Scientist, Quality - Food Safety The Kraft Heinz CoScientist, Quality - Food SafetyGlenview, IL$77,800–$97,300 / yearKey Components of the role: This role provides scientific and technical food safety support to US and Canadian business partners to ensure product safety and quality by participating in evaluation of suppliers and external manufacturers. The position provides HACCP plan development and validation support to internal/external plants, creating ingredient and/or finish product specifications, validated cooking instructions and Design Safety Analysis (DSA) assessments.
Global Manager Food Safety Supplier McCain Foods LtdGlobal Manager Food Safety SupplierOakbrook Terrace, IL$97,500–$130,000 / yearThe Manager, Food Safety - Suppliers and External Manufacturing is responsible for the development, implementation, and continuous improvement of global food safety systems across the company's external manufacturing network, including ingredient suppliers, co-manufacturers (co-mans), and Distribution. Execute global, complex mock traceability exercises across suppliers to validate traceability, lot tracking, and documentation integrity.
DIRECTOR OF QUALITY ASSURANCE AND FOOD SAFETY Judge GroupDIRECTOR OF QUALITY ASSURANCE AND FOOD SAFETYLong Grove, IL$160,000–$180,000 / yearBy providing your phone number, you consent to: (1) receive automated text messages and calls from the Judge Group, Inc. and its affiliates (collectively "Judge") to such phone number regarding job opportunities, your job application, and for other related purposes. 10+ years of progressive experience in Quality Assurance leadership within Ready to Eat, Sous Vide and raw protein manufacturing.
Food Safety & Quality Director FerreroFood Safety & Quality DirectorFranklin Park, IL$124,974–$166,632 / yearAs the leader of the Quality Team, this position reports directly to the VP of Industrial Quality NAM and will manage a team of 6 while being actively involved in cross-functional work with Production, R&D/Technology, Engineering and Maintenance. In nurturing the curiosity and natural abilities of our employees, we provide them, generation after generation, the means to succeed personally and professionally, enabling them to craft their journey at Ferrero.
Head of Food Safety & Compliance The Kraft Heinz CoHead of Food Safety & ComplianceGlenview, ILThe Head of Food Safety & Compliance will be responsible for creating and implementing the company's zone food safety program, identify risks and establish appropriate programs and technology for mitigation and control that align with corporate guidance and minimum requirements. The role is responsible for assessment, control and elimination of any hazards in our processes which can include ingredients, components, and products; but also tools, systems, and innovations that help identify, monitor, control, and mitigate food safety risks.
Food Safety Manager FreshEdgeFood Safety ManagerBartlett, IL$75,000–$85,000 / yearFreshEdge is built on a united infrastructure of fresh food distributors collectively working to provide an unmatched assortment and service level across contiguous geographies via multiple locations and refrigerated facilities. At least 3+ years of recent and successful experience performing the above functions in a significant produce distribution or processing center, or a significant food manufacturing and distribution operation.
Food Safety & Quality Director Ferrero International SAFood Safety & Quality DirectorFranklin Park, IL$124,974–$166,632 / yearAs the leader of the Quality Team, this position reports directly to the VP of Industrial Quality NAM and will manage a team of 6 while being actively involved in cross-functional work with Production, R&D/Technology, Engineering and Maintenance. In nurturing the curiosity and natural abilities of our employees, we provide them, generation after generation, the means to succeed personally and professionally, enabling them to craft their journey at Ferrero.
Food Safety & Quality Assurance Plant Supervisor Portillo’sFood Safety & Quality Assurance Plant SupervisorAddison, IllinoisThe FSQA Plant Supervisor is responsible for overseeing daily FSQA execution within the assigned plant, including technician supervision, compliance monitoring, escalation management, and operational decision making related to food safety and quality. Manage product holds including communication of non-conformances to authorized personnel in a timely manner, destruction of non-conformant products, release of approved products and reporting of non-conformant products and disposal.
Food Safety & Quality Assurance Manager Home ChefFood Safety & Quality Assurance ManagerBedford Park, IL$100,000–$115,000 / yearAvailable online at homechef.com and in retail at more than 2,100 Kroger grocery stores, Home Chef is committed to inspiring and enabling more people to cook simple, delicious meals, no matter how busy they are. You will lead a high-performing team to ensure the integrity of two distinct, fast-growing business lines: our signature Meal Kit and our Ready-to-Heat (Tempo) products.
Food Safety & Quality Assurance Supervisor Misfits Market IncFood Safety & Quality Assurance SupervisorNorthlake, ILWe deliver organic produce, high-quality meats and seafood, plant-based proteins, dairy, bakery, wine, and other grocery items to nearly every zip code in 48 states at up to 30 percent off traditional grocery store prices. By tackling inefficiencies in the food system, our passionate and motivated team of problem solvers helps save an average of 500,000 pounds of food per week from waste or lesser outcomes, with an all-time savings of 190+ million pounds of food.
