NewShift Manager Automated Maintenance Systems Inc.Shift ManagerRapid City, SD$18.50–$19 / hourFull timeThis is a great opportunity for someone who enjoys being on the floor with their team, solving problems in real time, and making sure the work gets done right every night. We’re looking for a reliable, hands-on leader to supervise our evening commercial cleaning operations in Rapid City.
NewHospital Food Service Manager - SEARHC - Sitka, Alaska AramarkHospital Food Service Manager - SEARHC - Sitka, AlaskaSioux Falls, SDAramark Healthcare+ is seeking a Hospital Food Service Manager to oversee day-to-day retail dining operations at Southeast Alaska Regional Health Consortium (SEARHC) in Sitka, AK. Adopts all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins.
NewAssistant General Manager Border Foods LLCAssistant General ManagerHill City, SD$14–$35 / hourAt Border Foods, we will unlock the full potential of our employees and guest’s restaurant experience by creating safe welcoming and supportive environments where everyone can thrive. The purpose of the Assistant Manager is to make the lives of the employees and the guests better by creating opportunities to positively impact life experiences.
Catering Manager AramarkCatering ManagerRapid City, SDSo, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook , Instagram and Twitter .
NewFood Service Worker Veterans Health AdministrationFood Service WorkerFort Meade, SD$20.46–$23.87 / hourAgency: Veterans Health Administration Facility: VA Black Hills Health Care System Location: Fort Meade, SD Vacancies: 1 Salary: $20.46 - $23.87 per hour Pay Scale & Grade: WG-3 Promotion Potential: None Work Schedule: Full-time; 6:00am - 2:30pm and 10:30am - 7:00pm; rotating days off, including weekends and holidays Appointment Type: Permanent Telework: Not available Remote: No Travel Required: Not required Relocation Expenses: Not reimbursed Drug Test: Not required Security Clearance: Not required Position Sensitivity/Risk: Non-sensitive / Low Risk Background Check: Credentialing and suitability/fitness required Financial Disclosure: Not required Federal Service: Competitive Service Union Representation: Yes; AFGE/1272 Supervisory Status: No Position Description: Food Service Worker / PD99920S Announcement Number: CBSY-12947995-26-NMK Key Responsibilities: Set up and break down assigned stations with correct supplies and food items. Wage Grade 3 Food Service Workers perform food service tasks involving several steps, follow established procedures and work sequences, prepare and portion food items, assemble patient trays, support dining room and bedside meal service, assist with basic food preparation, and perform cleaning tasks in food service areas.
NewStewart Food and Beverage Supervisor Terry Peak Ski AreaStewart Food and Beverage SupervisorLead, SDThe Stewart Food & Beverage Supervisor and crew work together to provide a variety of appealing, high-quality food and beverage options for guests at Stewart Lodge. • Terry Peak is open seven days a week throughout the season; weekends and holidays are the busiest periods; employees are expected to work on those days.
Food Service Supervisor - Rapid City Community Work Center AramarkFood Service Supervisor - Rapid City Community Work CenterRapid City, SDPerform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures. ?
NewLine Cook - Sioux Falls Chili's Chili'sLine Cook - Sioux Falls Chili'sSioux Falls, SDSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Part Time Chili'sLine Cook - Part TimeSioux Falls, SDSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Rapid City Chili's Chili'sLine Cook - Rapid City Chili'sRapid City, SDSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Team Member Chili'sLine Cook - Team MemberRapid City, SDSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewLine Cook - Flexible Hours Chili'sLine Cook - Flexible HoursSioux Falls, SDSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
Catering Director AramarkCatering DirectorVermillion, SDSo, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook , Instagram and Twitter .
Executive Chef AramarkExecutive ChefRapid City, SDJob Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of food.
NewProduction Manager - Metals Masaba IncProduction Manager - MetalsVermillion, SDdepartments: Programming, Routing, Cutting, Bending, Drilling, Machining, Rolling, Material Handling, Packaging, Shipping and. The Production Manager will develop, measure and report key metrics regarding production output, efficiency, scheduling.
