2,226 Results for

Restaurant Jobs in Riverside, RI

Jobs

New!

New York, NY5 days ago

$150,000–$225,000 Per Year

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New!

Queens, NY5 days ago

$150,000–$200,000 Per Year

New!

Queens, NY5 days ago

$150,000–$200,000 Per Year

New!

Stamford, CT5 days ago

$150,000–$200,000 Per Year

Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. A growing heavy civil construction firm is seeking an experienced Superintendent to lead field operations on large-scale earthwork, excavation, underground utility, pipe, and highway projects.

New!

Brookfield Center, CT3 days ago

$130,000–$160,000 Per Year

Our research and engineering teams continue to drive innovation in sustainable energy and specialty chemicals, and we serve customers across life sciences, food, flavor & fragrance, personal care, beverage, industrial, and renewable fuel markets — fulfilling tens of thousands of orders each year across more than 50 countries. Founded nearly four decades ago, we are a family-owned global leader in high-purity alcohols, specialty solvents, custom blended solutions, and low-carbon products that help industries worldwide reduce emissions and meet environmental goals.

New!

New York, NYToday

$50–$80

Determining compensation for this role (and others) at Vaco by Highspring depends upon a wide array of factors including but not limited to: the individual’s skill sets, experience and training; licensure and certification requirements; office location and other geographic considerations; other business and organizational needs. You’ll play a pivotal role in building a centralized system of record for enterprise software, partnering closely with IT, Security, Finance, Legal, and other stakeholders to create a scalable and efficient SaaS environment that supports company growth.

New!

New York City, NYToday

$180,000–$220,000

Determining compensation for this role (and others) at Vaco by Highspring depends upon a wide array of factors including but not limited to: the individual’s skill sets, experience and training; licensure and certification requirements; office location and other geographic considerations; other business and organizational needs. Determining compensation for this role (and others) at Vaco/Highspring depends upon a wide array of factors including but not limited to the individual's skill sets, experience and training, licensure and certifications, office location and other geographic considerations, as well as other business and organizational needs.

New!

Sleepy Hollow, NY1 day ago

$64–$94 Per Hour

Support day-to-day Accounts Payable (A/P) operations, acting as a key liaison between business users, system support teams, and temporary staff. Maintain clear communication with cross-functional teams and vendors, supporting business relationships through meetings and updates.

New!

Northvale, NJ2 days ago

$15.92–$18 Per Hour

Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way—you're in the right spot.

New!

New York, NY6 days ago

$80,000–$110,000 Per Year

Go Greek is an international high-quality frozen yogurt brand that started in LA over a decade ago and has created one of the largest followings in California for the delicious European sourced frozen yogurt. As a Manager for Go Greek Frozen Yogurt, you will oversee the operations of several units, ensuring each location delivers exceptional customer experiences while meeting strategic business objectives.

New!

Oceanside, NYToday

Your specialty-specific CompHealth rep places your best interests at the heart of everything they do and pays careful attention to the things that matter to you, from the big, hard-to-solve problems to the tiniest details. Rates shown are all-inclusive and combine an hourly base pay with other potential earnings like overtime, call, and holiday pay.

New!

Jersey City, NJ2 days ago

$80–$100 Per Hour

Lead and deliver strategic initiatives across various functions within a banking/capital markets environment. Analyze current processes and recommend improvements to enhance productivity and risk control.

New!

Jersey City, NJ2 days ago

We are seeking an experienced Operations Project Manager to lead and deliver strategic initiatives across Front Office, Operations, Finance, IT, Compliance, and Risk functions. This role will be responsible for end-to-end project delivery, business analysis, stakeholder management, and process improvement within a banking/capital markets environment.

New!

Jersey City, NJ2 days ago

$600–$950.70 Per Hour

New!

Kings County, NY1 day ago

$65,000–$85,000 Per Year

As Sous Chef, you will play a vital leadership role in our kitchen operations, working closely with our Head Chef to execute our menu with excellence and consistency. This is an exciting opportunity to work in a dynamic kitchen environment where creativity and precision come together to deliver exceptional dining experiences.

