2026 Mill Valley Film Festival Line Manager California Film Institute2026 Mill Valley Film Festival Line ManagerSan Rafael, CATemporary2026 Mill Valley Film FestivalFestival Line ManagerLocation: Mill Valley & San Rafael, CA (15 minutes North of the Golden Gate Bridge)Status: Season with potential continuation after festivalDates: September 28, 2026 - October 12, 2026 Compensation: $22/hourAbout CAFILM:CAFILM supports its mission to celebrate film as art and education by presenting the annual Mill Valley Film Festival and DocLands Documentary Film Festival, exhibiting film year-round at the non-profit Christopher B. You have a professional demeanor and a great attitudeGrace under pressure; can do attitudeStrong managerial and leadership skillsProven skill with driving deadlinesExcellent customer service, and public interaction skillsAbility to manage time effectively and bring projects to completion despite conflicting deadlinesCalm under pressure, managing multiple tasks with competing deadlines.
Bartender - Stereo 41 Stereo S41 IncBartender - Stereo 41Walnut Creek, CA$17–$19 / hourAbout Stereo 41: Stereo 41 is a restaurant, bar, and hi-fi listening lounge rooted in Middle Eastern cuisine with Japanese nuance and California sensibility. You’ll craft cocktails with precision, guide guests through our beverage offerings and maintain a smooth, efficient, and energetic bar environment.
Line Cook - Stereo 41 Stereo S41 IncLine Cook - Stereo 41Walnut Creek, CA$18–$20 / hourAbility to bend, stoop, reach, and lift or carry items weighing up to 50 lbs (e.g., ingredients, pots, pans, and kitchen equipment) as needed to perform essential job functions. •Work is performed in an active commercial kitchen and restaurant environment with exposure to heat, cold, steam, noise, and occasional slippery surfaces.
Host – Stereo41 Stereo S41 IncHost – Stereo41Walnut Creek, CA$20 / hourThis role sets the tone for hospitality, manages the dining room flow, and oversees reservations, seating strategy, and VIP guest relations throughout service. Track VIP guests, special occasions, and dietary preferences using OpenTable guest notes and ensure personalized service whenever possible.
Server Il Fornaio Cucina ItalianaServerCorte Madera, CAFull timeAs a Server, you are the ambassador of hospitality, guiding guests through our menu, sharing knowledge of Italian food and wine, and ensuring every guest leaves with a memorable dining experience. We are passionate about hospitality, dedicated to quality, and committed to creating memorable moments through exceptional service, handcrafted food, and an inviting atmosphere.
NewOperations Manager for Home Care Agency Visiting AngelsOperations Manager for Home Care AgencyWalnut Creek, CAFull timeQualifications:2+ years of operations or supervisory experience in private duty home care, senior living, healthcare services, or high-volume service operations (hospitality, retail, field ops).Demonstrated ability to manage hourly workers, handle difficult conversations, and enforce policies. Strong tech fluency (experience with home care EMRs like AxisCare, ClearCare/WellSky, or similar systems is a major plus).Excellent organizational skills and calm under pressure in a fast-paced environment.
NewCooks, Line Cooks LitaCooks, Line CooksWalnut Creek, CA$20 / hourThe Full Time Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. Maintain a clean and organized work area , including washing dishes and utensils and maintaining inventory levels as needed.
Dishwasher Carlton Senior LivingDishwasherPleasant Hill, CA$16.50–$17 / hourAt Carlton, we are dedicated to enriching the lives of older adults by offering personalized care and fostering a warm and supportive environment. We know it takes a special group of individuals to help our residents live their lives to the fullest, surrounded by love, kindness, and care.
NewRestaurant Manager Il Fornaio Cucina ItalianaRestaurant ManagerCorte Madera, CA$80,000–$85,000 / yearFull timeYour day to day as a Restaurant ManagerAs the Restaurant Manager at Il Fornaio Cucina Italiana, your day-to-day expectations will revolve around creating an exceptional dining experience. This allows for a dynamic workweek, where each day presents new challenges and opportunities to drive performance excellence in a fun atmosphere.
NewExecutive Chef Ivy LivingExecutive ChefBerkeley, CA$100,000–$115,000 / yearFor the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. Oakmont Management Group, based in Irvine, California, is a recognized leader in the senior living industry that manages a portfolio of communities under the Oakmont Senior Living and Ivy Living brands.
