Prep Cook (Catering) - St. Paul Rivercentre Tria RestaurantPrep Cook (Catering) - St. Paul RivercentreSaint Paul, MNThis position has primary responsibilities to include production and preparation of menu items under direct supervision of kitchen management. Prepares orders to guests specification, with special attention to allergens and notes on orders.
Catering / Events Assistant Minnesota Masonic Home Care CenterCatering / Events AssistantBloomington, MNDuties and Responsibilities: Event duties including setting up tables and chairs, placing china, linens and napkins, operating audio-visual equipment, lifting/setting up podiums, staging and dance floor and event clean up. Help maintain cleanliness of event spaces (emptying garbage, vacuuming, food clean up, ect), execute quick room changes, and replenish catered food items.
Catering Delivery Driver Food Dudes Delivery, LLCCatering Delivery DriverMinneapolis, MNPart timeApply today to start delivering catering orders with Food Dudes Delivery! Food Dudes Delivery is hiring drivers to deliver catering orders.
Independent Catering Delivery Professional DeliverThatIndependent Catering Delivery ProfessionalBurnsville, MNPara completar el registro en español por favor haga clic aquí: https://www.workstream.us/j/87e0af70/deliverthat/canton-43605/profesional-independiente-de-entrega-de-catering-d741bea4?referer_source=https%3A%2F%2Fhr.workstream.us%2F. Our mission is to provide maximum opportunities: larger commissions, stronger relationships, and a platform where YOU are not “just a number”.
Catering Delivery Driver DeliverThatCatering Delivery DriverEagan, MinnesotaPara completar el registro en español por favor haga clic aquí: https://www.workstream.us/j/87e0af70/deliverthat/canton-43605/profesional-independiente-de-entrega-de-catering-d741bea4?referer_source=https%3A%2F%2Fhr.workstream.us%2F. Our mission is to provide maximum opportunities: larger commissions, stronger relationships, and a platform where YOU are not “just a number”.
Cook - US Bank Stadium - Catering Aramark Corp.Cook - US Bank Stadium - CateringMinneapolis, MN$20–$21 / hourSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
NewGeneral Utility Worker - US Bank Stadium - Catering Aramark Corp.General Utility Worker - US Bank Stadium - CateringMinneapolis, MN$20–$21 / hourAs a General Utility Worker on our team of other service stars, you'll take on the important task of maintaining the cleanliness of dishes, equipment, and the environments we work in. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Utility Cook (catering) - St. Paul RiverCentre Morrissey Hospitality IncUtility Cook (catering) - St. Paul RiverCentreSaint Paul, MNWith more than 250,000 square feet of versatile event space, Saint Paul RiverCentre offers easily configurable space, luminous, airy design, and outstanding customer service. You are becoming a part of our team - a team that works through challenges together, supports and encourages one another, lifts their communities and prides themselves on exceptional experiences and genuine hospitality.
Catering/Commissary Driver - Part-Time (Initial Schedule: 3:00 AM to 11:30 AM Saturdays, Sundays, and Mondays) Sun Country Airlines Holdings IncCatering/Commissary Driver - Part-Time (Initial Schedule: 3:00 AM to 11:30 AM Saturdays, Sundays, and Mondays)Minneapolis, MNCatering/Commissary Driver Overview: Sun Country Airlines is seeking a Catering/Commissary Driver to prepare and deliver assigned products to aircraft and retrieves spent carts. Besides working at a great and growing company, as a Catering/Commissary Driver you'll enjoy these benefits and more: Starting day one free standby and discounted travel privileges for employees, family, & friends.
