Cook - Part Time Oakmont Senior LivingCook - Part TimeBrea, CA$18–$20 / hourFor the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.
Cook Oakmont Senior LivingCookHuntington Beach, CA$18.50–$19.50 / hourFor the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines. We deliver meaningful lifestyles and relationships with residents, families, and team members by developing a winning culture and living these values: Authenticity * Teamwork * Compassion * Commitment * Resilience.
Duke's Huntington Beach Prep Cooks T S RestaurantsDuke's Huntington Beach Prep CooksHuntington Beach, CaliforniaTeamwork Abilities - Ability to work together with a team in a positive manner to achieve a common goal; understand the importance of teamwork with both other bussers and the rest of the staff. Safety - Ability to identify and correct conditions that affect employee safety as well as safely operate and handle all required equipment, appliances, and tools.
NewCook III The OrchardsCook IIIRancho Mission Viejo, CA$27–$29 / hourEmployee may be recalled to report to work for an emergency, unusual occurrence, resident care need, visit from regulatory/governing agencies or any other event deemed necessary by the Executive Director, Administrator, and designee. Prepares a variety of meats, seafood, poultry, fish, vegetables and other food items for cooking, assuming 100% responsibility for quality of products served.
Line Cook II - Full Time The OrchardsLine Cook II - Full TimeRancho Mission Viejo, CA$23.50–$25 / hourPrepares a variety of meats, seafood, poultry, fish, vegetables and other food items for cooking, assuming 100% responsibility for quality of products served. The Orchards is our newly constructed 5-star CMS rated health center providing living options in Assisted Living, Skilled Nursing, and Memory Care.
Line Cook Simra American Born LLCLine CookAnaheim, CA$17–$19 / hourSet up and maintain assigned station (prep, cooking, plating). Assist with prep work, stocking, and inventory as needed.
Line Cook- Re Opening Team The ReefLine Cook- Re Opening TeamLong Beach, CA$23–$25 / hourFull timeQualifications:2 years previous experience as a line cook Knowledge of cooking techniques, ingredients, and kitchen equipmentAbility to work in a fast-paced and high-pressure environmentPositive attitude, team player, and able to work collaboratively with othersMust be able to work flexible hours, including weekends and holidaysStrength Demands:Frequent lifting, moving and carrying of kitchenware, cleaning equipment, food boxes, garbage etc. Top-notch benefits:Paid Sick Time renewed yearlyAccrued Paid Vacation TimeManagement Referral Program with up to a $4,000 payout for qualifying management positionsEmployee Meals Employee Assistance Program (EAP) to assist with work life balanceMoral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.
Line Cook Orange Hill RestaurantLine CookOrange, CA$25–$28 / hourFull timeQualifications:2 years previous experience as a line cook in a full-service, upscale/polished restaurantKnowledge of cooking techniques, ingredients, and kitchen equipmentAbility to work in a fast-paced and high-pressure environmentPositive attitude, team player, and able to work collaboratively with othersMust be able to work flexible hours, including weekends and holidaysStrength Demands:Frequent lifting, moving and carrying of kitchen ware, cleaning equipment, food boxes, garbage etc. Top-notch benefits:Paid Sick Time renewed yearlyAccrued Paid Vacation TimeManagement Referral Program with up to a $4,000 payout for qualifying management positionsEmployee Meals Employee Assistance Program (EAP) to assist with work life balanceMoral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.
Line Cook LuminariasLine CookMonterey Park, CAFull timeQualifications:2 years previous experience as a line cook Knowledge of cooking techniques, ingredients, and kitchen equipmentAbility to work in a fast-paced and high-pressure environmentPositive attitude, team player, and able to work collaboratively with othersMust be able to work flexible hours, including weekends and holidaysDisclaimer: The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position. Top-notch benefits:Paid Sick Time renewed yearlyAccrued Paid Vacation TimeManagement Referral Program with up to a $4,000 payout for qualifying management positionsEmployee Meals Employee Assistance Program (EAP) to assist with work life balanceMoral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.
