239 Results for

Restaurant Manager Jobs in Hazelwood, IN

Jobs

New!

Fishers, IN5 days ago

$95,000–$120,000 Per Year

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New!

Fishers, IN5 days ago

$115,000–$140,000 Per Year

New!

Indianapolis, IN4 days ago

Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship. Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.

Fishers, IN23 days ago

$50,000–$65,000

We’ve also nixed the nitrites from our cured meats, switched to “true hue” banana peppers and olives without artificial colors, and created our own salad dressings, leaving the artificial preservatives behind. To us, that means fresh dough, NEVER FROZEN, made in-house each day simply from unbleached flour, filtered water, extra-virgin olive oil, salt, and a touch of sugar.

Plainfield, Indiana30+ days ago

$46,000–$53,000 Per Year

We are proud to be recognized on Forbes’ Best Employers for Diversity, Forbes’ Best Employers for Women, and Forbes’ Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Whether you’re supporting your team during a busy rush, overseeing daily operations, or creating a positive and accountable environment, your leadership helps shape the experience guests return for.

Fishers, IN7 days ago

$51,000–$59,000 Per Year

Financial + Business Acumen: Supports operational excellence by managing controllable costs, executing schedules, and partnering with the Head Coach to drive sales and implement short- and long-term strategies using insights from the Ops Dashboard.* Systems, Process + Tech: Ensures effective team deployment and expert use of systems by supporting daily operations, troubleshooting issues, and prioritizing tasks to drive smooth and efficient execution.* Restaurant Managerat sweetgreen9711 116th Street, Fishers, IN 46037Apply Nowat sweetgreen9711 116th Street, Fishers, IN 46037A Healthier Future Starts With YouAs an Assistant Coach (Assistant General Manager), you support your store as a leader, strategist, and mentor.

Greencastle, IN24 days ago

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories.

New!

Indianapolis, IN5 days ago

$60,000–$62,000

Our new Assistant Restaurant Manager can expect a close working relationship with the Management Team, the Operations Leadership Team, and the entire front and back of house staff. 1933 Lounge + HC Tavern at Indianapolis Airport combines two Huse Culinary brands for a unique dining experience before takeoff.

Avon, IN30+ days ago

$48,000–$56,400 Per Year

We offer an award-winning 11 week in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction.

Indianapolis, IN9 days ago

Full-time

the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. A Restaurant Manager at Cooper’s Hawk helps manage the complexities of running a high-volume, scratch kitchen, full-service restaurant, complete with a retail market, tasting room and Wine Club program.

New!

Indianapolis, IN5 days ago

$40,000–$60,000

I understand and acknowledge that Circle City Star LLC is an independently owned and operated franchisee of Hardee’s Restaurants LLC and, if I am hired, Circle City Star LLC will be my employer, not Hardee’s Restaurant LLC. With more than 1,800 restaurants across the U.S., and locations in 14 countries, we are committed to the best tasting food to better serve our guests--From Made From Scratch Biscuits and Hand-Breaded Chicken Tenders.

Greenwood, IN25 days ago

The RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators and Team Members (20-45 employees). Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance.

Fishers, IN8 days ago

We pride ourselves on living our core values of Family, Greatness, Energy and Fun while igniting the senses with our unrivaled food and experiences for our Guests and Team Members. At Portillo's, we're looking for a Restaurant Manager who's ready to lead team members to deliver satis-frying food and top-notch customer service.

Avon, IN12 days ago

Executes plans to improve customer satisfaction through regular utilization & communication of customer feedback program (SMG website), customer callbacks, and refining results to create improvement plans. The Restaurant Manager provides resources, training, and development, and utilizes a systematic and principle-centered management approach to maximize restaurant-operating results, to fulfill the Mission & Promise.

Indianapolis, IN30+ days ago

Assists the General Manager with all aspects of the business with impeccable integrity maximizing restaurant profitability by maintaining, utilizing and enforcing effective management practices, policies, controls, tools and systems that enhance efficiency and productivity, minimize waste and loss, and promote a safe, secure work environment for Guests, Team Members and Investors alike. Possesses a basic knowledge and understanding of general business and financial principles, including but not limited to profit and loss statements, controllable profit, drop-through, revenue generation, and budgeting.

