Mondelez InternationalR-167859 Seasonal PT Nabisco Merchandiser Mondelez InternationalR-167859 Seasonal PT Nabisco MerchandiserStafford Township, New Jersey$16–$18We're leading the future of snacking with iconic global and local brands such as Oreo, Ritz, LU, Clif Bar and Tate's Bake Shop biscuits and baked snacks, as well as Cadbury Dairy Milk, Milka and Toblerone chocolate. Join our team of Seasonal Part Time Nabisco Merchandisers and fulfill the merchandising needs of our customers through communication & relationship building, stocking store shelves, and maintaining or changing out displays.
LEGACY FUDGE LLCSeasonal Candy Sales Positions LEGACY FUDGE LLCSeasonal Candy Sales PositionsOcean City, NJCustomers love our commitment to quality and the warm, inviting atmosphere we create, while employees enjoy a fun, dynamic work environment and the chance to share their passion for sweets. Join LEGACY FUDGE LLC in Ocean City, Cape May, Wildwood, and Stone Harbor NJ, for an exciting opportunity in our Seasonal Candy Sales Positions!
Bell NurseryDock Worker-Seasonal Bell NurseryDock Worker-SeasonalMillville, NJIdeal Candidate Attributes: Able to work effectively on a team and independently Able to work in a safe manner and in a constant state of alertness Possess strong work ethic as demonstrated by reliability and punctuality Demonstrate attention to detail Able to do basic math Able to work in a fast-paced team environment Able to follow direction Able to work in a variety of environmental conditions Enjoy physical work and exercise Possess good manual dexterity Able to maneuver product carts by pulling Able to communicate with supervisors or peers via text or in-person Enjoy variety of tasks throughout the workday or week Able to work flexible shifts including extra hours during peak season Have access to reliable transportation Able to climb ladders and operate a pallet jack (will train) Possess forklift certification (preferred, not required) Bilingual in Spanish (preferred, not required). Measures of Success: Comply with Bell Nursery policies and procedures Move plants, trees, shrubs, or other materials from storage/production areas, loading docks, delivery areas, or containers by hand or using other equipment Pull/prepare/pick orders for delivery Sort and locate product before loading and unloading using site or UPC tags Apply correct signage/identifying information to carts Maintain inventory accuracy by sorting, counting, and verifying received and outgoing product Maintain clean, orderly, and safe work environment.
Landry's IncPool Attendant (Seasonal) Landry's IncPool Attendant (Seasonal)Atlantic City, NJWhat we offer you: Opportunities for advancement Positive and respectful work environment where diversity is valued Generous employee discounts on dining, retail, amusements, and hotels Community volunteer opportunities Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. Maintains proper linen inventory - collects linens, delivers and receives linens from laundry - issues linens to guests according to procedure.
Ulta Beauty, Inc.Seasonal Task Associate Ulta Beauty, Inc.Seasonal Task AssociateMays Landing, New Jersey$16–$24 / hourTemporaryWe bring possibilities to life through the power of beauty each and every day in our stores and online with more than 25,000 products from approximately 500 well-established and emerging beauty brands across all categories and price points, including Ulta Beauty’s own private label. Ulta Beauty is the largest North American beauty retailer and the premier beauty destination for cosmetics, fragrance, skin care products, hair care products and salon services.
Ulta Beauty, Inc.Seasonal Beauty Advisor Ulta Beauty, Inc.Seasonal Beauty AdvisorRio Grande, New Jersey$15.92–$20 / hourTemporaryEnsure that each guest receives exceptional service by providing a guest-friendly environment, which includes greeting and engaging each guest entering the store, personalizing service to their needs, answering questions about products and services, informing guests about promotions and sales, and recommending complementary Ulta Beauty products and/or services. The Seasonal Beauty Advisor (BA) is responsible for providing an exceptional experience for all Ulta Beauty guests by engaging each guest to determine their individual needs, conducting cashier tasks, keeping fixtures stocked with merchandise, maintaining overall store cleanliness, and completing tasks as assigned.
Golden NuggetPool Attendant (Seasonal) Golden NuggetPool Attendant (Seasonal)Atlantic City, New JerseyTemporary
Golden NuggetSous Chef - The Deck (Seasonal) Golden NuggetSous Chef - The Deck (Seasonal)Atlantic City, New Jersey$55,000–$58,000 / yearTemporaryConsistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees. Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job.