Kings County, NY8 days ago

$110,000–$130,000 Per Year

You ll manage a talented team of CDCs, Sous Chefs, Leads, Line Cooks, Prep Cooks, and Dishwashers providing mentorship, systems, and consistency across multiple venues. Key Responsibilities Culinary LeadershipDevelop and evolve seasonal menus for each venue, aligned with the vision of ownership and the style of each brand.

New!

New York, NY2 days ago

$25–$30 Per Hour

Menu Development: Design and refine a menu of upscale small bites that pay homage to our front-of-house deli (think: "Deli-Chic" snacks rather than full meals). Training & Mentorship: Train, and mentor our existing staff, helping them master new recipes and elevated plating techniques.

New!

Kings County, NYToday

$24–$26 Per Hour

About Us: Liar Liar is a fast-paced, high-energy dining spot known for bold flavors, creative menus, and a vibrant atmosphere. The ideal candidate thrives under pressure, has a strong understanding of grill techniques, and is passionate about quality and consistency.

Kings County, NY9 days ago

$20–$22 Per Hour

The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. A New York Times Critic's Pick and Michelin Guide restaurant, Sawa brings the warmth and sophistication of the Lebanese dining experience and adds a healthy dash of creativity and edge.

New!

Jersey City, NJ2 days ago

$75,000–$85,000 Per Year

This role is perfect for a strong Sous Chef ready to step up or an experienced Chef de Cuisine who thrives in a high-energy environment and is excited to bring creativity to a beloved neighborhood restaurant. Our kitchen culture is fast-paced, hospitality-driven, and highly collaborative, where our team supports one another, takes pride in their craft, and works together to deliver memorable experiences for our guests.

Milford, CT7 days ago

BASIC FUNCTION: Accountable for the overall store operation in a manner consistent with our company mission and achieve the highest level of profitability through proper management of facilities, inventories, budgets, employees, and transportation and safety programs while meeting company objectives and customer requirements. Insure effective operation of programs in following areas: quality control, waste control, safety, production incentives, preventative maintenance, inventory control, housekeeping, and employee staffing and training.

Kings County, NY9 days ago

$90,000–$110,000 Per Year

Targeting a June 2026 opening, Grimm Tavern is our newest venture: a full-service restaurant in Prospect Heights where warm, relaxed hospitality complements refined tavern food alongside our best-in-class beers and wines think dry-aged steaks and burgers, tallow fries, roast chicken, pan-fried trout. Under the Grimm umbrella, we also operate Physica Wines (low-intervention, whole-cluster natural wines from North Fork grapes) and Lala's Brooklyn Apizza (creative, New Haven-inspired, fermentation-driven sourdough pizza).

New!

Fairfield, CT4 days ago

$25–$50 Per Hour

We're trying to be the best version of a neighborhood restaurant the kind of place people come back to because the food is solid, the drinks are great, and the people behind the bar make them feel like they belong. We re looking for a Lead Bartender who gets it someone who can carry the energy of the bar from a quiet solo sip at noon to a full house buzzing by 9pm.

New!

Kings County, NY4 days ago

$17–$28 Per Hour

From overseeing day-to-day operations to developing systems that uphold quality and consistency, this person will take ownership of the bar s success and help build a social, welcoming environment that keeps guests coming back. Combining top-notch facilities with a vibrant atmosphere, PKLYN is not just a venue it s a community gathering place where people come to play, hang out, socialize, and enjoy exceptional hospitality.

Kings County, NY9 days ago

$20–$28 Per Hour

Whether you're early in your culinary journey or looking to grow your skills, we welcome motivated individuals who take pride in their work and work well as part of a team. Join LILLI RESTAURANT as a Full-Time Line Cook and become part of a dynamic kitchen team dedicated to crafting quality dishes.

New!

New York, NYToday

$130,000–$160,000 Per Year

We re hiring a senior leader to launch and lead our Las Vegas Flagship in 2026, a high-volume, multi-channel flagship experience expected to welcome over half a million guests per year. You ll be accountable for delivering best-in-class guest experiences, operational precision, revenue growth, and cultural integrity, all within one of the most high-profile hospitality markets in the country.

New!

