Taco BellRestaurant General Manager Taco BellRestaurant General ManagerSouth Jordan, UTDevelop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member Trainers, and overseeing the execution of all training and development initiatives. About the Job: As the Restaurant General Manager, you'll lead a dynamic team, handpicking and training the best crew to deliver exceptional customer experiences.
IHOP 1742 MurrayRestaurant Manager IHOP 1742 MurrayRestaurant ManagerMurray, UTAs the Restaurant Manager, you will prepare various reports at the end of each shift, such as Daily Sales Reports, Daily Cash Interims, Daily Labor controls, and others, which ensure the control of all company assets. Your role will involve overseeing the entire operation during scheduled shifts, making daily decisions, providing consistent support to staff, and ensuring positive and consistent guest interactions.
Taco Bell CorpRestaurant General Manager Taco Bell CorpRestaurant General ManagerSpringville, UTCareer Area Corporate - Development Corporate - Finance Corporate - Food Innovation Corporate - Marketing Corporate - Operations Corporate - Restaurant Operations Corporate - Technology Facilities Maintenance Restaurant Management Restaurant Support Roles Restaurant Team Members. Restaurant General Manager Springville, UT Location 287 North Main, Springville, UT, United States Job ID #P1-2054146-1 Company Desert De Oro Foods Inc - Taco Bell Date Posted 01/09/2026 Apply Now.
Hotel Park City / Ruth's Chris Steak HouseRestaurant Manager - Ruth's Chris Steak House Hotel Park City / Ruth's Chris Steak HouseRestaurant Manager - Ruth's Chris Steak HousePark City, UTGeneral duties include; assists in the day-to-day operations of Ruth's Chris Steak House, directly accountable for the supervision and management of the bar operations, host, servers, and front of the house staff. The restaurant manager should possess the following qualities: A cultural match (passionate, caring, people-focused, top-line driven while at the same time demonstrates fiscal responsibility).
Del Taco Restaurants IncRestaurant Manager Del Taco Restaurants IncRestaurant Managerlake point, UTe.g., emergencies, changes in workload, rush jobs, or technical developments)KNOWLEDGE, SKILLS & EXPERIENCEHigh School diploma or equivalent3 - 5 years experience in QSR industry / full service conceptServSafe CertifiedFluent in English; Spanish is plusExcellent communication and interpersonal skills; great telephone mannerExcellent organizational skills; detail oriented; accurateExcellent analytical, problem solving, and math skillsAbility to work with minimal supervision, under pressureProven ability to lead and motivate a diverse team, and promote learning, development and career growthPHYSICAL REQUIREMENTS/ENVIRONMENT / WORKING CONDITIONSOffice and Restaurant environment. Position SummaryReporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way.
Burger KingNewRestaurant General Manager Burger KingRestaurant General ManagerMurray, UT$45,000–$65,000The RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators and Team Members (20-45 employees). Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance.
IHOP 3533 Woods CrossRestaurant Manager IHOP 3533 Woods CrossRestaurant ManagerWoods Cross, UTAs the Restaurant Manager, you will prepare various reports at the end of each shift, such as Daily Sales Reports, Daily Cash Interims, Daily Labor controls, and others, which ensure the control of all company assets. Your role will involve overseeing the entire operation during scheduled shifts, making daily decisions, providing consistent support to staff, and ensuring positive and consistent guest interactions.
IHOP 1744 HolladayRestaurant Manager IHOP 1744 HolladayRestaurant ManagerHolladay, UTAs the Restaurant Manager, you will prepare various reports at the end of each shift, such as Daily Sales Reports, Daily Cash Interims, Daily Labor controls, and others, which ensure the control of all company assets. Your role will involve overseeing the entire operation during scheduled shifts, making daily decisions, providing consistent support to staff, and ensuring positive and consistent guest interactions.
