Bartender The Daily CatchBartenderPasadena, CA$18.50 / hourFounded in 1973 in Boston’s North End , The Daily Catch is a family-owned Sicilian-style seafood and pasta restaurant known for fresh, local New England seafood and authentic East Coast flavor. As a Bartender, you will be the storyteller and guide to our Sicilian seafood–driven menu, offering pairing suggestions, crafting drinks with precision, and engaging our guests with genuine hospitality.
Host | Restaurant in Beverly Hills Novikov Beverly HillsHost | Restaurant in Beverly HillsBeverly Hills, CA$21–$28 / hourThe Host will be responsible for greeting and seating guests, managing reservations, and providing excellent customer service to ensure that our guests have a memorable dining experience. Proficiency with computer systems and software, such as Microsoft Office and reservation management systems.
Panini Kabob Grill - Restaurant General Manager ($85K to $90K) MAH IncPanini Kabob Grill - Restaurant General Manager ($85K to $90K)Burbank, CA$85,000–$90,000 / yearPosition Summary: The General Manager is responsible for all functions of the restaurant including opening, mid-, or closing shifts, including guest relations, supervision of all FOH/BOH staff and staffing levels, proper restaurant ambiance, housekeeping, and set-up, food & beverage quality, safety and pace. Our General Managers demonstrate and extend the same "caring for the needs of the guests" attitude with staff, demonstrating skill and care when selecting, scheduling, training, developing, mentoring, managing, and leading the team according to our First Commitment: People, Our Greatest Resource.
Panini Kabob Grill - Line Cook|Prep - Cocinero MAH IncPanini Kabob Grill - Line Cook|Prep - CocineroBurbank, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Panini Kabob Grill - Shift Leader/Restaurant Manager/Assistant GM ($75k to $80k) MAH IncPanini Kabob Grill - Shift Leader/Restaurant Manager/Assistant GM ($75k to $80k)Burbank, CA$25 / hourAt Panini Kabob Grill, our Service Operations Supervisors set the tone for excellence, ensuring every guest leaves with the same thought: “I’m coming back.” You’ll be running shifts, leading people, and making decisions that directly impact the guest experience and the success of the restaurant.
Panini Kabob Grill - Server, Busser, Host (+TIPS Up to $800 a Week) MAH IncPanini Kabob Grill - Server, Busser, Host (+TIPS Up to $800 a Week)Burbank, CA$16.90 / hourLevel 2 Expo/Runner Opening/Closing Station, Monitoring Food Quality, Bagging & Serving Orders Correctly, Complete Food Menu Knowledge, Keeping Dining Room Clean, Locate Items Requested By Guests, KDS Knowledge, Handing Orders To Guests, POS Payment, Knowledge Answering Phones. Level 3 Cashier/Server Opening/Closing Station, Excellent Guest Service, Basic Math Skills, Serving Food, Serving Drinks, Serving Tables (Table Set Up), Prices Knowledge, POS Order Taking Knowledge, Taking Phone Orders, Bussing Tables.
Busser King's Fish House - Rancho CucamongaBusserRancho Cucamonga, CA$400–$1,000 / weekWith our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Ability to satisfactorily communicate verbal and written English with Guests, management and co-workers.
Bartender King's Fish House - Rancho CucamongaBartenderRancho Cucamonga, CA$500–$1,200 / weekWith our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! We are looking for seasoned Bartenders who seek career growth in the restaurant industry and who possess a passion for food and beverage.
Weekday Grill Cook (11AM-6PM) The Stand RestaurantsWeekday Grill Cook (11AM-6PM)Los Angeles, CA$23.50We're looking for passionate Line Cooks who take pride in every plate, thrive in a fast-paced kitchen, and want to build a real career in food. Line Cook / Cocinero — The Stand Century City 2000 Avenue of the Stars, Los Angeles, CA 90067, USA .
Operations Manager SSA Security GroupOperations ManagerLos Angeles, CA$60,000–$70,000As the consistently top-rated private security patrol in Los Angles for nearly three decades, we employ only highly trained, vetted and experienced officers with real world policing expertise. Founded in 1991 in Los Angeles, SSA Security Group, Inc. is a locally operated, full service security company, providing patrols in specific LA-based neighborhoods.
Food Runner BluegoldFood RunnerHuntington Beach, CA$16.90The Food Runner provides support to Restaurant Server in all aspects of service by; stocking all service areas and maintaining adequate supplies during meal period, cleaning and. Because our New American cuisine is centered on seasonal, locally sourced ingredients, menu items are subject to local availability.
Busser BluegoldBusserHuntington Beach, CA$16.90The Busser provides support to Restaurant Server in all aspects of service by; stocking all service areas and maintaining adequate supplies during meal period, cleaning and. Because our New American cuisine is centered on seasonal, locally sourced ingredients, menu items are subject to local availability.
Bartender California GrillBartenderWhittier, CA$16–$18A good job candidate must be able to perfectly prepare alcoholic and non-alcoholic beverages, which includes mixing ingredients to prepare classic and innovative cocktails. Our mission at California Grill is to provide quality customer service, a friendly, comfortable environment and delicious dishes at fair prices.
Line Cook California GrillLine CookWhittier, CA$16–$25A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
Head Chef Gmj Garcia IncHead ChefWhittier, CAPart timelooking for a head chef with minimum 2 plus years of experience with a positive attitude, passion for cooking, willingness to learn, get along with others. Skills: Food preparation, Safe food handling, Recipe development, Kitchen management.
Busser Gmj Garcia IncBusserWHITTIER, CAPart timeBenefits: Employee discounts Flexible schedule BUSSER & BAR BACK
Host/Hostess King's Fish House - OrangeHost/HostessOrange, CA$400–$900 / weekWith our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Once hired, you will be trained on Open Table to better assist with the guest experience, you will have hands-on training with certified trainers, and you will become an ambassador of our culture.
Host/Hostess King's Fish House - Rancho CucamongaHost/HostessRancho Cucamonga, CA$400–$900 / weekWith our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Once hired, you will be trained on Open Table to better assist with the guest experience, you will have hands-on training with certified trainers, and you will become an ambassador of our culture.
Line Cook King's Fish House - OrangeLine CookOrange, CA$18–$23 / hourOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
Bartender King's Fish House - OrangeBartenderOrange, CA$500–$1,300 / weekWith our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! We are looking for seasoned Bartenders who seek career growth in the restaurant industry and who possess a passion for food and beverage.