NewFood Services Satellite Manager III / 7hrs./10 mo., Flora M. Singer ES, Ad close 09/11/26 Montgomery County Public Schools, MarylandFood Services Satellite Manager III / 7hrs./10 mo., Flora M. Singer ES, Ad close 09/11/26Silver Spring, MD$23.42–$33.53 / hourPhysical Demands: Ability to perform work requiring sustained moderate physical effort, movement of objects weighing 40-60 pounds, operation of commercial food service equipment, continuous standing and extreme variations in temperature. Summary Description: Under supervision of a field manager or food service supervisor, performs a variety of routine duties related to the production and serving of food supplied from a central production facility.
Food Service Worker II MedStar HealthFood Service Worker IIWashington, DCPart timeMakes daily rounds to assigned Nursing units communicates with staff and patients collects menus and checks menus for accuracy and completeness. Assist Dietitian with monitoring of patients NPO clear liquid and full liquid diets and records food intake for patients on intake analysis.
Food Service Manager Kiddie Academy of OdentonFood Service ManagerOdenton, MarylandThis position allows you to blend your experience in preparing and serving healthy and nutritious meals and snacks with your ability to communicate and collaborate positively with colleagues and children. You’ll be a valued member of a passionate team of child care professionals who make a meaningful difference in the lives of children and families in our community every day.
NewFood Preparation & Service Supervisor District Of ColumbiaFood Preparation & Service SupervisorWashington, DCThe primary purpose of the position is to oversee and coordinate the daily operations of food preparation and service staff, ensuring quality, safety, and efficiency and to maintain compliance with health regulations while delivering consistent customer satisfaction through effective team supervision. The mission of the Department of Youth Rehabilitation Services is to give court-involved youth the opportunity to become more productive citizens by building on the strengths of youths and their families in the least restrictive, most homelike environment consistent with public safety.
NewFood Service Cashier/Worker FT ThornwellFood Service Cashier/Worker FTClinton, MarylandThornwell is a faith-based charitable organization affiliated with the Presbyterian Church (U.S.A.) and prefers to employ individuals who are Christians and who possess a Christian commitment, as well as concern for children and families in need. Using sharp knives and equipment, cleaning with caustic chemicals, and working on potential wet and slippery floors.
Utility Aide, PT Rotating Shifts, Food & Nutrition Services Shady Grove Adventist HospitalUtility Aide, PT Rotating Shifts, Food & Nutrition ServicesRockville, MD$18–$22.79 / hourNicotine products" include, but are not limited to: cigarettes, cigars, pipes, chewing tobacco, e-cigarettes, vaping products, hookah, and nicotine replacement products (e.g., nicotine gum, nicotine patches, nicotine lozenges, etc.). Those testing positive are given the opportunity to re-apply in 90 days, if they can truthfully attest that they have not used any nicotine products in the past ninety (90) days and successfully pass follow-up testing.
Food Service Associate NucoreVision (NVI)Food Service AssociateFort Belvoir, VA$16.50–$17.41 / hourThe Food Service Associate supports cafeteria and kitchen operations by preparing meal items, setting up serving lines, restocking supplies, cleaning equipment, and assisting customers and staff. The Food Service Associate also assist with Patient Tray Service and focuses on preparing, assembling, and delivering patient meal trays in accordance with diet orders and hospital guidelines.
FY27: Cafeteria Permanent Substitute- Multiple Locations, Department of Food and Nutrition Services, 6hrs/10mos, Ad Closes 8/05/26 Montgomery County Public Schools, MarylandFY27: Cafeteria Permanent Substitute- Multiple Locations, Department of Food and Nutrition Services, 6hrs/10mos, Ad Closes 8/05/26Montgomery County, MD$21.80–$29.32 / hourSPECIAL REQUIREMENTS: (Frequent overtime or night work required, etc.) Completion of the MCPS Food Service Satellite Manager Test at the required score. Job Description - FY27: Cafeteria Permanent Substitute- Multiple Locations, Department of Food and Nutrition Services, 6hrs/10mos, Ad Closes 8/05/26 (260052H).
Food Service Director SAGE Dining Services IncFood Service DirectorWashington, DCSAGE Dining Services is seeking a talented Hands-On Chef Manager / Food Service Director to lead an exciting dining operation at a private college in Northeast Washington, DC.This is more than a management role; it's an opportunity to bring your creativity to the plate, inspire a team, build strong client relationships, and create exceptional dining experiences for a vibrant college community. If you're a culinary leader who gets excited about great food, knows how to turn ideas into memorable dining experiences, builds trust with clients and teams, leads from the front, and keeps up with what's happening in food, wellness, and hospitality, we want to hear from you!
Food Services Manager Intrepid Global SolutionsFood Services ManagerMcLean, VirginiaServices provided include comprehensive facility operations; project management for renovations, minor construction, and major equipment repairs; engineering, construction, and operations support; custodial and grounds maintenance services; environmental, safety, and occupational health support; food services; motorpool and logistics operations; and physical and technical security services. As a world-class leader in providing seasoned program management, IAH leverages and integrates its capabilities to provide safe, innovative, and reliable solutions to meet customers' diverse and complex challenges.
Food Service Technician, PRN MercyFood Service Technician, PRNWashingtonThe Food Service Worker I (FSW-I) does all the functions that are not cooking related, i.e., washing dishes, cold prep, salad production, serving, cashier, tray passing, loading carts, general cleaning and receiving. From day one, Mercy offers outstanding benefits - including medical, dental, and vision coverage, paid time off, tuition support, and matched retirement plans for team members working 32+ hours per pay period.