Taco Bell CorpRestaurant General Manager Opportunity - Competitive Salary $50K-$70K Taco Bell CorpRestaurant General Manager Opportunity - Competitive Salary $50K-$70KOrem, UT$50,000–$70,000 / yearDevelop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member Trainers, and overseeing the execution of all training and development initiatives. As the Restaurant General Manager, youll lead a dynamic team, handpicking and training the best crew to deliver exceptional customer experiences.
IHOP 1737 CentervilleRestaurant Manager IHOP 1737 CentervilleRestaurant ManagerCenterville, UTAs the Restaurant Manager, you will prepare various reports at the end of each shift, such as Daily Sales Reports, Daily Cash Interims, Daily Labor controls, and others, which ensure the control of all company assets. Your role will involve overseeing the entire operation during scheduled shifts, making daily decisions, providing consistent support to staff, and ensuring positive and consistent guest interactions.
IHOP 1742 MurrayRestaurant Assistant Manager IHOP 1742 MurrayRestaurant Assistant ManagerMurray, UTWhether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. As the sun sets on another successful day at IHOP, you can't help but smile - knowing you've contributed to a stack of happy memories for both guests and your team.
IHOP 3625 Salt Lake CityRestaurant Manager IHOP 3625 Salt Lake CityRestaurant ManagerSalt Lake City, UT$50,000–$53,000 / yearAs the Restaurant Manager, you will prepare various reports at the end of each shift, such as Daily Sales Reports, Daily Cash Interims, Daily Labor controls, and others, which ensure the control of all company assets. Your role will involve overseeing the entire operation during scheduled shifts, making daily decisions, providing consistent support to staff, and ensuring positive and consistent guest interactions.
IHOP 3031 West Valley CityRestaurant Manager IHOP 3031 West Valley CityRestaurant ManagerWest Valley City, UT$60,000–$65,000 / yearAs the Restaurant Manager, you will prepare various reports at the end of each shift, such as Daily Sales Reports, Daily Cash Interims, Daily Labor controls, and others, which ensure the control of all company assets. Your role will involve overseeing the entire operation during scheduled shifts, making daily decisions, providing consistent support to staff, and ensuring positive and consistent guest interactions.
IHOP 1774 Salt Lake CityRestaurant Manager IHOP 1774 Salt Lake CityRestaurant ManagerSalt Lake City, UT$60,000–$65,000 / yearAs the Restaurant Manager, you will prepare various reports at the end of each shift, such as Daily Sales Reports, Daily Cash Interims, Daily Labor controls, and others, which ensure the control of all company assets. Your role will involve overseeing the entire operation during scheduled shifts, making daily decisions, providing consistent support to staff, and ensuring positive and consistent guest interactions.
Hilton GlobalRestaurant Manager, Spencer's for Steaks and Chops - Hilton Salt Lake City Center Hilton GlobalRestaurant Manager, Spencer's for Steaks and Chops - Hilton Salt Lake City CenterSalt Lake City, UTFull timeWhether it's to unwind after a long day in the lounge with colleagues over locally crafted beers or to experience an evening dinner with friends and family - guests will enjoy signature steaks and seafood, classically inspired cocktails, and an extensive selection of wines by the glass. The Benefits- Hilton is proud to have an award-winning workplace culture ranking #2 Best Company To Work For in the U.S. We support the mental and physical wellbeing of all Team Members so they can Thrivepersonally and professionallyin a diverse and inclusive environment, thanks to innovative programs and benefits such as: Health insurance .
Dunkin'NewAssistant Restaurant Manager Dunkin'Assistant Restaurant ManagerWest Jordan, UTGenerally responsiblefor providing strong, positive leadership to his/ her team to deliver great friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant. OverviewAn Assistant Restaurant Manager is generally responsible for supporting the Restaurant Manager, Shift leaders and Team.