Noblesville, IN30+ days ago

$55,000–$65,000

Ensures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll records. This isn't just your next job – it's your opportunity to be part of an amazing team that delivers on their promise to meet and exceed their guest's experience the moment they walk through the doors!

Avon, Indiana19 days ago

Guided by its “Follow the Sun” culinary philosophy, First Watch’s chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many “Best Breakfast” and “Best Brunch” awards, First Watch was voted #1 Best Breakfast by Newsweek’s Readers’ Choice Awards 2025, and also named 2025 and 2024’s #1 Most Loved Workplace in America by the Best Practice Institute – an accolade most recently featured in The Wall Street Journal – after appearing on the list in 2022 and 2023, as well.

Indianapolis, IN30+ days ago

Assists the General Manager with impeccable integrity by maintaining, utilizing, and enforcing effective management practices, policies, controls, tools, and systems that enhance efficiency and productivity, minimize waste and loss, and promote a safe, secure work environment for Guests, Team Members and Investors alike. Ability to listen effectively, process information quickly and accurately, and transfer knowledge in a variety of settings, including one-on-one, small groups, and meetings.

Fishers, Indiana30+ days ago

$14–$20 Per Hour

We are proud to be recognized on Forbes’ Best Employers for Diversity, Forbes’ Best Employers for Women, and Forbes’ Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Whether you’re supporting your team during a busy rush, keeping operations running smoothly, or creating a positive environment where people feel supported, your leadership shapes the experience guests come back for.

Avon, IN30+ days ago

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Weekly Pay, Balanced Schedules – One weekend off per month and a schedule that fits your life .

New!

Avon, IN4 days ago

Life Insurance** Short Term Disability** Long-Term Disability** Dental** Vision** Health Insurance** Bright Horizon - back up child and elder care** Spot Insurance** Supplemental Insurance (accident, critical illness, indemnity) ** Meal Discount* Complimentary premium access to the Calm App, plus 5 gift subscriptions* Unlimited access to medical and behavioral telemedicine through Cirrus MD* Tuition Reimbursement & High School Diploma Program* Perks at Work (over 30,000 discounts on purchases for travel, fitness, auto event tickets & more)* Childcare Discount Program* Paid Time Off (PTO)* Employees must enroll within 30 days for hire and the benefit begins the 1st of the month following 60 days of employmentResponsibilitiesAbout the PositionFirst Watch Managers love mornings and the smell of bacon, and most importantly, they have an innate passion for serving others. Guided by its "Follow the Sun" culinary philosophy, First Watch's chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon.

Indianapolis, IN30+ days ago

$65,000–$85,000 Per Year

Must possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).

Indianapolis, IN8 days ago

YOU'VE GOT THIS?* 1-2 years restaurant management experience, preferably in Quick Service Restaurants (QSR)* Basic math skills* Ability to work flexible schedule and extended hours* High energy to keep up with our fast-paced environment* Commitment to our core values of integrity, service, excellence, and courage to be bold & growWHAT'S IN IT FOR YOU?* Operations Excellence: Our team expects and delivers nothing but the best* Training & Development: We bring out the best by ensuring everyone gets well trained* Personal & Career Growth: You can do more, get more, and be more at Checkers & Rally's* Benefits & Rewards: We offer Comprehensive benefits such as Medical and Dental Plans as well as recognition programs including bonuses and opportunities for advancement* Compensation: Work today & get paid tomorrow! As a member of the Corporate Field Operations team you will assist the General Manager thru managing successful shifts, by achieving sales and profits goals, executing procedures and providing excellent Guest and Team service.

Spencer, IN30+ days ago

Under the leadership of the General Manager, you will manage the daily operations and staff of a Wendy’s restaurant with a specific focus on staffing, training and scheduling, all of which will help build and retain a 5-star team. You are also the face of the restaurant to new hires, and crew members’ in-particular will rely on you to teach them how to live Dave’s Legacies and how to “Delight Every Customer.”.

New!

Indianapolis, IN6 days ago

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country’s best cities to live. Lead daily leadership tasks, including financial management, payroll, and scheduling, to drive profitability.

