Line Cook - Wiseguy Pizza Thompson Hospitality CorporationLine Cook - Wiseguy PizzaFort Lauderdale, FloridaPart timeOverview: As a Line Cook at Wiseguy Pizza , you will be an essential part of our culinary team, responsible for crafting damn good pizzas and other delectable dishes that exceed our guests' expectations. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities.
Line Cook II - Surfcomber Kimpton HotelsLine Cook II - SurfcomberMiami Beach, FLWork Environment: While performing the duties of this job, the employee may be continuously exposed to heat, odor, fumes, dampness, oil, grease, noise, vibrations, and will continuously use tools and equipment including; knives and cutting instruments, equipment used for heating and chilling prepared foods and beverages including stoves, ovens, torches, fryers, grills, refrigerators, freezers, and scales. Physical Demands: While performing the duties of this job, the employee is constantly required to balance, reach, twist, stretch, push, pull, handle (hold, grasp, turn, or otherwise work with hand or hands), finger (picking, pinching, fine manipulation), stand, walk, see, hear, and speak.
Line Cook III Kimpton HotelsLine Cook IIIMiami Beach, FLWork Environment: While performing the duties of this job, the employee may be continuously exposed to heat, odor, fumes, dampness, oil, grease, noise, vibrations, and will continuously use tools and equipment including; knives and cutting instruments, equipment used for heating and chilling prepared foods and beverages including stoves, ovens, torches, fryers, grills, refrigerators, freezers, and scales. Physical Demands: While performing the duties of this job, the employee is constantly required to balance, reach, twist, stretch, push, pull, handle (hold, grasp, turn, or otherwise work with hand or hands), finger (picking, pinching, fine manipulation), stand, walk, see, hear, and speak.
Line Cook I - Surfcomber Kimpton HotelsLine Cook I - SurfcomberMiami Beach, FLWork Environment: While performing the duties of this job, the employee may be continuously exposed to heat, odor, fumes, dampness, oil, grease, noise, vibrations, and will continuously use tools and equipment including; knives and cutting instruments, equipment used for heating and chilling prepared foods and beverages including stoves, ovens, torches, fryers, grills, refrigerators, freezers, and scales. Physical Demands: While performing the duties of this job, the employee is constantly required to balance, reach, twist, stretch, push, pull, handle (hold, grasp, turn, or otherwise work with hand or hands), finger (picking, pinching, fine manipulation), stand, walk, see, hear, and speak.
Line Cook Red Robin International, Inc.Line CookHomestead, FL$15.48–$18.67 / hourLine Cook: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!
Line Cook Launchpad HospitalityLine CookMiami, Florida$16–$20 / hourComing from the rarified Japanese restaurants in which they trained, partners Taka Sakaeda, Jihan Lee and Lisa Limb envisioned Nami Nori to be a more inclusive place that balances accessibility with a dedication to quality and creativity with a respect for traditional techniques. "Nami Nori is a casual yet elegant temaki bar offering guests a unique sushi dining experience in New York City.
NewLine Cook SaltedLine CookMiami, FLWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.
Lead Cook BowleroLead CookMiami, FloridaLead Cooks possess a highly developed sense of customer service and interpersonal skills including high integrity, respect for all individuals (customers, vendors, and employees) and solid communication skills. Works the food line preparing menu items, training and supervising kitchen staff by following the Lucky Strike Entertainment manual, ensuring only quality products are delivered to the customer.
Line Cook / Prep Cook - JOEY Aventura JOEY RestaurantsLine Cook / Prep Cook - JOEY AventuraMiami, FLOur handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.
["Line Cook","Line Cook"] P.F. Chang's["Line Cook","Line Cook"]Homestead$17–$21 / hourA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
NewLine Cook HCA HealthcareLine CookAventura, FLWe have an exciting opportunity for you to join HCA Florida Aventura Hospital which is part of the nation's leading provider of healthcare services, HCA Healthcare. In recent years, HCA Healthcare spent an estimated $3.7 billion in cost for the delivery of charitable care, uninsured discounts, and other uncompensated expenses.
