NewRestaurant Manager | Perkins American Food Co. | Wheeling JDK Management CompanyRestaurant Manager | Perkins American Food Co. | WheelingWheeling, WV$48,000–$60,000 / yearFounded in 1958 as a single pancake house in Ohio, Perkins has grown into a leading family dining restaurant now for friendly service, classic comfort food, and great value. In this role, you’ll primarily lead front-of-house operations, support and develop your team, and help deliver the warm, welcoming atmosphere our guests expect.
NewRestaurant Executive Chef - Citizens Live at the Wylie AramarkRestaurant Executive Chef - Citizens Live at the WyliePittsburgh, PAThe Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of food.
NewSupervisor - Restaurant - Hiring Now Parkhurst DiningSupervisor - Restaurant - Hiring NowPittsburgh, PAEat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.
NewRestaurant Supervisor - Hiring Now Parkhurst DiningRestaurant Supervisor - Hiring NowPittsburgh, PAEat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.
Restaurant Manager Cooper's Hawk Winery & Restaurants, Inc.Restaurant ManagerPAthe Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. A Restaurant Manager at Cooper's Hawk helps manage the complexities of running a high-volume, scratch kitchen, full-service restaurant, complete with a retail market, tasting room and Wine Club program.
Restaurant Manager General AccountsRestaurant ManagerPittsburgh, PennsylvaniaAs the Restaurant Manager, you will report to the General Manager and be responsible for the restaurant’s operational performance and financial well-being. The ideal candidate is a strong leader with experience managing a successful restaurant.
Restaurant Manager at Shorty's Good Time Bar General AccountsRestaurant Manager at Shorty's Good Time BarPittsburgh, PennsylvaniaJob Summary Shorty’s GoodTimes Bar is your neighborhood spot for ice-cold drinks, wall-to-wall TVs and old-school entertainment that keeps the party going. From duckpin bowling, pinball and shuffleboard at North Shore to dartboards, karaoke and XL Connect Four at Waterfront, both locations serve up a laid-back vibe with a side of competition.
Restaurant Manager Red Lobster Hospitality LLCRestaurant ManagerPittsburgh, PA$50,000–$61,000 / yearWe offer an award-winning 11 week in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction.
Restaurant Manager BJ's Restaurants IncRestaurant ManagerPACooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.
Assistant Restaurant Manager Taco Bell CorpAssistant Restaurant ManagerPittsburgh, PAnntttttnttttttntttttttLocationn 2003 Golden Mile Hwy, Pittsburgh, PA, United StatesnnttttttnnttttttntttttttCareer AreantttttttRestaurant ManagementnttttttnnttttttntttttttJob IDnttttttt#59df8cccnttttttnnttttttntttttttCompanyntttttttCharter Foods, Incnttttttn ttttttn Salaryn Starting at $45,000 per yearnttttttn nttttttntttttttDate Postednttttttt04/15/2026nttttttntttttnnttttt. nttttntttttnttttttntttttnttttnttttntttttnttttttFind a job near menttttttnn n nnntttttnttttnttt.
Restaurant Manager Denny'sRestaurant ManagerMonroeville, PA$35,000Provides feedback to DM and Regional Work Teams (RWT) on emerging needs; content, value, and appropriateness of program. equipment are adhered to through preventive maintenance, energy conservation, repairs, security measures, and that safety and sanitation requirements are.
Restaurant Manager Olive GardenRestaurant ManagerMonroeville, PA30.4 million in grants to our team members through our emergency assistance fund · $6.5 million donated to food banks across all 50 states, supporting the communities we serve in the fight against hunger. Significant, specific and ongoing training and development to grow career in hospitality · 99% of General Managers and Directors of Operations promoted from within.
Restaurant Manager Anthony's Coal Fired PizzaRestaurant ManagerMonroeville, PA$65,000–$70,000Key duties include managing seating and reservations, monitoring guest satisfaction, enforcing health and safety compliance, maintaining cleanliness and organization in all areas, handling cash, and facilitating effective communication and coordination between the front and back of house teams. The Manager will be responsible for overseeing both front-of-house and back-of-house operations, leading staff across all departments including servers, hosts, bartenders, and kitchen personnel.
Restaurant Manager Eat n ParkRestaurant ManagerWashington, PAFull timeEat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.