NewTraveling Superintendent (Ground Up Construction) JobotTraveling Superintendent (Ground Up Construction)Silver City, SD$120,000–$155,000 / yearSince its founding over a decade ago, our client’s team has worked on a wide range of construction initiatives across the region, completing hundreds of projects that include retail developments, tenant improvements, community-focused facilities, and more. Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal.
Superintendent JobotSuperintendentRapid City, SD$85,000–$110,000 / yearOur client is a respected commercial construction firm with decades of experience delivering high-quality projects across multiple sectors, including multifamily, healthcare, education, commercial interiors, historic renovation, and civic environments. Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal.
NewSous Chef, Blue Rock Sanford HealthSous Chef, Blue RockSioux Falls, SDAssists with all daily functions within the kitchen such as scheduling kitchen staff, purchasing products, developing menus, processing paperwork, food cost controls in food prep and production. Sanford Health, the largest rural health system in the United States, is dedicated to transforming the health care experience and providing access to world-class health care in America’s heartland.
NewHost, Blue Rock Sanford HealthHost, Blue RockSioux Falls, SDThe Host is responsible for certain duties including, but not limited to, setting tables, preparing and serving food items, clearing tables, refilling beverages, restocking food areas, cleaning and sanitizing equipment, and other related responsibilities. In addition to traditional hosting duties, this role supports the team by assisting with food running and bussing tables as needed during peak times or to ensure a seamless guest experience.
NewManager, Food and Beverage, Great Shots Sanford HealthManager, Food and Beverage, Great ShotsSioux Falls, SDThe Manager, Food and Beverage oversees management, budget and operations of a specific foodservice venue, catering services and kitchen and maintains liaison with sales department to ensure maximum profitability located at the Sanford Sports Complex. Responsible for interviewing, scheduling associates, processing payroll, hiring, training, planning, assigning, and directing work, evaluating performance, rewarding, and disciplining associates; addressing complaints and resolving problems.
Food Service Manager Hy-VeeFood Service ManagerBrookings, South DakotaEquipment Used to Perform Job: Cash register, Slicer, RPM system, Fryers (breakfast grill), Ovens, Steamer, Computers (Microsoft, N.T.), Fax machine, Telephone, Copier, Calculator, Utensils, delivery van Hobart machine, stoves, grills, toasters, chicken roaster, can opener, griddle, chargrill, refrigerated food case, hot case, cold case, thermometers, knives, dishwasher, ice machine, coffee maker, scales, and pop machine. Positions that Report to you: Market Grille Department Manager; Mia Italian Department Manager; Hy-Chi Department Manager; Service Managers; Chefs; Market Grille Service Staff; Night food service employees .
District Manager DrivelineDistrict ManagerSioux Falls, SD$43,888–$45,000 / yearFull timeThe ideal candidate will enjoy traveling to retail store locations, engaging with employees and store personnel, and ensuring quality project execution for key merchandising initiatives such as category resets, new item cut-ins, product stocking, audits, and data / photo collection. We are seeking a highly motivated, results-driven Retail Operations Manager to lead a team of 100+ hourly merchandising associates, covering 200+ retail locations within a specific market area.
General Manager 1880 TrainGeneral ManagerHill City, SDFull timeThis position plays a key leadership role in overseeing train operations, onboard hospitality, guest services, and team development while helping create memorable experiences for thousands of visitors each season. The General Manager will lead train crew and hospitality teams, oversee ticketing and marketing strategies, and drive operational excellence with a strong focus on guest satisfaction, revenue growth, and team engagement.
Kitchen Manager Peaceful Pines Senior Living - Fort PierreKitchen ManagerFort Pierre, SDFull timeMake periodic and regular inspections of units to observe quality of food preparation and service, food appearance, and cleanliness and sanitation of production and service areas, equipment, and employee appearance. The Kitchen Manager will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment that contributes to providing residents with nutritious, delicious, homemade meals.
Bartender/Cook Hart Ranch Golf ClubBartender/CookRapid City, SDAbility to legally serve alcoholic beverages which requires an employee to be 21 years or older or an employee who is 18 years old or older when there is an employee who is at least 21 years old on the premises when the alcohol is sold or served. This is a tipped position with free golf access , and Hart Ranch Golf Club is looking for a Bartender / Cook who enjoys fast-paced days, connecting with people, and doing a little bit of everything.
