Part-time Dinner Server Assistant/Food Runner - Watertable ($17.90/hr.) Hyatt Hotels CorpPart-time Dinner Server Assistant/Food Runner - Watertable ($17.90/hr.)Huntington Beach, CA$29.46–$44.45 / hourShare Part-time Dinner Server Assistant/Food Runner - Watertable ($17.90/hr.) on LinkedIn Tweet Part-time Dinner Server Assistant/Food Runner - Watertable ($17.90/hr.) on Facebook Share Part-time Dinner Server Assistant/Food Runner - Watertable ($17.90/hr.) via Email. Our stunning, Spanish-inspired resort offers guests remarkable meeting space, pampering spa treatments, irresistible restaurants, and superior service in a stunning seaside setting.
Part-time In-Room Dining Order Taker ($26.90/hr.) Hyatt Hotels CorpPart-time In-Room Dining Order Taker ($26.90/hr.)Huntington Beach, CAOur stunning, Spanish-inspired resort offers guests remarkable meeting space, pampering spa treatments, irresistible restaurants, and superior service in a stunning seaside setting. Share Part-time In-Room Dining Order Taker ($26.90/hr.) on LinkedIn Tweet Part-time In-Room Dining Order Taker ($26.90/hr.) on Facebook Share Part-time In-Room Dining Order Taker ($26.90/hr.) via Email.
Line Cook King's Fish House - CoronaLine CookCorona, CA$18–$23 / hourOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
["Kitchen Cook I","Kitchen Cook I"] Running Aces Casino, Hotel & Racetrack["Kitchen Cook I","Kitchen Cook I"]Forest LakeFryer, char broiler, flat-top, hot-well, wok station, steamers, convection oven, walk in cooler and freezer, assortment of knives, mandolin, etc. Ability to handle frequent walking, standing, kneeling, crouching, twisting, bending and lifting, pushing and pulling.
Quick Service Cook Great Wolf Resorts IncQuick Service CookGarden Grove, CA$2–$4 / hourHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. An employee's pay position within the salary range will be based on several factors, including, but not limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, travel requirements, revenue-based metrics, any contractual agreements, and business or organizational needs.
F&B Cook Pechanga Resort & CasinoF&B CookTemecula, CAMATHEMATICAL SKILLS: Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. The Cook is responsible for preparing and cooking menu items using established culinary techniques under the guidance of the Sous Chef.
Prep Cook Benihana Inc.Prep CookArcadia, CAIf you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant.
NewLine Cook King's Fish House - Huntington BeachLine CookHuntington Beach, CA$18–$22 / hourOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
Line Cook Benihana Inc.Line CookCAIf you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant.
Prep Cook | Seasonal Part-Time | Orange County Fairgrounds Oak View GroupPrep Cook | Seasonal Part-Time | Orange County FairgroundsCosta Mesa, California$16.90–$18.90 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
["Prep Cook | Seasonal Part-Time | Orange County Fairgrounds","Prep Cook | Seasonal Part-Time | Orange County Fairgrounds"] Oak View Group["Prep Cook | Seasonal Part-Time | Orange County Fairgrounds","Prep Cook | Seasonal Part-Time | Orange County Fairgrounds"]Costa Mesa$16.90–$18.90 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. The OC Fair & Event Center serves as a major entertainment and community hub for Orange County, offering indoor and outdoor event spaces, exhibit halls, arenas, meeting rooms, and entertainment venues.
["Prep Cook","Prep Cook"] Benihana Restaurants["Prep Cook","Prep Cook"]ArcadiaIf you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! Previous experience as a line cook, prep cook, or similar kitchen role in a high-volume restaurant.
["Steward","Steward"] HRI Hospitality["Steward","Steward"]Dana Point$18–$24 / hourJob Summary: The Dishwasher/Steward is responsible for general and specific cleaning task in the kitchen areas, including transporting and cleaning cooking utensils and service ware in order to provide kitchen staff with appropriate equipment. Combining coastal charm with modern amenities, it provides an engaging environment for hospitality professionals serving both leisure and business travelers, ideal for leaders who enjoy blending a resort-adjacent lifestyle with efficient operations.
Line Cook King's Fish House - OrangeLine CookOrange, CA$18–$23 / hourOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
["Line Cook. California Cuisine Bistro","Line Cook. California Cuisine Bistro"] The Bungalow Huntington Beach["Line Cook. California Cuisine Bistro","Line Cook. California Cuisine Bistro"]Huntington BeachAbility to work safely around heat, open flame, hot surfaces, sharp objects, and wet or slippery floors. • Knowledge of station setup, prep, food safety, and seasonal/California-inspired cuisine.
Line Cook King's Seafood CompanyLine CookLaguna Hills, CaliforniaOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
["Prep Cook","Prep Cook"] Atria Senior Living["Prep Cook","Prep Cook"]Rancho Cucamonga$16.90–$20.28 / hourAs a valued team member at Atria, you'll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees.
NewPurchaser - JOEY Newport Beach JOEY RestaurantsPurchaser - JOEY Newport BeachNewport Beach, CA$24–$28Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.
Kitchen Expeditor - JOEY Newport Beach JOEY RestaurantsKitchen Expeditor - JOEY Newport BeachNewport Beach, CA$16.90–$30Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. The Kitchen Expeditor, is the food expert in our building and acts as a resource for both Front of House (FOH) and Back of House (BOH) partners regarding dish ingredients, allergies, and special requests.
Panini Kabob Grill - Kitchen Manager ($75K Starting) Santa Los Olivos IncPanini Kabob Grill - Kitchen Manager ($75K Starting)Irvine, CA$68,000–$75,000 / yearMust possess hearing, visual, and sensory abilities to observe and detect emergency situations; also to distinguish product, taste, texture, temperature, and presentation and preparation. Kitchen managers purchase food and stock and make sure everyone is trained on proper food preparation and kitchen safety techniques.