Bar Back - PT - Weekends Crescent Hotels & Resorts LLCBar Back - PT - WeekendsOwings Mills, MDPart timeThe Marriott Owings Mills Metro Centre was awarded the AAA 4 Diamond Award in its first year of operation joining the ranks of below elite Baltimore 4 D hotels and one of only ten 4 D hotels in Maryland! Assists in concessions or bar area as needed such as filling up condiments, point of purchase displays, stocking shelves, and wiping down services.
Pharmacy Operations Manager Walgreen CoPharmacy Operations ManagerGlen Burnie, MD$22.50–$31 / hourAssists Pharmacy Manager in monitoring that all pharmacy and team member licensures, registrations and certifications are active and in good standing/ compliant with all regulatory and legal requirements. Where state and federal laws/regulations allow, accountable for performing day-to-day non-clinical pharmacy operations, administrative activities; Ensures efficient pharmacy workflow and a positive patient experience.
Site Lead Operations AM Shift Sparks GroupSite Lead Operations AM ShiftHanover, MDSparks Group has partnered with a leading technology and identity verification provider to hire Site Leads for a fingerprinting project up through the end of the year potentially. If you're an organized leader who thrives in a customer-focused environment and enjoys keeping operations running smoothly, we'd love to hear from you. ------------------------------------------------------------------.
General Manager BLÜ CĀGeneral ManagerBaltimore, MD$70,000–$80,000 / yearMinimum 5 years of restaurant management experience, with at least 3 years as a General Manager or similar leadership role. The General Manager will serve as the operational and cultural leader of Blu C, responsible for driving the overall success of the restaurant.
Director of Payroll Operations & Compliance Keller North America, Inc.Director of Payroll Operations & ComplianceHanover, MD$190,000–$200,000 / yearDeep knowledge of union payroll, collective bargaining agreements, prevailing wage, certified payroll, fringe benefits, deductions, trust fund reporting, labor costing, and job costing. Guide complex payroll matters involving union agreements, prevailing wage, certified payroll, fringe benefits, deductions, trust fund reporting, right-to-work requirements, and job costing.
Preschool Business Director The Learning ExperiencePreschool Business DirectorOWINGS MILLS, MD$40,000–$45,000 / yearThe Learning Experience – Owings Mills is seeking a Business Director to support daily center operations, staff coordination, family engagement, and enrollment activities across infant, toddler, and preschool classrooms. Apply today to join The Learning Experience – Owings Mills and support a center leadership team dedicated to high-quality early childhood education across all age groups.
NewHead Chef Reveal Real Estate ManagementHead ChefBaltimore, MD$60,000–$70,000 / yearThe Head Chef – Culinary Operations & Event Execution is the culinary leader responsible for overseeing kitchen operations, menu development, food quality, banquet execution, inventory systems, and labor efficiency across all food service operations at Guilford Hall Brewery. The ideal candidate combines culinary creativity with disciplined operational management and is capable of leading high-volume service while building strong systems, developing kitchen staff, and maintaining consistency across both restaurant and event operations.
NewAssistant Pastry Chef Baltimore Country ClubAssistant Pastry ChefBaltimore, MDThe Pastry team produces a variety of petit fours, artisan breads, celebration cakes, and homemade ice cream, all with exciting flares that create lasting memories for our Members and Guests which in return make BCC a favorite place for all! Job Description Baltimore Country Club in Roland Park, MD is looking to hire an Assistant Pastry Chef to lead the pastry team in preparing delicious cakes, bread, cookies, and other great deserts for our loyal members and guests!
NewSous Chef STK BaltimoreSous ChefBaltimore, MDAs a Sous Chef, you will be responsible for overseeing kitchen operations, maintaining exceptional food quality, and supporting a collaborative and efficient kitchen team. Opportunities for Merit-Based Raises & Performance Incentives – Rewarding dedication, skill, and excellence in the Vibe Dining Experience.
NewSOUS CHEF (FULL TIME) Restaurant AssociatesSOUS CHEF (FULL TIME)Baltimore, MD$23–$24 / hourBecome part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
NewFull-service Restaurant Servers and Bartenders KAREEMS LEBANESE KITCHEN 2Full-service Restaurant Servers and BartendersGaithersburg, MDAbout Us: Kareem's Lebanese Kitchen 2 is a beloved full-service restaurant in Gaithersburg, MD, bringing the rich and vibrant flavors of authentic Lebanese cuisine to the local community. Job Description About the Role: Kareem's Lebanese Kitchen 2 in Gaithersburg, MD is looking for passionate and energetic Servers and Bartenders to join our team!