Area Supervisor/Dept Manager Ross Dress for LessArea Supervisor/Dept ManagerYankton, South Dakota$16.50–$18.90Understands and complies with the Loss Prevention Awareness Program and is responsible for Store Loss Prevention which includes maintaining a large Customer service presence on the sales floor, Customer and Associate engagement, and heightened Loss Prevention awareness. Our Corporate headquarters are in Dublin, CA, we have 3 buying offices in key markets in New York City, Los Angeles, and Boston, and 7 distribution centers nationwide.
Crew Member - Restaurant -Day Shifts Taco John's - Paxton Keiser EnterprisesCrew Member - Restaurant -Day ShiftsMilbank, SDKitchen: You may work in the food production areas of the restaurant, such as the steam table, prep area, or fry station. These responsibilities require employees to follow directions for equipment and/or recipe and menu item preparation.
Restaurant Shift Manager - Taco John's Taco John's - Paxton Keiser EnterprisesRestaurant Shift Manager - Taco John'sMilbank, SDTaco John's Milbank, SD is calling all motivated candidates who are interested in a Full Time and Part Time Shift Manager Position to apply to join our amazing quick-service restaurant team! Your reliability and consistency of showing up to work on time and with a positive attitude ensure your success as a Shift Manager at Taco John's!
Restaurant Team Member Taco John's - Paxton Keiser EnterprisesRestaurant Team MemberMilbank, SDFull timeKitchen: You may work in the food production areas of the restaurant, such as the steam table, prep area, or fry station. Taco John's Milbank is looking for a FULL TIME team member for PM shifts on weeknights and weekends .
Production Quality Coordinator Advance ServicesProduction Quality CoordinatorPlankinton, SDMaintain a Safe and Clean Work Area: Keep your workspace organized, promptly pick up any dropped eggs or debris, and dispose of waste properly. Join our team as a Production Quality Coordinator and play a key role in keeping our egg production operations running smoothly.
Assistant Restaurant Leader Raising Cane'sAssistant Restaurant LeaderSioux Falls, SDFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Buffet Host/Hostess Peaceful Pines Senior Living - Rapid CityBuffet Host/HostessRapid City, SDFull timeThe ideal candidate understands that their role is beyond assisting in food preparation, meal service, and promoting cleanliness and sanitation in the independent living buffet; it is about making this place home to our Peaceful Pines family. Our community offers a total of 60 independent living units, 29 assisted living units, and 32 memory care units located in the beautiful Black Hills.
Dishwasher Peaceful Pines Senior Living - Rapid CityDishwasherRapid City, SDPart timeYou'll be responsible for keeping the dish cart and dish storage areas organized and assisting the kitchen in keeping the line and prep areas organized and clean. Our community offers a total of 60 independent living units, 29 assisted living units, and 32 memory care units located in the beautiful Black Hills.
Shift Lead Walgreen CoShift LeadRapid City, SD$17–$20 / hourModels and shares customer service best practices with all team members to deliver a distinctive and delightful customer experience, including interpersonal habits (e.g., greeting, eye contact, courtesy, etc.) and Walgreens service traits (e.g., offering help proactively, identifying needs, servicing until satisfied, etc.). Opens and closes the store in the absence of store management, including all required systems start-ups, required cash handling, and ensuring the floor and stock room are ready for the business day.
Noodles Assistant General Manager Noodles & CoNoodles Assistant General ManagerSioux Falls, SDPosition may require walking, bending, twisting, reaching, stooping, kneeling, crouching, pushing, pulling or moving objects up to 55 pounds. Facilitate the Leadership Development Program, My Road Trip, with your team, identify and.
Shift Manager Arby's Restaurant Group IncShift ManagerRapid City, SDEDUCATION/EXPERIENCE: Preferred: 6 Months of experience in the restaurant industry *Job requires lifting up to 40lbs, stacking cases of product and moving them in the walk in cooler/freezerto ensure FIFO. TITLE: Shift Supervisor REPORTS TO: Restaurant Manager PURPOSE: To assist in managing shifts toward the attainment of agreed upon sales and profit goals, working within the framework of company values and policies.
