NewShift Leader Carl's JrShift LeaderLas Vegas, NVESSENTIAL FUNCTIONS: Takes necessary action to ensure all Guest receive “SUPERSTAR Service”; anticipates and exceeds the Guests needs; handles situations and requests immediately in a positive manner. Follows all company guidelines for food and cash controls, follows all cost control guidelines to maintain and minimize restaurant costs; properly uses all products, supplies, equipment and facilities.
team members Carl's Jrteam membersLas Vegas, NevadaESSENTIAL FUNCTIONS: Takes necessary action to ensure all Guest receive “SUPERSTAR Service”; anticipates and exceeds the Guests needs; handles situations and requests immediately in a positive manner. Follows all company guidelines for food and cash controls, follows all cost control guidelines to maintain and minimize restaurant costs; properly uses all products, supplies, equipment and facilities.
Corporate Director of IT Ellis Island Casino, Village Pubs, Mt. CharlestonCorporate Director of ITLas Vegas, NevadaMust be able to work with a complete range of radio frequency, high voltage, electronic diagnostic and repair equipment including test equipment and other diagnostic and repair equipment such as oscilloscopes, monitor pattern generators, EPROM checker-programmer, SYNKROS System, all machine testers, power supply testers, probes, soldering stations, heat guns, tube rejuvenators, emulator processors, and a variety of hand tools. We are seeking a highly skilled and strategic Corporate Director of IT to lead and oversee the technology operations for Ellis Island Casino, Hotel & Brewery, and Village Pubs.
Supervisor - Inspection (LAS) Frontier Airlines Holdings, Inc.Supervisor - Inspection (LAS)Las Vegas, NV$90,094–$119,583 / yearFrontier's highly fuel-efficient, all-Airbus fleet is among the youngest and most modern of any carrier within the U.S. That, combined with the airline's many weight-saving initiatives and focus on operational efficiencies, makes Frontier America's Greenest Airline.* Our successful business model allows travelers to take advantage of our fast-growing route network while our bundled and unbundled pricing options allow our customers to personalize their travel experience and only pay for the services they need - saving them money along the way.
Arcade and Facility Maintenance Technician - Henderson Sport and Social Henderson Sport and SocialArcade and Facility Maintenance Technician - Henderson Sport and SocialHenderson, NVPart timeThe technician responds professionally to equipment issues during operating hours, completes assigned preventive maintenance and work orders, and coordinates with manufacturers and outside service providers when specialized repairs are required. Support general facility maintenance, including commercial floor-cleaning and carpet-extraction equipment, basic plumbing and electrical troubleshooting, painting, minor carpentry, furniture and fixture repairs, and other routine building repairs within the employee's training and authorization.
Supervisor - Inspection (LAS) Frontier Airlines, IncSupervisor - Inspection (LAS)Las Vegas, NV$90,094–$119,583 / yearPart timeFrontier’s highly fuel-efficient, all-Airbus fleet is among the youngest and most modern of any carrier within the U.S. That, combined with the airline’s many weight-saving initiatives and focus on operational efficiencies, makes Frontier America’s Greenest Airline.* Our successful business model allows travelers to take advantage of our fast-growing route network while our bundled and unbundled pricing options allow our customers to personalize their travel experience and only pay for the services they need – saving them money along the way.
Crew 1 Cafe' LolaCrew 1Las Vegas, NevadaIt isimportant to remember that even the finest coffee and food offerings cannot turn an occasional guest into a loyal guest if our team fails to create an atmosphere in which the guest feels comfortable and welcome. Contribute to a positive atmosphere by maintaining calm during periods of high stress and communicating any potential problems to the Shift Lead or Restaurant Manager on duty.
Shift Lead Saint HonoréShift LeadLas Vegas, NevadaFiscal Responsibilities Support management on all areas that impact the business to include managing labor costs, waste monitoring, sales and costs of goods; Monitor management of daily cash procedures; Provide accurate inventory and reporting data; Provide a sense of urgency when handling all Team Member and guest issues to ensure a successful restaurant operation. The Shift Lead has the primary responsibility for managing Team Member shifts and conveying the Saint Honoré and Pizza Anonymous culture to his/her Team Members and restaurant guests.
Crew Member Dunkin' Brands Group IncCrew MemberLas Vegas, NVThe Crew position described below can either be an opportunity for part time employment while going to school or working towards another career, or if desired, a development pathway to a successful career in restaurant management depending on the commitment level and end desires of the individual team member. At Quality Brand Group, we take great pride in our ability to create an environment with opportunity for personal growth, where passionate people are trained and empowered to deliver a memorable experience every day, one guest at a time.
Crew Member Dunkin'Crew MemberLas Vegas, NVThe Crew position described below can either be an opportunity for part time employment while going to school or working towards another career, or if desired, a development pathway to a successful career in restaurant management depending on the commitment level and end desires of the individual team member. At Quality Brand Group, we take great pride in our ability to create an environment with opportunity for personal growth, where passionate people are trained and empowered to deliver a memorable experience every day, one guest at a time.
