NewAssistant Superintendent - Healthcare Construction OSHPD TI JobotAssistant Superintendent - Healthcare Construction OSHPD TIVallejo, CA$115,000–$140,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. You will be instrumental in overseeing all phases of our healthcare construction projects, from initial planning to completion, with a focus on OSHPD (Office of Statewide Health Planning and Development) compliance.
NewSuperintendent JobotSuperintendentSan Francisco, CA$140,000–$160,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. We're seeking a hands-on Superintendent who thrives in fast-paced environments, enjoys solving complex construction challenges, and takes pride in delivering exceptional work safely, on schedule, and with the highest level of quality.
NewBartender GDL RESERVEBartenderSF, CAThe ideal candidate is comfortable working in a fast-paced environment, learns quickly, remains friendly and patient under pressure, and communicates well with both guests and coworkers. We are building a strong opening team and are looking for people who work well with others and take pride in providing excellent guest service.
Line Cook Cholita LindaLine CookMill Valley, CA(English Job Description below) Descripci n de funciones El papel del cocinero de l nea es cocinar todos los alimentos asignados de manera oportuna, manteniendo los est ndares de salud, saneamiento, seguridad y calidad. Responsabilidades: Prepare todos los pedidos de alimentos de manera oportuna para evitar respaldos en la co...
NewAssistant Station Manager ChevronAssistant Station ManagerAlameda, CA$20.56–$30.84 / hourSupport and adhere to CSI’s cash/money handling and accountability processes; comply with Loss Prevention processes; effectively utilize all transactional equipment (cash registers, electronic safe, lottery, fuel, phone card, EBT, and credit card, etc.) to efficiently process customer transactions. Provide work direction to staff during shifts to ensure station operations are covered including, but not limited to customer service, stocking, cleaning, and food-service.
NewWater Quality and Life Support Area Manager $80,000-$95,000/Year Six Flags Discovery KingdomWater Quality and Life Support Area Manager $80,000-$95,000/YearVallejo, CA$80,000–$95,000 / yearSee Cedar Fair Terms & Conditions at https://www.sixflags.com/terms-of-use and Privacy Policy at https://www.sixflags.com/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. Overview: Responsible for the overall operation of the Life Support department including staffing, water chemistry, facility operation, facility maintenance, upgrades, project management, and adherence to governmental and safety policies.
NewSous Chef, Niku Steakhouse Niku SteakhouseSous Chef, Niku SteakhouseSan Francisco, CAMulti-concept in nature, the Omakase Restaurant Group serves the Bay Area and prides itself on offering the highest caliber Asian and American cuisine that remains quintessentially Californian. Involved in developing recipes and portion control specifications, seasonal menu planning, wine dinners, local preferences and recipe testing with Executive Chef and General Manager.
NewLine Cook Fremont Gyro House LLCLine CookFremont, CAPerforms end of shift duties of the kitchen daily including: washing fridges, sweeping and mopping floors, filtering deep fryers and disposing garbage. While performing the duties of this job, the employee is regularly required to stand; walk; use hands; reach with hands and arms; talk or hear and taste or smell.
NewWedding Banquet Bartender WEDGEWOOD WEDDINGSWedding Banquet BartenderSan Francisco, CAThe important extras: As is typical in the hospitality industry, this position requires regular availability to work evening, weekend, and holiday shifts, as well as shifts of more than 8 hours and workweeks of more than 40 hours. You'll play a key role in crafting memorable experiences for our clients and guests, blending your mixology skills with a friendly personality and team spirit.
Communications Operations Manager LancesoftCommunications Operations ManagerSouth San Francisco, CA$58.84Lead event and engagement logistics: Plan and execute logistics for internal engagement activities such as town halls, leader office hours, coffee chats, and functional events, partnering closely with administrative professionals and events teams as needed. Strengthen cross-functional coordination: Partner closely with communications colleagues and stakeholders across the organization - including administrative professionals, events management, and other operational teams - to deliver a seamless experience.
Dishwasher Oakmont Senior LivingDishwasherConcord, CAFor the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.
Server Oakmont Senior LivingServerConcord, CAFor the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.