PREMIUM/CATERING SUPERVISOR- UNIVERSITY OF ST. THOMAS Compass Group North AmericaPREMIUM/CATERING SUPERVISOR- UNIVERSITY OF ST. THOMASSAINT PAUL, MNFrom the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Premium/Catering Supervisor- University OF ST. Thomas Compass Group USA IncPremium/Catering Supervisor- University OF ST. ThomasSaint Paul, MNFrom the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Prep Cook (catering) - St. Paul RiverCentre Morrissey Hospitality IncPrep Cook (catering) - St. Paul RiverCentreSaint Paul, MNWith more than 250,000 square feet of versatile event space, Saint Paul RiverCentre offers easily configurable space, luminous, airy design, and outstanding customer service. You are becoming a part of our team - a team that works through challenges together, supports and encourages one another, lifts their communities and prides themselves on exceptional experiences and genuine hospitality.
NewCatering/Commissary Driver - Part-Time (Initial Schedule: 3 AM to 11:30 AM - Sundays, Mondays, and Tuesdays) Sun Country, Inc.Catering/Commissary Driver - Part-Time (Initial Schedule: 3 AM to 11:30 AM - Sundays, Mondays, and Tuesdays)Minneapolis, MN$18.50 / hourPart timeDeliver, remove, and clear aircrafts of carts, food, beverage, essential supplies, and catering waste back and forth between elevated box (15ft) of catering truck and the aircraft in an efficient manner. Sun Country Airlines is seeking a Catering/Commissary Driver to prepare and deliver assigned products to aircraft and retrieves spent carts.
Brasa Catering- Prep Cook BrasaBrasa Catering- Prep CookMinneapolis, MNThis role is responsible for preparing ingredients, maintaining kitchen organization, and supporting production for multiple locations and the catering department. Brasa Rotisserie is a nationally recognized casual restaurant owned by James Beard award winning chef Alex Roberts.
CATERING/SUITE ATTENDANT Compass Group North AmericaCATERING/SUITE ATTENDANTSAINT PAUL, MNFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Catering/Suite Attendant Compass Group USA IncCatering/Suite AttendantSaint Paul, MNFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Brasa Catering- Prep Cook Brasa RotisserieBrasa Catering- Prep CookMinneapolis, MNKey Responsibilities: Follow Brasa recipes and production schedules to ensure consistency and quality Label, date, and properly store all prepped items in accordance with food safety guidelines Maintain cleanliness and organization of workstations, equipment, and storage areas Operate kitchen equipment safely (knives, mixers, slicers, etc.) Support bulk food production for multiple outlets or locations Adhere to all health and safety regulations and company policies The Prep Cook position is 5 shifts per week, nights and weekends, 30 hours a week. This role is responsible for preparing ingredients, maintaining kitchen organization, and supporting production for multiple locations and the catering department.
Sales Coordinator Spire Hospitality IncSales CoordinatorBloomington, MN$22–$23.50 / hourThe hotel features 253 guest rooms, on-site dining at LARS Restaurant & Bar, an indoor Junior Olympic-sized pool, fitness center, and more than 4,300 square feet of flexible meeting and event space. Process business using sales systems, including mini-hotel creation, booking link creation, rooming list and reservation entry, add changes, cancellations, and confirmation list.
Sales Coordinator Embassy Suites By Hilton Bloomington/MinneapolisSales CoordinatorMinneapolis, MinnesotaYour daily tasks will include responding to guests' requests in a timely, friendly and efficient manner; word processing, typing, e-mailing, data entry, filing, faxing, copying, and processing mail; other general office duties and assisting with special projects, as needed. We are looking for an organized and proactive Sales Coordinator to support our sales team in driving revenue and delivering exceptional client service.
Event & Social Sales Manager Sage Hospitality Resources LLCEvent & Social Sales ManagerWayzata, MN$70,000–$80,000 / yearComplete the contracts, prepare the appropriate paperwork, including banquet event orders, coordinate with the appropriate areas in the hotel and resolve any issues, complaints and problems to ensure a quality product delivery and customer satisfaction. Solicit, negotiate and book new and repeat business through efforts (outside sales calls, telemarketing, mailings, networking, etc.) while maximizing banquet space to meet/exceed revenue goals.