Golden NuggetCook - The Deck (Seasonal) Golden NuggetCook - The Deck (Seasonal)Atlantic City, New JerseyTemporary
MGM Resorts InternationalSeasonal America Bar & Grill Food Runner - Borgata MGM Resorts InternationalSeasonal America Bar & Grill Food Runner - BorgataAtlantic City, NJTHE DAY-TO-DAY: • Greet guest in a positive, friendly manner, making them feel welcome • Expedite food from the kitchen to the table as dictated by sequence of service and by the Chef or kitchen expediter • Describe menu features as needed (include changes and additions) • Communicate with expediter to ensure delivery of food to the correct table and position • Perform assigned open and closing side-work • Check dining area, tables and chairs for cleanliness, maintain cleanliness and organization of station and service area. THE PERKS & BENEFITS: • Wellness incentive programs to help you stay healthy physically and mentally • Access to company hotel, food and beverage, retail, and entertainment discounts, as well as discounts with company partners on things like travel, electronics, online shopping, and more • Free parking on and off shift • Healthcare, financial, and time off benefits • Professional and personal development through programs and networking opportunities, as well as volunteer opportunities in the community.
MGM Resorts InternationalSeasonal B Prime Busperson Tipped - Borgata MGM Resorts InternationalSeasonal B Prime Busperson Tipped - BorgataAtlantic City, NJTHE DAY-TO-DAY: • Work with servers to ensure proper guest service • Polish flatware, set up tables with appropriate silverware, glassware, linen, condiments, and accessories, fold napkins properly and ensure ashtrays are clean and available on tables in designated smoking areas • Clear, clean, and sanitize booth/chair cushions and tables completely, and reset with clean linens, ashtrays, votive candles, glassware, and any additional tabletop items needed • Remove dirty dishes, debris, and linens from table and bring to the kitchen for proper washing and disposing of trash in designated receptacles • Coordinate table availability and constantly communicates with Server, Hostess, and Management to ensure tables are turned efficiently • Ensure that dining room floors are clean and free of debris. THE PERKS & BENEFITS: • Wellness incentive programs to help you stay healthy physically and mentally • Access to company hotel, food and beverage, retail, and entertainment discounts, as well as discounts with company partners on things like travel, electronics, online shopping, and more • Free parking on and off shift • Healthcare, financial, and time off benefits • Professional and personal development through programs and networking opportunities, as well as volunteer opportunities in the community.
MGM Resorts InternationalSeasonal Pastry Cook - Borgata MGM Resorts InternationalSeasonal Pastry Cook - BorgataAtlantic City, NJTHE DAY-TO-DAY: • Follow the methods of food preparation, baking method, and techniques to properly prepare and serve desserts as instructed by the Chef • Set up and operate the workstation based on the pars established by the Chef and follow station set-up organization • Ensure food is stored and kept at proper holding temperatures through the use and reading of thermometers • List the preparations that should be completed for each day the night before • Monitor consistency of quality, presentation, and flavor of each dish • Assemble recipes without assistance • Communicate problems to the Sous Chef • Monitor and maintain the cleanliness of the work area, utensils, and equipment. THE PERKS & BENEFITS: • Wellness incentive programs to help you stay healthy physically and mentally • Access to company hotel, food and beverage, retail, and entertainment discounts, as well as discounts with company partners on things like travel, electronics, online shopping, and more • Free parking on and off shift • Healthcare, financial, and time off benefits • Professional and personal development through programs and networking opportunities, as well as volunteer opportunities in the community.
MGM Resorts InternationalSeasonal Buffet Food Server - Borgata MGM Resorts InternationalSeasonal Buffet Food Server - BorgataAtlantic City, NJTHE DAY-TO-DAY: • Work with Buffet team to ensure proper guest service • Polish flatware, set up tables with appropriate silverware, glassware, linen, condiments, and accessories, fold napkins properly and ensure ashtrays are clean and available on tables in designated smoking areas • Clear, clean, and sanitize booth/chair cushions and tables completely, and reset with clean linens, ashtrays, votive candles, glassware, and any additional tabletop items needed • Coordinate table availability and constantly communicates with Server, Hostess, and Management to ensure tables are turned efficiently • Serve water, coffee, and soft drinks, refilling when needed • Perform other job-related duties as requested. THE PERKS & BENEFITS: • Opportunities for professional development and career advancement including networking opportunities, and community volunteer programs • A supportive and collaborative work environment • Wellness incentive programs to help you stay healthy physically and mentally • Companywide discounts on hotel, entertainment, shopping, and food & beverage • Exclusive discounts with our corporate partners on travel, electronics, online shopping, and beyond • Complimentary meal in our employee dining room, where you can savor a variety of delicious and healthy options throughout the day • Free on-site parking, making your commute hassle-free and convenient.
MGM Resorts InternationalSeasonal America Bar & Grill Food Server - Borgata MGM Resorts InternationalSeasonal America Bar & Grill Food Server - BorgataAtlantic City, NJTHE DAY-TO-DAY: • Greet guests in a positive, friendly manner and make them feel welcome • Knowledgeable of selling techniques and service delivery of menu items of every course and both non and alcoholic beverages • Itemize bills correctly and efficiently secure payment • Maintain cleanliness and stock of assigned areas, side stations, tables and Point of Sale (POS) stations • Anticipate the guests' needs and respond appropriately with a sense of urgency • Communicate with management, chefs and culinary staff in order to fulfill and address any issues or needs requested by guests and or other employees. THE PERKS & BENEFITS: • Wellness incentive programs to help you stay healthy physically and mentally • Access to company hotel, food and beverage, retail, and entertainment discounts, as well as discounts with company partners on things like travel, electronics, online shopping, and more • Free parking on and off shift • Healthcare, financial, and time off benefits • Professional and personal development through programs and networking opportunities, as well as volunteer opportunities in the community.
MGM Resorts InternationalSeasonal Old Homestead Pantry - Borgata MGM Resorts InternationalSeasonal Old Homestead Pantry - BorgataAtlantic City, NJTHE PERKS & BENEFITS: • Wellness incentive programs to help you stay healthy physically and mentally • Access to company hotel, food and beverage, retail, and entertainment discounts, as well as discounts with company partners on things like travel, electronics, online shopping, and more • Free parking on and off shift • Healthcare, financial, and time off benefits • Professional and personal development through programs and networking opportunities, as well as volunteer opportunities in the community. THE IDEAL CANDIDATE: • Proof of eligibility to work in the United States required • High School Diploma, GED or equivalent • 3+ Years of Prior Relevant Experience in similar position preferred • Work varied shifts, to include weekends and holidays required.
MGM Resorts InternationalSeasonal EVS Attendant - Borgata MGM Resorts InternationalSeasonal EVS Attendant - BorgataAtlantic City, NJResponds to and resolves guest challenges in a timely manner and creatively solves problems with the ability to anticipate, recognize, evaluate, and resolve potential difficulties. Complimentary meal in our employee dining room, where you can savor a variety of delicious and healthy options throughout the day.
Enterprise HoldingsSeasonal Driver - Egg Harbor Twp Enterprise HoldingsSeasonal Driver - Egg Harbor TwpAtlantic City, NJEnterprise Mobility and its affiliates offer extensive car rental, carsharing, truck rental, fleet management, retail car sales, as well as travel management and other transportation services, to make travel easier and more convenient for customers. Louis, Enterprise Mobility together with its affiliate Enterprise Fleet Management manages a diverse fleet of 2.4 million vehicles through a network of more than 9,500 fully-staffed neighborhood and airport rental locations in more than 90 countries and territories.
LESLIES POOLMART INCLead Sales Associate (Seasonal) LESLIES POOLMART INCLead Sales Associate (Seasonal)MANAHAWKIN, NJ$16.79–$18.79 / hourPart timeWe operate an integrated ecosystem of 900+ retail locations, backyard service and repair, a robust digital platform, and manufacturing and distribution divisions across 35+ states—enabling consumers to engage with Leslie’s whenever, wherever, and however they prefer to shop. The Lead Sales Associate will provide superior customer service to our customers and support the General Manager in all facets of retail operations to ensure the store is operating at optimal performance.
