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Kahl Home is a nonprofit community that has provided care for the elderly of the Quad Cities under the direction of the Carmelite Sisters for the Aged and Infirm since 1955. Active Registered Dietitian Nutritionist (RDN) registration through the Commission of Dietetic Registration of the American Dietetic Association.

Registered DietitianKahl Home is a nonprofit community that has provided care for the elderly of the Quad Cities under the direction of the Carmelite Sisters for the Aged and Infirm since 1955.Within our state-of-the-art facility, we value the quality of the life of our residents and do everything we can do enhance their lives on a daily basis. Our services, amenities, and excellent staff make Kahl Home a premier nursing facility in the Quad Cities.We are looking for a Registered Dietitian.<ul><li>Part-Time; 2 days/week; 16 hours.</li><li>$51 per hour.</li></ul><ul></ul>Registered Dietitian Introduction:Work effectively with the Clinical team to provide comprehensive nutrition support for our acute, and long-term care residents. Registered Dietitian Qualifications: <ul><li>Active Registered Dietitian Nutritionist (RDN) registration through the Commission of Dietetic Registration of the American Dietetic Association.</li><li>MS or BS degree plus completion of a dietetic internship program.</li><li>At least one year of experience in Long Term Care.</li><li>Knowledge of current best practices in medical nutrition therapy.</li><li>Strong knowledge of State and Federal regulatory guidelines, MDS and standards impacting Clinical Nutrition department in Long Term Care.</li><li>Excellent client services, organization and communication skills are essential.</li><li>Excellent computer skills with knowledge of Point Click Care.</li></ul>Registered Dietitian Job Summary: <ul><li>Develop and make recommendations to the Food Service Director to implement dietary and food service policies and procedures to meet residents’ needs.</li><li>Develop menus to meet residents’ dietary needs.</li><li>Assess and document nutritional needs of residents in accordance with the comprehensive assessment and care plan.</li><li>Review and plan all regular and therapeutic diets and menus.</li><li>Approve all permanent menu substitutions.</li><li>Counsel residents regarding dietary likes and dislikes, appetite, food habits and therapeutic menus.</li><li>Assess and document residents’ food allergies and cultural backgrounds that may affect food consumption.</li><li>Evaluate and make recommendations regarding the serving time of meals, sanitation and food handling procedures.</li><li>Evaluate and make recommendations regarding food service equipment.</li><li>Evaluate food for nutritional adequacy, method of preparation, taste, appearance, serving temperature and portion size.</li><li>Assist Food Service Director in adjusting recipes for desired yield.</li><li>Plan and conduct in-service training programs for food service employees, nurses and nursing assistants.</li></ul> This is a brief overview of job responsibilities and not intended to be all inclusive.Kahl Home can offer you: <ul><li>Competitive Compensation</li><li>Next-Day Pay Option</li><li>Student Loan Forgiveness Guidance</li><li>Employee Assistance Program with Discount Marketplace</li></ul>Please consider joining our team working where The Difference is Love!Kahl Home is an Equal Opportunity Employer and adheres to a policy that prohibits discrimination on the basis of race, color, sex, sexual orientation, gender identity, religion, creed, national or ethnic origin, citizenship status, age, disability, veteran status, or any other legally protected class.#KH2024

Kahl Home for the Aged and Infirm

Registered Dietitian - Skilled Nursing Facility - Part-Time

Allergies

American Dietetic Association (ADA)

Best Practices

Clinical Practices/Protocols

Communication Skills

Computer Skills

Customer Support/Service

Dietetics

Employee Assistance Plan

Equipment Maintenance/Repair

Federal Laws and Regulations

Food Services

Health Plan

Long-Term Care

Menu Development

Needs Assessment

Nursing

Nursing Home

Nutrition

Nutrition Therapy

Nutritional Needs

Organizational Skills

Sanitation

State Laws and Regulations

Student Loans

Training Program

UNKNOWN

Responsibilities include: • May work in a variety of locations and vocations around the school campus, including food service, facilities (cleaning), and offices (clerical/marketing) on client premises. Workdays/shifts: Varying shifts, days/hours (open availability preferred).

Student Worker
Location: ST. AMBROSE UNIVERSITY - 55347002Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.Employment Type: Part-time
Pay Range: $11 per hour - $11 per hourWorking with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do:As a Student Worker at Sodexo, you are also a pair of helping hands and an eager learner. You will work under the direct supervision of on-site Sodexo management and will serve in a role as mutually agreed upon.Responsibilities include:
• May work in a variety of locations and vocations around the school campus, including food service, facilities (cleaning), and offices (clerical/marketing) on client premises.
• Executes assigned job duties for the agreed upon role, duties could include cooking and/or serving food, clerical work, or cleaning.
• Assists in daily operations and may be assigned special projects.
• Attends work and shows for scheduled shift on time with satisfactory regularity.
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.What You Bring:
Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
Must be a current student at the school of the work location that Sodexo is partnering with.Link to full Job descriptionWhat We Offer:
Flexible and supportive work environment, so you can be home for life's important moments.
Access to ongoing training/development and advancement opportunities to turn your job into a career.
Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
In addition to Sodexo's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.
Link to benefits summaryOverall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo's benefit offerings during the interview process.Who We Are:
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected.We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.Should you need assistance with the online application process, please complete this form.

