NewRestaurants & Banquets Server FT Marriott International, IncRestaurants & Banquets Server FTTahoe City, CA$16.90 / hourAt more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order.
NewOccasional Chef Guesthouse Hospitality CompanyOccasional ChefTruckee, CA$28–$31 / hourWhether it's a remote home in the Sierras, a charming villa in wine country, or a converted industrial space on the waterfront, our focus is on creating an experience that inspires presence. We strive to create a culture of inclusivity where all employees feel empowered to contribute their unique perspectives and talents to our shared goals.
NewRestaurant Manager ROJO CALIENTE RESTAURANTS INCRestaurant ManagerClear Creek, NV$20–$35 / hourAs the General Manager, your responsibilities will be: Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality Maximize store sales goals versus budget, including participation in marketing programs Oversee and partner on increasing catering sales Train, monitor, and reinforce food safety procedures Work with the leadership team to meet sales goals Manage food and labor costs Execute company policies and procedures Monitor food inventory levels and order product when necessary Manage and maintain safe working conditions Manage crew member employees in a manner that encourages them to grow with the company and reduce turnover Interview and hire team members Provide proper training for team members Anticipate and identify problems and initiate appropriate corrective action Ensure continual improvement of Quality, Service, and Cleanliness All other assigned task. POSITION COMPETENCIES: Organization Customer Focus - Is dedicated to meeting the expectations and requirements of internal and external customers; gets first-hand customer information and uses it for improvements in products and services; acts with customers in mind; establishes and maintains effective relationships with customers and gains their trust and respect.
NewAssistant Restaurant Manager ROJO CALIENTE RESTAURANTS INCAssistant Restaurant ManagerClear Creek, NVFocuses on developing a people and guest-centric culture that consistently delivers excellent guest service and food quality while ensuring compliance with policies, procedures, and regulatory requirements: Monitors staffing levels; recruits and selects employees to talent and job profiles Trains, develops, coaches, and evaluates employee performance; ensures systems for training employees are fully implemented and followed Assigns activities and tasks Assist RM and partner on increasing catering sales Identifies and develops internal candidates for management and Team Leader positions Treats employees with respect and dignity and regularly recognizes and rewards employees Complies with all state and federal labor laws and regulations Manages daily activities to achieve excellence in restaurant operational performance Holds restaurant team accountable for consistently delivering excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a raveable guest experience Reviews practices and modifies as needed to continuously improve the guest experience Interacts with guests and the community; responds to guest questions, concerns and complaints in a timely and professional manner to ensure positive resolution and guest recovery Maintains brand image by ensuring restaurant cleanliness, maintenance, and excellent service Partners with the restaurant manager in using management information tools to analyze restaurant operational and financial performance Identifies trends and implements action plans for improvement Focuses efforts on developing long term sales growth initiatives designed to drive profitable sales growth Considers cost/benefit impact of financial decisions and works to protect the brand Monitors costs and adherence to budget and restaurant goals All other assigned task. POSITION COMPETENCIES: Organization Customer Focus - Is dedicated to meeting the expectations and requirements of internal and external customers; gets first-hand customer information and uses it for improvements in products and services; acts with customers in mind; establishes and maintains effective relationships with customers and gains their trust and respect.
NewDishwasher Marriott International, IncDishwasherTahoe City, CA$22.62 / hourOperate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor. At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them.
NewChef Tournant - Fine Dining Marriott International, IncChef Tournant - Fine DiningTahoe City, CA$32.47 / hourThrough Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them.
NewFront Desk Operations Supervisor Marriott Vacations WorldwideFront Desk Operations SupervisorSouth Lake Tahoe, California$26.80 / hourFull timeActively listen and respond positively to owner/guest questions, concerns, and requests using brand or property specific processes to resolve issues and delight owners and guests. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, motivating and coaching employees; serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process.
NewFront Desk Operations Supervisor Hyatt Vacations OwnershipFront Desk Operations SupervisorTruckee, California$27 / hourFull timeAs a Front Desk Ops Supervisor at HVC, you will assist in providing our Owners/guests with experiences and events to make memorable vacation memories, where everyone is connected by care and inclusivity. At Hyatt Vacation Club (HVC), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment.