LESLIES POOLMART INCSales Associate (Seasonal) LESLIES POOLMART INCSales Associate (Seasonal)MANAHAWKIN, NJ$15.92–$17.36 / hourPart timeWe operate an integrated ecosystem of 900+ retail locations, backyard service and repair, a robust digital platform, and manufacturing and distribution divisions across 35+ states—enabling consumers to engage with Leslie’s whenever, wherever, and however they prefer to shop. The Sales Associate provides superior customer service while supporting the Store Manager in all aspects of retail operations to ensure the store performs at its best.
Ocean Casino ResortRestaurant Server - Stephen Starr - Chez Frites - Seasonal Ocean Casino ResortRestaurant Server - Stephen Starr - Chez Frites - SeasonalAtlantic City, NJExposure to casino related environmental factors including but not limited to secondhand smoke, excessive noise, and stress related to servicing customers in a high pressure and fast paced environment. Is familiar with all pre-check and cashiering procedures; presents check to guest and collects payment.
Ocean Casino ResortNewCook I - Zhen Bang Noodle - Seasonal Ocean Casino ResortCook I - Zhen Bang Noodle - SeasonalAtlantic City, NJComprehensive understanding of how to gauge proper cooking temperatures per guests request, recipes, SOPs, local, state, and federal regulatory agencies, or verbal instruction by room chef, sous chef or manager on duty for proteins including but not limited to: beef (rare, medium rare, medium, medium well, well done) poultry, lamb (rare, medium rare, medium, medium well, well done), fish and shellfish, pork, eggs. Comprehensive understanding of how to gauge proper cooking temperatures per guest’s request, recipes, SOPs, local, state, and federal regulatory agencies, or verbal instruction by room chef, sous chef or manager on duty for vegetables and starches.
Ocean Casino ResortSpecialty Restaurant Host/Hostess - Ocean Steak- Seasonal Ocean Casino ResortSpecialty Restaurant Host/Hostess - Ocean Steak- SeasonalAtlantic City, NJExposure to casino related environmental factors including but not limited to secondhand smoke, excessive noise, and stress related to servicing customers in a high pressure and fast paced environment. Has thorough understanding and knowledge of departmental and property offerings and initiatives, including but not limited to venue menus, outlet concepts and locations, promotions, specials, entertainment, etc.
Ocean Casino ResortCook II - Villain and Saint - Seasonal Ocean Casino ResortCook II - Villain and Saint - SeasonalAtlantic City, NJHeating/cooking items that are not being cooked from a raw state with the exception of foods that are at the intermediate level of cooking and/or to be considered fast food and/or quick service such as eggs, burgers that are only cooked to well done, cheese steak meat cooked to well done, and chicken cheese steak meat cooked to well done, fried items such as chicken tenders or chicken wings cooked to well done (165 degrees), vegetables, and starches. Intermediate skills in at least 2 of the following cooking methods preferred: Deep frying, marking, searing, cooking proteins to a well-done state only (burgers, chicken) and other various food items, fast food and/or quick service food methods.
Ocean Casino ResortCook II - Pastry - Seasonal Ocean Casino ResortCook II - Pastry - SeasonalAtlantic City, NJHeating/cooking items that are not being cooked from a raw state with the exception of foods that are at the intermediate level of cooking and/or to be considered fast food and/or quick service such as eggs, burgers that are only cooked to well done, cheese steak meat cooked to well done, and chicken cheese steak meat cooked to well done, fried items such as chicken tenders or chicken wings cooked to well done (165 degrees), vegetables, and starches. Intermediate skills in at least 2 of the following cooking methods preferred: Deep frying, marking, searing, cooking proteins to a well-done state only (burgers, chicken) and other various food items, fast food and/or quick service food methods.
Ocean Casino ResortCook II - In Room Dining - Seasonal Ocean Casino ResortCook II - In Room Dining - SeasonalAtlantic City, NJHeating/cooking items that are not being cooked from a raw state with the exception of foods that are at the intermediate level of cooking and/or to be considered fast food and/or quick service such as eggs, burgers that are only cooked to well done, cheese steak meat cooked to well done, and chicken cheese steak meat cooked to well done, fried items such as chicken tenders or chicken wings cooked to well done (165 degrees), vegetables, and starches. Intermediate skills in at least 2 of the following cooking methods preferred: Deep frying, marking, searing, cooking proteins to a well-done state only (burgers, chicken) and other various food items, fast food and/or quick service food methods.
Ocean Casino ResortFood Runner- Harper's- Seasonal Ocean Casino ResortFood Runner- Harper's- SeasonalAtlantic City, NJThe Food Runner is responsible for delivering food orders from the kitchen to customers’ tables rapidly and accurately. Must be 18 years of age with a minimum of six months’ experience as a food server in high volume and/or fine dining environments is required.
Ocean Casino ResortNewRestaurant Host/Hostess - VIP Lounge- Seasonal Ocean Casino ResortRestaurant Host/Hostess - VIP Lounge- SeasonalAtlantic City, NJExposure to casino related environmental factors including but not limited to secondhand smoke, excessive noise, and stress related to servicing customers in a high pressure and fast paced environment. The VIP Host/Hostess will be responsible for controlling the flow of the restaurant through awareness of business needs/volumes, station assignments, breaks, etc.
Ocean Casino ResortNewRestaurant Busperson - Villain and Saint - Seasonal Ocean Casino ResortRestaurant Busperson - Villain and Saint - SeasonalAtlantic City, NJMust maintain an adequate supply of fresh linens, china, silver, glassware, and other food service accessories; delivering food and beverage in an efficient manner; providing truly great service for our guests by anticipating needs and delivering friendly service with a smile. Exposure to casino related environmental factors including but not limited to secondhand smoke, excessive noise, and stress related to servicing customers in a high pressure and fast paced environment.
Ocean Casino ResortCook I - Ocean Steak - Seasonal Ocean Casino ResortCook I - Ocean Steak - SeasonalAtlantic City, NJComprehensive understanding of how to gauge proper cooking temperatures per guests request, recipes, SOPs, local, state, and federal regulatory agencies, or verbal instruction by room chef, sous chef or manager on duty for proteins including but not limited to: beef (rare, medium rare, medium, medium well, well done) poultry, lamb (rare, medium rare, medium, medium well, well done), fish and shellfish, pork, eggs, vegetables and starches. Must follow all Ocean Casino policies including wearing black non-slip shoes, an Ocean hat, plain black hat, or disposable toque, or sailors cap, kitchen uniform, and name tag.
Ocean Casino ResortCook II - Ocean Steak - Seasonal Ocean Casino ResortCook II - Ocean Steak - SeasonalAtlantic City, NJHeating/cooking items that are not being cooked from a raw state with the exception of foods that are at the intermediate level of cooking and/or to be considered fast food and/or quick service such as eggs, burgers that are only cooked to well done, cheese steak meat cooked to well done, and chicken cheese steak meat cooked to well done, fried items such as chicken tenders or chicken wings cooked to well done (165 degrees), vegetables, and starches. Intermediate skills in at least 2 of the following cooking methods preferred: Deep frying, marking, searing, cooking proteins to a well-done state only (burgers, chicken) and other various food items, fast food and/or quick service food methods.
Ocean Casino ResortNewRestaurant Busperson - Sunny's - Seasonal Ocean Casino ResortRestaurant Busperson - Sunny's - SeasonalAtlantic City, NJMust maintain an adequate supply of fresh linens, china, silver, glassware, and other food service accessories; delivering food and beverage in an efficient manner; providing truly great service for our guests by anticipating needs and delivering friendly service with a smile. Exposure to casino related environmental factors including but not limited to secondhand smoke, excessive noise, and stress related to servicing customers in a high pressure and fast paced environment.
Ocean Casino ResortHousekeeping Supervisor - Seasonal Ocean Casino ResortHousekeeping Supervisor - SeasonalAtlantic City, NJExposure to casino related environmental factors, including but not limited to secondhand smoke, excessive noise and stress related to servicing customers in a fast pace environment. Coordinates efforts with other Departments to ensure guestroom, public areas and storage areas remain fully functional.
Ocean Casino ResortNewCook II - Garde Manger- Seasonal Ocean Casino ResortCook II - Garde Manger- SeasonalAtlantic City, NJHeating/cooking items that are not being cooked from a raw state with the exception of foods that are at the intermediate level of cooking and/or to be considered fast food and/or quick service such as eggs, burgers that are only cooked to well done, cheese steak meat cooked to well done, and chicken cheese steak meat cooked to well done, fried items such as chicken tenders or chicken wings cooked to well done (165 degrees), vegetables, and starches. Intermediate skills in at least 2 of the following cooking methods preferred: Deep frying, marking, searing, cooking proteins to a well-done state only (burgers, chicken) and other various food items, fast food and/or quick service food methods.