IHOP 1729 West JordanRestaurant Manager IHOP 1729 West JordanRestaurant ManagerWest Jordan, UT$60,000–$65,000 / yearAs the Restaurant Manager, you will prepare various reports at the end of each shift, such as Daily Sales Reports, Daily Cash Interims, Daily Labor controls, and others, which ensure the control of all company assets. Your role will involve overseeing the entire operation during scheduled shifts, making daily decisions, providing consistent support to staff, and ensuring positive and consistent guest interactions.
IHOP 1730 OremRestaurant Manager IHOP 1730 OremRestaurant ManagerOrem, UTAs the Restaurant Manager, you will prepare various reports at the end of each shift, such as Daily Sales Reports, Daily Cash Interims, Daily Labor controls, and others, which ensure the control of all company assets. Your role will involve overseeing the entire operation during scheduled shifts, making daily decisions, providing consistent support to staff, and ensuring positive and consistent guest interactions.
IHOP 1775 American ForkRestaurant Manager IHOP 1775 American ForkRestaurant ManagerAmerican Fork, UT$60,000–$65,000 / yearAs the Restaurant Manager, you will prepare various reports at the end of each shift, such as Daily Sales Reports, Daily Cash Interims, Daily Labor controls, and others, which ensure the control of all company assets. Your role will involve overseeing the entire operation during scheduled shifts, making daily decisions, providing consistent support to staff, and ensuring positive and consistent guest interactions.
IHOP 1744 HolladayRestaurant Assistant Manager IHOP 1744 HolladayRestaurant Assistant ManagerHolladay, UTWhether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. As the sun sets on another successful day at IHOP, you can't help but smile – knowing you've contributed to a stack of happy memories for both guests and your team.
Applebee'sRestaurant Assistant Manager - Salt Lake City Area Applebee'sRestaurant Assistant Manager - Salt Lake City AreaTaylorsville, UT$55,000–$65,000 / yearIn this RM role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management (AM) team. We're looking for talented leaders with 2+ years of Restaurant Manager experience, a passion for service and a commitment to serving great food to our guests.
Burger KingRestaurant Manager Burger KingRestaurant ManagerOrem, UT$45,000–$65,000The RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators and Team Members (20-45 employees). Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance.
IHOP 1737 CentervilleRestaurant Assistant Manager IHOP 1737 CentervilleRestaurant Assistant ManagerCenterville, UTWhether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. As the sun sets on another successful day at IHOP, you can't help but smile – knowing you've contributed to a stack of happy memories for both guests and your team.
The Cheesecake Factory IncRestaurant Manager The Cheesecake Factory IncRestaurant ManagerMurray, UT$60,000–$70,000 / yearOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. Who we are: Named to FORTUNE Magazines "100 Best Companies to Work For®" list every year since 2014, The Cheesecake Factory is a leader in experiential dining.
IHOP 3625 Salt Lake CityRestaurant Assistant Manager IHOP 3625 Salt Lake CityRestaurant Assistant ManagerSalt Lake City, UTWhether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. As the sun sets on another successful day at IHOP, you can't help but smile - knowing you've contributed to a stack of happy memories for both guests and your team.
IHOP 3031 West Valley CityRestaurant Assistant Manager IHOP 3031 West Valley CityRestaurant Assistant ManagerWest Valley City, UTWhether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. As the sun sets on another successful day at IHOP, you can't help but smile - knowing you've contributed to a stack of happy memories for both guests and your team.
IHOP 1734 SandyRestaurant Manager IHOP 1734 SandyRestaurant ManagerSandy, UTAs the Restaurant Manager, you will prepare various reports at the end of each shift, such as Daily Sales Reports, Daily Cash Interims, Daily Labor controls, and others, which ensure the control of all company assets. Your role will involve overseeing the entire operation during scheduled shifts, making daily decisions, providing consistent support to staff, and ensuring positive and consistent guest interactions.
IHOP 1735 West Valley CityRestaurant Manager IHOP 1735 West Valley CityRestaurant ManagerWest Valley City, UT$60,000–$65,000 / yearAs the Restaurant Manager, you will prepare various reports at the end of each shift, such as Daily Sales Reports, Daily Cash Interims, Daily Labor controls, and others, which ensure the control of all company assets. Your role will involve overseeing the entire operation during scheduled shifts, making daily decisions, providing consistent support to staff, and ensuring positive and consistent guest interactions.
