Seasonal Jobs in Connecticut
Girl Scouts of Connecticut Inc
New Milford, CT
Directors will maintain pre-camp communications with camp staff and in cooperation with the Director of Outdoor Program and Manager of Summer Camps, is responsible for planning the camp program and preparing for pre-camp training. As a Camp Director, you have the opportunity to create a high-quality camping experience that is girl-driven and girl-focused.
Girl Scouts of Connecticut Inc
Lebanon, CT
The Sleep Away Camp Director will maintain pre-camp communications with camp staff and in cooperation with the Director of Outdoor Program, is responsible for planning the camp program and preparing for pre-camp training. Manage, train, and evaluate camp staff, including key roles like Assistant Camp Director and Program Director.
Jobot
$80000 - $110000 Per Year
Hartford, CT
If you are looking to make a change to join a reputable firm, with great perks, great work/life balance (especially during busy seasons), this may be the place for you! We are looking to add several talented TAX SENIORS to our team, for various locations on the East coast & Central/West Coasts!
AMN Healthcare
Hartford, CT
World-class primary education settings focused on producing 21st-century leaders, plus the second-largest concentration of higher learning institutions in the U.S. A mosaic of ethnic communities delivering culinary and cultural delights filled with diversity. At AMN Healthcare, we strive to be recognized as the most trusted, innovative, and influential force in helping healthcare organizations provide quality patient care that continually evolves to make healthcare more human, more effective, and more achievable.
Tempositions, Inc.
Danbury, CT
Positions include: Cook(s), Food prep(s) and Deli prep(s) for our corporate and school dining clientele. Prepare food items by cutting, chopping, mixing, and preparing sauces.
Tempositions, Inc.
Norwalk, CT
Positions include: Cook(s), Food prep(s) and Deli prep(s) for our corporate and school dining clientele. Prepare food items by cutting, chopping, mixing, and preparing sauces.