They will regularly interact with, and at times serve as liaison to customers, external stakeholders, vendors (produce wholesalers and farmers), community partners, community leaders, city offices, and the media—referring to other Food Bank departments or partners as appropriate. The coordinator position serves many functions for the Mobile Purchase program, and within parameters established through dialogue with Management will be responsible for participating in: Community Relations, Marketing, Pricing, Inventory Control, Sales, Sourcing, and Profit and Loss Performance Analysis.