NewLine Cook Cuba Libre Restaurant & Rum BarLine CookWashington, D.C., DC$18.40–$20Cuba Libre recognizes the importance of music and rhythm in Cuban culture, transforming after dinner on weekends into a late-night Latin hot spot featuring DJs spinning a mix of Latin music, with live performers and dancing. Cuba Libre’s carefully curated menu combines beef, poultry, pork and seafood with tropical fruits, root vegetables, herbs, and seasonings into a mix of robust and soul-satisfying dishes, which are flavorful, but rarely spicy.
["SV-Pizza Cook","SV-Pizza Cook"] FB Society["SV-Pizza Cook","SV-Pizza Cook"]Washington$20–$22 / hourAt Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Download the "1Huddle" app and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!
["Line Cook","Line Cook"] Cuba Libre Restaurant & Rum Bar["Line Cook","Line Cook"]Washington$18.40–$20 / hourWe are looking for experienced grill, sauté, fry, and pantry station cooks, to contribute to the overall excellence of our restaurant for lunch, dinner and brunch service. Cuba Libre Restaurant & Rum Bar - Washington D.C. 801 9th St NW, Washington, D.C, DC, 20001.
Trimmer Climber Union DL Required Region 032 Asplundh Tree ExpertTrimmer Climber Union DL Required Region 032Oneonta, NY$23.15–$31.44 / hourFull timeAble to walk, climb, and work from ladders, various heights, on uneven and slippery surfaces, performing mentally/physically demanding work under unfavorable weather conditions while handling equipment or material. Notice to Agencies: We only accept resumes from recruiters, employment agencies, or staffing services if a Service Agreement has been signed and we have requested recruitment/staffing services for the specific position.
Lead Line Cook - Tatte Ashburn Tatte Holdings, LLCLead Line Cook - Tatte AshburnAshburn, VAPart timeOur lead line cooks/expeditors bring our guests comfort and joy by being guardians of our commitment to uncompromising quality and craftsmanship for all our savory dishes. Our inside expeditors have a passion for cooking with a keen eye for freshness, quality, and cleanliness, and a deep commitment to learning and teaching others.
Line Cook True Food KitchenLine CookReston, VAWe have a successful and professional work environment with opportunities for growth and a development program to get you to that next position in your careerAM/PM and Mid-day shifts availablePart time to 40 hours available per personPart-time team members are offered access to affordable, quality health care through Hooray Health and telehealth optionsPet Insurance for your fur babiesAccess to expert guidance through EAP/SupportLinc which offers to help you and your family address and resolve everyday issuesRestaurant Dining DiscountPaid volunteer time to support your community and favorite charitiesEligible to give to and receive from the True Giving fund that supports life changing events. 6+ months in a high-volume restaurant (preferred)Exceptional knife skills and recipe executionPassion for great food and quality presentationFlexibility for nights, weekends, and holidaysTeamwork, speed, and organization under pressureAbility to lift up to 50 pounds, stand for extended periods, continuously bend, reach and twist.
Pastry Cook/Back of House Team Member The Salty DonutPastry Cook/Back of House Team MemberWashington, District of Columbia$18.50–$19About The Salty Donut: The Salty is an artisan donut and coffee shop known for chef‑crafted donuts, seasonal flavors, and a warm, hospitality‑driven vibe. If you’re ready to learn, grow, and help us create the world’s most beautiful donuts, apply today and help us CRUSH IT at The Salty Donut.
Prep Cook/Porter, Commissary Kitchen (No Weekends/ Holidays) - Washington, DC Red RabbitPrep Cook/Porter, Commissary Kitchen (No Weekends/ Holidays) - Washington, DCWashington, DC$18.50–$19.50The Prep Cook/Porter is an essential part of our commissary kitchen team, helping prepare, package, and distribute fresh, culturally relevant meals that are delivered daily to students across our partner schools. Our professionally trained chefs work in commissaries and onsite in school cafeterias, preparing scratch-made, culturally relevant meals that reflect the heritage and lived experiences of the students we serve.
Cook The TrilliumCookMcLean, VirginiaMonitor all food items to see that at least the minimum guidelines for temperature, taste, and quality are upheld at all times. •Assist with proper documentation of temperature logs, taste panel forms, and cleaning schedules.