Dishwasher Olema Lodge + Due West RestaurantDishwasherPoint Reyes Station, CAFull timeMosaic Hotel Group is a division of Palisades Hospitality, a Northern-California based bespoke hospitality management company that manages and develops a curated portfolio of 20+ hotels and restaurants and provides industry-tailored financial, design and development consulting services. Palisades Hospitality offers the following benefits for eligible full time employees:Health: Medical, Dental, Vision, Life, Flexible Spending Accounts, Health Savings Accounts, Legal, Transportation, Voluntary Benefit Center for Ancillary Coverages like Critical Illness, Hospital Indemnity, Travel Insurance, Pet Wellness and more!
Line Cook Olema Lodge + Due West RestaurantLine CookPoint Reyes Station, CAFull timeMosaic Hotel Group is a division of Palisades Hospitality, a Northern-California based bespoke hospitality management company that manages and develops a curated portfolio of 20+ hotels and restaurants and provides industry-tailored financial, design and development consulting services. Palisades Hospitality offers the following benefits for eligible full time employees:Health: Medical, Dental, Vision, Life, Flexible Spending Accounts, Health Savings Accounts, Legal, Transportation, Voluntary Benefit Center for Ancillary Coverages like Critical Illness, Hospital Indemnity, Travel Insurance, Pet Wellness and more!
Senior Sous Chef Compass GroupSenior Sous ChefFremont, California$76,000–$76,500CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office coffee service and vending. Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation.
Host Il Fornaio Cucina ItalianaHostCorte Madera, CAFull timePlanning and organizing dining room seating for the eveningAnswering the phones and providing information about the restaurantClearly and concisely communicating to both guests and employeesControlling the flow of the restaurant seating to ensure guest satisfactionTeam player; you're always willing to give and ask for helpFlexible schedulingExcellent training programHealth benefits including medical, dental and visionCareer growth opportunitiesFamily meal twice a day What we're looking for:Ability to create a friendly and inviting guest experience, in person and over the phoneAbility to quickly and accurately manage reservations, guest seating and wait times.
2026 Mill Valley Film Festival Line Manager California Film Institute2026 Mill Valley Film Festival Line ManagerSan Rafael, CATemporary2026 Mill Valley Film FestivalFestival Line ManagerLocation: Mill Valley & San Rafael, CA (15 minutes North of the Golden Gate Bridge)Status: Season with potential continuation after festivalDates: September 28, 2026 - October 12, 2026 Compensation: $22/hourAbout CAFILM:CAFILM supports its mission to celebrate film as art and education by presenting the annual Mill Valley Film Festival and DocLands Documentary Film Festival, exhibiting film year-round at the non-profit Christopher B. You have a professional demeanor and a great attitudeGrace under pressure; can do attitudeStrong managerial and leadership skillsProven skill with driving deadlinesExcellent customer service, and public interaction skillsAbility to manage time effectively and bring projects to completion despite conflicting deadlinesCalm under pressure, managing multiple tasks with competing deadlines.
Line Cook Il Fornaio Cucina ItalianaLine CookBurlingame, CAFull timeWe also offer excellent wages and benefits including full medical, dental, vision, life insurance, free uniforms, delicious complementary meals, employee discounts and the opportunity to work with our great Chefs and Management team. Prior experience as a Line Cook, Prep Cook, Pantry, Grill, Pasta, Pastry, Pizza, Sauté is highly desirable.
Weekends Restaurant Host IHOP 648 San FranciscoWeekends Restaurant HostSouth San Francisco, CAPart timeWHAT IT TAKES TO BE SUCCESSFUL AS A PART-TIME RESTAURANT HOST - TO GO SPECIALIST:Open availability - the ability to be flexible as neededEligibility to work in the United StatesAt least 16 years or olderAre you customer service oriented? Whether you're helping guests find their perfect spot or ensuring their to-go orders are packed securely, you'll play a vital role in creating memorable dining experiences.
Restaurant Server IHOP 648 San FranciscoRestaurant ServerSouth San Francisco, CAYou just need to meet the following criteria:16+ years oldFood handler's permit READY TO JOIN OUR AMAZING TEAM?With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences.