Night Superintendent - Heavy Civil Johnson Service GroupNight Superintendent - Heavy CivilManhattan, NYThe Night Superintendent serves as the primary on-site leader during off-hours, coordinating subcontractors, enforcing safety protocols, and maintaining project continuity. JSG is seeking a Heavy Civil Night Superintendent (3:30pm -12am) for a direct hire, onsite position in midtown Manhattan where you'll be the site leader during off hours.
NewBartender California Pizza KitchenBartenderHuntington Station, NYSee California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. They greet customers within 30 seconds with a warm, friendly greeting, making specific food & beverage suggestions for all courses.
NewKitchen Manager California Pizza KitchenKitchen ManagerGlendale, NY$68,000–$73,000 / yearFounded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. See California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.
NewRestaurant Manager California Pizza KitchenRestaurant ManagerParamus, NJ$63,000–$68,000 / yearFounded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. See California Pizza Kitchen Terms & Conditions at https://www.cpk.com/legal/terms-of-use and Privacy Policy at https://www.cpk.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.
NewVP People Operations & Culture Vaco LLCVP People Operations & CultureNew York City, NY$200,000–$214,000 / yearClient: Pro-Israel Non-Profit Organization Title: VP People Culture & Operations Salary: $200,000-$214,000 Location: Manhattan (4 days/week onsite) Description: Our client is a prominent Jewish, pro-Israel nonprofit organization with operations across the United States and Israel. Determining compensation for this role (and others) at Vaco by Highspring depends upon a wide array of factors including but not limited to: the individual’s skill sets, experience and training; licensure and certification requirements; office location and other geographic considerations; other business and organizational needs.
NewProduction Coordinator Aminov Search PartnersProduction CoordinatorNew York, NY$60,000 / yearYour main focus will be to ensure the seamless transition of products from design through to production, adhering to all specified quality and timeline criteria. Join a dynamic team in NYC dedicated to delivering high-quality children's apparel across diverse retail channels.
Lead Line Cook Eros CafeLead Line CookEast Rutherford, NJ$58,000–$65,000 / yearExperienced, bilingual cook who can operate any major station, lead service from the line, maintain food quality and ticket times, train cooks by example, and step into any position necessary to keep the kitchen running smoothly. Communicate and coordinate between the line, expo, and front-of-house staff regarding ticket status, delays, modifications, allergies, inventory shortages, and unavailable items to ensure smooth and efficient service.
Experienced Line Cook RucolaExperienced Line CookKings County, NYAbout Rucola: We're a compact, intimate restaurant in Brooklyn dedicated to serving authentic Northern Italian fare using a farm-to-table approach. What We're Looking For: You have solid line cook experience, genuine enthusiasm for food, and the ability to stay focused during service.
NewLine Cook Wind Watch Golf & Country ClubLine CookHauppauge, NY$18–$22 / hourAbout Wind Watch Golf & Country Club: We're an 18-hole golf destination featuring a full-service restaurant, event space, tennis courts, and seasonal outdoor pool. This is a fantastic opportunity to work in a fast-paced, collaborative environment where your culinary skills will directly contribute to memorable dining experiences for our members and guests.
Kitchen Manager Judy Z’s Sports Tavern & KitchenKitchen ManagerNew York, NY$60,000–$75,000 / yearIf you're an experienced kitchen leader who knows what it takes to run a busy NYC restaurant, loves to cook, loves to lead, and wants an opportunity to grow with a developing brand, we'd like to hear from you. Someone who can jump on the line, cook a great meal, organize a catering order, train a new cook, deal with a delivery, solve a staffing problem, and still have a good attitude at the end of the day.
LINE COOK The Hamlet Golf & Country ClubLINE COOKCommack, NY$18–$23 / hourSkilled in food preparation, grilling, saut ing, fry station, food safety, and maintaining a clean and organized workspace. Strong team player with the ability to work efficiently under pressure while delivering consistent quality and excellent customer satisfaction.