Cook - Private Seminary SAGE Dining Services IncCook - Private SeminaryBaltimore, MDPrepare fresh, house-made baked goods from scratchRun a fun, interactive lunch station serving favorites like cheesesteaks and smash burgersChat with students and create a welcoming dining experience while cooking to orderBe part of a talented team that takes pride in serving restaurant-quality mealsAssist with exciting catered events for extra hours and varietyWork in a fast-paced, team-oriented kitchen where no two days are the sameBring your positive attitude, creativity, and passion for great foodPerfect for someone who loves cooking, interacting with customers, and making people smile through food! On the bus line just steps away from the Northern Parkway and Falls Road Stop.
A La Carte Cook Columbia Country ClubA La Carte CookChevy Chase, MDOperates kitchen utensils and/or equipment used for weighing, measuring, mixing, washing, peeling, cutting, grinding, stirring, straining, slicing, assembling and kneading of food products. The A La Carte Cook must work in conjunction with the other scheduled cooks to ensure members and their guests' food is prepared and ready to be served in an orderly fashion.
Prep Cooks, Line Cooks, Dishwashers - Tatte Clarendon Tatte Bakery & CafePrep Cooks, Line Cooks, Dishwashers - Tatte ClarendonArlington, VirginiaMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.
Cook TopgolfCookGermantown, MarylandTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Kennedy Shelter - Cook, FT Shelter HouseKennedy Shelter - Cook, FTFort Belvoir, VA$20–$21 / hourShelter House will also provide reasonable accommodations to pregnant and qualified employees with disabilities to enable them to perform the essential functions of their job, and to employees with respect to their observance of their religious beliefs, in accordance with applicable law. Drug and Alcohol-Free Workplace Policy: Drug-Free Workplace: Shelter House is committed to maintaining a drug-free workplace.
Cook - Full Time Vitality LivingCook - Full TimeWoodbridge, VAAt Vitality Living, we are more than just a place of work; we are a vibrant community dedicated to creating meaningful experiences for our residents, families, and team members. Clean kitchen after meals according to cleaning schedule, including preparation and service areas, pots and pans, kitchen surfaces, walls, and floors.
Prep Cooks, Line Cooks, Dishwashers - Tatte Georgetown Tatte Bakery & CafePrep Cooks, Line Cooks, Dishwashers - Tatte GeorgetownWashington, District of ColumbiaMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.
Prep Cooks, Line Cooks, Dishwashers - Tatte City Center Tatte Bakery & CafePrep Cooks, Line Cooks, Dishwashers - Tatte City CenterWashington, District of ColumbiaMust keep a clean supply of dishware, glassware, silverware and adequate supply of utensils and cookware throughout the shift. Savory team members make all our dishes from scratch, with a deep commitment to uncompromising quality and craftsmanship.
NewKennedy Shelter - Cook (Full-Time) Shelter HouseKennedy Shelter - Cook (Full-Time)Fort Belvoir, VA$20–$21 / hourShelter House will also provide reasonable accommodations to pregnant and qualified employees with disabilities to enable them to perform the essential functions of their job, and to employees with respect to their observance of their religious beliefs, in accordance with applicable law. Today, Shelter House is a successful and reputable organization of over 200 employees committed to preventing and ending homelessness and domestic violence.
Cook/Server New Horizon FoodsCook/ServerGermantown, MarylandThe ideal candidate will have a positive attitude, excellent customer service skills, and the ability to work on their feet for extended periods of time. New Horizon Foods is a dining contract company that specializes in providing services tailored to the location and client.
NewCook I, PT Rotating Shifts, Food & Nutrition Services Shady Grove Adventist HospitalCook I, PT Rotating Shifts, Food & Nutrition ServicesRockville, MD$18–$22.79 / hourNicotine products" include, but are not limited to: cigarettes, cigars, pipes, chewing tobacco, e-cigarettes, vaping products, hookah, and nicotine replacement products (e.g., nicotine gum, nicotine patches, nicotine lozenges, etc.). Those testing positive are given the opportunity to re-apply in 90 days, if they can truthfully attest that they have not used any nicotine products in the past ninety (90) days and successfully pass follow-up testing.