Line Cook - $1,000 Sign-On Bonus - Uchiko Miami Beach Uchi RestaurantsLine Cook - $1,000 Sign-On Bonus - Uchiko Miami BeachMiami Beach, Florida$18–$23 / hourNuestros conceptos galardonados incluyen Uchi, Uchiko, Uchiba y Loro en Austin; Uchi, Uchiko y Loro en Houston; Uchi, Uchiba, Uchiko y Loro en Dallas; y Uchi en Denver, Miami, LA y Scottsdale . Aunque la manzana no cae lejos del árbol, Uchiko toma un giro audaz, aportando humo y carbón junto a los sabores frescos y limpios que definen a Uchi .
Line Cook Grove Bay Hospitality GroupLine CookCoconut Grove, Florida$17–$24 / hourOpening Shift - Turn on specified equipment (i.e., ovens, deep fryers), fill steam table, and unlock secured areas (i.e., reach-ins, walk-ins); secure keys according to procedures. Grove Bay aspires to enhance the lives of its guests, employees, communities and investors as a restaurant industry leader by developing innovative, memorable and highly successful restaurant concepts.
Line Cook - Full Time Calvary ChapelLine Cook - Full TimeFort Lauderdale, FloridaPOSITION DESCRIPTION JOB TITLE: Line Cook DEPARTMENT: Grill REPORTS TO: Sous Chef, Executive Chef STATUS: Non-Exempt, Hourly HOURS: Full time (40 hours) ________________________________________________________________________________________ At Calvary Chapel, we are called to make disciples of Jesus Christ by connecting people to God, people to people, and people to outreach. This is a requirement for all Food Services staff to work Easter, Mother’s Day, Kids Conf, YE, Back to School Preview Day, COP, Christmas and New Year’s Eve.
Line Cook - Part Time Calvary ChapelLine Cook - Part TimeFort Lauderdale, FloridaPOSITION DESCRIPTION JOB TITLE: Line Cook DEPARTMENT: Grill REPORTS TO: Sous Chef, Executive Chef STATUS: Non-Exempt, Hourly HOURS: Part Time (20 Hours) ________________________________________________________________________________________ At Calvary Chapel, we are called to make disciples of Jesus Christ by connecting people to God, people to people, and people to outreach. This is a requirement for all Food Services staff to work Easter, Mother’s Day, Kids Conf, YE, Back to School Preview Day, COP, Christmas and New Year’s Eve.
NewLine Cook HHM HospitalityLine CookFort Lauderdale, FLRequires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching. Begin food items that are prepared ahead of time, making sure not to over-prepare estimated needs.
Line Cook Ikigai Hospitality Group LlcLine CookMIAMI, FLFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. We are seeking a Line Cook to join the team at our busy restaurant, most of the kitchen speaks in spanish.
Line Cook 1 Highgate Hotels LPLine Cook 1Miami, FLHighgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading proprietary revenue management tools that identify and predict evolving market dynamics to drive out performance and maximize asset value. Named after the iconic Elser Pier, which was built in the 1900s and became the premier place for locals and visitors to enjoy the magical shoreline of Biscayne Bay in downtown Miami, The Elser Hotel & Residences will continue this tradition.
Line Cook - Eataly Aventura Eataly Net USA LLCLine Cook - Eataly AventuraAventura, FLA Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly's exciting, high-volume, open kitchens. Portions, cuts, slices, dips, batters, breads, whips, beats, maintains holding temperature, fries and sautés.
Breakfast Line Cook Tastes Great IBreakfast Line CookOakland Park, FloridaOur kitchen isn't for everyone—we're looking for cooks who thrive under pressure, take pride in every plate, and understand what it takes to serve hundreds of guests while maintaining quality and consistency. If you're passionate about cooking, love being part of a winning team, and can keep your cool during the busiest breakfast and lunch rushes, we want to meet you.