Assistant Restaurant Manager at Shake Shack SSP Group PLCAssistant Restaurant Manager at Shake ShackPittsburgh, PA$60,000–$65,000 / yearWhat You'll Do: Manage All Restaurant and Customer Service Activities: Manage, supervise and evaluate Team Member performance through follow-up to ensure proper completion of assigned tasks and goals and provides feedback including disciplinary action. Technical Skills: Proficient level of computer literacy, including MS Office (Word, Excel, PowerPoint, and Outlook), and Point-of-Sale (POS) systems.
Restaurant Manager - Citizens Live at the Wylie AramarkRestaurant Manager - Citizens Live at the WyliePittsburgh, PAThe Restaurant Manager at Citizens Live at the Wylie in Pittsburgh, PA is a salaried management position responsible for developing and implementing concessions and bar dining solutions to meet customer needs and tastes. Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins.
Restaurant Manager Dave & Buster's Entertainment IncRestaurant ManagerPittsburgh, PALiving our core values along with leading others to do so while collaborating with the management team to achieve high-quality and timely results. You can handle 100K days while walking five miles a shift & working an average of 50-hour work weeks.
Assistant Restaurant Manager - Closing Night Shift Taco Bell CorpAssistant Restaurant Manager - Closing Night ShiftChester, WVIf you are ready to build a great career, be part of a winning team, and learn valuable leadership skills, Charter Foods is the place to learn, grow, and succeed! Since then, we've grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors.
Restaurant Manager Oglebay Foundation IncRestaurant ManagerWheeling, WVTwo year college or university program certificate; or two to four years related experience and/or training; or equivalent combination of education and experience; three years supervisory food and beverage experience required. Maintains constant awareness of safety issues, (i.e. broken glass, frayed electrical cords, leaks, broken locks and suspicious persons); reports all safety incidents to maintenance.
Restaurant Manager for Polished Casual Concept | #ZSB 3608595 Superior Talent SourceRestaurant Manager for Polished Casual Concept | #ZSB 3608595Pittsburgh, PennsylvaniaPolished Casual Restaurant & Bar seeking a driven and experienced Front of House Manager who has a passion for food and creating memorable experiences for guests. Manage the accuracy of restaurant paperwork including daily sales summary reports, payroll records, and petty cash reimbursement forms.
Restaurant General Manager CbRestaurant General ManagerPittsburgh, PennsylvaniaThis position offers a competitive base salary plus the opportunity to work approximately three tipped shifts per week, allowing you to stay connected to the guest experience while increasing your earning potential. This role is ideal for a leader who thrives on the floor, builds strong teams, and delivers a welcoming, consistent guest experience.
Assistant Restaurant Manager Taco BellAssistant Restaurant ManagerBridgeville, PA$44,000–$48,000If you are ready to build a great career, be part of a winning team, and learn valuable leadership skills, Charter Foods is the place to learn, grow, and succeed! Since then, we’ve grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors.
Assistant Restaurant Manager - Closing Night Shift Taco BellAssistant Restaurant Manager - Closing Night ShiftChester, WV$45,000As an Assistant Restaurant Manager - Closing Night Shift, you will take ownership and responsibility to solve problems with a smile, seek help when needed, and guide others. If you are ready to build a great career, be part of a winning team, and learn valuable leadership skills, Charter Foods is the place to learn, grow, and succeed!
Restaurant Shift Operations Manager Layne's Chicken FingersRestaurant Shift Operations ManagerPittsburgh, PAAt Layne's, the bar is set high, and our leaders continue to set the bar higher. We work diligently to ensure every guest has the same positive experience every time they visit us.
Restaurant Assistant Manager Kura Sushi USA IncRestaurant Assistant ManagerPittsburgh, PAAs pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. About Kura Sushi USA: Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc.
Restaurant Manager Bar LouieRestaurant ManagerPittsburgh, PAComplimentary meals while on duty – Whether it’s Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong. In this role, you’ll guide the team, oversee service flow, and partner with the kitchen to ensure timely, high-quality food and hospitality.