Worldwide Leader in Food and Facilities Management for Over 50 Years

 
Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

 
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.

Sodexo SA

Student Worker

Catering Services

Cook Dishes

Customer Experience

Employee Benefits

Facilities Management

Housekeeping/Cleaning

Marketing

Operations

Safety/Work Safety

Team Player

Time Management

Waitressing

The candidate should be comfortable assisting patrons with basic research and technology, working independently and collaboratively, and providing high‑quality, customer‑focused service to a diverse college community in support of EICC Libraries. The ideal candidate will have at least two years of higher education, have experience in a library, student services, or customer service setting and demonstrate strong communication and interpersonal skills.

Position DetailsPosition InformationPosition Title Library Technician II, part-time Job Category Job Type Support Staff, Hourly Supervisor's Title Associate Dean of Libraries-District Lead Location Scott Community College (10) Job DescriptionUnder general direction, performs a variety of complex paraprofessional and clerical library work requiring specialized knowledge. This is a part-time position primarily located at the SCC Main Campus.Required QualificationsThe ideal candidate will have at least two years of higher education, have experience in a library, student services, or customer service setting and demonstrate strong communication and interpersonal skills.Preferred QualificationsThe ideal candidate will have familiarity with library systems (ILS/OPAC) or the ability to learn new technologies quickly. The candidate should be comfortable assisting patrons with basic research and technology, working independently and collaboratively, and providing high‑quality, customer‑focused service to a diverse college community in support of EICC Libraries.Physical DemandsThis job operates in a professional office environment. This role routinely uses standard office equipment such as computers, phones, photocopiers, filing cabinets and fax machines. Ability to lift up to 10 lbs. occasionally, open filing cabinets and bend or stand as necessary. Prolonged periods sitting at a desk and working on a computer.Salary Starting minimum $16.25 Typical Duties and ResponsibilitiesPrimary ResponsibilitiesStaffs the library service desk and serves as a primary point of contact for EICC Library patrons.Assists students, faculty, and staff with circulation, reference questions, and basic research support.Supports library operations using the Integrated Library System (ILS) and Online Public Access Catalog (OPAC).Answers communications, responds to general inquiries, and provides information about library services, facilities, and policies.Creates and processes college ID badges.Records and maintains library usage statistics and other data as needed for reporting and assessment.Shares responsibility for the proper functioning of library equipment.Support & CollaborationAssists library staff with special projects and routine operational tasks as needed.May assist in supervising student workers or work‑study students.Helps maintain a welcoming, customer‑focused library environment.Participates in job‑related trainings or workshops as appropriate.General ExpectationsInterprets and enforces library policies consistently and professionally.Demonstrates a strong commitment to quality customer service for internal and external patrons.Performs general library duties and other responsibilities as assigned.EICC Non-Discrimination StatementIt is the policy of Eastern Iowa Community College District not to discriminate in its programs, activities, or employment on the basis of race, color, national origin, sex, disability, age, sexual orientation, gender identity, creed, religion, and actual or potential family, parental or marital status, as required by the Iowa Code §§216.6 and 216.9, Titles VI and VII of the Civil Rights Act of 1964 (42 U.S.C. §§ 2000d and 2000e), the Equal Pay Act of 1973 (29 U.S.C. § 206, et seq.), Title IX (Educational Amendments, 20 U.S.C. §§ 1681-1688), Section 504 (Rehabilitation Act of 1973, 29 U.S.C. § 794), and Title II of the Americans with Disabilities Act (42 U.S.C. § 12101, et seq.).If you have questions or complaints related to compliance with this policy, please contact EICC's Equal Employment Opportunity Officer/Equity Coordinator, Eastern Iowa Community College District, 101 West Third Street, Davenport, Iowa 52801, 563-336-5222, equity@eicc.edu or the Office for Civil Rights, U.S. Department of Education, Cesar E. Chavez Memorial Building, 1244 Speer Boulevard, Suite 310, Denver, CO 80204-3582, Telephone: 303-844-5695. FAX: 303-844-4303; TDD: 800-877-8339 or Email: OCR.Denver@ed.govPosting Detail InformationPosting Number S202P Number of Vacancies 1 Open Date 05/19/2026 Close Date Open Until Filled Yes Special Instructions SummarySupplemental QuestionsRequired fields are indicated with an asterisk (*).Documents Needed to ApplyRequired Documents<ul><li>Resume</li></ul>Optional Documents<ul><li>Cover Letter</li><li>Transcripts</li><li>Letter of Recommendation</li><li>Curriculum Vitae</li><li>Additional Document</li></ul>

Student Facilities Jobs in Rock Island, IL

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Student Facilities Jobs in Rock Island, IL

Registered Dietitian - Skilled Nursing Facility - Part-Time Kahl Home for the Aged and Infirm

Student Worker Sodexo SA

Library Technician II, part-time Eastern Iowa Community College

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