Pizza Operations Lead / Head of Kitchen Gentle Giant Brewing CompanyPizza Operations Lead / Head of KitchenPearl River, NY$75,000–$90,000 / yearYou ll lead the pizza program (including focaccia and Roman-style options in the spirit of places like Biga in NYC) while also creating a strong supporting pub menu of great burgers, wings, exceptional salads, and sandwiches. Design, refine, and execute a standout pizza program focused on New York/Neapolitan styles, with strong focaccia and Roman/al taglio options.
Freelance Production Manager System OneFreelance Production ManagerNew York, NY$48–$54 / hourOwn seasonal costing activities encompassing: securing and communicating IMU goals to the team; reviewing and analyzing costs, identifying opportunities for improvement, and taking action based on IMU results; elevating costing issues to supervisor and executing to direction; communicating IMU results to cross functional partners; confirming costing at style level. Manage external partners’ relationships by communicating and partnering with them on: seasonal allocation strategy; production, product or costing challenges, initiatives or issues; factory loading / capacity planning.
Senior Superintendent – Luxury Residential Interiors System OneSenior Superintendent – Luxury Residential InteriorsNew York, NY$120,000–$140,000 / yearWe're looking for a field leader who thrives in luxury residential construction, understands the expectations of homeowners, architects, and designers, and takes pride in delivering exceptional finished spaces. Our client is seeking an experienced Senior Superintendent to oversee luxury residential interior renovation projects throughout New York City.
Experienced Bartenders El Caribe Country Club CaterersExperienced BartendersKings County, NYWe are looking for bartenders who understand that exceptional bar service is about more than making drinks it is about speed, precision, presentation, guest interaction, organization, and anticipating what an event requires before being asked. Previous experience in banquets, catering, hotels, fine dining, upscale restaurants, private clubs, or high-volume events strongly preferred (200+ guests) .
Newhead chef / chef de cuisine Bistro Cathead chef / chef de cuisineKings County, NY$75,000–$85,000 / yearOpening in late summer/early fall 2026, Bistro Cat is a neighborhood bistro in Greenpoint serving modern bistro fare in what feels like your friend s cozy dining room. We're looking for a head chef/chef de cuisine who thrives in a collaborative and creative environment, communicates clearly, leads with professionalism and positivity, and has a strong attention to detail.
Bartender Mountain View ChaletBartenderUnion Township, NJThe ideal candidate will provide exceptional hospitality to bar guests, prepare and serve beverages, take food orders, and ensure a welcoming dining experience for guests who choose to enjoy dinner at the bar. Bartenders in restaurant settings often serve both drinks and full dinner service to bar patrons while supporting the dining room through service-bar drink orders.
NewLine Cook MUJELine CookNew York, NY$19–$20 / hourWe are looking for an enthusiastic line cook who wants to flourish in an environment full of passionate talents, under the guidance of a Michelin rated management team. A brand new contemporary Asian restaurant by a Michelin-starred chef, Jungsik Yim.
Senior Director Business Program Manager, Tools Global Product Lead (GPL) MicrosoftSenior Director Business Program Manager, Tools Global Product Lead (GPL)New York, NY$130,900–$277,200 / yearMasters Degree in Business, Operations, Finance, or related field AND 12+ years experience program management, process management, or process improvement OR Bachelors Degree in Business, Operations, Finance, or related field AND 15+ years experience in program management, process management, or process improvement OR equivalent experience. This leader stands up and runs the Group Product Lead (GPL) pod, a founding team of single-threaded owners across the seller value journey, turning validated field problems into prioritized product work, owning go-to-market and landing, and being accountable for the measured business outcome.
Business Manager, Vice President - Aladdin BlackRockBusiness Manager, Vice President - AladdinNew York, NY$137,500–$194,000 / yearEnsure financial discipline across workforce-related investments by managing planning, forecasting, and in-year execution in close partnership with Business Management peers + FP&A, connecting hiring and organizational decisions to budget outcomes and surfacing risks and trade-offs early. • Support workforce planning, talent acquisition and day-to-day talent management across Aladdin, translating business priorities into hiring, mobility, and resource allocation operations while maintaining accurate, real-time visibility into headcount, location, and organizational shape.