NewRestaurant Manager Euphoria Kitchen + Cocktails (Spartanburg, SC) Cornbread Consulting Firm dba Euphoria Kitchen + Cocktail RoomRestaurant Manager Euphoria Kitchen + Cocktails (Spartanburg, SC)Spartanburg, SCKnown for our elevated cocktails, chef-inspired dishes, and intimate atmosphere, we’ve quickly become a city favorite for guests who want more than just dinner — they come to feel something unforgettable. The ideal candidate must have verifiable corporate restaurant management experience , a strong understanding of hospitality operations, and the ability to receive coaching, execute systems, and lead a team with professionalism.
NewRestaurant Manager Cook OutRestaurant ManagerEasley, SCWe are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. Leadership: A proven track record of coaching and training successful employees.
NewHourly Restaurant Manager Cook OutHourly Restaurant ManagerMauldin, SCWe are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. Leadership: A proven track record of coaching and training successful employees.
NewRestaurant Manager - Cook Out Laurens Rd. Cook OutRestaurant Manager - Cook Out Laurens Rd.Greenville, SCWe are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. Leadership: A proven track record of coaching and training successful employees.
NewRestaurant Manager at Cook Out E. Main St. Cook OutRestaurant Manager at Cook Out E. Main St.Spartanburg, SCWe are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. Leadership: A proven track record of coaching and training successful employees.
NewRestaurant Manager - Cook Out - White Horse Rd Cook OutRestaurant Manager - Cook Out - White Horse RdGreenville, SCWe are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. Leadership: A proven track record of coaching and training successful employees.
NewRestaurant Manager at Cook Out Poinsett Hwy. Cook OutRestaurant Manager at Cook Out Poinsett Hwy.Greenville, SCWe are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. Leadership: A proven track record of coaching and training successful employees.
NewRestaurant Manager Cook Out Woodruff Rd Cook OutRestaurant Manager Cook Out Woodruff RdGreenville, SCWe are experiencing record-breaking growth and are looking for high-energy, hardworking leaders to join our management team. Leadership: A proven track record of coaching and training successful employees.
NewRestaurant General Manager Cook OutRestaurant General ManagerMauldin, SC$75,000–$100,000 / yearThis is a "boots-on-the-ground" leadership role where you will work side-by-side with your team to foster a culture of elite customer service and operational efficiency. We are looking for versatile leaders capable of overseeing all facets of a high-volume business while mentoring the next generation of talent.
NewRestaurant PM General Manager -Easley Cook OutRestaurant PM General Manager -EasleyEasley, SC$55,000–$80,000 / yearOur PM General Manager role isn’t a "sit in the office" job—it’s a high-impact, hands-on leadership position where you lead from the front, develop your team, and get rewarded for results. Cook Out is one of the fastest-growing QSR companies in the nation, and we’re looking for high-energy leaders to run the show.
NewRestaurant PM General Manager - White Horse Cook OutRestaurant PM General Manager - White HorseGreenville, SC$55,000–$80,000 / yearOur PM General Manager role isn’t a "sit in the office" job—it’s a high-impact, hands-on leadership position where you lead from the front, develop your team, and get rewarded for results. Cook Out is one of the fastest-growing QSR companies in the nation, and we’re looking for high-energy leaders to run the show.
NewRestaurant PM General Manager -Spartanburg Cook OutRestaurant PM General Manager -SpartanburgSpartanburg, SC$55,000–$80,000 / yearOur PM General Manager role isn’t a "sit in the office" job—it’s a high-impact, hands-on leadership position where you lead from the front, develop your team, and get rewarded for results. Cook Out is one of the fastest-growing QSR companies in the nation, and we’re looking for high-energy leaders to run the show.
General Manager Zaxby'sGeneral ManagerSimpsonville, SC$70,000–$75,000 / yearTraining completion bonuses are paid in 2 equal payments according to the following schedule: payment 1 processes at the time of training completion, payment 2 processes 30 days following training completion. General Managers are responsible for providing guidance and leadership to their team to create a positive culture, maintain high team morale, and encourage all team members to strive for excellence.
Assistant Manager Zaxby'sAssistant ManagerGreer, SC$22–$24 / hourTraining completion bonuses are paid in 2 equal payments according to the following schedule: payment 1 processes at the time of training completion, payment 2 processes 30 days following training completion. The individual in this position is expected to engage in the following work-related activities: Complete all training requirements including: Zaxbys Assistant Manager Development Plan.
NewFront of House Manager Merrells Pizzeria No2 LlcFront of House ManagerEasley, SCnCompany Description Merrell's pizza is a family owned business that was started in 2011 with 2 best friends. Merrell's pizza is a family owned business that was started in 2011 with 2 best friends.
NewNight/Weekend Manager Schlotzsky's DeliNight/Weekend ManagerGreenville, SC$14–$17 / hourWould be responsible for handling any customer issues, supervising the training of new employees at night, counting down drawers at the end of the night, controlling the flow of the restaurant and representing us and the brand responsibly. Weekend availability is required but we can offer 2 days off in a row during the work week.
Restaurant Manager Grill Marks ColumbiaRestaurant ManagerGreenville, SCThe Restaurant Manager is responsible for leading daily operations, running shifts, and ensuring a consistent, high-quality guest experience. This role requires strong leadership presence, clear communication, and the ability to manage both people and performance in real time.
Restaurant Operations Manager First Watch Restaurants, Inc.Restaurant Operations ManagerTaylors, South CarolinaFull timeGuided by its “Follow the Sun” culinary philosophy, First Watch's chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many “Best Breakfast” and “Best Brunch” awards, First Watch was voted #1 Best Breakfast by Newsweek’s Readers’ Choice Awards 2025, and also named 2025 and 2024’s #1 Most Loved Workplace® in America by the Best Practice Institute – an accolade most recently featured in The Wall Street Journal – after appearing on the list in 2022 and 2023, as well.
Restaurant Manager - Full Service - Greenville, SC HHB Restaurant RecruitingRestaurant Manager - Full Service - Greenville, SCGreenville, South CarolinaAs a Restaurant Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Manager Texas Roadhouse Holdings LLCRestaurant ManagerSpartanburg, SCDirecting work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.