Line Cook II - Soho Warehouse LA Soho House & Co.Line Cook II - Soho Warehouse LALos Angeles, CAAlthough not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As Line Cook II , you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of two stations and remaining calm during a busy service.
Lead Line Cook The Tasting KitchenLead Line CookLos Angeles, CAFull timeMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment. Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
Panini Kabob Grill - Line Cook|Prep - Cocinero Santa Costa MesaPanini Kabob Grill - Line Cook|Prep - CocineroCosta Mesa, CA$21–$22.50 / yearThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Santa Mix, Inc.Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the HouseAnaheim, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Panini Kabob Grill - Line Cook|Prep - Cocinero SANTA NORTHRIDGE INCPanini Kabob Grill - Line Cook|Prep - CocineroNorthridge, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Line Cook/ Cocinero The Stand RestaurantsLine Cook/ CocineroIrvine, CA$23Buscamos cocineros de Dia con experiencia de prep/ensaladas Line Cook / Cocinero — The Stand Irvine 5633 Alton Pkwy #200, Irvine, CA 92618, USA The Stand isn't your average fast-casual restaurant. We've grown to 22+ locations across California and Texas — and we're just getting started. That growth means opportunity for peopl...
Line Cook The Stand RestaurantsLine CookIrvine, CaliforniaWe're looking for passionate Line Cooks who take pride in every plate, thrive in a fast-paced kitchen, and want to build a real career in food. Line Cook / Cocinero — The Stand Irvine 5633 Alton Pkwy #200, Irvine, CA 92618, USA .
Line Cook for Radical Sandwich Shop Sessions West Coast DeliLine Cook for Radical Sandwich ShopHuntington Beach, CAFull timeCOOK SKILLS AND QUALIFICATIONS Cooks must exercise the following qualities and skills: • Knowledge of safety procedures, including safe temperatures at which ingredients must be kept and to which food must be prepared to avoid foodborne illness. • Ability to stand in one place for hours at a time, handle extreme heat and work shifts • Current Food Handlers Card or ServSafe Certificate.
Line Cooks Needed NO LATE NIGHTS Sessions West Coast DeliLine Cooks Needed NO LATE NIGHTSIrvine, California$18–$22 / hourWe make sauces, dressings, and sides in-house, and utilize fresh produce, natural meats, outstanding gluten-free options, and locally baked bread that’s delivered daily. LINE COOK JOB DESCRIPTION Cooks are responsible for delivering food that is not only delicious and cooked to the specifications of the customer but is also safe and fresh.
Line Cooks Needed NO LATE NIGHTS Hiring ASAP Sessions West Coast DeliLine Cooks Needed NO LATE NIGHTS Hiring ASAPMission Viejo, California$19–$22 / hourWe make sauces, dressings, and sides in-house, and utilize fresh produce, natural meats, outstanding gluten-free options, and locally baked bread that’s delivered daily. LINE COOK JOB DESCRIPTION Cooks are responsible for delivering food that is not only delicious and cooked to the specifications of the customer but is also safe and fresh.
Line Cooks - NO LATE NIGHTS Sessions West Coast DeliLine Cooks - NO LATE NIGHTSMission Viejo, California$18–$22 / hourWe make sauces, dressings, and sides in-house, and utilize fresh produce, natural meats, outstanding gluten-free options, and locally baked bread that’s delivered daily. LINE COOK JOB DESCRIPTION Cooks are responsible for delivering food that is not only delicious and cooked to the specifications of the customer but is also safe and fresh.
Line cook at best sandwich concept in OC Sessions West Coast DeliLine cook at best sandwich concept in OCMission Viejo, California$18–$22 / hourWe make sauces, dressings, and sides in-house, and utilize fresh produce, natural meats, outstanding gluten-free options, and locally baked bread that’s delivered daily. LINE COOK JOB DESCRIPTION Cooks are responsible for delivering food that is not only delicious and cooked to the specifications of the customer but is also safe and fresh.
Panini Kabob Grill - Line Cook|Prep - Cocinero Santa Hollywood IncPanini Kabob Grill - Line Cook|Prep - CocineroInglewood, CA$20–$21 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Santa Florita Investments, Inc.Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the HouseLos Angeles, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Santa Corona Del Mar Investments IncPanini Kabob Grill - Line Cook|Prep - Cocinero Back of the HouseNewport Beach, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Panini Kabob Grill - Line Cook|Prep - Cocinero Back of the House Saint Pedro IncPanini Kabob Grill - Line Cook|Prep - Cocinero Back of the HouseBrea, CA$21–$22.50 / hourThe line cook sets up and stocks products, cooks and presents dishes according to PKG recipes, and cleans, sanitizes, and maintains equipment, utensils, tools, and any additional tasks by management. Do you enjoy working in a fun, fast-paced environment with team members who share our passion and perfection?.
Line Cook I Scripps CollegeLine Cook IClaremont, CaliforniaPursuant to California’s Health and Safety Code §113969, all food employees preparing, serving, or handling food or utensils must wear hair restraints, such as hats, hair coverings, or nets, which are designed and worn to effectively keep their hair (including beard hair) from contacting non-prepackaged food, clean equipment, utensils, linens, and unwrapped single-use articles. Operate a variety of kitchen equipment including but not limited to knives, peelers, mixers, slicers, mandolins, choppers, and graters as needed to measure and mix ingredients, to wash, peel, cut, and shred fruits and vegetables, and to trim, cut, and fillet meat, poultry, and fish as necessary for culinary use.
Duke's Huntington Beach Prep Cooks T S RestaurantsDuke's Huntington Beach Prep CooksHuntington Beach, CA$20–$24Teamwork Abilities - Ability to work together with a team in a positive manner to achieve a common goal; understand the importance of teamwork with both other bussers and the rest of the staff. Since 1977 we’ve created restaurants with a genuine “sense of place” and a unique passion for our guests, employees and communities that we serve every day.
Lead Line Cook Gin & LuckLead Line CookLos Angeles, CaliforniaAct in a professional manner and represent Close Company / Gin & Luck graciouslywhether you are in house, traveling, or at another local establishment Follow all rules, policies, procedures and conditions of employment, including thoseoutlined in the Employee Handbook Physical Demands: The physical demands for this position are seeing, hearing, speaking, reaching,frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting,standing, for 4 to 8 hours, bending, and moving intermittently during working hours. Since opening in New York City in 2006/2007, Death & Co has been at the forefront of cocktail culture and has grown into a globally celebrated brand with additional locations in major US markets, three award-winning books, and countless industry accolades.
line cooks Fat Tuesday Sherman Oaks Llcline cooksSherman Oaks, CAFull timeFat Tuesday Sherman Oaks LLC is a lively dining and entertainment destination known for great food, great drinks, and an unforgettable atmosphere in the heart of Sherman Oaks, CA. Fat Tuesday Sherman Oaks is looking for passionate and skilled Line Cooks to join our kitchen crew in Sherman Oaks, CA!