Ocean Casino ResortBartender - Seasonal Ocean Casino ResortBartender - SeasonalAtlantic City, NJRecognize and correctly make a variety of beverages, adhere to recipes and specified measured pouring portions with appropriate garnish, accurate pricing, use of proper glassware and proper wine service. The Bartender will prepare ordered drinks with proper portions and ingredients for the Casino Service Bar and assist as a bartender in other bars as business needs warrant.
Ocean Casino ResortNewRestaurant Busperson- Linguini By The Sea- Seasonal Ocean Casino ResortRestaurant Busperson- Linguini By The Sea- SeasonalAtlantic City, NJExposure to casino related environmental factors, including but not limited to secondhand smoke, excessive noise and stress related to servicing customers in a fast pace environment. Ocean Casino Resort, Atlantic City's most innovative and premier luxury casino resort, is seeking a Busperson for their high-end restaurant- Linguini By The Sea.
Ocean Casino ResortRestaurant Server - Amada - Seasonal Ocean Casino ResortRestaurant Server - Amada - SeasonalAtlantic City, NJExposure to casino related environmental factors including but not limited to secondhand smoke, excessive noise, and stress related to servicing customers in a high pressure and fast paced environment. Is familiar with all pre-check and cashiering procedures; presents check to guest and collects payment.
Ocean Casino ResortRestaurant Busperson - Harper's- Seasonal Ocean Casino ResortRestaurant Busperson - Harper's- SeasonalAtlantic City, NJMust maintain an adequate supply of fresh linens, china, silver, glassware, and other food service accessories; delivering food and beverage in an efficient manner; providing truly great service for our guests by anticipating needs and delivering friendly service with a smile. Exposure to casino related environmental factors including but not limited to secondhand smoke, excessive noise, and stress related to servicing customers in a high pressure and fast paced environment.
Landry's IncCook- Main Kitchen (Seasonal) Landry's IncCook- Main Kitchen (Seasonal)Atlantic City, NJIf you require alternative methods throughout the application process, contact Golden Nugget Human Resources at 609-441-8474 or via email: GNACHRInfo@gnacm.com. • Consistently deliver positive, courteous, and professional guest service in all interactions with guests, visitors, vendors, and fellow employees.
Landry's IncSecurity Officer (Seasonal) Landry's IncSecurity Officer (Seasonal)Atlantic City, NJThe Security Officers main function is to provide a friendly and safe environment for guests and team members while protecting company assets. If you require alternative methods throughout the application process, contact Golden Nugget Human Resources at 609-441-8474 or via email: GNACHRInfo@gnacm.com.
Bally's CorpSpecialist - Crowd Control (Seasonal) Bally's CorpSpecialist - Crowd Control (Seasonal)Atlantic City, NJBally's Corporation is a global casino-entertainment company with a growing omni-channel presence, currently owning and managing 15 casinos across 10 states, a golf course in New York, a horse racetrack in Colorado, and having access to OSB licenses in 18 states. Upon completion of the announced merger with The Queen Casino & Entertainment Inc. ("Queen"), the above portfolio is expected to be supplemented with four additional casinos across three states, one of which will be an additional state that expands Bally's jurisdiction of operations to include the state of Iowa.
Bally's CorpBeach Bar Server (Seasonal) Bally's CorpBeach Bar Server (Seasonal)Atlantic City, NJBally's Corporation is a global casino-entertainment company with a growing omni-channel presence, currently owning and managing 15 casinos across 10 states, a golf course in New York, a horse racetrack in Colorado, and having access to OSB licenses in 18 states. Upon completion of the announced merger with The Queen Casino & Entertainment Inc. ("Queen"), the above portfolio is expected to be supplemented with four additional casinos across three states, one of which will be an additional state that expands Bally's jurisdiction of operations to include the state of Iowa.