NewLine Cook New Oxford Social & Athletic ClubLine CookNew Oxford, PACollaborate effectively with other kitchen staff and management to ensure efficient and timely service. The Role: We are looking for a skilled and organized Line Cook to join our dedicated culinary team.
NewLine cooks and Prep cooks KAREEMS LEBANESE KITCHEN 2Line cooks and Prep cooksGaithersburg, MDJob Description About the Role: Kareem's Lebanese Kitchen 2 in Gaithersburg, MD is looking for passionate Line Cooks and Prep Cooks to join our kitchen team! About Us: Kareem's Lebanese Kitchen brings the authentic and vibrant flavors of Lebanese cuisine to the Gaithersburg, MD community.
NewSubstance Abuse Treatment Program Director K&I HEALTHCARE SERVICES LLCSubstance Abuse Treatment Program DirectorBaltimore, MD$85,000–$100,000 / yearThis position is responsible for the coordination and implementation of client educational/therapeutic activities; clinical and administrative supervision of SUD staff; review and maintenance of departmental policies and procedures; utilization review and supervision of admission activities to determine appropriate levels of care; development and implementation of program changes designed to meet the needs of the population served. Master's Degree preferred (preferably in social work, human services, behavioral health); CAC-AD; Must have at least three solid years of work experience in substance and behavioral health services; Minimum five years of work experience in the capacity of administrative supervision and oversight.
Production Maintenance Supervisor SyscoProduction Maintenance SupervisorLaurel, Maryland$81,400–$122,000Certificates, Licenses, and Registrations: Required - Must provide own tools (diagnostic equipment and major tools provided by Sysco) necessary to perform all maintenance repair and diagnostics. Lead supporting activities for the operation team including 5S and Lean manufacturing activities, material handling improvements, production line configuration, and safety procedures.
Student Food Service Worker (McDaniel College) AVI FoodsystemsStudent Food Service Worker (McDaniel College)Westminster, MDProviding comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service, and total value is the reputation we have earned and live up to every day. AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Student Food Service Worker at McDaniel College.
NewFood Runner Jimmy's Seafood IncFood RunnerBaltimore, MD$15 / hourAssist kitchen and service staff as needed to maintain the highest level of food quality, presentation, and timing to optimize guest dining experience. Deliver food items ordered by guests without delay at the desired temperature and in a highly presentable manner.
Server Baltimore Country ClubServerLutherville-Timonium, MDTASKSProvide top-notch service to members and guests in our dining outletsTake orders, serve food and drinks, and keep your section running smoothlyWork closely with the kitchen and bar teams to create seamless experiencesBring positive energy and professionalism every shiftREQUIREMENTS Serving experience (fine dining or country club a plus)Strong knowledge of beer, wine, and cocktailsTeam player with great communication skillsAble to lift 25–50 lbs and handle a busy environmentAvailable days, nights, weekends, and holidaysFull-time, year-round availability requiredFounded in 1898, Baltimore Country Club is one of the top 50 Platinum Clubs in the nation, a place where "Great People Make Favorite Places."Ready to Join Us? **This is not a seasonal position; Candidates must have availability year-round** Do you love connecting with people and creating great dining experiences?
Roofing Superintendent Cornerstone RecruitingRoofing SuperintendentBaltimore, MD$75,000–$110,000 / yearThis is a field-first position: you will spend your days on jobsites managing crews, solving problems, and making sure every project is delivered safely, on schedule, and to spec, while also handling the scheduling, estimating, and customer communication that keeps those projects moving. We are seeking an experienced Commercial Roofing Superintendent to lead all field operations across multiple active jobsites.
NewFacility Operations Manager ICONMA, LLCFacility Operations ManagerEllicott City, MD$52–$54 / hourIn this on-site role, the Facilities Manager is accountable for all aspects of day to day leadership and operations, including regular communication with the client, monitoring of the CMMS system, an in-depth understanding of the contract, strategic planning and execution of preventive maintenance programs, and thoughtful lifecycle planning of assets—all while maintaining strong fiscal discipline. Beyond technical and operational expertise, the Facilities Manager serves as a key point of contact for stakeholders, actively managing expectations through clear, transparent communication.