Food Service Aide I University of MarylandFood Service Aide IMarylandREQUIRED KNOWLEDGE/SKILLS/ABILITIES: Ability to assist in preparing and serving food; to read and write; to perform basic arithmetic computations; to operate food service equipment and appliances; to use kitchen utensils; to work in irritating environments and adverse temperature conditions; to follow oral and written instructions; to lift, transport and stock food service supplies, materials and equipment. Staff must possess the ability to assist in preparing and serving food; to read and write; to operate food service equipment and appliances including but not limited to POS; to work in irritating environments and adverse temperature conditions; to follow oral and written instructions; to lift, transport and stock food and supplies, materials and equipment.
Correctional Food Service Officer (Foothills CI) State of North CarolinaCorrectional Food Service Officer (Foothills CI)Burke, North CarolinaHigh school or General Educational Development (GED) diploma and three years of experience in institutional food preparation and food services, in management of a commercial food service operations, or as a Correctional Officer. High school or General Educational Development (GED) diploma and two years of experience in institutional food preparation and food services, in management of a commercial food service operations, or as a Correctional Officer.
Food Service Assistant – Team Leader (J. Iverson Riddle Developmental Center) State of North CarolinaFood Service Assistant – Team Leader (J. Iverson Riddle Developmental Center)Burke, North CarolinaPositions in the satellite kitchen include maintaining safe temperatures of food items, plating meals to follow specifically ordered diets, following safe food-handling policies/procedures, assisting trainer staff in kitchens as needed, providing snacks and medically ordered nourishments for residents, completing proper food storage and labeling, maintaining a clean and safe kitchen environment, ordering and replenishing stock items from the Main Kitchen, and providing appropriate interaction with residents and co-workers. It is responsible for ensuring the health, safety, and well-being of all North Carolinians, providing human service needs for special populations including individuals who are deaf, blind, developmentally disabled, and mentally ill, and helping poor North Carolinians achieve economic independence.
Food Services Program Director Wisconsin Association of School Personnel AdministratorsFood Services Program DirectorDCA Food Services Program Director is the person designated to perform the majority of the program duties such as sanitation, food safety, nutrition and menu planning, food production, procurement, financial management, record keeping, marketing, customer service, nutrition education, and general day to day program management. Our growing District has an enrollment of approximately 1,200 students in three buildings (Columbus Elementary/Discover Charter School grades 4K - 3, Columbus Middle School grades 6 - 8, and Columbus High School grades 9 - 12).
Food Service Assistant - Permanent Part-Time (J. Iverson Riddle Developmental Center) State of North CarolinaFood Service Assistant - Permanent Part-Time (J. Iverson Riddle Developmental Center)Burke, VirginiaThis encompasses maintaining safe temperatures of food items; plating meals following specifically ordered diets; following safe food handling policies/procedures; assisting trainer staff in dining rooms as needed; providing snacks and medically ordered nourishments for residents; completing proper food storage and labeling; maintaining clean and safe kitchen environment; ordering and replenishing stock items for the main kitchen; providing appropriate interactions with residents. It is responsible for ensuring the health, safety, and well-being of all North Carolinians, providing human service needs for special populations including individuals who are deaf, blind, developmentally disabled, and mentally ill, and helping poor North Carolinians achieve economic independence.
Food Service Assistant (J. Iverson Riddle Developmental Center) State of North CarolinaFood Service Assistant (J. Iverson Riddle Developmental Center)Burke, North CarolinaThis encompasses maintaining safe temperatures of food items; plating meals following specifically ordered diets; following safe food handling policies/procedures; assisting trainer staff in dining rooms as needed; providing snacks and medically ordered nourishments for residents; completing proper food storage and labeling; maintaining clean and safe kitchen environment; ordering and replenishing stock items for the main kitchen; providing appropriate interactions with residents. It is responsible for ensuring the health, safety, and well-being of all North Carolinians, providing human service needs for special populations including individuals who are deaf, blind, developmentally disabled, and mentally ill, and helping poor North Carolinians achieve economic independence.
Food Service Supervisor Global Connections to EmploymentFood Service SupervisorWashington, DC$25.29–$29.16 / hourSince its establishment in 1986, GCE has helped match team members to fulfilling careers, from custodial services to facilities maintenance and food services, plus other business lines in between. Working with customers from the U.S. military, commercial business and community partners – as well as federal, state and local governments – GCE is one of the country’s largest private employers of persons with disabilities.
Food Service Team Member Saladworks Frutta BowlsFood Service Team MemberFairfax, VAFull timeAs a Fast-Food Worker, we expect you to provide friendly and quick service to our customers by addressing their inquiries, concerns, and special requests, as well as to handle all transactions (e.g., cash and credit card). If you can work in a fast-paced environment, have great attention to detail, and a customer-centric mindset, we invite you to apply for the Fast-Food Worker position at Saladworks/Frutta Bowls.
Food Service Specialist- Concessions University of MarylandFood Service Specialist- ConcessionsMarylandAbility to organize and coordinate the work of food service operations and to control workload to assure quality service; to supervise and instruct food service personnel; to prepare and maintain records and reports; to communicate effectively both orally and in writing; to work in irritating environments and adverse temperature conditions; to lift, transport and stock food service supplies, materials and equipment. Must be able to work in extreme weather, humidity and temperature conditions including regularly working between 40 degrees and 90 degrees for extended periods and, from 15 below zero degrees to 40 degrees and from 90 degrees to 110 degrees for short periods of time.