Food and Beverage Supervisor Bally's CorpFood and Beverage SupervisorNVAdheres to controls to ensure compliance to department procedures; recommends changes in procedures to management, to ensure maximum service, efficiency and security of company funds. Assists with scheduling the operations to ensure efficiency and that the best possible service is provided to guests.
Line Cook Granlibakken TahoeLine CookTahoe City, CA$23–$26 / hourThe line cook at Cedar House Pub within Granlibakken Tahoe is a vital member of a high-volume culinary team, responsible for executing a specialized gastro-pub menu that balances classic comfort food with gourmet twists. Whether you are a long term Lake Tahoe resident or relocate here as a skier, nature lover, adventure seeker, or to be apart of the community, Granlibakken is about connecting with what moves you.
Maintenance Tech - NIGHTS ELEMENT2 GROUPMaintenance Tech - NIGHTSWest Bridgewater, MASeeking an experienced Industrial Maintenance Technician to support maintenance and repair of automated production machinery in a fast-paced manufacturing environment. This role will focus on troubleshooting, preventative maintenance, and maintaining equipment performance for high-speed production lines.
Production Supervisor 2nd shift Employnet Workforce ManagementProduction Supervisor 2nd shiftCarson City, NV$70,000–$92,000 / yearThe ideal candidate is a hands-on leader with strong manufacturing experience, excellent communication skills, and a passion for developing teams and improving processes. If you're a motivated manufacturing leader who enjoys developing teams, improving processes, and delivering operational excellence, we'd love to hear from you.
Superintendent - Carson City/Sparks, NV ENVIRONMENTAL PROTECTION SERVICES HOLDINGS LLCSuperintendent - Carson City/Sparks, NVCarson City, NVFull timeThe ideal candidate is a proactive leader who thrives in a fast-paced environment, caneffectively manage multiple crews, and is passionate about developing employees whiledriving operational excellence. Qualifications 5+ years of construction leadership experience, preferably in civil construction, erosion control, excavation, or related industries.
Production Supervisor 1st Shift Employnet Workforce ManagementProduction Supervisor 1st ShiftCarson City, NV$70,000–$92,000 / yearThe ideal candidate is a hands-on leader with strong manufacturing experience, excellent communication skills, and a passion for developing teams and improving processes. If you're a motivated manufacturing leader who enjoys developing teams, improving processes, and delivering operational excellence, we'd love to hear from you.
Runner-Busser - Zephyr Cove Resort AramarkRunner-Busser - Zephyr Cove ResortNVThe Runner-Busser is responsible for keeping inventory of transporting, stocking, and cleaning/clearing products to ensure business and customer needs are met. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Shift Leader Jersey Mike's Franchise Systems IncShift LeaderCarson City, NV$17–$18 / hourWe believe great leaders set the tone for exceptional customer experiences, and our Shift Leaders play a vital role in helping our restaurants succeed. If you"re a motivated leader who enjoys coaching others, leading by example, and creating an outstanding experience for both customers and team members, we"d love to meet you.
Bartender (PART TIME) POWDRBartender (PART TIME)Truckee, CaliforniaWhether you're working a register, prepping meals, or delivering hot cocoa to a stoked kiddo, you’re helping create the full mountain experience. We are a welcoming community that celebrates individual stories, backgrounds, experiences, and identities where we all have "different" in common.
Host Red's Old 395 GrillHostCarson City, NevadaDetail-oriented and able to manage multiple priorities, you rely on your excellent organization and communication skills to bring your best each day for yourself, restaurant staff, and guests. Manage the flow of guests into the dining and bar areas, provide accurate wait times to incoming guests if appropriate.
Dishwasher Texas Roadhouse Holdings LLCDishwasherReno-S, NVIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. Texas Roadhouse is looking for a Dishwasher who works well with others while following sanitation guidelines in the kitchen.
Dishwasher Palisades TahoeDishwasherOlympic Valley, CA$18.68–$24.28 / hourActual pay will vary and may be above or below the range based on various factors including but not limited to experience, education, training, location, merit system, quantity or quality of production, responsibilities, and regular and/or necessary travel. Essential Job Responsibilities/Duties/Tasks include the following; other duties may be assigned: Wash plates, flatware, glassware, pots, pans and all kitchen equipment using industrial dishwasher.