Restaurant Senior Kitchen Manager - Full Service - Pittsburgh, PA HHB Restaurant RecruitingRestaurant Senior Kitchen Manager - Full Service - Pittsburgh, PAPittsburgh, PennsylvaniaAs a Restaurant Senior Kitchen Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Senior Manager - Full Service - Pittsburgh, PA HHB Restaurant RecruitingRestaurant Senior Manager - Full Service - Pittsburgh, PAPittsburgh, PennsylvaniaAs a Restaurant Senior Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Manager (Monroeville) Texas RoadhouseRestaurant Manager (Monroeville)Monroeville, PennsylvaniaDirecting work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Restaurant Assistant General Manager Noodles & CompanyRestaurant Assistant General ManagerPittsburgh, Pennsylvania$46,000–$56,000 / yearFull timeWe are proud to be recognized on Forbes’ Best Employers for Diversity , Forbes’ Best Employers for Women , and Forbes’ Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Whether you’re supporting your team during a busy rush, overseeing daily operations, or creating a positive and accountable environment, your leadership helps shape the experience guests return for.
Restaurant Manager Red LobsterRestaurant ManagerPittsburgh, PA$50,000–$61,000 / yearWe offer an award-winning 11 week in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction.
Sonic Restaurant General Manager Sonic Drive-In IncSonic Restaurant General ManagerBridgeville, PAWhat you bring to the table:At least one year of experience as a Restaurant General Manager in food service or retail, with profit and loss responsibility (quick service experience preferred).Must be at least 18 years old. What you'll do as a Restaurant General Manager:Drive profitability by managing cash control and security procedures, monitoring inventory, managing labor, reviewing financial reports, and taking action as needed.
Assistant Restaurant Manager - McIntyre PA Primanti Bros.Assistant Restaurant Manager - McIntyre PAPittsburgh, PennsylvaniaASSISTANT RESTAURANT MANAGER ESSENTIAL FUNCTIONS . 1. Assists with administrative duties, including the following: ordering, receiving, inventory, scheduling, and vendor invoice management. 2. Sources, interviews, and hires candidates, trains Players in their respective positions, delegates, provides direction to, evaluates, counsels, and disciplines Players as needed.
Assistant Restaurant Manager - Allison Park PA Primanti Bros.Assistant Restaurant Manager - Allison Park PAAllison Park, PennsylvaniaASSISTANT RESTAURANT MANAGER ESSENTIAL FUNCTIONS . 1. Assists with administrative duties, including the following: ordering, receiving, inventory, scheduling, and vendor invoice management. 2. Sources, interviews, and hires candidates, trains Players in their respective positions, delegates, provides direction to, evaluates, counsels, and disciplines Players as needed.
Assistant Restaurant Manager Primanti Bros.Assistant Restaurant ManagerPittsburgh, PennsylvaniaASSISTANT RESTAURANT MANAGER ESSENTIAL FUNCTIONS . 1. Assists with administrative duties, including the following: ordering, receiving, inventory, scheduling, and vendor invoice management. 2. Sources, interviews, and hires candidates, trains Players in their respective positions, delegates, provides direction to, evaluates, counsels, and disciplines Players as needed.
Assistant Restaurant Manager - Washington, PA Primanti Bros.Assistant Restaurant Manager - Washington, PAWashington, PennsylvaniaASSISTANT RESTAURANT MANAGER ESSENTIAL FUNCTIONS . 1. Assists with administrative duties, including the following: ordering, receiving, inventory, scheduling, and vendor invoice management. 2. Sources, interviews, and hires candidates, trains Players in their respective positions, delegates, provides direction to, evaluates, counsels, and disciplines Players as needed.
Restaurant Manager WRPC IncRestaurant ManagerPAo Hire, train, supervise, evaluate, promote, and terminate Associates as necessary to meet the operational and financial objectives of the restaurant. o Write a weekly work schedule and work your scheduled hours to maximize the operational and financial objectives of the restaurant.
Service Manager | Casual Dining Restaurant GDCService Manager | Casual Dining RestaurantWheeling, West VirginiaWe are seeking a hands-on and guest-focused Service Manager to oversee FOH operations at a high-volume casual dining restaurant in Wheeling, WV. This role is responsible for ensuring exceptional guest experiences, strong team performance, and smooth daily restaurant operations in a fast paced environment.