Landry's IncCocktail Server (Seasonal) Landry's IncCocktail Server (Seasonal)Atlantic City, NJMust have or be able to obtain Casino Employee Registration (CER) license upon hire What we offer you: Opportunities for advancement Positive and respectful work environment where diversity is valued Generous employee discounts on dining, retail, amusements, and hotels Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. If you require alternative methods throughout the application process, contact Golden Nugget Human Resources at 609-441-8474 or via email: GNACHRInfo@gnacm.com
Landry's IncBartender (Seasonal) Landry's IncBartender (Seasonal)Atlantic City, NJMust be able to obtain a valid Casino Employee Registration license upon hire What we offer you: Opportunities for advancement Positive and respectful work environment where diversity is valued Generous employee discounts on dining, retail, amusements, and hotels Community volunteer opportunities Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. Discover guest needs and suggests beverages to enhance their experience and meet sales goals Be the master of the bar, understanding all aspects to promote a well-run shift by proper preparation Selecting and mixing ingredients, garnishing glasses, and serving beverages to guest.
Landry's IncBar Porter (Seasonal) Landry's IncBar Porter (Seasonal)Atlantic City, NJQualifications Prior experience is preferred, but we are willing to train the candidate(s) selected for this position Capable of lifting and moving heavy objects Strong people skills and a well-groomed appearance Communication skills including the ability to read, write, speak, and understand English Must be able to obtain a Casino Registration License upon hire Flexible work schedule including nights, weekends and holidays is required What we offer you: Opportunities for advancement Positive and respectful work environment where diversity is valued Generous employee discounts on dining, retail, amusements, and hotels Community volunteer opportunities Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. Responsibilities Responsible for providing consistent flow of services to guests by assisting Bartending staff with their job functions promptly Maintains bar stock levels of all bar supplies including but not limited to glassware, napkins, straws, garnish, etc.
Landry's IncFood Server H20/ Pool (Seasonal) Landry's IncFood Server H20/ Pool (Seasonal)Atlantic City, NJQualifications One year of restaurant or customer service is preferred Excellent communication and interpersonal skills Positive attitude, enjoyment of hospitality industry Ability to work in a fast-paced environment while maintaining composure Strong multitasking and time management abilities Attention to detail, ensuring accurate order-taking and payment processing Basic math skills for handling payments and calculating tips Previous money handling and computerized cash register experience preferred Flexibility to work in shifts, including evenings, weekends, and holidays Physical stamina to stand, walk, and carry trays for extended periods Must be able to obtain Casino Employee Registration License (CER) upon hire What we offer you: Opportunities for advancement Positive and respectful work environment where diversity is valued Generous employee discounts on dining, retail, amusements, and hotels Community volunteer opportunities Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. Has total familiarity with the food menu, wine list and other beverages in the dining room including: cocktails and their garnishes, beer, wine and soft drinks.
Landry's IncFood Server- The Deck (Seasonal) Landry's IncFood Server- The Deck (Seasonal)Atlantic City, NJQualifications One year of restaurant or customer service is preferred Excellent communication and interpersonal skills Positive attitude, enjoyment of hospitality industry Ability to work in a fast-paced environment while maintaining composure Strong multitasking and time management abilities Attention to detail, ensuring accurate order-taking and payment processing Basic math skills for handling payments and calculating tips Previous money handling and computerized cash register experience preferred Flexibility to work in shifts, including evenings, weekends, and holidays Physical stamina to stand, walk, and carry trays for extended periods Must be able to obtain Casino Employee Registration License (CER) upon hire What we offer you: Opportunities for advancement Positive and respectful work environment where diversity is valued Generous employee discounts on dining, retail, amusements, and hotels Community volunteer opportunities Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. Has total familiarity with the food menu, wine list and other beverages in the dining room including: cocktails and their garnishes, beer, wine and soft drinks.
Golden NuggetFuel Dock Attendant - Marina (Seasonal) Golden NuggetFuel Dock Attendant - Marina (Seasonal)Atlantic City, New JerseyTemporary
Golden NuggetDock Hand - Marina (Seasonal) Golden NuggetDock Hand - Marina (Seasonal)Atlantic City, New JerseyTemporary
Golden NuggetFood Server- The Deck (Seasonal) Golden NuggetFood Server- The Deck (Seasonal)Atlantic City, New JerseyTemporary