Shift Lead The Refined Restaurant GroupShift LeadLas Vegas, NVPart timeSupport management on all areas that impact the business to include managing labor costs, waste monitoring, sales and costs of goods; Monitor management of daily cash procedures; Provide accurate inventory and reporting data; Provide a sense of urgency when handling all Team Member and guest issues to ensure a successful restaurant operation. The Shift Lead has the primary responsibility for managing Team Member shifts and conveying the Café Lola culture to his/her Team Members and restaurant guests.
Senior Area Supervisor Sonic Drive-In IncSenior Area SupervisorLas Vegas, NVExcellent leadership and organizational skills with attention to detailProven track record of exceptional customer serviceAvailable approximately 50 hours per week; able to work flexible hours necessary to manage and operate the restaurants effectively, including weekends and closing shifts as needed. Provide overall leadership and direction to all restaurant employees and managers while positively coaching, counseling, and motivating staff to achieve the highest quality of service in all areas of the restaurants.
NewGM Carl's JrGMLas Vegas, NV$50,000As a Restaurant General Manager, you must display excellent interpersonal and leadership skills and the ability to communicate effectively at all levels of the organization. Assuming responsibility for cash for all shifts, including bank deposits, and ensuring that all cash procedures are properly adhered to.
Sales Representative Sysco CorpSales RepresentativeLas Vegas, NV$46,400–$77,300 / yearBachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship. Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.
Host/Cashier Buffet - On Call PalmsHost/Cashier Buffet - On CallLas Vegas, NevadaReporting to the Restaurant Manager and Assistant Manager and, the Food & Beverage Host/Cashier primary responsibility is to greet guests in a courteous, timely, and professional manner while ensuring his/her outlet is clean, organized, and properly stocked at all times and the tendering of all monetary transactions. Maintain knowledge of scheduled daily activities and in-house groups, daily house count, table/seat/station numbers, proper table set ups, room capacity, hours of operation, price range and dress code of the restaurant.
Host/Cashier - Serrano Vista Cafe- OC PalmsHost/Cashier - Serrano Vista Cafe- OCLas Vegas, NevadaReporting to the Restaurant Manager and Assistant Manager and, the Food & Beverage Hostess/Cashier primary responsibility is to greet guests in a courteous, timely, and professional manner while ensuring his/her outlet is clean, organized, and properly stocked at all times and the tendering of all monetary transactions. Maintain knowledge of scheduled daily activities and in-house groups, daily house count, table/seat/station numbers, proper table set ups, room capacity, hours of operation, price range and dress code of the restaurant.
Busser - Village Pub (Aliante) Ellis Island Casino, Village Pubs, Mt. CharlestonBusser - Village Pub (Aliante)North Las Vegas, NevadaAdditional responsibilities include proper maintenance and cleaning of side stations, floors and furniture, promptly cleaning and re-setting tables for use by the next guests, and stocking and maintaining side stations for all team members in the restaurant. Performs restocking of side stations and assists other team members with tasks such as rolling silverware, restocking condiment containers, and cleaning work areas.
Busser - Village Pub (Summerlin) Ellis Island Casino, Village Pubs, Mt. CharlestonBusser - Village Pub (Summerlin)Las Vegas, NevadaAdditional responsibilities include proper maintenance and cleaning of side stations, floors and furniture, promptly cleaning and re-setting tables for use by the next guests, and stocking and maintaining side stations for all team members in the restaurant. Performs restocking of side stations and assists other team members with tasks such as rolling silverware, restocking condiment containers, and cleaning work areas.
Busser - Village Pub (Cimarron) Ellis Island Casino, Village Pubs, Mt. CharlestonBusser - Village Pub (Cimarron)Las Vegas, NevadaAdditional responsibilities include proper maintenance and cleaning of side stations, floors and furniture, promptly cleaning and re-setting tables for use by the next guests, and stocking and maintaining side stations for all team members in the restaurant. Performs restocking of side stations and assists other team members with tasks such as rolling silverware, restocking condiment containers, and cleaning work areas.
Finance Coordinator The Refined Restaurant GroupFinance CoordinatorLas Vegas, NVFull timeProcesses Supplier Invoices: Validates invoice accuracy; assigns correct vendor code; enters invoice information into Restaurant365 Accounts Payable system to generate payment voucher; calculates applicable taxes to ensure compliance; ensures proper allocation of costs within the General Ledger; processes check runs or bank drafts for vendor payment for approval; processes requests for manual checks when necessary. Examples of analysis might include analyzing the expected ROI of proposed new restaurants, reviewing possible modifications to the restaurant manager bonus program, conducting menu mix/menu price analyses, and performing ROI analysis for marketing campaigns.