CantinaBar BackFullerton, CaliforniaBar Backs are essential to keeping the bar running smoothly by staying organized, anticipating needs, and ensuring bartenders have everything they need to deliver an outstanding guest experience. This role is perfect for someone who thrives in a fast-paced environment, enjoys working behind the scenes, and takes pride in supporting great service.
Restaurant Cook- Saturdays and On Call HEI Hotels and ResortsRestaurant Cook- Saturdays and On CallCosta Mesa, CaliforniaOperate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill. Set in the heart of beautiful Orange County, Costa Mesa Marriott provides excellent service, upscale amenities and a Southern California location that allows guests to explore the area with ease.
Foundation Room Bartender - House Of Blues Anaheim LIVE NATION ENTERTAINMENT INCFoundation Room Bartender - House Of Blues AnaheimAnaheim, CAThese businesses power Live Nation Network, the leading provider of entertainment marketing solutions, enabling over 800 advertisers to tap into the 200 million consumers Live Nation delivers annually through its live event and digital platforms. The Role: Serve alcoholic and non-alcoholic beverages and food to guests in a restaurant and music hall atmosphere with a cheerful attitude and in an efficient, professional manner.
Busser Madero CantinaBusserFullerton, CaliforniaThis role is perfect for someone who thrives in a fast-paced environment, enjoys supporting a smooth dining experience, and takes pride in contributing to a welcoming, guest-focused atmosphere. Located in the heart of Historic Downtown Fullerton, Madero Cantina brings a fusion of traditional and contemporary Mexican-inspired cuisine.
Lead Server – Senior Living Dining Services Sunrise Senior Living MgmtLead Server – Senior Living Dining ServicesMission Viejo, California$17.20–$21.55 / hourLead Dining Server – Inspire Service Excellence in Senior Living Lead Dining Server | Senior Living Dining Pay Range: And when combined with the support, benefits, and growth opportunities we offer, the result is a career that PositivelyShines with everything you need to reach your goals – at work and in your life.
Operations Manager RBC Bearings IncorporatedOperations ManagerCompton, California$120,000–$150,000Experience/Training/Education: Required: Bachelor’s degree in engineering from a four-year college or university and three to five years related manufacturing experience and/or training, or the equivalent combination of education and experience. This role is subject to compliance with the International Traffic in Arms Regulations (ITAR) and the Export Administration Regulations (EAR), which requires the incumbent to be either a US citizen, lawful permanent resident [“green card” holders] or have refugee or asylee status.
Front End Supervisor/Department Area Supervisor Ross Stores, Inc.Front End Supervisor/Department Area SupervisorWestminster, California$17–$18Demonstrated ability to lead, manage motivate, and communicate positively with store associates at all levels. QUALIFICATIONS AND SPECIAL SKILLS REQUIRED: At least 2 years of management experience in a retail environment.
Line Cook Simra American Born LLCLine CookAnaheim, CA$17–$19 / hourSet up and maintain assigned station (prep, cooking, plating). Assist with prep work, stocking, and inventory as needed.
Panini Kabob Grill - Shift Leader/Restaurant Manager/Assistant GM ($75k to $80k) Saint Pedro IncPanini Kabob Grill - Shift Leader/Restaurant Manager/Assistant GM ($75k to $80k)Brea, CA$25 / hourAt Panini Kabob Grill, our Service Operations Supervisors set the tone for excellence, ensuring every guest leaves with the same thought: “I’m coming back.” You’ll be running shifts, leading people, and making decisions that directly impact the guest experience and the success of the restaurant.
Panini Kabob Grill - Server, Busser, Host (+TIPS Up To $800 a Week) Saint Pedro IncPanini Kabob Grill - Server, Busser, Host (+TIPS Up To $800 a Week)Brea, CA$16.90 / hourLevel 2 Expo/Runner Opening/Closing Station, Monitoring Food Quality, Bagging & Serving Orders Correctly, Complete Food Menu Knowledge, Keeping Dining Room Clean, Locate Items Requested By Guests, KDS Knowledge, Handing Orders To Guests, POS Payment, Knowledge Answering Phones. Level 3 Cashier/Server Opening/Closing Station, Excellent Guest Service, Basic Math Skills, Serving Food, Serving Drinks, Serving Tables (Table Set Up), Prices Knowledge, POS Order Taking Knowledge, Taking Phone Orders, Bussing Tables.