Garden City, NY2 days ago

$70,000–$75,000 Per Year

Our Sous Chefs are responsible for the daily leadership and operations of the kitchen, by providing professional leadership, coaching, development, and direction to the culinary team by ensuring that all recipes, food preparations, and presentations meet the restaurant's specifications and commitment to quality. You are a driver of innovation and change, constantly looking for ways to improve processes and elevate the guest and team experience.

New!

Farmingdale, NY1 day ago

Join VESPA Italian Kitchen & Bar as an Assistant Restaurant Manager and help lead our vibrant Italian dining destination in the heart of Farmingdale Village. As Assistant Manager, you'll be instrumental in day-to-day operations, working alongside our General Manager to ensure guests receive outstanding service.

Kings County, NY9 days ago

$20–$30 Per Hour

We are a 13-seat, small and growing open-kitchen Japanese restaurant in Williamsburg, offering hand rolls and a chef tasting menu with sushi and warm dishes. While we operate in an omakase-style format, we are not looking for an Omakase master - just a solid sushi chef who can confidently run a station and is open to learning.

New!

New York, NY4 days ago

$24–$24 Per Hour

Requirements: 3+ years professional kitchen experience / Strong team player, calm under pressure / Clear, direct communication / Highly organized, detail-oriented, consistent / Comfortable cooking proteins to temp on the line / Solid knife skills, pasta or butchery a plus / NYC Food Protection Certificate (FSE) preferred / Reliable, on time, clean. Role: Run a station through dinner service / Daily prep against a rotating menu / Maintain a clean, organized station from open to close / Communicate clearly with the kitchen and floor during service / Contribute ideas as the menu evolves.

Brewster, NY10 days ago

$25–$40 Per Hour

Casey and Kaitlin Troutman met in culinary school and built their careers in some of New York's best kitchens and dining rooms, including Blue Hill at Stone Barns, Union Square Cafe, and Gramercy Tavern. Rye Republic is what they built when they came home to Brewster, a place where the food and hospitality are taken seriously.

New!

Kings County, NY6 days ago

$85,000–$95,000 Per Year

The Private Event Sales & Production Manager functions as a department head within an integrated hospitality operation, working closely with Kitchen Operations, Bar Operations, and Partnerships & Programming to deliver a cohesive guest experience and a profitable private events program. The Private Event Sales & Production Manager will lead and oversee the private events program across a multi-floor, multi-use venue that includes semi-private gatherings, full buyouts, rooftop events, corporate programming, weddings, and large-format receptions.

New!

New York, NY2 days ago

$66,300–$85,000

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

New!

Queens, NYToday

$58,000–$62,000

Perform/direct all marketing/outreach activities related to diversifying the registrant base in order to increase/maintain program census in accordance with CHC strategic plan. Ridgewood Adult Day Care is seeking a Program Director for our Adult Day Care in Queens, New York.

New!

New York, NY4 days ago

$25–$29

Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. ? BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

Southbury, CT8 days ago

$16.94–$19

As a Retail Team Member, Salad and Sandwich Maker, you will prepare and assemble fresh salads, plate soups, and sandwiches – no fast-food assembly line, just real ingredients and great food. Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others!

New!

Jersey City, NJ4 days ago

$75,000–$85,000 Per Year

An individual in this position will be responsible for the training, development and management of all of the heavy equipment mechanics, yard workers and utility workers, appraising their performances and utilizing the most cost-effective means for maintenance and repair of all rental and service equipment. Develop consistent and regular schedules for all of the mechanics and yard technicians to perform various types of maintenance on heavy equipment, construction equipment and various pieces of machinery.

Deer Park, NY11 days ago

$35.30–$56.45 Per Hour

Support all aspects of Service and Parts to ensure world class service and operational excellence, including processing Service quotations, Work orders, Parts inventory, Monitor warranty reporting, run Preventative Maintenance reports, manage Field Service dispatch, and Invoice orders in compliance with company policies and procedures. By working closely with the CES Manager (or Branch Manager) you will provide the supervision needed to ensure safety, branch metric performance and Service efficiency, while contributing world-class sales and customer service support.

New!

Elmwood Park, NJ1 day ago

$35.20–$52.75 Per Hour

By working closely with the Branch Manager, you will provide the supervision needed to ensure safety, branch metric performance and Rental Flow efficiency, while contributing world-class sales and customer service support. Support all aspects of sales and customer service to ensure world class service and operational excellence, including processing rental quotations, reservations and contracts in compliance with company policies and procedures.