Artisan Line Cook 7 Leaves CafeArtisan Line CookFountain Valley, CA$18–$20 / hourPart timeSuccess in this position requires staying aware of what's happening beyond your own station - including inventory levels, pacing, and team needs - and proactively communicating with Leads or Supervisors when support is needed. As a Line Cook, you will support the Lead Line Cook while helping maintain a clean, organized, and efficient kitchen environment to deliver excellent dishes to every guest, every time.
Crew Member Bred Hot ChickenCrew MemberSan Juan Capistrano, CA$17–$22 / hourKitchen Karma: Keeping a spotless station, following FIFO inventory rules, and ensuring we’re always ready for a "Smooth Visit" from our customers and the health department. Bred Hot Chicken isn't just another bird shop—we’re a family-owned, locally-operated Orange County staple on a mission to bring "All the Flavor!
Grill Cook Orange Hill RestaurantGrill CookOrange, CA$25–$28 / hourFull timeQualifications:2 years previous experience as a grill cook in a full-service, upscale/polished restaurantKnowledge of cooking techniques, ingredients, and kitchen equipmentAbility to work in a fast-paced and high-pressure environmentPositive attitude, team player, and able to work collaboratively with othersMust be able to work flexible hours, including weekends and holidaysStrength Demands:Frequent lifting, moving and carrying of kitchen ware, cleaning equipment, food boxes, garbage etc. Top-notch benefits:Paid Sick Time renewed yearlyAccrued Paid Vacation TimeManagement Referral Program with up to a $4,000 payout for qualifying management positionsEmployee Meals Employee Assistance Program (EAP) to assist with work life balanceMoral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values.
Chef in Newport Coast Rose's AgencyChef in Newport CoastNewport Coast, CAIdeal Qualities: Prior experience as a chef or short order/line cook, preferably in a high-volume environment. Cook in a fast-paced, order-style format while maintaining food quality and presentation.
NewTail O The Pup Opening Supervisor The 1933 GroupTail O The Pup Opening SupervisorWest Hollywood, CAEnsure that food comes out simultaneously, in high quality and in a timely fashion. Prepare food for service (help line cooks with prep).
Newline cook Whittier MADRES BRUNCH WHITTIER INCline cook WhittierWhittier, CA$18–$20 / hourFood Prep & Cooking: Preparing ingredients and cooking dishes to order according to recipes. Key Responsibilities Station Setup: Setting up and stocking stations with all necessary supplies.
Prep Cook | Seasonal Part-Time | Orange County Fairgrounds Oak View GroupPrep Cook | Seasonal Part-Time | Orange County FairgroundsCosta Mesa, California$16.90–$18.90 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Cook Corky's Kitchen & BakeryCookFontana, CA$20–$22 / hourThis is a fantastic opportunity for a passionate cook who thrives in a fast-paced environment and is eager to grow their home style cooking expertise. We are actively seeking a dedicated and skilled Line Cook to become an integral part of our home style cook team.
FORMOSA LINE COOK The 1933 GroupFORMOSA LINE COOKWest Hollywood, CAFormosa Cafe in West Hollywood is looking to hire experienced and reliable Line Cooks! Ensure that food comes out simultaneously, in high quality and in a timely fashion.
Senior Sales Operations Specialist Gibson HomewaresSenior Sales Operations SpecialistCommerce, CAFull timePosition OverviewThe Senior Sales Operations Specialist plays a critical role in supporting sales operations and ensuring accuracy, efficiency, and coordination across all stages of the sales lifecycle. This role is ideal for a sales operations professional looking to take ownership of processes, collaborate across departments, and support strategic sales initiatives in a stable, in‑house environment.
Prep Cook MomofukuPrep CookLos Angeles, CA$25–$27.50 / hourCredited with "the rise of contemporary Asian-American cuisine" by the New York Times and named the "most important restaurant in America" by Bon Appétit magazine, Momofuku has restaurants in the New York, Los Angeles, and Las Vegas as well as Momofuku Goods, a line of restaurant-grade products for home cooks. The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours.