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For the on-going safety and well-being of our employees and guests, Biltmore Farms' on-boarding process includes a criminal history disclosure and screening process for employees selected for employment. Places clean plates, glassware, silverware and pot/pans in specified shelves according to sanitation and cleaning procedures.

HOUR

Picture Yourself at Biltmore Farms as part of the Vanderbilt legacy of hospitalityWhy join our team at Fork Lore?<ul><li style="color:#21180a;line-height:normal;background:#ffffff">$16.25/hour starting pay</li><li style="color:#21180a;line-height:normal;background:#ffffff">Outstanding medical, dental, and vision coverage benefits</li><li style="color:#21180a;line-height:normal;background:#ffffff">401k retirement plan with employer matching program</li><li style="color:#21180a;line-height:normal;background:#ffffff">Opportunities to earn e-tips directly from guests and clients</li><li style="color:#21180a;line-height:normal;background:#ffffff">Parental leave with up to 6 weeks available for birth, adoption, and fostering</li><li style="color:#21180a;line-height:normal;background:#ffffff">Fun wellness program with annual bonus of up to $600</li><li style="color:#21180a;line-height:normal;background:#ffffff">Hilton-brand hotel discounts for you, your family, and your friends</li><li style="color:#21180a;line-height:normal;background:#ffffff">YMCA membership monthly discount</li><li style="color:#21180a;line-height:normal;background:#ffffff">Paid time off and paid holidays</li><li style="color:#21180a;line-height:normal;background:#ffffff">Friendly and supportive work environments</li><li style="color:#21180a;line-height:normal;background:#ffffff">Incredible employee learning and growth opportunities</li><li style="color:#21180a;line-height:normal;background:#ffffff">Exciting employee events and activities</li></ul>As a Steward / Dishwasher, you will<ul><li>Maintain the highest degree of professionalism and teamwork as per standards of service.</li><li>Washes plates, glassware, silverware, pots/pans and kitchen utensils according to sanitation and cleaning procedures.</li><li>Ensures dishes are sanitized and available as needed.</li><li>Keeps sanitation solution up to code and company standards at all times.</li><li>Places clean plates, glassware, silverware and pot/pans in specified shelves according to sanitation and cleaning procedures.</li><li>Sets up dish machine in the AM and/or shuts down machine in the PM according to company procedures.</li><li>Maintains daily cleanliness and maintenance of dish machine.</li><li>Keeps dish areas clean and sanitized by sweeping, mopping floors, wiping countertops, and emptying trash.</li><li>Complete all duties and procedures as put forth by our Kitchen Management Team</li><li>Have a "can-do", pleasant and upbeat attitude while providing support to the Kitchen Team. </li><li>Be available for PM Shifts and work flexible schedules including weekends and holidays.</li></ul>Essential Elements:Good communication and working knowledge of the Food & Beverage and Culinary industry. Ability to lift and carry equipment and supplies are must-haves. Capable of keeping work area organized and maintaining a safe and clean working area.Education & Experience:Must have a High School Diploma or GED. At least one year of experience in the Food Service Industry or a Hotel Kitchen is a plus. Have good communication and interpersonal skills; be flexible and willing to work wherever needed.Physical Requirements:Able to lift and carry at least 35 lbs. Must be able to stand for prolonged periods of time and be able to walk, stoop and bend frequently. Able to use cleaning solvents and detergents on a regular basis. Must be able to frequently immerse in hands in water and work in a hot and damp environment.Post Offer / Pre-EmploymentFor the on-going safety and well-being of our employees and guests, Biltmore Farms' on-boarding process includes a criminal history disclosure and screening process for employees selected for employment. This process begins after an offer of employment is extended in writing. Final decisions on employment will be treated in accordance with federal-, state-, and local laws and guidance and determinations will be made on a case-by-case basis prior to adverse action. Biltmore Farms is dedicated to matching candidates with a criminal history to a position where they can be successful.NOTICE: Federal law requires all employers to verify the identity and employment eligibility of all persons hired to work in the United States. This employer participates in E-Verify. Click <a href="https://www.e-verify.gov/employees/employee-rights-and-responsibilities" rel="nofollow">here</a> for more information.AVISO: La Ley Federal le exige a todos los empleadores que verifiquen la identidad y elegibilidad de empleo de toda persona contratada para trabajar en los Estados Unidos. Haga <a href="https://www.e-verify.gov/es/empleados/derechos-y-responsabilidades-del-empleado" rel="nofollow">clic aqu </a>para obtener mas informacion. Job Posted by ApplicantPro

Biltmore Farms, LLC

Steward / Dishwasher (PM Shift) - (Fork Lore) Hilton Asheville Biltmore Park

Talent Acquisition

ADAPTED_NOW

The AAA Four-Diamond Omni Grove Park Inn & Spa is noted for understated elegance and southern charm; ten U.S. Presidents and countless luminaries from the worlds of art, entertainment, sports and politics have stayed at this hotel. The property offers sweeping views of the Blue Ridge Mountains, delectable restaurants, a Donald Ross golf course, tennis and fitness center, award winning spa and spacious convention facilities.

<h4>Location</h4>Omni Grove Park Inn & SpaThe AAA Four-Diamond Omni Grove Park Inn & Spa is noted for understated elegance and southern charm; ten U.S. Presidents and countless luminaries from the worlds of art, entertainment, sports and politics have stayed at this hotel. The property offers sweeping views of the Blue Ridge Mountains, delectable restaurants, a Donald Ross golf course, tennis and fitness center, award winning spa and spacious convention facilities.Omni Grove Park Inn and Spa’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Grove Park Inn & Spa may be your perfect match.<h4>Job Description</h4>To ensure that all Banquets and other Food and Beverage outlets have the required quantities of sanitized equipment/supplies to meet the business needs of the hotel.<h4>Responsibilities</h4><ul><li>Responsible for assiting the Executive Steward with the efficient and effective running of the Steward Department.</li><li>To execute company and hotel policies and procedures relating to the Stewarding Department, thereby ensuring that the services provided achieve the established standards of performance, within the agreed budgetary controls.</li><li>To be responsible for a high standard of sanitation throughout the Stewarding areas.</li><li>Responsible for storage, requisitioning of all materials and equipment</li><li>Taking and calculating of material stock (inventory) as required.</li><li>Reporting to the Executive Steward with all breakages, cleaning supply consumption, etc.</li><li>In conjunction with the Executive Steward, establish standards of performance for the Stewarding Department.</li><li>Maintaining all equipment to a high standard, i.e.: dishwashers, burnishes, etc., and reporting to maintenance any defects.</li></ul><h4>Qualifications</h4><ul><li>Exposure to Food and Beverage hazardous cleaning chemicals.</li><li>Spanish and English Language skills.</li><li>Exposure to food items and beverages.</li><li>2-3 years prior stewarding experience. </li><li>High School Diploma.</li><li>Must be eligible to drive a company vehicle.</li><li>Must have a NC drivers license </li><li>Must be able to lift, push, and pull a minimum of 50 LBs. </li><li>Must be flexible in scheduling to include, nights, weekends, and holidays</li></ul>Omni Hotels & Resorts is an equal opportunity employer. The EEO is the Law poster and its supplement are available using the following links:EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com.”

Omni Hotels & Resorts

Stewarding Supervisor

Omni Hotels

The Dishwasher is responsible for general cleanliness of the main kitchen dish area and other Food and Beverage kitchen prep areas. • Washes and polishes all stainless steel in the kitchen including shelves, dish cabinets, ice machines, coffee area, refrigerators and walk-ins.

Overview:
The Country Club of Asheville is seeking a Dishwasher to join our team. The Dishwasher is responsible for general cleanliness of the main kitchen dish area and other Food and Beverage kitchen prep areas. Wash and properly store all cooking utensils, china equipment, flatware and glassware.  Full-time positions offer outstanding benefits including medical, dental, vision, life, 401(k), paid time off, and a daily complimentary staff meal. The Country Club of Asheville is a McConnell Golf Property. To learn more about the club, please visit our website at countryclubofasheville.com To learn more about McConnell Golf, please visit <a href="http://www.mcconnellgolf.com" rel="noopener nofollow noreferrer" target="_blank">www.mcconnellgolf.com</a>.  

Responsibilities:
Responsibilities • Washes all wares in dishwashing machine or by hand according to applicable food safety and other codes and regulations.• Polishes all silverware, platters and chafing dishes.• Collects trash from kitchen areas; empties garbage cans and washes and re-lines with new bags; breaks down boxes, crates and removes debris.• Examines garbage for misplaced silverware, dishes, glassware and other reusable items.• Washes and polishes all stainless steel in the kitchen including shelves, dish cabinets, ice machines, coffee area, refrigerators and walk-ins.• Washes and cleans receiving, trash and other kitchen-related areas.• Sweeps and mops kitchen floors.• Stores all dishes and other wares in proper areas.• Cleans dish machine and dish area according to pre-established schedule.• Performs other tasks such as assisting in food preparation, storing foods after delivery and cleaning coolers, freezers and storerooms.• Maintains inventories of soap, chemicals and paper towels.• Transfers supplies and equipment between storage and work areas.• Handles all china and glassware carefully to minimize breakage.• Continuously inspects floors in kitchen areas to assure they remain clean, dry and clear of debris.• Assists in completing weekly kitchen cleaning and maintenance list.• Cleans and safely stores all brooms, mops and other cleaning equipment in proper places.• Uses all chemical cleaning supplies in a safe and careful manner.• Helps food servers by prioritizing the washing of specified service items.• Understands and consistently follows proper sanitation practices including those for personal hygiene.• Attends departmental staff meetings.• Performs other appropriate tasks assigned by the Executive Steward.

Qualifications:
Qualifications Education, Certification and Experience • High School diploma or GED. Job Knowledge, Core Competencies and Expectations• Ensure that kitchen area is kept clean and tidy at all times to prevent any health or safety hazards.• Wash dishes, glassware, utensils, pots and pans and other small wares according equipment operating requirements and the club’s standard operating procedures.• Report all accidents, illnesses or “near-miss” incidents immediately to manager on duty or supervisor.• Knowledge of and ability to perform required role during emergency situations.  Licenses and Special Requirements• Food safety certification.   Physical Demands and Work Environment• Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach.• Push, pull or lift up to 50 pounds.• Continuous repetitive motions.• Work in hot, humid and noisy environment.

Salary Range:
USD $17.00 - USD $17.00 /Hr.

McConnell Golf

Dishwasher | The Country Club of Asheville

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Steward / Dishwasher (PM Shift) - (Fork Lore) Hilton Asheville Biltmore ParkBiltmore Farms, LLC

Stewarding SupervisorOmni Hotels & Resorts

Dishwasher | The Country Club of AshevilleMcConnell Golf

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