IHOP 1774 Salt Lake CityRestaurant Assistant Manager IHOP 1774 Salt Lake CityRestaurant Assistant ManagerSalt Lake City, UTWhether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. As the sun sets on another successful day at IHOP, you can't help but smile – knowing you've contributed to a stack of happy memories for both guests and your team.
IHOP 1729 West JordanRestaurant Assistant Manager IHOP 1729 West JordanRestaurant Assistant ManagerWest Jordan, UTWhether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. As the sun sets on another successful day at IHOP, you can't help but smile - knowing you've contributed to a stack of happy memories for both guests and your team.
IHOP 1775 American ForkRestaurant Assistant Manager IHOP 1775 American ForkRestaurant Assistant ManagerAmerican Fork, UTWhether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. As the sun sets on another successful day at IHOP, you can't help but smile – knowing you've contributed to a stack of happy memories for both guests and your team.
IHOP 1734 SandyRestaurant Assistant Manager IHOP 1734 SandyRestaurant Assistant ManagerSandy, UTWhether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. As the sun sets on another successful day at IHOP, you can't help but smile - knowing you've contributed to a stack of happy memories for both guests and your team.
IHOP 1735 West Valley CityRestaurant Assistant Manager IHOP 1735 West Valley CityRestaurant Assistant ManagerWest Valley City, UTWhether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. As the sun sets on another successful day at IHOP, you can't help but smile – knowing you've contributed to a stack of happy memories for both guests and your team.
Noodles & CompanyNewRestaurant Shift Manager Noodles & CompanyRestaurant Shift ManagerOrem, UTWe are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Whether you're supporting your team during a busy rush, keeping operations running smoothly, or creating a positive environment where people feel supported, your leadership shapes the experience guests come back for.
Lodging DynamicsNewRestaurant & Bar Manager Lodging DynamicsRestaurant & Bar ManagerPark City, UTMonitors expenses to keep within budgeted guidelines and assists the food and beverage director in developing the annual operating budget. Schedules associates under direct supervision at proper staffing levels; watches labor cost daily to ensure efficiency in scheduling.
Taco BellAssistant General Manager Opportunity - Competitive Salary $46K-$52K Taco BellAssistant General Manager Opportunity - Competitive Salary $46K-$52KSouth Jordan, UT$40,000–$58,000 / yearTransparent pay Structure: The base pay range for Assistant General Manager at Taco Bell is competitive, ranging from $40k to 58k annually, depending on location, experience, and qualifications. In this dynamic role, you'll take charge of daily operations in the Restaurant General Manager's absence, making key decisions and driving the team toward excellence.
Taco Bell CorpAssistant General Manager Taco Bell CorpAssistant General ManagerProvo, UT$40,000–$58,000 / yearTransparent pay Structure: The base pay range for Assistant General Manager at Taco Bell is competitive, ranging from $40k to 58k annually, depending on location, experience, and qualifications. In this dynamic role, youll take charge of daily operations in the Restaurant General Managers absence, making key decisions and driving the team toward excellence.
Honest EateryNewGeneral Manager Honest EateryGeneral ManagerSalt Lake City, UT$20–$22We’ve built a reputation in SLC for providing fresh, high-quality acai bowls, panini, toast, and protein shakes in an environment that feels like home. Tech Savvy: Comfortable with POS systems, scheduling software (like 7shifts or Homebase), and basic Excel/G-Suite.
Pizza Hut IncGeneral Manager Pizza Hut IncGeneral Managersandy, UTYou're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication.
