div>At Alisio`s we celebrate the journey of Mexican flavors across the world and their return home.
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Host Alisios Mexican Cocina
HostMenlo Park, CA12 days ago
At Alisio`s we celebrate the journey of Mexican flavors across the world and their return home. As a key part of the guest experience, you will help guide guests through a thoughtful dining journey, delivering genuine service and creating a positive, memorable experience.
div>Benefits of employment:
- Incredible educational atmosphere - we are dedicated to training our staff, including daily lineups, guest speakers and field trips.
Job requirements and responsibilities include, but are not limited to:
- Communicating directly to Chef de Cuisine, Sous Chefs, & Chef/Owners.
The ideal candidates will bring extensive operational expertise and a proven track record of team development, but above all, they must be enthusiastic brand ambassadors who lead by example, transforming routine service into memorable community interactions. The Park Cafe Group is currently seeking dynamic, seasoned General Managers who possess a genuine passion for hospitality and a natural talent for engaging with every customer who walks through our doors.
Bartender Crowne Plaza Palo Alto by IHG
BartenderPalo Alto, CA14 days ago
p>We are seeking a rockstar Bartender who can professionally handcraft cocktails, maintain a clean, organized bar while serving customers, and servers in a professional, positive and energetic manner. Mixes ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks.
South San Francisco, CA10 days ago
p>We are looking for an experienced and reliable Sushi Chef to join our team. - Minimum 2 years sushi experience preferred.
We're an Irish pub in San Francisco's Inner Richmond neighborhood, known for our extensive whiskey selection, lively sports atmosphere, and fantastic live music & karaoke. Ireland's 32 is looking for passionate, experienced bartenders to join our team as we embark on an exciting rebrand!
Santa Clara, CA2 days ago
p style="text-align:inherit"/>In accordance with California’s Labor Code Section 432.3, the base salary range for this position is: $108,900.00 - $165,770.00
Compensation in other cities and states may vary.
Every day, our team members do amazing things in pursuit of our shared purpose to build trust with our clients, partners, subcontractors, and teammates.
For over 60 years, generations of families around the world have trusted NeoLife to provide leading-edge formulas that are based in nature and backed by science, using only the finest and safest non-GMO ingredients for nutrition supplements, earth-friendly home care, and organic skin care. This role ensures alignment across departments, drives operational discipline, supports scalable growth, and builds strong leadership capability within each functional area.
Key
p>Cook delicious smash burgers and savory sides that delight our guests while ensuring proper service from the front line through quality control and sanitation levels.
Nation s adheres to a flexible approach that ensures all team members contribute to meeting customer needs, maintaining product quality, and ensuring a clean and safe environment for all customers and employees.. In this role, you will be cross-trained in all areas of the restaurant and perform the following duties: - Cashier Provide excellent service with a positive attitude and a welcoming smile.
Pastry Cook State Bird Provisions, The Progress
Pastry CookSF, CA7 days ago
div>Atomic Workshop (State Bird Provisions, The Progress & The Anchovy Bar) is seeking an experienced and qualified pastry cook!
- Incredible educational atmosphere - we are dedicated to training our staff, including daily lineups, guest speakers.
Santa Clara, CA11 days ago
Suggi Oota is looking for a reliable and enthusiastic Line Cook to join our growing Karnataka caf team in Santa Clara. - Experience in prep work, dosa station, fryer operation, or general kitchen work (a plus, not required).
p>Indulge your vices in Hotel Zelos acclaimed fifth-floor sanctuary, Dirty Habit, where craft cocktails pair perfectly with light bites. To ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels.
Taste City is the newest restaurant concept from Amoura Hospitality inspired by the flavors, energy, and attitude of San Francisco..
San Francisco International Airport Terminal 1, and we re looking for upbeat, reliable, hospitality-obsessed team members to join us on Day One.
div>Located on California Ave in Palo Alto, Sekoya has been open open for over two years and has been a destination in Palo Alto for its contemporary California-Fusion cuisine, craft cocktails, gorgeous decor and exceptional customer service.
Our ideal team members are self-starters and motivated to create memorable dining experiences for our valued customers.
Shop Manager The Penny Ice Creamery | Downtown Santa Cruz
Shop ManagerSanta Cruz, CA2 days ago
div>The Shop Manager works closely with senior management to achieve business objectives at the shop level by implementing strategy through a combination of skillful execution and effective leadership.
The Shop Manager role is a great fit for a hands-on, ambitious, strategic and organized professional who is excited and prepared to manage and overseetwo Penny locations/ teams of 20+ in Santa Cruz County..
San Francisco, CA30+ days ago
li>Work closely with site safety to reinforce RECON's culture of safety onsite; ensure all employees remain in compliance with safety plans, company policies and procedures, plus assist project management with daily morning safety meetings onsite . Will manage all aspects for project work including direct supervision of the crew, construction equipment, and the subcontractors onsite; the implementation of RECON's behavioral safety program and the quality control of work performed each day.
The Portfolio Group, under the Workplace Experience Group umbrella, delivers seamless experiences from the breakroom to the boardroom, providing a signature suite of services for each unique business portfolio.
Santa Clara, CA30 days ago
Working directly with the project MEP Superintendent conducting field inspections, progress updates, assisting with document control, equipment inspections, vendor coordination, and supporting the equipment startup and commissioning process. In accordance with California’s Labor Code Section 432.3, the base salary range for this position is: $87,120.00 - $145,200.00
Compensation in other cities and states may vary.
MENLO PARK, CA30+ days ago
Create customized, diverse menus four weeks ahead, considering family preferences, dietary needs, seasonal ingredients, and including school lunches as part of the meal planning. This role is a unique opportunity for an enthusiastic chef eager to create customized, healthy meals and surprise menus for special occasions like holidays and family milestones.
San Francisco, CA1 day ago
Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Role Overview: Sodexo is seeking an Executive Chef for Menlo College located in Atherton, California.
Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. The ability to lead in a complex environment with a keen focus on client and guest service, entrepreneurship, while building and growing a strong business is essential to success in this role.
Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.