Assistant General Manager Arby's Restaurant Group IncAssistant General ManagerRapid City, SDUtilize all management tools to keep neat, accurate and current records providing the historical data to plan for increased sales and profits. Execute the Arby's Systems daily to insure a clean, organized restaurant, prepared to deliver Quality Food, Fast & Friendly.
General Manager Arby's Restaurant Group IncGeneral ManagerRapid City, SDSupervise and motivate Team Members, Shift Managers, Assistant Managers and Managers to perform to their highest possible level of ability. Continually help develop Assistant Managers and Managers in the operation of an Arby's restaurant and prepare them for General Manager responsibilities.
NewKitchen Manager - Fort Pierre SD Casey's General Stores IncKitchen Manager - Fort Pierre SDSD$16–$18.40 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Assistant General Manager Taco Bell CorpAssistant General ManagerSD$14–$35 / hourBox Elder, SD, United StatesnnttttttnnttttttntttttttCareer AreantttttttRestaurant ManagementnttttttnnttttttntttttttJob IDnttttttt#P1-5609977-1nttttttnnttttttntttttttCompanyntttttttBorder Foodsnttttttn ttttttn Salaryn $14 - $35 per hournttttttn nttttttntttttttDate Postednttttttt05/24/2026nttttttntttttnnttttt. nttttntttttnttttttntttttnttttnttttntttttnttttttFind a job near menttttttnn n nnntttttnttttnttt.
Restaurant General Manager Taco Bell CorpRestaurant General ManagerSD$50,000–$100,000 / yearBox Elder, SD, United StatesnnttttttnnttttttntttttttCareer AreantttttttRestaurant ManagementnttttttnnttttttntttttttJob IDnttttttt#P1-5609979-1nttttttnnttttttntttttttCompanyntttttttBorder Foodsnttttttn ttttttn Salaryn $50,000 - $100,000 per yearnttttttn nttttttntttttttDate Postednttttttt05/24/2026nttttttntttttnnttttt. nttttntttttnttttttntttttnttttnttttntttttnttttttFind a job near menttttttnn n nnntttttnttttnttt.
Assistant Manager Circle K Stores IncAssistant ManagerSioux Falls, SDYoure good atLeading a team of employeesmanagementRecruiting interviewing and hiringDelegation and follow-upTeaching and motivating othersPlanning and organizingCommunicating your plans and ideasCash-handling and bookkeepingProblem solvingAdvocating and empathizingSafety and Security Great if you haveRetail experienceSupervisor or management experienceRecruitinghiringinterviewing skillsExperience handling foodHigh SchoolCollege Degrees Physical RequirementsAbility to stand andor walk for up to 8 hoursLift andor carry up to 30 pounds from ground to overhead up to 30 minutes in a shiftOccasionally lift andor carry up to 60 pounds from ground to waist levelPushpull with arms up to a force of 20 poundsBend at the waist with some twisting up to one hour a shiftGrasp reach and manipulate objects with hands. Store 2746497 1927 West 57th Street Sioux Falls South Dakota 57108Shift AvailabilityFlexible Days Evenings Overnights Weekends Time TypeFull timeAssistant ManagerWe want you to join our team as an Assistant Manager.
Noodles Restaurant Cook Noodles & CoNoodles Restaurant CookSioux Falls, SDMaintain cleanliness and organization throughout the restaurant and ensures proper set up and/or breakdown of the entire restaurant including dining room, restrooms, kitchen, and prep areas. Follow Noodles & Company's operational policies and procedures, including those for cash handling and safety/security to ensure the safety of all team members during each shift.
Shift Manager Taco Bell CorpShift ManagerSDThe purpose of the Shift Leader is to make the lives of the employees and the guests better by creating opportunities to positively impact life experiences. At Border Foods, we will unlock the full potential of our employees and guest's restaurant experience by creating safe welcoming and supportive environments where everyone can thrive.