Line Cook - Dayville, CT Ninety Nine Restaurant & PubLine Cook - Dayville, CTDayville, CTAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
General Manager Altitude Trampoline ParkGeneral ManagerFranklin, MAFull timeJob Title: General ManagerCompany: Altitude Trampoline Park FranklinLocation: Franklin, MA Job DescriptionAltitude Trampoline Park in Franklin, MA is seeking a high-performance General Manager to lead all aspects of park operations. This is a hands-on leadership role for someone who knows how to build strong teams, tightly manage costs, grow revenue, and deliver an outstanding guest experience.
Creative Executive Chef - No Late Nights + Holidays Off! The Hunter Group AssociatesCreative Executive Chef - No Late Nights + Holidays Off!South Boston, MAWe are looking for an experienced Campus Executive Chef for a private college 40 mins south of Boston. Great work/life balance, entrepreneurship, creativity, culture, growth!
Packaging Supervisor - MDI Aequor Technologies LLCPackaging Supervisor - MDIFall River, MA$76,000–$120,000 / yearThe incumbent will serve as a key resource for conducting product complaints, supporting packaging, and packaging components within approved procedures and regulatory requirements. The job duties for this position include but are not limited to the following : Managing shifts and controls activities in the absence of the Packaging Manager.
Line Cook - Taunton, MA Ninety Nine Restaurant & PubLine Cook - Taunton, MATaunton, MAAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Superintendent CRM Rental Management IncSuperintendentFall River, MAFull timeWe offer a competitive benefits package designed to support you:11 paid holidays (including 1 floating holiday & the day after Thanksgiving) Excellent health insurance with employer contribution. Superintendent - $2500 Sign-On BonusLocation: Fall River, MACompany: CRM Rental Management, Inc.
Senior Superintendent Suffolk Construction Company, Inc.Senior SuperintendentProvidence, Rhode IslandFull timeSuffolk – America’s Contractor – is a national company with more than $9 billion in annual revenue, 3,000 employees, and 17 offices, including Boston (headquarters), New York City, Miami, West Palm Beach, Tampa, Estero, Dallas, Los Angeles, San Francisco, San Diego, Las Vegas, Herndon, U.S. Virgin Islands, and other key markets. We provide value across the entire project lifecycle through our core construction management services and complementary business lines in real estate investment, design, self-perform construction, and technology start-up investment (Suffolk Technologies).
Superintendent WES Construction Corp.SuperintendentHalifax, MAAs a Superintendent at WES Construction, you will be at the heart of our operations, overseeing the day-to-day activities on our construction sites. Coordinating with project managers, subcontractors, and suppliers to maintain smooth workflow and address any issues promptly.
Dishwasher - Dayville, CT Ninety Nine Restaurant & PubDishwasher - Dayville, CTDayville, CTAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Host / Hostess - Dayville, CT Ninety Nine Restaurant & PubHost / Hostess - Dayville, CTDayville, CTAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. This restaurant front of house job for Hosts or Hostesses will focus on guest seating or greeting or reception / reservations duties in which you will be expected to provide great customer service.
LINE COOK — $20–$25/hr | Join a Professional Kitchen Team Primo Hospitality Solutions LLCLINE COOK — $20–$25/hr | Join a Professional Kitchen TeamFall River, MA$25 / hourIf you’re tired of being overworked, underappreciated, or stuck in a deadend kitchen, this is your chance to level up. Following prep lists, recipes, and systems that make your job easier.
Traveling Superintendent Innovative ConstructionTraveling SuperintendentTiverton, RIFull timeIf you're a hands-on leader who takes pride in building high-performing teams, maintaining safe job sites, and delivering exceptional results, we'd love to meet you. We are committed to delivering innovative, cost-effective solutions while fostering a collaborative culture where employees are empowered to lead, grow, and make an impact.
Line Cook - Dartmouth, MA Ninety Nine Restaurant & PubLine Cook - Dartmouth, MADartmouth, MAAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Front of the House Supervisor Grove Bay Hospitality GroupFront of the House SupervisorWarwick, Rhode IslandGrove Bay aspires to enhance the lives of its guests, employees, communities and investors as a restaurant industry leader by developing innovative, memorable and highly successful restaurant concepts. We believe that if we provide our guests with exceptional hospitality experiences, if we train and take care of our people, and if we’re an active member of our community, then the performance and profits will take care of themselves.
LTAMDS Program Operations Manager - Andover, MA RTXLTAMDS Program Operations Manager - Andover, MAMassachusettsActive and existing security clearance required after day 1 At RTX, the world largest aerospace and defense company, 185,000 great minds are united by purpose and inspired to make a difference solving the world’s most complex problems. Leadership experience in fast-paced technical or manufacturing environments involving multiple organizations; demonstrated success in building and leading high-performing cross-functional teams.
Line Cook Tipsy Restaurants GroupLine CookFall River, MAFull timeThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
Production Supervisor Finish Line Staffing ServicesProduction SupervisorMansfield, MAThe Production Supervisor leads day-to-day operations on the production floor, ensuring clear communication, efficient resource allocation, and alignment with Safety, Quality, Delivery, and Cost objectives. This role partners cross-functionally with Engineering, Quality, Supply Chain, and other teams to support production goals in a regulated manufacturing environment.
server Summer Place - Chelmsfordserver20 Summer Street, MA$2,022–$2,026Provincial Senior Living proudly manages lifestyle-driven Independent Living communities across the United States, united by a shared purpose to enrich the lives of seniors and Team Members alike. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, helping every team member build a fulfilling and purpose-rich career.
Server PF ChangsServerProvidence, RIGuides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments. The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant.
Sous Chef DeVita & Hancock HospitalitySous ChefMassachusettsThe menu is centered around New England seafood, raw bar, and coastal American cuisine —including oysters, lobster, fresh catch, flatbreads, and steakhouse-style entrées. This is a seafood-driven, guest-focused concept with a blend of elevated casual dining and high-energy seasonal traffic.