Program Manager – Food Safety Training & Programs (FSPCA) Illinois Institute of TechnologyProgram Manager – Food Safety Training & Programs (FSPCA)Bedford Park, IL$80,000–$85,000 / yearThe Institute for Food Safety and Health (IFSH) hosts the Food Safety Preventive Controls Alliance (FSPCA), a public-private alliance that develops and implements Food Safety Modernization Act (FSMA) training curricula for the food industry. It is committed to fostering an inclusive environment and actively seeks applications from individuals of all backgrounds and identities, regardless of race, color, sex, marital status, religion, national origin, disability, age, unfavorable discharge from the military, status as a protected veteran, sexual orientation, including gender identity and expression, order of protection status, and/or genetic information.
Food Safety & Quality Assurance Plant Supervisor Portillo's Restaurant Group, Inc.Food Safety & Quality Assurance Plant SupervisorAurora, IL$65,000–$80,000 / yearThe FSQA Plant Supervisor is responsible for overseeing daily FSQA execution within the assigned plant, including technician supervision, compliance monitoring, escalation management, and operational decision making related to food safety and quality. Manage product holds including communication of non-conformances to authorized personnel in a timely manner, destruction of non-conformant products, release of approved products and reporting of non-conformant products and disposal.
Program Manager - Food Safety Training & Programs (FSPCA) Illinois Institute of TechnologyProgram Manager - Food Safety Training & Programs (FSPCA)IL$80,000–$85,000 / yearThe Institute for Food Safety and Health (IFSH) hosts the Food Safety Preventive Controls Alliance (FSPCA), a public-private alliance that develops and implements Food Safety Modernization Act (FSMA) training curricula for the food industry. It is committed to fostering an inclusive environment and actively seeks applications from individuals of all backgrounds and identities, regardless of race, color, sex, marital status, religion, national origin, disability, age, unfavorable discharge from the military, status as a protected veteran, sexual orientation, including gender identity and expression, order of protection status, and/or genetic information.
Quality Food Safety Manager Bimbo CanadaQuality Food Safety ManagerCicero, IL$98,000–$127,000 / yearIt is critical that the Team Leader builds a culture of continuous improvement and operational excellence, providing consistent leadership in working with bakery leadership and associates while emphasizing teamwork and collaboration that leads to high-quality products, high associate engagement, and successful financial results. Key Behavioral Competencies: Operational Execution: This role requires the ability to think strategically about business needs, set data-based priorities, and build plans with their associates, fellow Team Leaders and their Department Leader to achieve improved business KPIs.
Food Safety Supervisor - Credit Union 1 Amphitheater LegendsFood Safety Supervisor - Credit Union 1 AmphitheaterTinley Park, ILThis includes but is not limited to: making sure Temperature Logs are posted on refrigeration and hot holding stations; all necessary logs for production are available for cooks; all thermometers, small wares, gloves, etc. are available in locations for cook staff; all hand towel dispensers and soap dispensers are stocked; Check hand washing stations to make sure hot water is working. Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.
Food Safety Supervisor - Credit Union 1 Amphitheater Legends Hospitality, LLCFood Safety Supervisor - Credit Union 1 AmphitheaterTinley Park, ILThis includes but is not limited to: • making sure Temperature Logs are posted on refrigeration and hot holding stations; • all necessary logs for production are available for cooks; • all thermometers, small wares, gloves, etc. are available in locations for cook staff; • all hand towel dispensers and soap dispensers are stocked; • Check hand washing stations to make sure hot water is working. Responsibilities Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.
Food Safety and Quality Assurance Technician Sysco CorpFood Safety and Quality Assurance TechnicianILPlant audits and inspections may require lifting of products up to 100 pounds and inspection requires working in a production environment on a moving line, lifting cartons, and visual inspection. Monitor Food Safety & Quality Assurance (FSQA) support/evaluation programs and inspection/audit procedures to ensure compliance of products and processes to corporate and regulatory requirements at a Sysco Specialty Meat and/or Seafood Company.
Food Safety Supervisor - Credit Union 1 Amphitheater Legends GlobalFood Safety Supervisor - Credit Union 1 AmphitheaterTinley Park, IllinoisThis includes but is not limited to: making sure Temperature Logs are posted on refrigeration and hot holding stations; all necessary logs for production are available for cooks; all thermometers, small wares, gloves, etc. are available in locations for cook staff; all hand towel dispensers and soap dispensers are stocked; Check hand washing stations to make sure hot water is working. Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.
Quality Food Safety Manager Bimbo Bakeries USA, IncQuality Food Safety ManagerCicero, IllinoisIn addition to competitive pay and benefits, we provide a safe and inclusive work environment that appreciates diversity, promotes development and allows our associates to be their authentic selves.#LI-JV1xCome join the largest baking company in the world and our family of 20,000 associates nationwide! If the answer is yes, then you know Bimbo Bakeries USA!More than 20,000 associates in bakeries, sales centers, offices and on sales routes work to ensure our consumers have the freshest products at every meal.
Food Innovation and Product Development Scientist II The Fresh Factory PBCFood Innovation and Product Development Scientist IIDowners Grove, ILKey Responsibilities: Review innovation and line-extension projects at the ideation stage to determine the feasibility of adding a product to the Fresh Factory portfolio. Responsibilities of this role include reviewing the initial manufacturability, scale-up, formulation, and launch of products produced by The Fresh Factory.