Panini Kabob Grill - Restaurant General Manager ($85K to $90K) Saint Pedro IncPanini Kabob Grill - Restaurant General Manager ($85K to $90K)Brea, CA$85,000–$90,000 / yearPosition Summary: The General Manager is responsible for all functions of the restaurant including opening, mid-, or closing shifts, including guest relations, supervision of all FOH/BOH staff and staffing levels, proper restaurant ambiance, housekeeping, and set-up, food & beverage quality, safety and pace. Our General Managers demonstrate and extend the same "caring for the needs of the guests" attitude with staff, demonstrating skill and care when selecting, scheduling, training, developing, mentoring, managing, and leading the team according to our First Commitment: People, Our Greatest Resource.
Lead Host Red O Fashion IslandLead HostNewport Beach, CA$21–$22 / hourOur Lead will be in charge of directing other Hosts for seating, greeting, plotting tables, maintaining seating rotation, communicating between servers, and all other Host duties. We are looking for a candidate that can Lead, take direction, and most importantly of all, greet guests with the utmost enthusiasm!
Host Red O Fashion IslandHostNewport Beach, CA$18–$22 / hourSeat guest by finding a clean, available table; pulling out chairs; placing clean/current. Using Open Table, manage seating arrangements for all bookings and walk-ins.
PM Kitchen Supervisor Red O Fashion IslandPM Kitchen SupervisorNewport Beach, CA$25–$27 / hourEnsure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs. CORE JOB FUNCTIONS/RESPONSIBILITIES: Work well with the Sous Chef and Executive Chef on all aspects of Operations with great communication skills.
Area Manager, Procurement WMT Fulfillment ServiceArea Manager, ProcurementChino, California$78,600–$118,000 / year6750 KIMBALL AVENUE, CHINO, CA 91708-0000, United States of AmericaWalmart and its subsidiaries are committed to maintaining a drug-free workplace and has a no tolerance policy regarding the use of illegal drugs and alcohol on the job. Bachelor's Degree in Business, Logistics, or related field, AND 1 year's supervisory experience, Microsoft Office, Supervisory experience, Walmart Logistics supervisory experience Primary Location.
Front End - Shift Supervisor Bristol FarmsFront End - Shift SupervisorYorba Linda, CAPhysical DemandsWhile performing the duties of this job, the employee is regularly required to stand for long periods of time; walk; frequent use of wrists, hands to finger; handle, or feel objects, tools, or controls; talk or hear; and taste or smell. Key traits and skills necessary to perform this job successfully are: Good listening skills, leadership skills, applied empathy; must be self-motivated, supportive, and possess a sense of urgency in all duties assigned.
Food Runner Madero CantinaFood RunnerFullerton, CaliforniaThis role is ideal for someone who thrives in a fast-paced environment, enjoys supporting seamless service, and takes pride in contributing to an exceptional guest dining experience. Located in the heart of Historic Downtown Fullerton, Madero Cantina brings a fusion of traditional and contemporary Mexican-inspired cuisine.
Parkestry Host/Hostess HEI Hotels and ResortsParkestry Host/HostessAnaheim, CaliforniaLocated steps from Disneyland® Resort, the Anaheim Convention Center, and the vibrant Anaheim Garden Walk, our modern, design-forward hotel offers associates the opportunity to create meaningful guest experiences at one of Southern California’s premier destinations. With signature dining, a rooftop bar, resort-style amenities, and thoughtfully designed spaces focused on wellness and connection, we pride ourselves on delivering service that is both elevated and genuine.
Host / Hostess Rusty PelicanHost / HostessNewport Beach, CaliforniaThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Research and Development Project Manager Weekday AIResearch and Development Project ManagerSan Clemente, CaliforniaWe are currently looking for a seasoned Senior Project Manager with extensive experience in Medical Device New Product Development (NPD) to lead enterprise-level R&D projects within a highly regulated healthcare setting. The successful candidate should possess practical expertise in managing products throughout the entire medical device development process — including design inputs, verification and validation, regulatory submissions, and product launch.