New!

Bethel, CT4 days ago

Full-time
Employee

Motivate personnel and promote workplace enthusiasm by providing a positive work environment; provide opportunities for professional growth through education/training; provide the tools/skills (cross train) necessary for employee growth at USB. Maintain a working knowledge of all USB products and services sold directly in the branch and consistently educate and reinforce USB products and services with staff.

New!

Shelton, CT3 days ago

$21.72–$24.65

Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacationthat accrues starting at .01961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at1 hour for every 25 or 30 hours worked, depending on work location),and additional pay if working on one of eightobserved holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program viathe Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.

New!

Southbury, CT3 days ago

$21.72–$24.65

New!

Plainview, NY3 days ago

$21.72–$24.65

New!

Hoboken, NJ3 days ago

$21.27–$24.14

New!

Greenwich, CT3 days ago

$21.72–$24.65

New!

Garden City, NY3 days ago

$21.72–$24.65

New!

New York, NY3 days ago

$22.54–$25.59

New!

Massapequa, NY3 days ago

$21.72–$24.65

New!

Newtown, CT3 days ago

$21.72–$24.65

New!

Hoboken, NJ3 days ago

$21.27–$24.14

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Restaurant Jobs in Riverside, RI

DOB Superintendent - Ground Up Residential High-Rise Jobot

DOB Superintendent - Residential High-Rise Jobot

MEP Superintendent Jobot

Superintendent – Heavy Civil Jobot

Operations Manager, Chemical Manufacturing Jobot

Manager SaaS Operations Vaco LLC

Director Field Procurement Operations Vaco LLC

Accounts Payable Operations Manager Joulé

Restaurant Team Member - Cashier Panera Bread

General Manager Go Greek Yogurt

Psychiatry Residency Program Director Needed in Oceanside, NY CHG Healthcare

Operations Project Manager Axelon

Operations Project Manager - Level 2 - Hourly Axelon

Operations Project Manager - Level 2 - Daily Axelon

Sous Chef LILLI RESTAURANT

Executive Chef Pasta Louise Restaurant

Head Chef & Menu Designer Backstage

Grill Cook Liar Liar

Line Cook Sawa

Chef De Cuisine Harrys Daughter

Assistant Operations Manager K44 Consulting LLC

General Manager Grimm Tavern

Lead Bartender Ryebird

Supervisor and Head Bartender PKLYN Pickleball Club

Line Cook LILLI RESTAURANT

Flagship Operations Director (Las Vegas) Museum of Ice Cream

Sous Chef bartaco

Assistant Restaurant Manager VESPA Italian Kitchen & Bar

Sushi Chef Nozomi NYC @Williamsburg

Chef Food

Lead Bartender Rye Republic

Private Event Sales & Production Manager Brooklyn Brewery

Chef de Cuisine Aramark

Program Director Centers Adult Day Care

Sous Chef - Fordham Lincoln Center Aramark

Salad and Sandwich Maker Panera Bread

Shop Supervisor Herc Rentals Inc

Operations Supervisor - CES United Rentals

Operations Supervisor United Rentals

Branch Operations Manager Usb (Union Savings Bank)

shift supervisor - Store# 09641, SHELTON, COMMERCE DRIVE WOODBRIDGE Starbucks

shift supervisor - Store# 07367, SOUTHBURY Starbucks

shift supervisor - Store# 00842, PLAINVIEW-WOODBURY RD Starbucks

shift supervisor - Store# 07489, HOBOKEN 2 Starbucks

shift supervisor - Store# 00806, GREENWICH Starbucks

shift supervisor - Store# 07627, GARDEN CITY-7TH & FRANKLIN Starbucks

shift supervisor - Store# 00854, 72 SPRING Starbucks

shift supervisor - Store# 07307, MASSAPEQUA-107 & MERRICK RD Starbucks

shift supervisor - Store# 07482, CHURCH HILL RD, NEWTOWN Starbucks

shift supervisor - Store# 07348, HOBOKEN NEWARK STREET Starbucks

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