NewGeneral Manager & Executive Chef - New Opening! ResourceOneGeneral Manager & Executive Chef - New Opening!Chicago, IL$90,000–$145,000 / yearRecruiting coast-to-coast, we offer personalized services to our clients to help find them their next Great Hire by delivering superior candidates like you! Job Description Fantastic Management opportunity for a General Manager & Executive Chef with a High-Volume luxury Steak House Chicago.
Superintendent - Light Industrial - Chicago Michael Page USASuperintendent - Light Industrial - ChicagoChicago, IL$125,000–$165,000 / yearFull timeThe Superintendent will oversee and manage ground-up construction projects in the light industrial sector, ensuring successful project completion. A successful Superintendent should have: Experience managing ground-up construction projects, particularly in the light industrial sector.
Superintendent - Light Industrial Projects Michael Page USASuperintendent - Light Industrial ProjectsChicago, IL$110,000–$145,000 / yearFull timeThe Superintendent will be responsible for overseeing field operations on light industrial projects, ensuring safe and efficient project execution. Our client is a respected Midwest general contractor specializing in industrial, logistics, manufacturing, and warehouse construction.
NewAssembly Operations Lead LabelmasterAssembly Operations LeadChicago, IL$20–$22 / hourHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. I affirm that the information I have provided in seeking employment with ALC (including this application form and any accompanying documents such as my resume) is correct and that any false or misleading information, including omissions may result in my not being hired or, if already hired, in my dismissal.
NewFood Service Worker - Indiana State Prison AramarkFood Service Worker - Indiana State PrisonMichigan City, INDetermines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule. Participates in the preparation/5 P?s (Participation, Pulls, Production, Portion Control, and Postproduction), storage and assembly of meals and food items.
NewOccupational Food Safety Manager AramarkOccupational Food Safety ManagerChicago, IL$70,000–$80,000 / yearWork closely with Aramark Safety & Risk Solutions team, Healthcare+ District Leadership, GeneralManagers, District Safety Managers and Clients to review, implement and enforce Aramark's SAFE Commitment. ? Effectively manage internal and external corrective action processes to comply with regulatoryrequirements to identify cause, address problems, restore control, evaluate and monitor processes, modifyprocedures or improve the overall safety system approach, and prevent recurrences. ?
NewAssistant Branch Manager Herc Rentals IncAssistant Branch ManagerChicago, IL$65,000–$70,000 / yearPlease be advised that the actual salary offered for any position is subject to the company's sole discretion and may be influenced by various factors, including but not limited to the candidate's qualifications, experience, location, and overall fit for the role. Founded in 1965, Herc Rentals is one of the leading equipment rental suppliers in North America with 2025 total revenues reaching approximately $4.4 billion.
NewAssistant Manager, Cafe 165 Hard Rock Casino Northern Indiana, LLCAssistant Manager, CafeGary, INThe incumbent is responsible for operating and maintaining an efficient and profitable front-of-the-house food services operation, as well as for participating in the planning and direction of all Food & Beverage departments; manages the activities and functions of an assigned food outlet, including monitoring of the budget, staffing issues, and operation performance, ensuring the delivery of quality service and most appropriate price value consistent with Hard Rock Northern Indiana objectives. This knowledge and these abilities are typically acquired through the completion of a high school degree or equivalent and 6 years’ restaurant service experience, with at least 2 years in a supervisory capacity; or the completion of a Bachelor's Degree in Restaurant Management, Business Administration or equivalent and 3 years’ restaurant service with at least 1 year in a supervisory capacity.
NewGeneral Manager Needed for Upscale Restaurant in Chicago! EHS RECRUITING COMPANYGeneral Manager Needed for Upscale Restaurant in Chicago!Chicago, ILnCompany Description With 32 years in the recruiting industry and offices nationwide, EHS RECRUITING COMPANY has placed thousands of candidates nationally and internationally. With 32 years in the recruiting industry and offices nationwide, EHS RECRUITING COMPANY has placed thousands of candidates nationally and internationally.
NewFOH Managers and Supervisors Lodge Management GroupFOH Managers and SupervisorsChicago, ILAs a well-established, women-owned company, LMG is committed to delivering exceptional guest experiences while fostering a culture built on professionalism, teamwork, accountability, and respect. Lodge Management Group (LMG) is one of Chicago's premier hospitality companies, proudly operating iconic restaurants, bars, entertainment venues, and special events throughout the city.
NewFOH Support Staff - Bartenders - Servers - Door Host Lodge Management GroupFOH Support Staff - Bartenders - Servers - Door HostChicago, ILAs a well-established, women-owned company, LMG is committed to delivering exceptional guest experiences through outstanding service, teamwork, and operational excellence. Lodge Management Group (LMG) is one of Chicago's premier hospitality companies, proudly operating iconic restaurants, bars, entertainment venues, and special events throughout the city.
NewGeneral Manager for Quick Service Restaurant in The AON Center Chicago Queen Green LLCGeneral Manager for Quick Service Restaurant in The AON Center ChicagoChicago, ILSomeone who knows when the team needs help and is able to jump in to support in all positions. Someone who is willing and able to takes care of business, recruit, develop and grow.
NewFOH MANAGER Connie s Pizza IncFOH MANAGERChicago, ILOpen dining room area such as (TVS, PATIO, BAR BOOKS, TABLE SETTINGS, MUSIC, LIGHTS, FLOOR PLANS). The Front of the House (FOH) Manager will oversee and manage the daily operations of the restaurant.
NewRestaurant Manager subwayRestaurant ManagerChicago, ILThe ideal candidate is a strong leader with experience managing a successful restaurant. Familiarity with Microsoft Office, restaurant management software, and POS software.
NewOperations Manager MV TransportationOperations ManagerChicago, IL$88,000–$104,000 / yearMinimum of five years of recent experience managing paratransit operations or a similar position (a similar position would be a manager overseeing day-to-day operations of demand-response passenger transportation, including managing staff and driver schedules to meet service demand; scheduling, routing, and dispatch or call center functions; development and implementation of operation policies and procedures; and knowledge of regulatory requirements to assure compliance with applicable federal, state, and local laws for operating demand-response transportation services. Responsibilities: MV Transportation is seeking an Operations Manager will provide support, leadership and direction to assigned operating location to ensure delivery of annual business plans.
NewGeneral Manager Restaurant CANT BELIEVE ITS NOT MEAT III INCGeneral Manager RestaurantChicago, ILScheduling employees weekly to ensure shifts have proper coverage and remain within budget with limited overtime. Manage shifts on the floor, ensuring high levels of guest satisfaction and quick resolution of guest concerns.
NewRestaurant Manager at Dock's CLK RESTAURANT GROUP 119TH CORPRestaurant Manager at Dock'sChicago, ILThe ideal candidate is a strong leader with experience managing a successful restaurant. Familiarity with Microsoft Office, restaurant management software, and POS software.
NewEntry Level Bartenders & Cashiers Needed in Chicago! Dog HausEntry Level Bartenders & Cashiers Needed in Chicago!Chicago, ILJob Description We are currently hiring full-time and part-time entry level bartenders and cashiers to join our growing company at multiple locations in Chicago, including Lincoln Park, Wicker Park, Loop & UIC. The ideal candidate for this position should be f riendly, detail-oriented, the ability to work fast and accurately, and enjoy being around people .
NewFOH Manager Kitchen + Kocktails by KK Chicago - DearbornFOH ManagerChicago, ILnCompany Description Our Story, Founded in 2020, Kitchen + Kocktails by Kevin Kelley was born out of a love for Southern-Inspired cuisine and a desire to bring authentic flavors of the South to our community. Our Story,\r\nFounded in 2020, Kitchen + Kocktails by Kevin Kelley was born out of a love for Southern-Inspired cuisine and a desire to bring authentic flavors of the South to our community.
NewRestaurant Manager - Fine Dining Experience Gecko HospitalityRestaurant Manager - Fine Dining ExperienceChicago, ILnCompany Description Gecko Hospitality, named to Forbes 2018, 2019, 2021, 2022, 2023, 2024, and 2025 list of “America’s Best Executive Recruiting Firms,” wants your expertise in the hospitality industry. Gecko Hospitality, named to Forbes 2018, 2019, 2021, 2022, 2023, 2024, and 2025 list of “America’s Best Executive Recruiting Firms,” wants your expertise in the hospitality industry.