Indianapolis, IN30+ days ago

$61,250–$81,250 Per Year

Crawfordsville, IN26 days ago

Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”. You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have a successful career.

Noblesville, IN26 days ago

Crawfordsville, IN26 days ago

Noblesville, Indiana30+ days ago

$74,000–$79,000 Per Year

Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.

Noblesville, IN30+ days ago

Full-time

The General Manager builds a strong team culture, ensures operational excellence, and drives profitability while delivering a consistent and outstanding guest experience. Experience with fast casual or QSR brands such as Chipotle Mexican Grill, Panera Bread, Five Guys, Jersey Mike's Subs, or CAVA is strongly preferred.

Avon, IN30+ days ago

Must coach, counsel, and develop Team Members to maximize sales and profitability, control expenses, meet budgetary constraints, handle Guest complaints, and ensure sanitation, safety and food quality. Recruit, train, develop, and communicate through consistent daily interactions and weekly meetings with all Managers and Team Members.

Avon, IN30+ days ago

6550 E Lloyd Expy, Evansville, IN30+ days ago

Monitor, analyze, and manage key performance indicators (KPIs), such as sales trends, labor costs, and customer satisfaction, to make data-driven decisions. · Recruit, train, and develop a high-performing team, fostering a positive work environment and promoting teamwork and collaboration.

Avon, Indiana30+ days ago

$65,000–$70,000 Per Year

Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant . As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.

Indianapolis, IN30+ days ago

Futuro is a high-volume, family-owned pizza restaurant in Indianapolis built on handcrafted Detroit- and Chicago Tavern-style pies, house-made ingredients, and a culture where people actually love coming to work. We're looking for a leader someone who gets fired up about great food, genuinely cares about their team, and wants to plant roots in a place they're proud of.

Indianapolis, IN24 days ago

$42,000–$48,000

Indianapolis, IN26 days ago

$50,000–$55,000

Within 6 years we crossed the state line, 4 more years opened our first franchise location, 4 years after that went international, and now, just 2 years later we’re celebrating Store #100, opening in Little Rock, Arkansas on December 17, 2019…and it’s just as exhilarating as day one. 4 years after that, Slim Chickens went international, and just 2 years later we celebrated Store #100, opening in Little Rock, Arkansas on December 17, 2019.

New!

Indianapolis, IN6 days ago

$45,000–$65,000

DECISION MAKING & PROBLEM SOLVING: Uses judgment, common sense and sensitivity in addressing issues; gathers appropriate information and seeks input from cross functional team members; collaborates with others to insure that decisions are made with consideration for impact on others; makes timely and fair decisions; able to make tough decisions when necessary. PLANNING (short and long term): Organized and able to establish priorities, required resources; delivers the desired results; manages multiple deadlines and priorities; insures that planning involves cross-functional team members to assess impact of deadlines and utilization of resources.

New!

Noblesville, IN4 days ago

Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! We're looking for people who can make genuine connections with Team Members and Guests while helping our restaurants deliver great results.

6550 E Lloyd Expy, Evansville, IN30+ days ago

In this role, you will support the General Manager in overseeing daily operations, managing staff, and ensuring exceptional guest experiences. Assist the General Managers in managing all aspects of restaurant operations, including staffing, scheduling, and budgeting.

New!

Carmel, IN6 days ago

$48,000–$55,000

Hence, the beginning of Buffalo Wild Wings & Weck, now Buffalo Wild Wings®, the welcoming neighborhood atmosphere with a front-row seat for every sports fan that offers 21 mouth-watering signature sauces and seasonings. Manages the human resource function in the restaurant ensuring recruitment, selection, orientation, training, scheduling, and performance management functions meet or exceed company specified criteria.

Noblesville, IN30+ days ago

If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.

Noblesville, IN30+ days ago

Indianapolis, IN8 days ago

The Assistant Smallwares Manager works closely with the Smallwares Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, minimize losses & provide a mutual benefit for all. Adhere to all local, state & federal laws, and company guidelines; comply with and reinforce all food safety and safety regulations/guidelines/procedures and programs; report all issues and illegal activity, including robbery, theft, or fraud.