Restaurant Manager Darden Restaurants IncRestaurant ManagerPittsburgh, PAFor this position, pay will be variable by location - See additional job details and benefits below \n \nChuy's is HIRING experienced Restaurant Managers!\n \nCompetitive Salary || Excellent Benefits || Diverse & Fun Culture\n \nChuy's restaurant managers are hands-on, hardworking, fun-loving folks who ensure effective and smooth operations. With our signature touches, from the hand-carved wooden fish "swimming" from the ceiling to the hubcaps hanging bright and shiny above your booth, our culture is far from boring and waiting on you to join the FUN!\n \nCome have some fun on our time!\n\n.
Restaurant General Manager Carrols Restaurant Group IncRestaurant General ManagerWVDrive profitability by owning the restaurant P&L, reviewing financials for areas of opportunity, managing costs, driving sales, and using strong business decision-making to achieve desired outcomes. Elevate the guest experience by motivating the team to exceed expectations, responding quickly to guest issues, identifying root causes through guest feedback systems, and engaging the community through local marketing initiatives.
Restaurant Manager Sheraton Pittsburgh Hotel at Station SquareRestaurant ManagerPittsburgh, PA$23–$25 / hourHigh school education or equivalent experience is required; college coursework in hospitality or business management is preferred. Lead, supervise, and support restaurant staff including servers, bartenders, bussers, hosts, and other front-of-house associates.
Restaurant Assistant Manager Eat n ParkRestaurant Assistant ManagerPittsburgh, PAFull timeEat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations and with nearly 10,000 team members. Our enduring commitment to our Core Values and our shared purpose, “to Create a Smile,” guide and fuel our growth as a group and as individuals.
Restaurant Manager Shake Shack IncRestaurant ManagerEast Liberty, PABeginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.
NewRestaurant Manager Shake ShackRestaurant ManagerPittsburgh, PennsylvaniaBeginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.
NewRestaurant Assistant Manager - FOH Evenings Chick-fil-ARestaurant Assistant Manager - FOH EveningsMonroeville, PA$17.75Become proficient using CFA Software (Supply Central), QIC's, Servicepoint, Outlook, Change Orders/Manual Deposits (LOOMIS)and restaurant management systems (inFORM, SIGNAL). Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Shift Manager - New Restaurant Opening Long John Silver'sShift Manager - New Restaurant OpeningWest Mifflin, PA$15–$17Guided by our vision to be the world’s favorite seafood restaurant, we empower our people to bring this to life every day through our shared PIRATE values: P eople First: We prioritize our people, both our crew members and our guests—by fostering a supportive environment where everyone is valued, respected, and empowered. 55 years ago we began our mission to bring great-tasting, sustainably-caught seafood to all the people who aren’t able to be near an ocean every day of their life.
Assistant Manager - New Restaurant Opening Long John Silver'sAssistant Manager - New Restaurant OpeningWest Mifflin, PA$17–$19Guided by our vision to be the world’s favorite seafood restaurant, we empower our people to bring this to life every day through our shared PIRATE values: P eople First: We prioritize our people, both our crew members and our guests—by fostering a supportive environment where everyone is valued, respected, and empowered. 55 years ago we began our mission to bring great-tasting, sustainably-caught seafood to all the people who aren’t able to be near an ocean every day of their life.
Restaurant General Manager Dibella's Old Fashioned Submarines LLCRestaurant General ManagerPittsburgh, PA$55,000–$60,000 / yearFor this reason, we look to hire Restaurant General Managers with previous restaurant experience who are, fun yet firm when necessary, up-beat, and are leaders that motivate others. As a Restaurant General Manager, you set the example of excellent, friendly, and upbeat customer service, and lead the crew.
Service Manager at the Richard DeShantz Restaurant Group Richard DeShantz Restaurant GroupService Manager at the Richard DeShantz Restaurant GroupPittsburgh, PAFull timeThis role will support and assist FOH operations across all concepts, and be a key resource and support for our General Managers. The Richard DeShantz Restaurant Group is seeking an enthusiastic and dynamic Service Director to join our team.
Restaurant Manager Were Rolling Pretzel CompanyRestaurant ManagerNorth Versailles, PAo Hire, train, supervise, evaluate, promote, and terminate Associates as necessary to meet the operational and financial objectives of the restaurant. o Write a weekly work schedule and work your scheduled hours to maximize the operational and financial objectives of the restaurant.