Dunkin Evening Shift Supervisor Dunkin' - Dan's Management CompanyDunkin Evening Shift SupervisorWarwick, RI$18Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees. Dan's Management Company is one of the top 100 largest employers in Rhode Island, with over 1000 employees.
Bartender Lark Hospitality Career SiteBartenderBlock Island, Rhode IslandIf you long for a beach retreat, would love to work closely with a group of co workers that will become fast friends, and are passionate about creating outstanding guest experiences, we'd love to have you join our Block Island Beach House crew this summer! Also located on site, our Beach Bar offers the full open-air outdoor beach experience: frosé all day, classic summer cocktails, and a laid-back vibe from above Crescent Beach.
General Manager Little CaesarsGeneral ManagerNorwich, CT$16–$18The Little Caesars General Manager will have primary day-to-day responsibility for planning, implementing, managing and controlling all operational related activities of our Little Caesars Operations. This position will oversee Little Caesars restaurant operations including product production, inventory, personnel, sales, marketing and financial performance.
Maintenance Manager I - Club Wyndham Long Warf Travel + Leisure Co.Maintenance Manager I - Club Wyndham Long WarfNewport, Rhode IslandTravel + Leisure Co. is the world’s leading vacation ownership and travel membership company, with a dynamic and growing portfolio of resort, travel club, and lifestyle travel brands. If you require any reasonable accommodation to complete your application or any part of the recruiting process, please email your request to MyCareer@travelandleisure.com., including the title and location of the position for which you are applying.
Restaurant Shift Manager Shake ShackRestaurant Shift ManagerWarwick, Rhode IslandBeginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.
Director Of Operations - Hospitality Keller Executive SearchDirector Of Operations - HospitalityNewport, RI$150,000–$165,000 / yearPrior experience as a Director of Operations, Hotel Manager, Executive Assistant Manager, or equivalent role within a Forbes Five-Star, AAA Five-Diamond, or comparable luxury property. This is a rare opportunity to join a boutique, entrepreneurial environment where you'll have real influence over strategy, culture, and guest experience, without the layers of bureaucracy found at big-box or large corporate-backed hotels.
Part-Time Dishwasher Panera BreadPart-Time DishwasherSouth Kingstown, RI$15Supportive Culture: We are dedicated to providing our HBG family with an inclusive work environment based on respect and equality and believe that a work life balance is the bread and butter of our daily life. • Product Excellence: Prepare menu items quickly, accurately and consistently, whether it’s a fresh salad, a perfectly brewed coffee, or a tasty baked good.
Line Cook Lark Hospitality Career SiteLine CookBlock Island, Rhode IslandThey maintain a clean and organized work station, manage inventory, and collaborate with team members to ensure efficient kitchen operations. Join our small but mighty kitchen team at The Surf restaurant on Block Island.
General Manager - University of Rhode Island LearfieldGeneral Manager - University of Rhode IslandKingston, Rhode IslandBuild and maintain strong relationships with university partners, athletic department staff, and internal stakeholders—serving as a trusted and respected representative of both LEARFIELD and the university. Learfield is seeking a driven and collaborative General Manager (GM) to lead our Sports Properties and serve as the primary Learfield liaison to the university’s Athletics Department.
Assistant Manager I Family Dollar Stores Of Rhode IslandAssistant Manager ICranston, Rhode IslandResponsible for maintaining the cleanliness throughout the store, including cleaning and restocking bathrooms, sweeping and mopping floors, taking out the trash, and ensuring all areas are neat and presentable. As a manager, you may be required by the local jurisdiction where a store is situated to provide certain detailed background information necessary to obtain a license to sell alcoholic beverages / tobacco products.
General Manager - University of Rhode Island Learfield Sports PropertiesGeneral Manager - University of Rhode IslandKingston, Rhode IslandBuild and maintain strong relationships with university partners, athletic department staff, and internal stakeholders—serving as a trusted and respected representative of both LEARFIELD and the university. Learfield is seeking a driven and collaborative General Manager (GM) to lead our Sports Properties and serve as the primary Learfield liaison to the university’s Athletics Department.
Dining Server- Part Time Brightview Senior Living, LLCDining Server- Part TimeWakefield, Rhode Island$17–$19.50 / hourWhy work at Brightview?: Discover the Brightview Senior Living Difference! 1. Dedicated to Excellence: We lead the industry with a passion for delivering top-notch services and groundbreaking care. 4. Comprehensive Benefits: Enjoy competitive salaries, health, vision and dental insurance options, retirement plans, tuition reimbursement, employee assistance programs and many more benefits that prioritize your well-being.
Director of Operations Johnson BrothersDirector of OperationsNorth Kingstown, RIThe Director of Operations partners closely with the General Manager and corporate leadership to support business growth, develop operational strategies, allocate resources effectively, and ensure the branch has the capacity, infrastructure, and talent necessary to meet current and future business demands. The Director of Operations is responsible for the overall leadership, performance, and strategic direction of branch operations, including warehouse operations, delivery operations, customer service administration, inventory management, safety, compliance, and facility operations.
Room Service Host RIH Rhode Island HospitalRoom Service HostRhode IslandThe core Success Factors include: Instill Trust and Value Differences Patient and Community Focus and Collaborate RESPONSIBILITIES: Responsible for communicating effectively, timely and courteously with patients, nursing, and family members when obtaining meal choices to enter into the CBORD computerized Room Service tablet system, verifying patient satisfaction, identify meal service problems and assisting patients on missed meal report for menu selections each meal. SUMMARY: Under the general supervision of the Patient Services Director and management team, the Room Service Host is responsible for communicating effectively, timely, and courteously with patients, family members, and staff members when distributing menus to all new admissions, obtaining meal choices and delivering/collecting patient trays snacks and tube feeding products.
Front of House Associate / Counter Service Representative T&B ProvisionsFront of House Associate / Counter Service RepresentativeEast Lyme, CT$17–$20 / hourWe're building more than just a caf we're creating a place where customers feel welcome, employees enjoy coming to work, and great food and service bring the community together. T&B Provisions is a neighborhood caf and provisions shop serving breakfast, lunch, coffee, baked goods, and specialty foods in the heart of Niantic.
Host / Hostess Ninety Nine Restaurant & Pub Team MembersHost / HostessWesterly, Rhode IslandAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. This restaurant front of house job for Hosts or Hostesses will focus on guest seating or greeting or reception / reservations duties in which you will be expected to provide great customer service.
Dishwasher Ninety Nine Restaurant & Pub Team MembersDishwasherNorwichAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Restaurant Senior Manager - Full Service - Warwick, RI HHB Restaurant RecruitingRestaurant Senior Manager - Full Service - Warwick, RIWarwick, Rhode IslandAs a Restaurant Senior Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
PT Food Service Worker I-Morning Shift **Sign On Bonus** Global Connections to EmploymentPT Food Service Worker I-Morning Shift **Sign On Bonus**Newport, RILine Server – set up hot and cold serving stations, serve customers properly sized portions at sufficient rates, remove or refill hot and cold items, communicate with cooks, food runners, and supervisors when items get low or run out. Sanitation/Custodial – sweep, vacuum, and/or mop flooring, empty trash cans and deposit trash in appropriate receptacles, clean ground-level interior and exterior glass windows and doors, restock paper products and soap and refill all other dispensers.
Restaurant Manager Dunkin'Restaurant ManagerCranston, Rhode IslandAre you a confident leader who knows how to motivate a team, deliver results, and keep the energy strong—even during the morning rush? Lead by example—because great managers don’t just give directions; they set the pace.