Indianapolis, IN26 days ago

$45,000–$50,000

4 years after that, Slim Chickens went international, and just 2 years later we celebrated Store #100, opening in Little Rock, Arkansas on December 17, 2019. The Assistant Manager's primary duty is the management of the daily operations of the restaurant to ensure the overall goal of outstanding guest service.

Noblesville, IN30+ days ago

Performs side work during shift downtime including but not limited to; rolling silverware, restocking condiment holders, cleaning works areas, cleaning bathrooms, etc. Ensures kitchen work areas, restaurant common areas, plate ware, silverware, equipment and utensils are clean and in excellent condition.

New!

Noblesville, IN4 days ago

$65,000–$70,000 Per Hour

Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! We?re looking for people who can make genuine connections with Team Members and Guests whilehelping our restaurants deliver great results.

Indianapolis, IN12 days ago

$48,000–$52,000

Guided by our vision to be the world’s favorite seafood restaurant, we empower our people to bring this to life every day through our shared PIRATE values: People First: We prioritize our people, both our crew members and our guests—by fostering a supportive environment where everyone is valued, respected, and empowered. While performing the duties of this role, the employee is regularly required to: Regularly required to stand and walk; talk and hear to communicate with employees; and taste/smell.

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Restaurant Manager Jobs in Hazelwood, IN

Project Manager Jobot

Senior Project Manager Jobot

Sales Representative Sysco

Restaurant General Manager Blaze Pizza

Restaurant Assistant General Manager Noodles & Company

Restaurant Manager Sweetgreen

Restaurant General Manager Dunkin'

Assistant Restaurant Manager 1933 Lounge + HC Tavern by St. Elmo

Restaurant Manager Red Lobster

Restaurant Manager Cooper's Hawk Winery & Restaurants

Restaurant General Manager Hardee's

Restaurant General Manager Burger King

Restaurant Manager Portillo's

Restaurant Manager Donatos Pizza

Restaurant Assistant General Manager Fazoli's

Front of the House Restaurant Manager Talent Acquisition Concepts

Restaurant Operations Manager First Watch Restaurants, Inc.

Restaurant Assistant Manager Fazoli's

Restaurant Shift Manager Noodles & Company

Restaurant Manager LongHorn Steakhouse

Restaurant Operations Manager First Watch Restaurants

Senior Restaurant Manager PF Changs

Restaurant Shift Manager (7204) Checkers Drive-in Restaurants

Assistant Manager, Restaurant, Fast Food Wendy's

Restaurant Manager - Conner's Kitchen + Bar White Lodging Services Corporation

Restaurant Senior Manager PF Changs

Restaurant General Manager - 036172 - 2503 Lafayette Rd - Crawfordsville, IN (Crawfordsville, IN) K-MAC Enterprises Inc

Restaurant General Manager - 023135 - Clover Road - Noblesville, IN (Noblesville, IN) K-MAC Enterprises Inc

Restaurant General Manager - 023122 - Westfield Road - Noblesville, IN (Noblesville, IN) K-MAC Enterprises Inc

Restaurant General Manager - 023126 - Us 231 South - Crawfordsville, IN (Crawfordsville, IN) K-MAC Enterprises Inc

Kitchen Manager BJ's Restaurants

General Manager - PIN Leap Brands

Manager Ford's Garage Avon

Hourly Manager Ford's Garage Avon

General Manager IHOP 3775 IHOP

Senior Kitchen Manager BJ's Restaurants

General Manager Futuro

Assistant General Manager Blaze Pizza

Assistant General Manager Slim Chickens

General Manager 2 Culver's

Assistant Manager - Chili's Brinker International

Assistant Manager IHOP 3775 IHOP

Manager Buffalo Wild Wings

Restaurant & Bakery Cook/dishwasher Perkins Restaurant & Bakery - Gail Von Holten

Restaurant & Bakery Cook Perkins Restaurant & Bakery - Gail Von Holten

Assistant Smallware Manager Jetro Restaurant Depot

Assistant Manager Slim Chickens

Restaurant & Bakery Dishwasher Perkins Restaurant & Bakery - Gail Von Holten

Assistant Manager Chili's Grill & Bar

General Manager Long John Silver's

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