Arby'sNewGeneral Manager Arby'sGeneral ManagerRiverton, UT$58,000–$63,000To qualify for this best-brand-you-ever-worked-for job, you: A minimum of 1+ year in foodservice management and a Serve Safe Certification is a plus (training may be provided to the right candidate to get certified). Arby's delivers on its purpose by celebrating the art of Meatcraft® with a variety of high-quality proteins and innovative, crave-able sides, such as Curly Fries and Jamocha shakes.
AvoltaNewRestaurant Chef AvoltaRestaurant ChefSalt Lake City, UT$64,981–$79,421 / yearThis position directs and participates in the preparation, seasoning and cooking of food, manages the culinary staff, and performs all other responsibilities as directed by the business or assigned Management of which associate is capable of performing. ChefBF1029Summary:The Restaurant Chef is responsible for all culinary operations of a single restaurant with difficult tocomplex operations.
Taco Bell CorpAssistant General Manager Opportunity - Competitive Salary $46K-$52K Taco Bell CorpAssistant General Manager Opportunity - Competitive Salary $46K-$52KAmerican Fork, UT$46,000–$52,000 / yearTransparent pay Structure: The base pay range for Assistant General Manager at Taco Bell is competitive, ranging from $40k to 58k annually, depending on location, experience, and qualifications. In this dynamic role, you'll take charge of daily operations in the Restaurant General Manager's absence, making key decisions and driving the team toward excellence.
IHOP 1742 MurrayGeneral Manager IHOP 1742 MurrayGeneral ManagerMurray, UTWhether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Maintaining adequate levels of supplies, including food, paper, kitchen, safety, janitorial, uniform, linen, and miscellaneous items, will be necessary.
Troon Golf LLCRestaurant Host Troon Golf LLCRestaurant Hostheber city, UTControls the flow of work in the room by seating guests in station rotation while maintaining guest lists and following and enforcing check issue procedures. Maintains reservation book, takes incoming telephone calls, notes reservations and special requests by guests.
Arby's Restaurant Group IncGeneral Manager Arby's Restaurant Group IncGeneral Managerkaysville, UTTo qualify for this best-brand-you-ever-worked-for job, you: A minimum of 1+ year in foodservice management and a Serve Safe Certification is a plus (training may be provided to the right candidate to get certified). Arby's delivers on its purpose by celebrating the art of Meatcraft with a variety of high-quality proteins and innovative, crave-able sides, such as Curly Fries and Jamocha shakes.
Oak View GroupRestaurant Host | Part-Time | University of Utah (Ken Garff University Club) Oak View GroupRestaurant Host | Part-Time | University of Utah (Ken Garff University Club)Salt Lake City, Utah$8–$12 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Rodizio GrillSenior Operations Manager Rodizio GrillSenior Operations ManagerProvo, UT$75,000–$95,000The Senior Operations Manager will oversee and support the General Managers in executing the day-to-day operations of both company and franchise-owned restaurants within their assigned region. The ideal candidate will have a strong background in restaurant management, excellent leadership skills, and a proven track record of driving operational success.
Davidson Hospitality GroupGeneral Manager Davidson Hospitality GroupGeneral ManagerMidway, UtahWith newly renovated accommodations, diverse dining experiences, and close proximity to world-class skiing, hiking, and fly fishing, Homestead is both a relaxing retreat and an adventure hub-creating an inspiring environment for hospitality professionals to grow, innovate, and deliver memorable guest experiences. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company.
El Pollo LocoEl Pollo Loco General Manager El Pollo LocoEl Pollo Loco General ManagerWest Valley City, UTAccording to the Fair Credit Reporting Act, you have the right upon written request made within a reasonable time to; ask whether you are subject of a consumer report, request disclosure of the nature and scope of an investigative consumer report if one was obtained; and request a copy of your report. Physical Demands: A General Manager regularly stands, talks, hears, uses close and distant vision, tastes, or smell, and repetitively uses their hands to reach/handle/feel/grasp objects.
Burger KingAssistant General Manager Burger KingAssistant General ManagerSLC, UT$18–$20The Assistant General Manager supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant, driving key performance outcomes. The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.