NewBusser North Block YountvilleBusserYountville, CAPart timeThe Restaurant at North Block Yountville, winner of Travel & Leisure's World's Best and Condé Nast Traveler Reader's Choice awards, features seamless experience that is refined but relaxed by combining sophisticated design with eclectic elements, attentive service that is personal, and a menu that is refined and elevated but does not take itself too seriously. Mosaic Hotel Group is a division of Palisades Hospitality, a Northern-California based bespoke hospitality management company that manages and develops a curated portfolio of 20+ hotels and restaurants and provides industry-tailored financial, design and development consulting services.
Host North Block YountvilleHostYountville, CAPart timeThe Restaurant at North Block Yountville, winner of Travel & Leisure's World's Best and Condé Nast Traveler Reader's Choice awards, features seamless experience that is refined but relaxed by combining sophisticated design with eclectic elements, attentive service that is personal, and a menu that is refined and elevated but does not take itself too seriously. Mosaic Hotel Group is a division of Palisades Hospitality, a Northern-California based bespoke hospitality management company that manages and develops a curated portfolio of 20+ hotels and restaurants and provides industry-tailored financial, design and development consulting services.
Bartender The MadronaBartenderHealdsburg, CAPart timeMosaic Hotel Group is a division of Palisades Hospitality, a Northern-California based bespoke hospitality management company that manages and develops a curated portfolio of 20+ hotels and restaurants and provides industry-tailored financial, design and development consulting services. A LITTLE ABOUT USSituated just one mile from Healdsburg town square, nestled within the acres of lush, layered grounds, The Madrona, features 22 charming guest rooms, suites and a lively Michelin star restaurant set across six main buildings.
NewDMO/Dishwasher Black Bear Diner VallejoDMO/DishwasherVallejo, CA$16–$19 / hourWear proper uniform (black slacks, Black Bear Diner Tee-shirt, hat and black Slip-proof restaurant shoes). Responsible for providing and re-stocking the kitchen line with plates, soup bowls, soup cups, salad plates, monkey dishes.
Buffalo Wild Wings Go - Assistant Manager The Flavorful GroupBuffalo Wild Wings Go - Assistant ManagerAmerican Canyon, CAAs a leader in the industry, Buffalo Wild Wings Go is dedicated to providing not only the highest quality ingredients but also the best customer service experience. You'll support the Store Manager and help lead execution--ticket times, accuracy, cleanliness, and a team that stays locked in.
NewLine Cook Black Bear Diner VallejoLine CookVallejo, CA$16–$20 / hourAt the beginning of shift, make sure that all stations are fully stocked for cooking at every meal period, following all food safety and sanitation procedures to avoid cross contamination. All food orders coming out of the printer must be read correctly to make sure that all plates are complete according to the order received, every order must be complete before going out of the window.
SR. Executive Chef (Bench) Compass Group USA IncSR. Executive Chef (Bench)Concord, CAThis is an excellent opportunity for a chef coming from the hotel, resort, restaurant, club, catering, or high-volume hospitality world who wants broader leadership experience, exposure to multiple operations, and long-term growth with a leading foodservice company. In this role, you will step into Charlotte-area accounts as needed, supporting culinary operations, leading teams, assisting with openings and transitions, and helping maintain strong food quality, service, safety, and financial performance.
NewServer Black Bear Diner VallejoServerVallejo, CA$16–$19 / hourResponsible for making sure that all guest checks are double checked before presenting to guests (make sure table # matches the guests check and number of guests). Takes food orders, making sure that orders are repeated back to guests to avoid any mistakes, if out of any items, make sure to communicate it to guests.
Inventory Operations Lead EmbarcInventory Operations LeadSan Pablo, CAAs an emerging, community-driven retailer, we rely on this role to execute core inventory functions while supporting back-of-house, front-of-house, reception, and customer service. Embarc is seeking an experienced, self-motivated, and organized leader to be our full-time Inventory & Operations Lead to join our cannabis dispensary full-time.
Assistant Manager Round Table PizzaAssistant ManagerSanta Rosa, CaliforniaAt Round Table, you’ll be a part of a team that is working to cultivate an amazing experience for our customers and our employees. Location: Santa Rosa #1002 1003 Guerneville Rd, Santa Rosa, CA 95403, USA.